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Book Regulations for Agricultural Products Derived from Biotechnology

Download or read book Regulations for Agricultural Products Derived from Biotechnology written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Regulations for Agricultural Products Derived from Biotechnology

Download or read book Regulations for Agricultural Products Derived from Biotechnology written by Singapore Primary Production Department and published by World Scientific Publishing Company Incorporated. This book was released on 1998 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agricultural industry in Asia is a primary market for the growing number of biotechnology-derived products and genetically modified organisms which are useful in agriculture. Faced with growing populations, limited resources and the promise of better and sustainable yields using biotechnology, agricultural producers are welcoming this new technology. On the other hand, there has been some concern about the safety of agricultural products derived from biotechnology. To address public concern, many ASEAN countries have developed individual biosafety guidelines to regulate the use of such agricultural products.The ASEAN Workshop on Regulations for Agricultural Products Derived from Biotechnology served as a forum for the exchange of ideas and knowledge among ASEAN countries, international regulatory agencies and agri-industry representatives involved in agriculture biotechnology. Eminent agribiotechnologists and regulators from Europe, the USA, the Peoples' Republic of China, Taiwan, Canada, Australia, the United Nations Environment Programme (UNEP), Information Systems for Biotechnology (ISB), International Service for the Acquisition of Agri-Biotech Applications (ISAAA), Monsanto, Novartis, AgrEvo, Rhone-Poulenc and Nestlé presented papers on various aspects of biotechnology regulation. In addition, each ASEAN country presented country papers outlining the status of existing regulations on GMOs.

Book Role of Biotechnology in Agriculture

Download or read book Role of Biotechnology in Agriculture written by B. N. Prasad and published by . This book was released on 1992 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the context of South Asian Association for Regional Cooperation countries.

Book Regulation of Agricultural Biotechnology  The United States and Canada

Download or read book Regulation of Agricultural Biotechnology The United States and Canada written by Chris A. Wozniak and published by Springer Science & Business Media. This book was released on 2012-10-05 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural biotechnology takes many forms and applications, with the number and diversity of products ever increasing. With this rapid development, regulatory authorities have sought to keep pace through regulatory adjustments and advances to ensure the safe and beneficial use of this critical technology. The regulatory systems for the U.S. and Canada are not static and must evolve in order to maintain relevance, efficiency and applicability to the challenges encountered. The diverse authors, drawn from the biotechnology industry, academia, government research and regulatory agencies, offer their perspectives of the historical and current system and suggest where it can be improved in the future. Based upon vast experience interacting with the regulatory system, the editors and authors offer demystifying views of the US and Canadian regulatory structures and how they came to be. We know of no other effort to present the biotechnology regulatory systems of the US and Canada in an open forum which will benefit those in the regulated community as well as those charged with oversight of the products of biotechnology, and ultimately the consumer!

Book Agricultural Biotechnology

Download or read book Agricultural Biotechnology written by Margriet F. Caswell and published by DIANE Publishing. This book was released on 1994 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector R&D are contributing significantly to the development of biotechnologies. A review of 23 published studies on the subject.

Book The Use and Regulation of Biotechnology in Agriculture

Download or read book The Use and Regulation of Biotechnology in Agriculture written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and published by . This book was released on 1988 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Regulation of Agricultural Biotechnology

Download or read book The Regulation of Agricultural Biotechnology written by Robert E. Evenson and published by CABI. This book was released on 2004-03-29 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The regulatory systems in place prior to the development and expansion of agricultural biotechnology are still responding to this new form of technology. Such systems include trade law, intellectual property law, contract law, environmental regulations and biosafety regulations.This book reviews these regulatory changes and consists of 24 chapters developed from papers presented at a conference of the International Consortium on Agricultural Biotechnology Research, held in Italy in July 2002. It primarily considers the relationship between these changes and innovation, market development and international trade.

Book Agricultural Biotechnology

Download or read book Agricultural Biotechnology written by Margriet F. Caswell and published by Nova Publishers. This book was released on 2003 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of agricultural biotechnology offers the opportunity to increase crop production, lower farming costs, improve food quality and safety, and enhance environmental quality. This new book describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. The supply of biotechnology innovations and products will be affected by public policies and by expectations of producer and consumer demand for the products. The demand for biotechnology by farmers and food processors is derived from the expected profitability of using the technology as an input to production. Ultimately, the use of biotechnology in the farm sector will depend on consumer demand for the biotechnology-derived agricultural products.

Book Preparing for Future Products of Biotechnology

Download or read book Preparing for Future Products of Biotechnology written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-07-28 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the development of products that were not previously possible. What will the likely future products of biotechnology be over the next 5â€"10 years? What scientific capabilities, tools, and/or expertise may be needed by the regulatory agencies to ensure they make efficient and sound evaluations of the likely future products of biotechnology? Preparing for Future Products of Biotechnology analyzes the future landscape of biotechnology products and seeks to inform forthcoming policy making. This report identifies potential new risks and frameworks for risk assessment and areas in which the risks or lack of risks relating to the products of biotechnology are well understood.

Book Genetically Engineered Crops

    Book Details:
  • Author : National Academies of Sciences, Engineering, and Medicine
  • Publisher : National Academies Press
  • Release : 2017-01-28
  • ISBN : 0309437385
  • Pages : 607 pages

Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-01-28 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Book Regulating Agricultural Biotechnology

Download or read book Regulating Agricultural Biotechnology written by Richard E. Just and published by Springer Science & Business Media. This book was released on 2006-12-26 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the first thorough economic analysis of current agricultural biotechnology regulation. The contributors, most of whom are agricultural economists working either in universities or NGOs, address issues such as commercial pesticides, the costs of approving new products, liability, benefits, consumer acceptance, regulation and its impacts, transgenic crops, social welfare implications, and biosafety.

Book Environmental Effects of Transgenic Plants

Download or read book Environmental Effects of Transgenic Plants written by National Research Council and published by National Academies Press. This book was released on 2002-02-22 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.

Book Biotechnology Regulation and Trade

Download or read book Biotechnology Regulation and Trade written by Stuart J. Smyth and published by Springer. This book was released on 2017-03-02 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the regulatory and trade challenges facing the global adoption of biotechnological products and offers strategies for overcoming these obstacles and moving towards greater global food security. The first section of the book establishes the context of the conflict, discussing the challenges of global governance, international trade, and the history of regulation of genetically modified (GM) crops. In this section, the authors emphasize the shift from exclusively science-based regulation to the more socio-economically focused framework established by the Cartagena Protocol on Biosafety, which was adopted in 2000. The second section of the book provides a snapshot of the current state of international GM crop adoption and regulation, highlighting the US, Canada, and the EU. The final section of the book identifies options for breaking the gridlock of regulation and trade that presently exist. This book adds to the current literature by providing new information about innovative agricultural technologies and encouraging debate by providing an alternative to the narratives espoused by environmental non-governmental organizations. This book will appeal to students of economics, political science, and policy analysis, as well as members of regulatory agencies and agricultural industry firms.

Book Regulation of Agricultural Biotechnology

Download or read book Regulation of Agricultural Biotechnology written by Springer and published by . This book was released on 2012-10-07 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Global Challenges and Directions for Agricultural Biotechnology

Download or read book Global Challenges and Directions for Agricultural Biotechnology written by National Research Council and published by National Academies Press. This book was released on 2008-06-30 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many developing countries are exploring whether biotechnology has a role in addressing national issues such as food security and environmental remediation, and are considering whether the putative benefits of the technology-for example, enabling greater agricultural productivity and stability in the food supply-outweigh concerns that the technology might pose a danger-to biodiversity, health, and local jobs. Some policy leaders worry that their governments are not prepared to take control of this evolving technology and that introducing it into society would be a risky act. Others have suggested that taking no action carries more risk, given the dire need to produce more food. This book reports on an international workshop held to address these issues. Global Challenges and Directions for Agricultural Biotechnology: Mapping the Course, organized by the National Research Council on October 24-25, 2004, in Washington, DC, focused on the potential applications of biotechnology and what developing countries might consider as they contemplate adopting biotechnology. Presenters at the workshop described applications of biotechnology that are already proving their utility in both developing and developed countries.