Download or read book Regulation of the Glucose Transporter Genes HXT in Saccharomyces Cerevisiae written by David Joseph Jouandot and published by . This book was released on 2009 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Regulation of HXT Gene Expression in Saccharomyces Cerevisiae written by George Theodoris and published by . This book was released on 1996 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Insights Into the Molecular Genetics of Hexose Transporter Gene Regulation in Saccharomyces Cerevisiae written by Kevin L. Dietzel and published by . This book was released on 2009 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Growth Rate regulated Expression of the Hexose Transporter HXT5 in Saccharomyces Cerevisiae written by René Verwaal and published by . This book was released on 2003 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Transcriptional Regulation of the HXT6 Glucose Transporter Gene in Saccharomyces Cerevisiae written by Richard Brian Kurtz and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: HXT6 is negatively regulated in response to an environmental stimulus other than glucose. Osmotic stress leads to repression of HXT6 transcription, a previously undocumented consequence of HOG-MAPK pathway activation. We isolated mutations in MOT3 that abolish hyperosmotic repression, revealing Mot3 plays multiple roles in negative regulation of HXT6 transcription in response to the extracellular environment.

Download or read book The Effect of Loss of Glucose Transporter Genes on Growth and Fermentation of Saccharomyces Cerevisiae written by Zhaomin Yang and published by . This book was released on 1993 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Function and Regulation of Glucose Transporters in Saccaromyces Cerevisiae written by Hong Liang and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Glucose transport into cells occurs through specialized plasma membrane proteins. In Saccharomyces cerevisiae, 20 genes (HXT1-17, GAL2, SNF3 and RGT2) encoding putative glucose transporters have been identified. This study focuses on understanding the function and regulation of these glucose transporters.

Download or read book The Roles of SNF3 and Hexose Kinase Isozymes in the Regulation of HXT Gene Expression in Saccharomces Cerevisiae written by Noel Millie Fong and published by . This book was released on 1998 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Determination of the Targets of Low Glucose Signaling in Saccharomyces Cerevisiae by the SNF3 Glucose Sensor written by James Alan Brown and published by . This book was released on 2002 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Glucose Uptake in Saccharomyces Cerevisiae Grown Under Vinification Conditions written by Ashley A. Heisey and published by . This book was released on 1991 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The HXT1 Gene of Saccharomyces Cerevisiae is Involved in Hexose Transport written by Deborah Ann Lewis and published by . This book was released on 1991 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yeast Sugar Metabolism written by Friedrich K. Zimmermann and published by CRC Press. This book was released on 1997-03-10 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yeast Sugar Metabolism looks at the biomechanics, genetics, biotechnology and applications of yeast sugar. The yeast Saccharomyces cereisiae has played a central role in the evolution of microbiology biochemistry and genetics, in addition to its use of a technical microbe for the production of alcoholic beverages and leavening of dough.

Download or read book Regulatory Role of Hexokinase PII in Adaptation to Low Glucose of Saccharomyces Cerevisiae written by Viyada Kunathigan and published by . This book was released on 2005 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Molecular Mechanisms in Yeast Carbon Metabolism written by Jure Piškur and published by Springer. This book was released on 2014-05-06 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yeast is one of the most studied laboratory organisms and represents one of the most central models to understand how any eukaryote cell works. On the other hand, yeast fermentations have for millennia provided us with a variety of biotech products, like wine, beer, vitamins, and recently also with pharmaceutically active heterologous products and biofuels. A central biochemical activity in the yeast cell is the metabolism of carbon compounds, providing energy for the whole cell, and precursors for any of the final fermentation products. A complex set of genes and regulatory pathways controls the metabolism of carbon compounds, from nutrient sensing, signal transduction, transcription regulation and post-transcriptional events. Recent advances in comparative genomics and development of post-genomic tools have provided further insights into the network of genes and enzymes, and molecular mechanisms which are responsible for a balanced metabolism of carbon compounds in the yeast cell, and which could be manipulated in the laboratory to increase the yield and quality of yeast biotech products. This book provides a dozen of most comprehensive reviews on the recent developments and achievements in the field of yeast carbon metabolism, from academic studies on gene expression to biotechnology relevant topics.

Download or read book Characterization of Snf3 Suppressors in Saccharomyces Cerevisiae written by Warren Ralph Place and published by . This book was released on 2008 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yeast Membrane Transport written by José Ramos and published by Springer. This book was released on 2015-12-31 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume reviews the recent progress in our understanding of membrane transport in yeast including both Saccharomyces cerevisiae and non-conventional yeasts. The articles provide a summary of the key transport processes and put these in a systems biology context of cellular regulation, signal reception and homeostasis. After a general introduction, readers will find review articles covering the mechanisms and regulation of transport for various substrates ranging from diverse nutrients to cations, water and protons. These articles are complemented by a chapter on extremophilic yeast, a chapter on the mathematical modelling of ion transport and two chapters on the role of transport in pathogenic yeasts and antifungal drug resistance. Each article provides both a general overview of the main transport characteristics of a specific substrate or group of substrates and the unique details that only an expert working in the field is able to transmit to the reader. Researchers and students of the topic will find this book to be a useful resource for membrane transport in yeast collecting information in one complete volume, which is otherwise scattered across many papers. This might also be interesting for scientists investigating other species in order to compare transport mechanisms with known functions in yeast with the cells on which they work.

Download or read book Non conventional Yeasts from Basic Research to Application written by Andriy Sibirny and published by Springer. This book was released on 2019-08-12 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume scopes several aspects of non-conventional yeast research prepared by the leading specialists in the field. An introduction on taxonomy and systematics enhances the reader’s knowledge on yeasts beyond established ones such as Saccharomyces cerevisiae. Biotechnological approaches that involve fungal utilization of unusual substrates, production of biofuels and useful chemicals as citric acid, glutathione or erythritol are discussed. Further, strategies for metabolic engineering based on knowledge on regulation of gene expression as well as sensing and signaling pathways are presented. The book targets researchers and advanced students working in Microbiology, Microbial Biotechnology and Biochemistry.