Download or read book Regional Coordination in Food and Agriculture written by Southern African Development Coordination Conference and published by . This book was released on 1981 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Overview of Food Security in the Countries of the Economic Cooperation Organization 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-09-04 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Overview of Food Security in the Countries of the Economic Cooperation Organization (ECO) provides a comprehensive review of the current status of food security in the region, highlighting the characteristics of food security, trends, challenges and recommendations. The publication brings together the latest and reliable data to provide the most up-to-date food security overview of the ECO region. The completion of the publication will also provide a timely opportunity to update the Regional Food Security Programme of ECO which was developed in 2008.

Download or read book OECD FAO Agricultural Outlook 2019 2028 written by OECD and published by OECD Publishing. This book was released on 2019-07-08 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...

Download or read book Local Food Systems Concepts Impacts and Issues written by Steve Martinez and published by DIANE Publishing. This book was released on 2010-11 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.

Download or read book OECD FAO Agricultural Outlook 2021 2030 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.

Download or read book OECD FAO Agricultural Outlook 2020 2029 written by OECD and published by OECD Publishing. This book was released on 2020-07-16 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating member countries and international commodity organisations. It provides market projections for national, regional and global supply and demand of major agricultural commodities, biofuel and fish.

Download or read book Las agendas regionales de cooperaci n t cnica Resumen ejecutivo The regional agendas for technical cooperation Executive summary written by and published by IICA. This book was released on with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report on the Second FAO Africa Regional Nutrition Coordination and Programming Consultation written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2017-01-01 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report highlights the outcomes of the three-day deliberations of the Second FAO Africa Regional Nutrition Coordination and Programming Consultation meeting with key recommendations and next steps. The report will be shared as a PDF document. There are no plans to print the document.

Download or read book Economic Cooperation Among Developing Countries in Agricultural Trade written by and published by Food & Agriculture Org.. This book was released on 1987 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 2020 Overview of food security in Economic Cooperation Organization Member States written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-09-02 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of developments concerning food security and nutrition in Economic Cooperation Organization (ECO) Member States. The overview is based on the data available as of mid-2021. The report is organized in seven sections. Following the Introduction, Section 2 introduces the overall approach adopted in the overview and assessment of the food security and nutrition situation in ECO member states. Section 3 reviews the progress made towards the SDG 2 targets using the most recent data from FAO. The data used in the overview do not incorporate COVID-19-related data. Therefore, the potential impact on food security and nutrition of the spread of the virus is presented separately in Section 4, which discusses the potential global and regional effects of COVID-19. Section 5 elaborates on the key linkages between agriculture and nutrition and underlines a nutrition challenge that diversified and nutrition-sensitive agriculture has high potential to overcome. Section 6 discusses prospects for food security and nutrition in ECO member states until 2030. Finally, Section 7 concludes the report, pointing to the need to incorporate the key considerations into country-level food security and nutrition strategies.

Download or read book Foreign Operations Export Financing and Related Programs Appropriations for 2006 written by United States. Congress. House. Committee on Appropriations. Subcommittee on Foreign Operations, Export Financing, and Related Programs and published by . This book was released on 2005 with total page 2108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IICA s Technical Cooperation Towards a Development Agenda written by and published by IICA. This book was released on with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Africa s Progress in Regional and Global Economic Integration Towards Transformative Regional Integration written by Achim Gutowski and published by LIT Verlag Münster. This book was released on 2016 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on Africa's deep routed structural problems, the key aspect of a transformative regional integration is how to promote structural transformation by adapted strategies and policies for the African regional economic communities, for the Continental Free Trade Area, and for the Tripartite Free Trade Area. Regional integration in Africa is based on a conventional (linear) model, starting with trade preference zones and moving to free trade areas, customs unions, and monetary and economic zones, with the ultimate goal to reach political unity. Specific problems of a more transformative regional integration agenda are discussed, such as: ?food security and agriculture; industry development, enterprise growth and competition; and economic partnership agreements with extra-regional partners. In the final section, the impact of three global value chains of importance for Africa (diamonds, shea butter, and sesame) are considered on regions, on sub-regions, and on regional integration. (Series: African Development Perspectives Yearbook, Vol. 18) [Subject: African Studies, Economics

Download or read book Building today the agricultural and rural lifes of 2015 written by and published by IICA. This book was released on with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Near East and North Africa Regional Synthesis for The State of the World s Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-22 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes the state of biodiversity for food and agriculture in Near East and North Africa based on the information provided in country reports submitted to FAO as part of the reporting process for The State of the World’s Biodiversity for Food and Agriculture.

Download or read book The State of Food and Agriculture 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-11-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.

Download or read book First Agricultural Sector Meeting of the Central American Governments with Cooperating Governments and Institutions 3 Regional Agro alimentary Program written by and published by IICA Biblioteca Venezuela. This book was released on with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: