Download or read book Recipes to Share With My Godson written by Yum Fun Press and published by . This book was released on 2019-11-08 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Favorite Recipes, Now Easy to Share with Your Loved Ones! Cooking is an art, and sharing your special, handwritten recipes with your loved ones is truly a gift they will treasure forever! This Recipes to Share Personal Recipe Journal will help you: Organize all of your favorite recipes in one special place Record special memories and thoughts about the history and/or importance of each recipe And most importantly, preserve your handwritten recipes for your loved ones and future generations This deceptively-simple recipe book and journal is the perfect gift for anyone you want to pass down your treasured family recipes to. No "fluff," no "extras," just the essentials to help you record and share all of your favorite dishes! Convenient, easy-to-handle 6 x 9 inch size 98 crisp, white, high-quality pages Soft, glossy-finish cover is easy to keep clean Dedicated page to leave a special note to the recipient 2-page spread for each recipe gives you plenty of room to add all of your important info Enough room for 45 different recipes! Perfect gift for any sentimental cook, mom, dad, grandparent, or anyone who wants to record and share their own special recipes! Give this Recipes to Share Personal Recipe Journal to someone special in your life so that they will have a cherished keepsake of all of your favorite dishes! *** The "Recipes to Share Personal Recipe Journal" is available in many different editions. To view all of the available recipients, as well as other fun recipe journals, from Yum Fun Press, please click on the author name (YUM FUN PRESS) above this description. Thank you for choosing Yum Fun Press! ***

Download or read book Recipes for My Godson written by Kitchen Creations and published by . This book was released on 2019-12 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of Misplacing Recipes? Organize Your Favorite Recipes in your very Own Recipe Book! A recipe is more than just a collection of ingredients. A recipe is the start of a wonderful meal, shared with family, friends and loved ones! There is nowhere better to collect special recipes than in this carefully crafted Recipe Book. Record ingredients required, prep time, bake time, along with space for detailed instructions. It makes the perfect gift for any budding chef. Recipe Planner pages allow you to jot down recipes from cookbooks or the internet to try later. You can even leave a star rating, and record how difficult the recipe was to complete. As your cookery skills grow, this Recipe Book will be here to grow with you. Culinary Features: 120 lovingly designed pages for your favorite recipes and notes Large yet convenient 8 x 10 inch size Glossy cover. Easy to wipe clean and perfect for use in the kitchen. Recipe Review pages (record difficulty and recipe rating) Recipe Planner pages (for recipes you want to try making) Recipe Note pages (space for your thoughts and ideas) Click the Buy Now button, get your DIY cookbook and get cooking!

Download or read book 10 minute Recipes written by Liana Werner-Gray and published by Hay House. This book was released on 2016 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improve your health with clean, natural foods and nutrient-rich recipes that can be made in 10 minutes or less! Liana Werner-Gray understands how hard it is to find the time to take care of yourself; to keep up with her fast-paced life, she indulged in processed convenience foods until she landed in the hospital and could no longer take her health for granted. She shared her journey to healing herself in her blog, The Earth Diet, which launched her best-selling book of the same name. Through the Earth Diet lifestyle, she has helped thousands of people with thyroid issues, eating disorders, cancer, diabetes, acne, addictions, and other afflictions. Liana kept hearing from readers and clients that their biggest obstacle was a lack of time, so she gathered together her favorite quick recipes and time-saving techniques. In 10-Minute Recipes, you will find more than 100 recipes to get into your diet more of the essential vitamins, minerals, and micronutrients your body needs--each of which can be prepared in 10 minutes or less. Whether you're a meat eater or a raw vegan, this inclusive book offers options for juices, smoothies, salads, entrees, desserts, and more that will delight any palate. Liana also delivers advice on proper nutrition; tips for shifting out of toxic habits; and guides for specific goals such as weight loss, reducing inflammation, and increasing energy.

Download or read book Against All Grain written by Danielle Walker and published by Simon and Schuster. This book was released on 2013-07-30 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: A multicourse Paleo culinary journey from appetizers to dessert that omits grains, gluten, dairy, and refined sugar.--

Download or read book The Supper Club written by Phillippa Cheifitz and published by Penguin Random House South Africa. This book was released on 2015-10-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of easy-to-follow recipes for every occasion. Well-known food writer Phillippa Cheifitz and a group of friends get together regularly for supper, sharing the preparation and creation of the meal. Each couple submits a 4-course menu and they vote to decide which choices will make the most memorable meal for the season or occasion. These fabulous feasts are the inspiration for the over 90 recipes in the The Supper Club. There’s something for everyone, from starters such as Lemon olives, Aubergine confit, and Feta and phyllo appetizers, to mains like Crumbled lamb pie, Lemon-poached fish with fennel, Sticky chicken wings, and Mushroom ragout, Desserts include Nectarine almond tarts, Warm ricotta cheesecake with hot cherry sauce, and Mocha semifreddo.

Download or read book Chesapeake Bay Cooking with John Shields written by John Shields and published by JHU Press. This book was released on 2015-11 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: This twenty-fifth anniversary edition of John Shields’s classic cookbook includes additional recipes and a new chapter on Chesapeake libations. Twenty-five years ago, Chesapeake Bay Cooking with John Shields introduced the world to the regional cuisine of the Mid-Atlantic. Nominated for a James Beard Award, the book was praised for its inspiring heritage recipes and its then-revolutionary emphasis on cooking with local and seasonal ingredients. Part history lesson, part travelogue, the book captured the unique character of the Chesapeake region and its people. In this anniversary edition, John Shields combines popular classic dishes with a host of unpublished recipes from his personal archives. Readers will learn how to prepare over 200 recipes from the Mid-Atlantic region, including panfried rockfish, roast mallard, beaten biscuits, oyster fritters, and Lady Baltimore cake. Best of all, they’ll learn everything they need to know about crabs—the undisputed star of Chesapeake cuisine—featured here in mouthwatering recipes for seven different kinds of crab cakes. Extensively updated, this edition includes a new chapter on Chesapeake libations, which features Shields’s closely held recipe for his notorious Dirty Gertie, an authentic Chesapeake-style Bloody Mary.

Download or read book Arthur Schwartz s Jewish Home Cooking written by Arthur R. Schwartz and published by Random House Digital, Inc.. This book was released on 2008 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of recipes for authentic Jewish dishes, including appetizers, soups, side dishes, main dishes, Passover dishes, breads, and desserts.

Download or read book A Slob in the Kitchen written by Karen Duffy and published by Three Rivers Press. This book was released on 2004 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a cookbook that will challenge your kitchen skills and food knowledge, spurring you on to ever greater feats of culinary leger-demain with creations that will leave your guests gasping in astonishment and weeping with gratitude? A Slob in the Kitchen, then, is not the book for you. If, on the other hand, you are looking for a cookbook that acknowledges that the best recipes are those that get you in and out of the kitchen unscathed and produce something that tastes exactly like food—you’ve found your new bible. A Slob in the Kitchen is a book “for the host who isn’t afraid to crack a few eggs, crack a few jokes, throw a few curves, cut a few corners, and have a few laughs,” says self-proclaimed slob Karen Duffy. Her wisenheimer cooking primer provides nearly two hundred simple and completely approachable recipes that are so foolproof even a monkey could make them, yet are good enough to serve anytime, anywhere. Need some easy eats for a cocktail get-together? Try Buffalo-Style Shrimp or Fiesta Like There Is No Manaña Guacamole. Have hungry kids to appease? Throw them some Peanut Butter and Jelly Sushi or let them burn off some energy with Kick-the-Can Ice Cream. In a retro mood? Check out the selection of Kitsch-en Classics for Spinach Quiche, just like Mom used to serve her bridge club. These recipes may not win you a spot on Iron Chef, but they will put a smile on the face of everyone you serve them to—and isn’t that why you cook in the first place? With Duffy as your guide you’ll be turning out soups, salads, entrées, desserts, and more—all without breaking a sweat or setting foot in a fancy-pants gourmet grocery. You’ll even pick up some cooking shortcuts and fun food trivia that make the whole process of getting food on the table that much more enjoyable. So if you’re finally ready to put down that takeout menu, toss the frozen entrées, and pick up a wooden spoon, take heart: A Slob in the Kitchen is the culinary Rosetta stone you’ve been waiting for, an empowering and entertaining introduction to the pleasures of presenting homemade fare without the angst.

Download or read book The Sprout Book written by Doug Evans and published by St. Martin's Essentials. This book was released on 2020-04-07 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: A National Bestseller, The Sprout Book is the book on the power of sprouts as an ultra-food for health, weight loss, and optimum nutrition. Written by Doug Evans, a pioneer in the plant-based health movement for over 20 years, and with a foreword by Joel Fuhrman, M.D., The Sprout Book empowers readers to embark on a plant-based way of eating that’s low-cost and accessible. The book shows us how easy it is to boost the nutrition of any snack, smoothie, or meal with sprouts. Among the mind-blowing qualities of sprouts: ― they have 20–30 times the phytonutrients of other vegetables and 100 times those of meat ― they pack cancer-fighting properties and help to protect us from cardiovascular disease and environmental pollutants ― they aid in digestion ― they are a simple way to grow your own vegetables and are compatible with all diets ― they are incredible for regulating insulin levels The forty recipes inside feature sprouts on top of raw vegetables, fruits, nuts, seeds, spices, sea vegetables, and top-quality cold-pressed vegetable oils for the healthiest diet possible. The Sprout Book includes informative interviews with leaders in functional medicine and nutrition including Dr. Dean Ornish, Dr. Josh Axe, Dr. Mark Hyman, Dr. Joel Kahn and more. Use this book to change your diet and super-charge your health with one of the most nutrient-dense, sustainable foods on earth!

Download or read book The Ultimate Guide to the Daniel Fast written by Kristen Feola and published by Zondervan. This book was released on 2010-12-21 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 21 devotionals and 100+ recipes, this book is your ultimate plan of action and toolbox as you commit to the Daniel Fast. You'll not only embrace healthier eating habits, you'll also discover a greater awareness of God's presence. Divided into three parts--fast, focus, and food--this book is your inspirational resource for pursuing a more intimate relationship with God as you eliminate certain foods such as sugars, processed ingredients, and solid fats from your diet for 21 days. Author Kristen Feola explains the Daniel Fast in easy-to-understand language, provides thought-provoking devotions for each day of the fast, and shares more than 100 tasty, easy-to-make recipes that follow fasting guidelines. In a conversational style, Feola helps you structure the fast so you can spend less time thinking about what to eat and more time focusing on God. As Feola writes, "When you want ideas on what to cook for dinner, you can quickly and easily find a recipe. When you feel weary, you can be refreshed through Bible verses and devotions. When you are struggling with staying committed, you can refer to the information and tools in this book to motivate you."

Download or read book Christina Cooks written by Christina Pirello and published by Penguin. This book was released on 2004-01-06 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Public television cooking show host Christina Pirello is the woman who put the fun back into healthy cooking. In Christina Cooks she's responded to the hundreds of questions that her viewers and readers have put to her over the years-with lots of sound, sane advice, hints, tips and techniques-plus loads of great recipes for scrumptious, healthy meals with a Mediterranean flair. A whole foods cookbook, Christina Cooks offers inventive ideas for breakfast, special occasions, and what to feed the kids. Chapters include Soups, Breakfast, Kids' Favorites, Beans, Grains, Vegetables, Beverages, and Desserts-Christina addresses popular myths about dairy and protein amongst other often misunderstood ideas about healthful eating.

Download or read book Punch written by Mark Lemon and published by . This book was released on 1874 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Other Side of Joy written by April Joy Bowden and published by AuthorHouse. This book was released on 2012-05-17 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Other Side of Joy" is a collection of poems that deal with the emotions and passionate moments we experience in relationships; joy, pain, intimacy and ecstasy. You will find rules for dealing with each emotion. Each poem will allow you to laugh, cry, feel or wonder just how one can live with or without joy in their life. Do you remember your first kiss? Your first love? A special place that always makes you feel good? Can you recall having your heart broken? Or how you felt when you had to tell someone goodbye? Take this journey to reminisce on past or current relationships through poetry.

Download or read book Rose Water and Orange Blossoms written by Maureen Abood and published by Running Press Adult. This book was released on 2015-04-28 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season's bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen's Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.

Download or read book 10 Day Green Smoothie Cleanse written by JJ Smith and published by Simon and Schuster. This book was released on 2014-07-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestselling 10-Day Green Smoothie Cleanse will jump-start your weight loss, increase your energy level, clear your mind, and improve your overall health as you lose ten to fifteen pounds in just ten days. Made up of supernutrients from leafy greens and fruits, green smoothies are filling and healthy and you will enjoy drinking them. Your body will also thank you for drinking them as your health and energy improve to levels you never thought possible. It is an experience that could change your life if you stick with it! This book provides a shopping list, recipes, and detailed instructions for the 10-day cleanse, along with suggestions for getting the best results. It also offers advice on how to continue to lose weight and maintain good health afterwards. Are you ready to look slimmer, healthier, and sexier than you have in years? Then get ready to begin the 10-Day Green Smoothie Cleanse! If you successfully complete the 10-Day Green Smoothie Cleanse, you will… • Lose 10–15 pounds in 10 days • Get rid of stubborn body fat, including belly fat • Drop pounds and inches fast, without grueling workouts • Learn to live a healthier lifestyle of detoxing and healthy eating • Naturally crave healthy foods so you never have to diet again • Receive over 100 recipes for various health conditions and goals

Download or read book Cake Boss written by Buddy Valastro and published by Simon and Schuster. This book was released on 2020-07-28 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and recounts his family’s warm memories from a lifetime of living, loving, and cake making. Television viewers have fallen in love with Buddy Valastro, master cake maker, and his funny and fiery family, proprietors of Carlo’s Bakery in Hoboken, New Jersey, on the smash hit TLC series Cake Boss. Now, to coincide with Carlo’s 100th anniversary, cake designer extraordinaire Buddy Valastro brings together his passion for baking and his high-energy family stories in the pages of this charming, heartwarming book—complete with 25 recipes and tips that will make every reader the “cake boss” of their own kitchen. Buddy’s beautifully designed cakes are the stuff of legend—and so is the remarkable story of his father, a beloved pillar of the community and himself a talented baker who set the stage for his family’s rise to the pinnacle of their industry. Cake Boss recounts the story of Buddy’s life and of his family’s bakeshop, originally established in 1910 and now a Hoboken, New Jersey, landmark and culinary tourist destination. Here also are twenty-five recipes for Carlo’s Bakery’s most sought-after pastries, pies, cupcakes, and cakes, an irresistible combination of time-tested old-world recipes and modern creations, all founded on a rock-solid “old-school” baking foundation and classic techniques. This is the incredible true story of how Carlo’s Bakery came to be, how one hard-working family realized their patriarch’s dream of making their beloved bake shop a household name. The special bond and loving dynamic of the Valastro clan make this an uncommonly touching and truly inspiring memoir.

Download or read book The Advocate written by and published by . This book was released on 2005-06-21 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Advocate is a lesbian, gay, bisexual, transgender (LGBT) monthly newsmagazine. Established in 1967, it is the oldest continuing LGBT publication in the United States.