Download or read book Numerical Recipes in Pascal First Edition written by William H. Press and published by Cambridge University Press. This book was released on 1989-10-27 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt: Numerical Recipes: The Art of Scientific Computing was first published in 1986 and became an instant classic among scientists, engineers, and social scientists. In this book the original, time-tested programs have been completely reworked into a clear, consistent Pascal style. This represents a significant improvement to the immensely successful programs contained in the first edition, which were originally written in Fortran. The authors make extensive use of pointers, dynamic memory allocation, and other features utilized by this language. The explanatory text accompanying the programs replicates the lucid, and easy-to-read prose found in the original version, and incorporates corrections, improvements, and explanations of special Pascal features. The product of a unique collaboration among four leading scientists in academic research and industry, Numerical Recipes in Pascal fills a long-recognized need for a practical, comprehensive handbook of scientific computing in the Pascal language. The book is designed both for the Pascal programmer who wants exposure to the techniques of scientific computing, and for the working scientist, social scientist, and engineer. The scope of the book ranges from standard areas of numerical analysis (linear algebra, differential equations, roots) through subjects useful to signal processing (Fourier methods, filtering), data analysis (least squares, robust fitting, statistical functions), simulation (random deviates and Monte Carlo), and more. The lively, informal text combined with an underlying degree of mathematical sophistication makes the book useful to a wide range of readers, beginning at the advanced undergraduate level.

Download or read book State Higher Educational Institutions of Iowa written by Charles Hubbard Judd and published by . This book was released on 1916 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Boat Galley Cookbook 800 Everyday Recipes and Essential Tips for Cooking Aboard written by Carolyn Shearlock and published by McGraw Hill Professional. This book was released on 2012-09-28 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: No matter what anyone tells you, boat cooking IS different from cooking ashore. The space is smaller, there’s no grocery store 5 minutes away, you have fewer prepared foods and electric appliances, and food storage is much different. Despite cruising different oceans, we—Jan and Carolyn--both faced the same challenges: eating well while having time to enjoy all the other great aspects of cruising. We love to snorkel, swim, kayak, explore—and just sit and admire the view. We learned with the cookbooks we both had aboard, and wished for information that wasn't available--like when Jan ended up with a frozen chicken complete with head and feet and no instructions on how to cut it up. When we couldn't get foods such as sour cream, English muffins, spaghetti sauce or yogurt, we adapted recipes to make our own. Other times, we experimented with substituting ingredients--maybe the result wasn’t identical, but it was still tasty. We ended up with over 150 substitutions and dozens of “make it yourself” options. As we traded recipes and knowledge with each other, we realized we were compiling information that became The Boat Galley Cookbook: 800+ recipes made from readily-obtainable ingredients with hand utensils, including numerous choices to suit every taste: not just one cake but 20, 16 ways to prepare fish, 10 regional barbeque sauces, and so on. Step-by-step directions to give even “non-cooks” the confidence they can turn out tasty meals without prepared foods. Detailed instructions on unfamiliar things like making yogurt and bread, grilling virtually every food imaginable, preparing and cooking freshly-caught fish and seafood, cutting up and boning meat, cooking in a Thermos and baking on the stove top, as well as lots of tips on how to do things more easily in a tiny, moving kitchen. All this in an easy-to-navigate format including side tabs on the Contents to help you find your way and extensive cross reference lists at the end of each chapter. Quick Reference Lists provide idea starters: suggestions of included recipes for such categories as Mexican, Asian, and Potluck. The Boat Galley Cookbook is designed to help you every step of the way. We hope it becomes a trusted reference on your boat, and a source of many enjoyable meals.

Download or read book Numerical Recipes in Fortran 90 Volume 2 Volume 2 of Fortran Numerical Recipes written by William H. Press and published by Cambridge University Press. This book was released on 1996-09-28 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives a detailed introduction to Fortran 90 and to parallel programming, with all 350+ routines from the second edition of Numerical Recipes.

Download or read book The Colonial Courier written by and published by . This book was released on 1956 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Iowa Conservationist written by and published by . This book was released on 1944 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Eight Flavors written by Sarah Lohman and published by Simon and Schuster. This book was released on 2016-12-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.

Download or read book Tracing Pottery Making Recipes in the Prehistoric Balkans 6th 4th Millennia BC written by Silvia Amicone and published by Archaeopress Publishing Ltd. This book was released on 2019-07-31 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Balkan ceramic studies is an emerging field within archaeology. This book brings together diverse studies by leading researchers and upcoming scholars, capturing the variety of current archaeological, ethnographic, experimental and scientific studies on Balkan ceramic production, distribution and use.

Download or read book Numerical Recipes in FORTRAN 77 Volume 1 Volume 1 of Fortran Numerical Recipes written by William H. Press and published by Cambridge University Press. This book was released on 1992-09-25 with total page 1016 pages. Available in PDF, EPUB and Kindle. Book excerpt: As with Numerical Recipes in C, the FORTRAN edition has been greatly revised to make this edition the most up to date handbook for those working with FORTRAN. Between both editions of Numerical Recipes, over 300,000 copies have been sold.

Download or read book Web Developer s Cookbook written by Robin Nixon and published by McGraw Hill Professional. This book was released on 2012-04-23 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: 300+ Ready-to-Use PHP, JavaScript, and CSS Solutions Web Developer's Cookbook contains more than 300 PHP, JavaScript, and CSS recipes you can use right away to create interactive Web content. All of the solutions are fully documented and their functionality clearly explained, along with customization tips. The recipes include HTML examples and screen shots showing exactly how to apply them in real-world situations. Methods for using HTML5 to make Web pages even more interactive and dynamic are also provided. Shorten development time and sharpen your programming skills with help from this practical guide. Filled with tested recipes for: PHP Text processing * Image handling * Content management * Forms and user input * Internet * Chat and messaging * MySQL, sessions, and cookies * APIs, RSS, and XML * Incorporating JavaScript JavaScript Core functionality * Location and dimensions * Visibility * Movement and animation * Chaining and interaction * Menus and navigation * Text effects * Audio and visual effects * Cookies, Ajax, and security * Forms and validation * Solutions to common problems CSS Manipulating objects * Text and typography * Menus and navigation * Page layout * Visual effects * Dynamic objects * Dynamic text and typography * Incorporating JavaScript * Superclasses

Download or read book Transactions Newcomen Society for the Study of the History of Engineering and Technology written by Newcomen Society (Great Britain) and published by . This book was released on 1927 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Putting Down Roots written by Marcia C. Carmichael and published by Wisconsin Historical Society. This book was released on 2013-11-06 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culture and history can be passed from one generation to the next through the food we eat, the vegetables and fruits we plant and harvest, and the fragrant flowers and herbs that enliven our gardens. The plants our ancestors grew tell stories about their way of life. Wisconsin’s nineteenth-century settlers arrived in the New World in search of new opportunities and the chance to create a new life. These European immigrants and Yankee settlers brought their traditional foodways with them—their family recipes and the seeds, roots, and slips of cherished plants—to serve as comfort food, in the truest sense. This part of our collective history comes alive at Old World Wisconsin’s re-created nineteenth-century heirloom gardens. In Putting Down Roots, historical gardener Marcia C. Carmichael guides us through these gardens, sharing insights on why the owners of the original houses—be they Yankee settlers, German, Norwegian, Irish, Danish, Polish, or Finnish immigrants—planted and harvested what they did. She shares timeless lessons with today’s gardeners and cooks about planting trends and practices, garden tools used by early settlers, popular plant varieties, and favorite flavors of Wisconsin’s early settlers, including recipes for such classics as Irish soda bread, pierogi, and Norwegian rhubarb custard. Putting Down Roots celebrates the diversity and rich ethnic settlement of Wisconsin. It’s also a story of holding fast to one’s traditions and adapting to new ways that nourished one’s family so they could flourish in their new surroundings.

Download or read book Nutrition Education Materials written by Holly Berry Irving and published by . This book was released on 1987 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Culinary Landmarks written by Elizabeth Driver and published by University of Toronto Press. This book was released on 2008-04-05 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.

Download or read book Table for 9 written by Clare Cushman and published by . This book was released on 2017 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book PHP 7 Programming Cookbook written by Doug Bierer and published by Packt Publishing Ltd. This book was released on 2016-08-30 with total page 611 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 80 recipes that will take your PHP 7 web development skills to the next level! About This Book This is the most up-to-date book in the market on PHP It covers the new features of version 7.x, best practices for server-side programming, and MVC frameworks The recipe-based approach will allow you to explore the unique capabilities that PHP offers to web programmers Who This Book Is For If you are an aspiring web developer, mobile developer, or backend programmer, then this book is for you as it will take your PHP programming skills to next level. Basic knowledge of PHP programming is assumed. What You Will Learn Use advanced PHP 7 features, such as the Abstract Syntax Tree, Uniform Variable Syntax, Scalar Type Hints, Generator Delegation, Anonymous Classes, and the Context Sensitive Lexer Discover where and when PHP 5 code needs to be re-written to avoid backwards-compatibility breaks Improve the overall application security and error handling by taking advantage of classes that implement the new throwable interface Solve practical real-world programming problems using PHP 7 Develop middle-wareclasses that allow PHP developers to gluedifferent open source libraries together seamlessly Define and Implement PSR-7 classes Create custom middleware using PSR-7 compliant classes Test and debug your code, and get to know the best practices In Detail PHP 7 comes with a myriad of new features and great tools to optimize your code and make your code perform faster than in previous versions. Most importantly, it allows you to maintain high traffic on your websites with low-cost hardware and servers through a multithreading web server. This book demonstrates intermediate to advanced PHP techniques with a focus on PHP 7. Each recipe is designed to solve practical, real-world problems faced by PHP developers like yourself every day. We also cover new ways of writing PHP code made possible only in version 7. In addition, we discuss backward-compatibility breaks and give you plenty of guidance on when and where PHP 5 code needs to be changed to produce the correct results when running under PHP 7. This book also incorporates the latest PHP 7.x features. By the end of the book, you will be equipped with the tools and skills required to deliver efficient applications for your websites and enterprises. Style and approach This book takes a recipe-based approach, with real-world examples that can serve as building blocks for a larger application. Each recipe is self-contained with no external dependencies. This book follows a problem-solution strategy so you understand how to deal with various scenarios you may encounter while using PHP 7 in your daily activities.

Download or read book History of Soybeans and Soyfoods in Iowa 1854 2021 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-08-10 with total page 1800 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.