Download or read book Recent Advances in Research and Development for Vegetable Crops Under Protected Cultivation written by Giao Nguyen and published by Frontiers Media SA. This book was released on 2024-08-05 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protected cropping shelters crops from extreme climatic conditions by modifying the internal growing conditions in their favor. The technology has widely been used for vegetable crops in different climates such as temperate, tropical, subtropical, arid, and semi-arid regions. As climate change is projected to become more severe in the near future, the resulting adverse weather conditions such as higher temperatures, more frequent heatwaves, more variable rainfall patterns, and cyclones will affect vegetable production, in turn affecting crop growth, yield, produce quality, and economic return of growers. The demand for protected cultivation will increase to ensure sustainable production and a stable supply of fresh horticultural produce.

Download or read book Advances in Research on Vegetable Production Under a Changing Climate Vol 2 written by Shashank Shekhar Solankey and published by Springer Nature. This book was released on 2023-01-01 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second volume on the topic will be extremely useful for the researchers and postgraduate students working on vegetable crops with a special focus on climate change. Today, the entire world is suffering from global warming and its consequent, climate change. This has emerged as the most prominent global environmental issue and there is an urgent need to mitigate its impact on agriculture. Over the past 20 years South Asia has had a robust economic growth, yet it is home to more than one fourth of the world’s hunger and 40% of the world’s malnourished children and women. Persistent climatic variability, which results in frequent drought and flood, is among the major reasons for this phenomenon. Vegetables are in general more succulent (have 90% water) and more sensitive to climatic vagaries and sudden changes in temperature, as well as irregular precipitation at any phase of crop growing, can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening which eventually decreases the yield. The irregular precipitation also causes the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is an urgent need to develop adequate adaptation strategies for adverse effect of climate change and preference should be given to the development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques, as well as exploiting the beneficial effects of CO2 enhancement on crop growth and yield. Available evidence shows that there is high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increase the potential threat due to climate change related natural disasters in the world. At present protected cultivation and grafted seedlings are also popularizing among vegetable growers because of the huge scope as well as, molecular breeding, emerging insect-pests & diseases and postharvest quality of vegetables under this climate change scenario. Moreover, underexploited vegetables, perennial vegetable and tuber crops have a more tolerant ability to climate vagaries compare to major vegetables which are also discussed in this book.

Download or read book Improving Integrated Pest Management in Horticulture written by Dr Rosemary Collier and published by . This book was released on 2021-11-23 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection reviews current advances in integrated pest management (IPM) for horticultural crops, including the use of biological control mechanisms, technological developments such as proximal sensors, agronomic practices and physical control.

Download or read book Advances in Agriculture For Doubling Farmers Income written by Dr Wajid Hasan and published by BFC Publications. This book was released on 2022-04-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the Advances in Agriculture to Doubling Farmers Income: The changing cropping pattern, monoculture, intensive cultivation of high yielding varieties, negligence of crop rotation, non adoption of summer ploughing, and other cultural practices have aggravated pest problems; thus, their management has become difficult. Then this book focuses on some farming methods which are being used and has a future for the better development of agriculture. Doubling Farmers are so crucial in the coming years. Many proven technologies and planting improvement practices promise to boost returns and reduce the cost of production. The chapters will clearly define the Advances in Agriculture and their impacts on agricultural productivity. We wish to express a deep sense of gratitude to those who helped us directly or indirectly during the preparation of the manuscript of this text. We hope that the book is valuable and exciting to readers, teachers, and students and would urge them to know more about recent research related to Smart Agriculture. We are highly thankful to all authors who contribute their research/ideas to enhance the book's utility.

Download or read book Advances In Protected Cultivation written by Brahma Singh and published by New India Publishing Agency. This book was released on 2014-01-01 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike other aspects of agricultural sciences, little literature is available on protected cultivation in India. Protected cultivation in India has vast potential under changing environmental parameters and reducing land and water resources. The book contains consolidated and concise information on design, construction and maintenance of protected structures and production technologies under protected cultivation with contributions from eminent scientists and researchers from institute like DIHAR- DRDO, ICAR, CIAE, CIPHET, CPCT, IIVR, CAZRI, NRCs and various SAUs.

Download or read book Good Agricultural Practices for Greenhouse Vegetable Crops written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.

Download or read book Advances in Research on Vegetable Production Under a Changing Climate Vol 1 written by Shashank Shekhar Solankey and published by Springer Nature. This book was released on 2021-04-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate change per se is not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.

Download or read book Advances in Research on Fertilization Management of Vegetable Crops written by Francesco Tei and published by Springer. This book was released on 2017-04-24 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. Examples of the interventions in cropping systems included adequate crop rotations, inter-cropping, double cropping, and other strategies for a better soil organic matter management; nutrient management approaches included modelling, Decision Support Systems, crop nutritional status testing and precision agriculture technologies; amelioration of crop varieties has been directed toward higher nutrient/fertilizer use efficiency.

Download or read book Recent advances in crop protection written by P.Parvatha Reddy and published by Springer Science & Business Media. This book was released on 2012-09-14 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the recent years, the need to increase food production to meet the demands of rapidly increasing population from a limited land resource necessitated the use of intensive farming systems, with the inputs like narrow genetic base, high dose of fertilizers, pesticides, irrigation, monocropping, etc. which led to the development of diseases and pest. The effect of changing global climate, particularly the sharp increase in CO2 concentration, has increased the susceptibility of plants to pathogens and pests. Because of the chemicalization of agriculture, the age-old eco-friendly pest management practices like sanitation, crop rotation, mixed cropping, adjustment of date of planting, fallowing, summer ploughing, green manuring, composting, etc. are not being practiced, affecting the crops adversely. This has encouraged researchers to look for eco-friendly and novel approaches for pest management. The information on recent advances in crop protection (involving bacteria, fungi, nematodes, insects, mites and weeds) is scattered. The book delves upon the most latest developments in crop protection such as avermectins, bacteriophages, biofumigation, biotechnological approaches; bio-priming of seeds; disguising the leaf surface; use of non-pathogenic strains, plant defense activators, plant growth promoting rhizobacteria, pathogenesis-related proteins, strobilurin fungicides, RNA interference, and variety of mixtures/cultivar mixtures/multilines; soil solarization; biointensive integrated pest management; among several others (fusion protein-based biopesticides, seed mat technology and environmental methods). This book is a ready reference for students, policy-makers, scientists, researchers and extension workers.

Download or read book Trajectory of 75 years of Indian Agriculture after Independence written by P. K. Ghosh and published by Springer Nature. This book was released on 2023-08-28 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book focus on highlighting the evolution of Indian agriculture over the past 75 years of independence, covering every sector, viz. crop science, horticulture, management of biotic & abiotic stress, post-harvest quality management, livestock, fisheries, mechanization, marketing and human resource development. The book has 30 chapters from most experienced researchers and academicians who are actively engaged in research work on the subject area of the book. The book is in line with the strategy for new India @ 75’ brought out by NITI Ayog. It highlights India’s success stories in innovation, technology, enterprise and efficient management together to achieve overall growth while making available food, required nutrition and others ecological services. It also asses the India’s preparedness in terms of commitment toward sustainable development goal SDG). The book is a relevant reading material for both students and researchers and policy makers.

Download or read book Agricultural Impacts of Climate Change Volume 1 written by Rohitashw Kumar and published by CRC Press. This book was released on 2019-11-25 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conservation agriculture is a sustainable production model that not only optimizes crop yields, but also reaps economic and environmental benefits as well. The adoption of successful conservation agriculture methods has resulted in energy savings, higher organic matter content and biotic activity in soil, increased crop-water availability and thus resilience to drought, improved recharge of aquifers, less erosion, and reduced impacts from the weather associated with climate change in general. Agricultural Impacts of Climate Change examines several important aspects of crop production, such as climate change, soil management, farm machinery, and different methods for sustainable conservation agriculture. It presents spatial distribution of a daily, monthly and annual precipitation concentration indices, Diffuse Reflectance Fourier Transform Infrared Spectroscopy for analyzing the organic matter in soil, and adaptation strategies for climate-related plant disease scenarios. It also discusses solar energy-based greenhouse modeling, precision farming using remote sensing and GIS, and various types of machinery used for conservation agriculture. Features: Examines the effects of climate change on agriculture and the related strategies for mitigation through practical, real-world examples Explores innovative on-farm technology options to increase system efficiency resulting in improved water usage Presents examples of precision farming using climate-resilient technologies

Download or read book Sustainable Crop Protection under Protected Cultivation written by P. Parvatha Reddy and published by Springer. This book was released on 2016-01-07 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on pests (insect and mite) and diseases (fungal, bacterial, viral and nematode) in protected horticulture (fruits, vegetables and ornamentals) using physical, cultural, chemical, biological, host resistance, and integrated methods. It opens with chapters describing the setting in which integrated pest and disease control operates, i.e., the greenhouse and its environment. Subsequent chapters present the basic strategies and tactics of different control methods including integrated control, with special reference to greenhouse crops. Further chapters include the different facets of biological pest and disease control – its scientific bases, its development in practice, its commercialization and quality control. The concluding chapters of the book highlight the present status of integrated pest and disease control for the most important greenhouse crops (fruits, vegetables and flower crops) worldwide. The book’s final chapter explores future challenges for researchers assigned to identify non-pesticide methods and integrate sustainable pest management technologies that can contribute to increased productivity, such as breeding for durable resistance, biological control and devising integrated methods that will have minimal adverse environmental and social impacts. Among productivity-enhancing technologies, protected cultivation has a tremendous potential to increase the yield of vegetables and flower cro ps by several fold. Pests and diseases are one of the major challenges to protected cultivation. Year-round warm temperatures and relatively high humidity together with abundant food make the protected environment of greenhouses highly attractive to pests and diseases. Nevertheless, very little attention has been paid to the manipulation of greenhouse environments expressly to avoid disease epidemics and insect infestations, which together can easily account for 30% of crop losses. This book will be of immense value to all members of the scientific community involved in teaching, research and extension activities on protected horticulture. It also offers a useful reference guide for policymakers and practicing farmers, and can be used as a textbook for postgraduate courses.

Download or read book Advances in Diagnosis and Management of Phytonematodes written by P. Parvatha Reddy and published by CRC Press. This book was released on 2024-02-06 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Diagnosis and Management of Phytonematodes provides information on various aspects of diagnosis and eco-friendly nematode management. It explains at length nematode diagnosis—morphological, biochemical and molecular—and management strategies—regulatory, physical, cultural, chemical, biological, host resistance and integrated management methods. This book will be of immense value to the scientific community involved in teaching, research and extension activities related to the diagnosis and management of phytonematodes. It is suitable for teaching both undergraduate and postgraduate courses in the field of plant protection. It can also serve as an advantageous reference to policymakers and practicing farmers. Print edition not for sale in India.

Download or read book Recent Advances in Tomato Breeding and Production written by Seloame Tatu Nyaku and published by BoD – Books on Demand. This book was released on 2019-01-23 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tomato cultivation is a major economic activity in many countries of the world. Thus, strategic efforts should be directed towards mitigating production constraints that limit overall yields and quality. In addressing some of these constraints, researchers are developing and using varieties of modern and innovative techniques to improve local tomato germplasm, make rapid genetic gains, and breed for varieties with resistance to biotic and abiotic stress. This book focuses on recent advances in genomics and genetic improvement of the tomato crop, and production systems, and center around the following themes: (i) disease and pest management in tomato production, and (ii) breeding tools and improvement of the tomato.

Download or read book Integrated Greenhouse Systems for Mild Climates written by Christian von Zabeltitz and published by Springer Science & Business Media. This book was released on 2010-10-01 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop production in greenhouses is a growing industry, especially in mild climates, and is very important for the population as a source of income and clean, fresh food. Greenhouses create optimal climate conditions for crop growth and protect crops from outside pests. At the same time greenhouse production increases water use efficiency and makes integrated production and protection (IPP) possible. This book provides technical instructions for practice (what to do and what not to do) and gives answers to the question: How to produce more clean crops and better quality with less water, less land and less pesticide. Suitable greenhouse constructions and their design, adapted to local climates in subtropical, tropical and arid regions and infrastructure conditions are presented. The necessary climate control measures - light transmittance, ventilation, cooling, heating, and CO2 enrichment - and physical measures for pest control, as well as methods for using solar energy to desalinate salty water are described. The results of theoretical research are transferred into methods for practical use, so that readers are equipped to solve their problems in practice as well as to get stimulation for further research and development.

Download or read book Crop Protection Research written by and published by . This book was released on 1980 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Advanced technologies for energy saving plant quality control and mechanization development in plant factory written by Yuxin Tong and published by Frontiers Media SA. This book was released on 2023-06-09 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: