Download or read book Rapport de la Quatri me Session Du Comit de L aquaculture written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Food & Agriculture Org.. This book was released on 2004 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rapport de la Quatri me Session Du Comit de L aquaculture written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Conran Octopus. This book was released on 2004 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rapport de la Troisi me Session Du Comit de L aquaculture written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2002 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This meeting reviewed the status of aquaculture in the Mediterranean region and the activities of the networks linked to the Committee. It acknowledged the need to strengthen collaboration with relevant national and regional organisations, and that regular aquaculture reports covering production and marketing trends be undertaken and published. Budgetary issues were also discussed.
Download or read book Rapport de la Troisi me Session Du Comit de L aquaculture written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Food & Agriculture Org.. This book was released on 2002 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This meeting reviewed the status of aquaculture in the Mediterranean region and the activities of the networks linked to the Committee. It acknowledged the need to strengthen collaboration with relevant national and regional organisations, and that regular aquaculture reports covering production and marketing trends be undertaken and published. Budgetary issues were also discussed.
Download or read book Rapport de la Cinqui me Session Du Comit de L aquaculture written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Food & Agriculture Org.. This book was released on 2006 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rapport de la Quatri me Session Du Comit Scientifique Consultatif written by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting and published by Food & Agriculture Org.. This book was released on 2001 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Experts Meeting for the Re establishment of the GFCM Committee on Aquaculture Network on Environment and Aquaculture in the Mediterranean written by and published by Food & Agriculture Org.. This book was released on 2006 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the report of an expert meeting, held in Rome in December 2005, to discuss the re-establishment of the Environment and Aquaculture in the Mediterranean (EAM) Network and to identify short and medium-term activities. The experts suggested that EAM be re-established as a subsidiary body of GFCM-CAQ (General Fisheries Commission for the Mediterranean - Committee on Aquaculture) and the restructured EAM would work through four working groups.
Download or read book Report of the Ninth Session of the Committee for Inland Fisheries of Africa written by Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa. Session and published by Food & Agriculture Org.. This book was released on 1995 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Informe de la Cuarta Reuni n Del Comit Para El Desarrollo Y la Ordenaci n de la Pesca en Las Antillas Menores written by Western Central Atlantic Fishery Commission. Committee for the Development and Management of Fisheries in the Lesser Antilles. Session and published by Food & Agriculture Org.. This book was released on 1991 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rapport de la premi re session du Comit pour l aquaculture written by General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture and published by Food & Agriculture Org.. This book was released on 1997 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rapport de la R union Ad Hoc D experts Sur L valuation Externe Du Comit de L aquaculture Et de Ses R seaux written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: The meeting was attended by six experts from the Committee on Aquaculture (CAQ) and by the consultant recruited for undertaking the evaluation. Initially only an external evaluation of the SIPAM network (Information System for the Promotion of Aquaculture in the Mediterranean) was recommended; subsequently, the call for a full external evaluation of CAQ, including all of its Networks, since its inception was requested by the Commission, in view of the forthcoming entry into force of the GFCM autonomous budget. The Meeting of Experts reviewed and summarized major achievements of CAQ and its networks.--Publisher's description.
Download or read book Report of the Tenth Session of the Sub Committee on Aquaculture Trondheim Norway 23 27 August 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-12-20 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document presents the adopted report of the tenth session of the Sub-Committee on Aquaculture of the FAO Committee on Fisheries (COFI), held in Trondheim, Norway from 23 to 27 August 2019. The Sub-Committee provides a forum for consultation and discussion on aquaculture-relevant topics, advises COFI on related technical and policy matters, and provides guidance for the future work. Le présent document est le rapport de la dixième session du Sous-Comité de l’aquaculture du Comité des pêches de la FAO, qui s’est tenue à Trondheim (Norvège) du 23 au 27 août 2019. Le Sous-Comité offre un espace de consultation et de débat sur l’aquaculture et conseille le Comité des pêches sur les questions techniques et politiques liées à ce secteur, ainsi que sur les activités futures dans ce domaine. En este documento se presenta el informe aprobado por el Subcomité de Acuicultura del Comité de Pesca (COFI) de la FAO en su 10.ª reunión, celebrada en Trondheim (Noruega) del 23 al 27 de agosto de 2019. El Subcomité ofrece un foro para mantener consultas y debates sobre temas pertinentes para la acuicultura, asesora al COFI sobre asuntos técnicos y de políticas relacionados con la acuicultura y proporciona orientación sobre los trabajos futuros.
Download or read book General Fisheries Commission for the Mediterranean Report of the twentieth session of the Scientific Advisory Committee on Fisheries Tangiers Morocco 26 29 June 2018 Rapport de la vingti me session du Comit scientifique consultatif des p ches Tange written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-26 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held its twentieth session in Tangiers, Morocco, from 26 to 29 June 2018. The session was attended by delegates from 14 Mediterranean contracting parties, seven observers, representatives of the FAO regional projects, the GFCM Secretariat and invited experts. The Committee reviewed the work carried out during the 2017–2018 intersession, including within its four subregional subsidiary bodies (Subregional Committee for the Adriatic Sea, Subregional Committee for the Central Mediterranean, Subregional Committee for the Eastern Mediterranean and Subregional Committee for the Western Mediterranean) which all met during the intersession. In relation to the mid-term strategy (2017–2020) towards the sustainability of Mediterranean and Black Sea fisheries, the Committee welcomed the progress in multiple priority activities as well as cooperation with partners. Issues in relation to fishery data quality, data collection needs and methodologies, estimation and quantification of illegal, unreported and unregulated fishing and formulation of advice on the status of fisheries were discussed. Recalling the need to improve knowledge on small-scale fisheries in the the Mediterranean and the Black Sea, the work underway to test a characterization matrix as well as the forthcoming Regional Plan of Action for Small-Scale Fisheries in the Mediterranean and Black Sea were tackled. Furthermore, the Committee formulated advice on the following aspects: i) overall status of Mediterranean stocks; ii) management of European eel; iii) management of deep-sea fisheries and identification of VMEs and iv) roadmap towards a network of essential fish habitats. In line with the subregional approach and based on the conclusions of the four subregional committees, the SAC also provided specific advice for each subregion. In particular, attention was paid to: i) blackspot seabream in the western Mediterranean; ii) demersal fisheries in the Strait of Sicily; iii) small pelagic fisheries in the Adriatic Sea; iv) demersal fisheries in the Adriatic Sea, including the monitoring of the Jabuka/Pomo Pit fisheries restricted area; and v) deep-water red shrimps in the central and eastern Mediterranean. In addition, the Committee also endorsed un updated table of priority species by subregion. Finally, the Committee agreed upon its work plan for 2018–2020 and elected its new Bureau.
Download or read book Rapport de la Septi me Session Du Comit Des P ches Continentales Pour L Afrique written by Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa and published by Food & Agriculture Org.. This book was released on 1987 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: In English and French. Parallel title: Rapport de la 7áme session du Comitâ des Pãches Continentales pour l'Afrique
Download or read book Report of the sixteenth session of the Sub Committee on Fish Trade of the Committee on Fisheries Busan Republic of Korea 4 8 September 2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-13 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Committee on Fisheries established the Sub-Committee on Fish Trade to serve as a multilateral framework for consultations on international trade in fishery products. The sixteenth session of the Sub-Committee was held in Busan, Republic of Korea, from 4 to 8 September 2017. The Sub-Committee took note of recent developments concerning international trade in fishery products. It also considered specific issues related to international trade and sustainable fisheries development, including: - reduction of fish food loss and waste; - Voluntary Guidelines for Catch Documentation Schemes (CDS); - update on activities related to food quality, safety and market access; - fish trade and the Convention on international trade in endangered species of wild fauna and flora (CITES); and - monitoring the implementation of article 11 of the Code of Conduct for Responsible Fisheries (CCRF). The Sub-Committee for the first time also addressed the following topics: - social sustainability in fisheri es value chains and the link to trade; - the impact of Marine Protected Areas (MPAs) on livelihoods, trade, food fish supply and consumption; and - the impact of climate change on future fish supply, trade and consumption.
Download or read book Report of the Global Workshop between regional fishery bodies and basin management organizations for scaling up cooperation towards sustainable inland fisheries in the context of food security and nutrition Entebbe Uganda 6 8 December 2023 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-27 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-scale fisheries in inland waters are particularly important for supporting local communities, providing livelihoods, and ensuring food security, especially in rural areas along or around existing water basins. [Author] However, these food systems are vulnerable to stressors such as pollution, habitat loss and degradation, draining wetlands, river fragmentation and poor land management. [Author] Indeed, there is potential to increase synergies between these different sectors using “integrated water resources management” (IWRM). [Author] There are currently no global or regional frameworks between regional fishery bodies (RFBs) and basin management organizations (BMOs) in place to exploit synergies between inland fisheries and other water use sectors. [Author] Consequently, the overall objective of the first global workshop between RFBs and BMOs, held in Entebbe, Uganda from 6 to 8 December 2023 was to promote, discuss and establish an effective cooperation framework between BMOs and RFBs and to develop concerted approaches to integrate inland fisheries management into basin management, in the context of climate change, water scarcity, food security and ecosystem health. [Author] The workshop report will share the outcomes from this workshop which resulted in a consensus on the importance of employing multidisciplinary approaches, recognizing their value and the imperative need for such strategies. [Author]
Download or read book Report of the twenty first session of the Scientific Advisory Committee on Fisheries Cairo Egypt 24 27 June 2019 Rapport de la vingt et uni me session du Comit scientifique consultatif des p ches Le Caire gypte 24 27 juin 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-29 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the outcomes of the twenty-first session of the Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held in Cairo, Egypt, from 24 to 27 June 2019. During the session, the Committee reviewed the work carried out during the 2018–2019 intersession, including within its four subregional subsidiary bodies. Ce rapport présente les résultats de la vingt et unième session du Comité scientifique consultatif des pêches (CSC) de la Commission générale des pêches pour la Méditerranée (CGPM) tenue au Caire, Égypte, du 24 au 27 juin 2019. Au cours de la session, le Comité a passé en revue les travaux réalisés pendant la période intersessions 2018-2019, notamment dans le cadre de ses quatre organes subsidiaires sous-régionaux.
