Download or read book Quarantine For Seed Fao written by S.B. Mathur and published by Daya Books. This book was released on 1997 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to their nature, seeds are easy to move over unlimited distance. They are also easy to store in viable conditions for short or lenthy periods of time. They can harbour organisms of quarantine significance such as fungi, bacteria, viruses, nematodes and insects and can be contaminated by unwanted weed seeds. This book will have an impact on quarantine measures related to seed introduction and concequently on the promotion of crop health and production. Contents Chapter 1: International and Regional Cooperation in Plant Quarantine; The international plant protection convention by M M Taher and E Feliu, Quarantine for seed: status, Requirements and implications by E Feliu and M M Taher, EPPO s experience of quarantine for seed by I M Smith; Chapter 2: Seed-borne Diseases of Economic Significance; Wheat and barley by O F Mamluk, Faba bean and lentil by S B Hanounik and B Bayaa, Chickpea and groundnut by M P Haware, D V R Reddy and D H Smith; Chapter 3: Seed Exchange; Seed health testing and treatment of germplasm at the international center for agricultural research in the dry areas (ICARDA) by M Dickmann, Germplasm exchange and plant quarantine systems at ICRISAT by M H Mengesha and N C Joshi, Seed movement and quarantine measures in selected near east countries by A M Abdelmonem, Quarantine for seed in the united states by W J Kaiser, Precautions directed against introduction of pests with seeds into uninfected areas by R Ikin; Chapter 4: Pests of Quarantine Significance in Seed by Fungi H J Hansen by H K Manandhar & C N Mortensen, Viruses by L Bos & K M Makkouk, Nematodes by G Caubel, Insect pest by K Richter; Chapter 5: Seed Health Testing; Sampling by H J Hansen, Fungi by H J Hansen & S B Mathur, Bacteria by H K Manandhar & C N Mortensen, Viruses by K M Makkouk & L Bos, Nematodes by G Caubel, Insects by K Richter, Monitoring of treated Seed by H J Hansen, Seed health testing laboratory: Facilities, staffing & training by S B Mathur & H J Hansen; Chapter 6: Control; Physical and chemical seed treatments by E Feliu, Elimination of infection from valuable seed germplasm by P E Kyriakopoulou; Chapter 7: Special Topic; Geophytopathology of some seed-borne diseases by M Diekman.
Download or read book Quarantine for Seed written by S. B. Mathur and published by . This book was released on 1993 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO RLAC Plant Quarantine Action Programme written by and published by . This book was released on 1989 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Plant Protection Act written by United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Nutrition, and Foreign Agriculture and published by . This book was released on 1998 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scientific Review of the Impact of Climate Change on Plant Pests written by IPPC Secretariat and published by . This book was released on 2021-08-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study warns that climate change may increase the risk of pests being introduced to new areas. It recommends conducting pest risk analyses and strengthening international cooperation as preventive measures to protect plant health.
Download or read book The Second Report on the State of the World s Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2010-01-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.
Download or read book Manual of Seed Handling in Genebanks written by and published by Bioversity International. This book was released on 2006 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The State of the World s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Download or read book The State of Food Security and Nutrition in the World 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.
Download or read book Integrated pest management of major pests and diseases in eastern Europe and the Caucasus written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-03 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Integrated Pest Management IPM is an ecosystem approach to managing pests through understanding the crop ecosystem as a basis of good crop management decisions and support the sustainable intensification of crop production and pesticide risk reduction. Often, low levels of populations of some pests are needed to keep natural enemies in the field and the aim of IPM is to reduce pest populations to avoid damage levels that cause yield loss. The IPM is still directly associated with pests and defined as a knowledge-intensive process of decision making that combines various strategies (biological, cultural, physical and chemical, regular field monitoring of the crops etc.) that focuses on reduction of pesticide use to sustainably manage dangerous pests. This book is intended to guide farmers in the integrated management of pest and diseases, helping them with decision making. It provides a description of the most dangerous pests and diseases, including symptoms, possible location, types of plants, biology as well as ways of monitoring. It also describes the main components of specific Integrated Pest Management.
Download or read book Seed Legislation written by Luis M. Bombín-Bombín and published by Food & Agriculture Org.. This book was released on 1980 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overzicht van regelingen met betrekking tot de kwaliteitscontrole van zaadgoed in een aantal landen
Download or read book Regulation of Biological Control Agents written by Ralf-Udo Ehlers and published by Springer Science & Business Media. This book was released on 2011-02-03 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive compilation of registration requirements necessary for authorisation of biological control agents (viruses, bacteria, fungi, active substances of natural origin and semiochemicals) in OECD countries. It also reviews data requirements for invertebrate agents (insect, mites and nematodes) and provides proposals for harmonisation of the regulation process and guidelines for completion of application forms. Based on results of the EU REBECA Policy Support Action, which gathered experts from academia, regulation authorities and industry, risks and benefits of the specific agents were reviewed and proposals for a more balanced registration process elaborated, including recommendations for acceleration of the authorisation process and discussions on trade-off effects and policy impacts. All these aspects are covered in detail in this book, which points the way forward for enhanced utilisation of biological control agents.
Download or read book Weed Management for Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1994 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Manual of Rice Seed Health Testing written by T. W. Mew and published by Int. Rice Res. Inst.. This book was released on 1994 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice seed health and quarantine; The rice plant and its environment; Equipment; Samples and sampling; dry seed inspection; Fungi; Bacteria; Nematodes; Viruses and mycoplasmalike organisms; Field inspection; Seed treatment; Weed seed; Insect pests; Fungal pathogens; Bacterial pathogens; Nematode pest; Organisms causing grain discoloration and damage.
Download or read book Seed Borne Diseases of Agricultural Crops Detection Diagnosis Management written by Ravindra Kumar and published by Springer Nature. This book was released on 2020-05-18 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global population is increasing rapidly, and feeding the ever-increasing population poses a serious challenge for agriculturalists around the world. Seed is a basic and critical input in agriculture to ensure global food security. Roughly 90 percent of the crops grown all over the world are propagated by seed. However, seed can also harbour and spread pathogens, e.g. fungi, bacteria, nematodes, viruses etc., which cause devastating diseases. Seed-borne pathogens represent a major threat to crop establishment and yield. Hence, timely detection and diagnosis is a prerequisite for their effective management. The book "Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management" addresses key issues related to seed-borne/transmitted diseases in various agricultural crops. Divided into 30 chapters, it offers a comprehensive compilation of papers concerning: the history of seed pathology, importance of seed-borne diseases, seed-borne diseases and quarantine, seed health testing and certification, detection and diagnosis of seed-borne diseases and their phytopathogens, host-parasite interactions during development of seed-borne diseases, diversity of seed-borne pathogens, seed-borne diseases in major agricultural crops, non-parasitic seed disorders, mechanisms of seed transmission and seed infection, storage fungi and mycotoxins, impact of seed-borne diseases on human and animal health, and management options for seed-borne diseases. We wish to thank all of the eminent researchers who contributed valuable chapters to our book, which will be immensely useful for students, researchers, academics, and all those involved in various agro-industries.
Download or read book Seeds Toolkit Module 3 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-18 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: This toolkit – made available in English, French and Spanish – will be promoted as practical guidance to assist in the implementation of the national seed strategies. It will provide a number of practical capacity building tools for essential stages of the seed value chain and targeted primarily at seed sector practitioners who will participate in special training workshops to acquire pertinent technical knowledge and will be expected in return to create a multiplier effect through further follow-up FFS trainings down to the level of seed traders and farmers. In doing so, the toolkit will be used as guidance for conducting country-led workshops and other training activities aimed at strengthening quality seed delivery systems and seed regulatory mechanisms in selected countries. The development of capacity in the production of high quality seeds, the seed replacement rates, true seed cost and realistic seed pricing mechanisms as well as the role of different stakeholders are of critical importance in the process of the formulation of national seed policies, which is one of the core areas of FAO’s delivery at the national level.
Download or read book Plant Genetic Resources and Food Security written by Christine Frison and published by Routledge. This book was released on 2012-06-25 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. Plant Genetic Resources and Food Security explains clearly the different interests and views at stake between all players in the global food chain. It touches upon many issues such as international food governance and policy, economic aspects of food and seed trade, conservation and sustainable use of food and agricultural biodiversity, hunger alleviation, ecological concerns, consumers' protection, fairness and equity between nations and generations, plant breeding techniques and socio-economic benefits related to food local economies. The book shows that despite the conflicting interests at stake, players managed to come to an agreement on food and agriculture for the sake of food security and hunger alleviation in the world. Published with the Food and Agriculture Organization (FAO) of the United Nations and with Bioversity International.
