Download or read book Quality Standards for Consumer Goods written by United States. National Recovery Administration. Consumers' Advisory Board and published by . This book was released on 1934 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proposal to Develop Standards for Consumer Goods by Establishing a Consumer Standards Board and Funds for Basic Testing written by United States. National Recovery Administration. Consumers' Advisory Board and published by . This book was released on 1933 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Global standard for consumer products written by British Retail Consortium and published by The Stationery Office. This book was released on 2010-02-04 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issue 3 of the BRC's "Global standard for consumer products" replaces issues 2 and 2a. There are substantial revisions and updates to the content to take into account the increasingly complex and prescriptive safety requirements in the global consumer products market. The standard covers a wide range of non-food products in the global marketplace, including: formulated products such as shampoos, paints and cosmetics; fabricated items like televisions and toys; electrical goods; furniture and textiles. Content revisions include the re-definition of consumer products into three, more clearly specified Product Groups, depending on the level of potential risk attributable to the product. The Standard also outlines an amended frequency of audits, including an audit visit every year following certification. New content includes the introduction of a grading system, defined by the number and severity of non conformities found. 'Fundamental' clauses have been added for the most important safety issues. Failure to meet a fundamental clause may result in failure to obtain certification or suspension of an existing certificate. The BRC Global Standard for Consumer Products Issue 3 is the first publication to result from the partnership between the BRC and the Retail Industry Leaders Association (RILA) in Washington. RILA promotes consumer choice and economic freedom through public policy and industry operational excellence. Its members include retailers, product manufacturers, and service suppliers - which together provide millions of jobs and operate more than 100,000 stores, manufacturing facilities and distribution centers domestically and abroad.
Download or read book The Movement for Standardization and Grading of Consumer Goods written by George Burton Hotchkiss and published by . This book was released on 1941 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Consumer Product Safety written by and published by . This book was released on 1981 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Safety in the Marketplace written by United States. National Business Council for Consumer Affairs. Sub-council on Product Safety and published by . This book was released on 1973 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Industrial Standardization and Commercial Standards Monthly written by and published by . This book was released on 1934 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality Standards and Quality Control in Relation to Consumer Requirements written by E. Kann and published by . This book was released on 1956 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality Systems and Standards for a Competitive Edge written by and published by World Bank Publications. This book was released on 2007 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book responds to the challenge of providing a comprehensive account of quality systems for private sector development: what works and what doesnt on the ground, and why. This volume provides a thorough analysis of the diversity of institutions, linkages, and arrangements involved in quality systems, identifying success factors in countries quality strategies. It explains why quality and standards matter for export growth, for productivity, for industrial upgrading, and for diffusion of innovation, all central ingredients in improving economic growth and generating real gains in poverty reduction. It provides a detailed blue print for implementing effective National Quality Systems. Quality and Standards Matter is a valuable tool for policymakers confronted with the challenges of building trade competitiveness in the new global economy.
Download or read book Tabulation of Voluntary Standards and Certification Programs for Consumer Products written by William J. Slattery and published by . This book was released on 1977 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Consumers Guide written by and published by . This book was released on 1938 with total page 1226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Consumers Guide to U S Standards for Farm Products Classic Reprint written by Catherine Marie Viehmann and published by Forgotten Books. This book was released on 2017-10-27 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Consumers' Guide to U. S. Standards for Farm Products Homemakers are interested primarily in getting enough food. Because some commodities are scarcer than they were a short time ago, consumers are not so choosy about quality as they were before the war. But they still want to get what they pay for and to know what quality they are buying. The Federal standards are a reliable index to quality and can be of great help to the purchaser. The official United States Standards for farm products were worked out primarily for producers and distributors, but in accordance with the principle that any well-rounded farm program must take the con sumers and their preferences into account, the Department of Agriculture is carrying these standards to consumers on a number of products. Most consumers are not good judges of quality. This is so, even when the product can be seen and judged, as in the case of meats. If the product - such as canned goods - cannot be examined, consumers are at an even greater disadvantage. For this reason many buyers want the name of the grade to be their guide to quality. This is a simple matter if the mark, tag, or certificate stays on or with a product until it reaches the consumer. Such identifying mark or label tells her the grade instantly and aids her in selecting the quality that best suits her purpose and purse. Much of the interest in standards arises from the fact that many consumers have decided food preferences. Those whose incomes permit are usually willing to pay premium prices for commodities of high quality. Those whose incomes necessitate economy in buying, want to get the highest grade obtainable for the price paid. Because the quality of certain foods-eggs and butter for example - cannot be judged by their appearance in the store, it is difficult, if not impossible, for the consumer to identify either the highest grade or the highest grade obtainable for the price paid. Consumers also buy foods for their use value and want to buy those grades that are adequate for their particular needs - the high - grade peach for Special use, the lower grade for pudding or pie. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Joseph M Juran written by John Cunningham Wood and published by Psychology Press. This book was released on 2005 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than seventy years, the teachings and writings of Joseph M. Juran have had a profound impact on the quality of the products we buy and use everyday. This collection gathers together key material exploring the impact of Juran's ideas.
Download or read book Consumers Guide written by United States. Agricultural Adjustment Administration and published by . This book was released on 1939 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ISO 9001 2015 Explained written by Charles A. Cianfrani and published by Quality Press. This book was released on 2015-09-21 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2015 edition of ISO 9001 has been modernized to update terminology and content to meet current and anticipated user needs. The major emphasis of ISO 9001:2015 is still consistent provision of products and services that meet customer and applicable statutory and regulatory requirements. This book explains the meaning and intent of the requirements of ISO 9001:2015 and discusses the requirements as they relate to each of the product categories. Where appropriate, it includes an elaboration of why the requirements are important. It also includes typical audit-type questions that an organization may consider to assess conformity to internal needs and ISO 9001 requirements. Recommendations for implementation are also included. This book addresses the needs of: Users and organizations seeking a general understanding of the contents of ISO 9001:2015 Users and organizations desiring guidance to ensure their ISO 9001:2015 QMS meets the new version requirements Users and organizations considering the use of ISO 9001:2015 as a foundation for the development of a comprehensive QMS Educators who require a textbook to accompany a training class or course on ISO 9001:2015 Auditors who desire to increase their level of auditing competence Authors Cianfrani and West, members of the expert group that developed ISO 9001:2015, strive to provide a context for all requirements to enable you to develop and deploy processes that will strengthen your QMS. Getting or retaining a certificate is not the real objective. Satisfied customers and organizational sustainability should be primary objectives for the organization.
Download or read book Consumers Counsel Series written by United States. Dept. of Agriculture. Consumers' Counsel Division and published by . This book was released on 1936 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality Management Customer Satisfaction Guidelines for Codes of Conduct for Organizations written by British Standards Institute Staff and published by . This book was released on 2008-02-29 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality management, Management, Consumers, Consumer-supplier relations, Quality assurance systems, Planning, Information, Delivery, After-sales services, Documents, Handbooks, Consumer protection, Personnel
