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Book Foam Fractionation

    Book Details:
  • Author : Paul Stevenson
  • Publisher : CRC Press
  • Release : 2014-02-13
  • ISBN : 1466558520
  • Pages : 204 pages

Download or read book Foam Fractionation written by Paul Stevenson and published by CRC Press. This book was released on 2014-02-13 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foam fractionation is a separation process in which proteins and other amphipathic species adsorb to the surface of bubbles. The bubbles are then removed from the solution in the form of foam at the top of a column. Due to its cost-effectiveness, foam fractionation has the potential for rapid commercial growth, especially in biotechnology.To assist

Book Foam Fractionation

    Book Details:
  • Author : Paul Stevenson
  • Publisher : CRC Press
  • Release : 2014-02-13
  • ISBN : 1466558512
  • Pages : 208 pages

Download or read book Foam Fractionation written by Paul Stevenson and published by CRC Press. This book was released on 2014-02-13 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foam fractionation is a separation process in which proteins and other amphipathic species adsorb to the surface of bubbles. The bubbles are then removed from the solution in the form of foam at the top of a column. Due to its cost-effectiveness, foam fractionation has the potential for rapid commercial growth, especially in biotechnology. To assist in the widespread adoption of this highly affordable yet powerful process, Foam Fractionation: Principles and Process Design: Provides a systematic explanation of the underlying physics of foam fractionation Discusses the fundamentals of molecular adsorption to gas liquid interfaces and the dynamics of foam Describes foam fractionation process intensification strategies Supplies design guidance for plant-scale installations Contains the latest knowledge of foam fractionation transport processes Presents a case study of the world’s largest commercial foam fractionation plant producing the food preservative Nisin Foam Fractionation: Principles and Process Design capitalizes on the authors’ extensive practical experience of foam fractionation and allied processes to give process engineers, industrial designers, chemical engineers, academics, and graduate students alike a greater understanding of the mechanistic basis and real-world applications of foam fractionation.

Book Bioseparation Processes in Food

Download or read book Bioseparation Processes in Food written by Singh and published by CRC Press. This book was released on 1995-05-16 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers in-depth coverage of the latest advances in new and traditional separation technologies as they are used in a variety of ways to produce value-added products. Examines both fundamental and applied aspects of separation techniques.

Book Separation  Extraction and Concentration Processes in the Food  Beverage and Nutraceutical Industries

Download or read book Separation Extraction and Concentration Processes in the Food Beverage and Nutraceutical Industries written by Syed S. H. Rizvi and published by Elsevier. This book was released on 2010-10-28 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Separation, extraction and concentration are essential processes in the preparation of key food ingredients. They play a vital role in the quality optimization of common foods and beverages and there is also increasing interest in their use for the production of high-value compounds, such as bioactive peptides from milk and whey, and the recovery of co-products from food processing wastes.Part one describes the latest advances in separation, extraction and concentration techniques, including supercritical fluid extraction, process chromatography and membrane technologies. It also reviews emerging techniques of particular interest, such as pervaporation and pressurised liquid extraction. Part two then focuses on advances in separation technologies and their applications in various sectors of the food, beverage and nutraceutical industries. Areas covered include dairy and egg processing, oilseed extraction, and brewing. This section discusses the characteristics of different foods and fluids, how food constituents are affected by separation processes and how separation processes can be designed and operated to optimize end product quality.With its team of experienced international contributors, Separation, extraction and concentration processes in the food, beverage and nutraceutical industries is an important reference source for professionals concerned with the development and optimisation of these processes. - Describes the latest advances in separation, extraction and concentration techniques and their applications in various sectors of the food, beverage and nutraceutical industries - Reviews emerging techniques of particular interest, such as pervaporation and pressurised liquid extraction - Explores the characteristics of different foods and fluids and how food constituents are affected by separation processes

Book BIOTECHNOLOGY   Volume IV

Download or read book BIOTECHNOLOGY Volume IV written by Horst W. Doelle and published by EOLSS Publications. This book was released on 2009-11-16 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

Book Biotechnology for Fuels and Chemicals

Download or read book Biotechnology for Fuels and Chemicals written by Jonathan R. Mielenz and published by Springer Science & Business Media. This book was released on 2009-12-24 with total page 969 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Biotechnology for Fuels and Chemicals: The Twenty-Eighth Symposium, leading researchers exchange cutting-edge technical information and update current trends in the development and application of biotechnology for sustainable production of fuels and chemicals. This symposium emphasizes advances in biotechnology to produce high-volume, low-price products from renewable resources, while improving the environment.

Book Advanced Physicochemical Treatment Processes

Download or read book Advanced Physicochemical Treatment Processes written by Lawrence K. Wang and published by Springer Science & Business Media. This book was released on 2007-11-10 with total page 697 pages. Available in PDF, EPUB and Kindle. Book excerpt: The past thirty years have witnessed a growing worldwide desire that po- tive actions be taken to restore and protect the environment from the degr- ing effects of all forms of pollution—air, water, soil, and noise. Because pollution is a direct or indirect consequence of waste, the seemingly idealistic demand for “zero discharge” can be construed as an unrealistic demand for zero waste. However, as long as waste continues to exist, we can only attempt to abate the subsequent pollution by converting it to a less noxious form. Three major questions usually arise when a particular type of pollution has been id- tified: (1) How serious is the pollution? (2) Is the technology to abate it ava- able? and (3) Do the costs of abatement justify the degree of abatement achieved? This book is one of the volumes of the Handbook of Environmental Engineering series. The principal intention of this series is to help readers f- mulate answers to the last two questions above. The traditional approach of applying tried-and-true solutions to specific pollution problems has been a major contributing factor to the success of en- ronmental engineering, and has accounted in large measure for the establi- ment of a “methodology of pollution control. ” However, the realization of the ever-increasing complexity and interrelated nature of current environmental problems renders it imperative that intelligent planning of pollution abatement systems be undertaken.

Book Adsorptive Bubble Separation Techniques

Download or read book Adsorptive Bubble Separation Techniques written by Robert Lemlich and published by Elsevier. This book was released on 2012-12-02 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adsorptive Bubble Separation Techniques focuses on the mechanisms of the various adsorptive bubble separation methods. This book examines the various adsorptive bubble separation techniques, including ion flotation, foam fractionation, precipitate flotation, mineral flotation, bubble fractionation, and solvent sublation. Organized into 20 chapters, this book starts with an overview of the certain important properties of foam. This text then examines the results of several separations, as well as the results of additional studies into the mechanisms of the different techniques. Other chapters explain the studies of foam separation in the case of synthetic solutions, which provide a good knowledge of the extraction mechanisms of the radioactive cations, cesium, cerium, and strontium. This book discusses as well the experimental and theoretical work on foam separation done in Israel. The final chapter deals with the separation of surfactants and metallic ions at various places around the world. This book is a valuable resource for materials scientists, engineers, and chemists.

Book Twenty Seventh Symposium on Biotechnology for Fuels and Chemicals

Download or read book Twenty Seventh Symposium on Biotechnology for Fuels and Chemicals written by James D. McMillan and published by Springer Science & Business Media. This book was released on 2007-11-16 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt: industry, and 22% were from government. A total of oral presentations (including Special Topic presentations) and 329 poster presentations were delivered. The high number of poster submissions required splitting the poster session into two evening sessions. (Conference details are posted at http://www.eere.energy.gov/biomass/biotech_symposium/.) Almost 35% of the attendees were international, showing the strong and building worldwide interest in this area. Nations represented included Australia, Austria, Belgium, Brazil, Canada, Central African Republic, China, Denmark, Finland, France, Gambia, Germany, Hungary, India, Indonesia, Italy, Japan, Mexico, The Netherlands, New Zealand, Portugal, South Africa, South Korea, Spain, Sweden, Thailand, Turkey, United Ki- dom, and Venezuela, as well as the United States. One of the focus areas for bioconversion of renewable resources into fuels is conversion of lignocellulose into sugars and the conversion of s- ars into fuels and other products. This focus is continuing to expand toward the more encompassing concept of the integrated multiproduct biorefinery--where the production of multiple fuel, chemical, and energy products occurs at one site using a combination of biochemical and ther- chemical conversion technologies. The biorefinery concept continues to grow as a unifying framework and vision, and the biorefinery theme f- tured prominently in many talks and presentations. However, another emerging theme was the importance of examining and optimizing the entire biorefining process rather than just its bioconversion-related elements.

Book Introduction to Chemical Engineering

Download or read book Introduction to Chemical Engineering written by Uche P. Nnaji and published by John Wiley & Sons. This book was released on 2019-10-10 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: The field of chemical engineering is undergoing a global “renaissance,” with new processes, equipment, and sources changing literally every day. It is a dynamic, important area of study and the basis for some of the most lucrative and integral fields of science. Introduction to Chemical Engineering offers a comprehensive overview of the concept, principles and applications of chemical engineering. It explains the distinct chemical engineering knowledge which gave rise to a general-purpose technology and broadest engineering field. The book serves as a conduit between college education and the real-world chemical engineering practice. It answers many questions students and young engineers often ask which include: How is what I studied in the classroom being applied in the industrial setting? What steps do I need to take to become a professional chemical engineer? What are the career diversities in chemical engineering and the engineering knowledge required? How is chemical engineering design done in real-world? What are the chemical engineering computer tools and their applications? What are the prospects, present and future challenges of chemical engineering? And so on. It also provides the information new chemical engineering hires would need to excel and cross the critical novice engineer stage of their career. It is expected that this book will enhance students understanding and performance in the field and the development of the profession worldwide. Whether a new-hire engineer or a veteran in the field, this is a must—have volume for any chemical engineer’s library.

Book Aquaculture Engineering

Download or read book Aquaculture Engineering written by Odd-Ivar Lekang and published by John Wiley & Sons. This book was released on 2019-10-25 with total page 1050 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revised edition of the comprehensive book that explores the principles and applications of aquaculture engineering Since the publication of the first edition of Aquaculture Engineering there have been many advances in the industry. The revised and thoroughly updated third edition of Aquaculture Engineering covers the principles and applications of all major facets of aquaculture engineering and the newest developments in the field. Written by a noted expert on the topic, the new edition highlights information on new areas of interest including RAS technology and offshore fish farming. Comprehensive in scope, the book examines a range of topics including: water transportation and treatment; feed and feeding systems; fish transportation and grading; cleaning and waste handling; instrumentation and monitoring; removal of particles; aeration and oxygenation; recirculation and water reuse systems; ponds; and the design and construction of aquaculture facilities. This important book: Presents an updated review of the basic principles and applications in aquaculture engineering Includes information on new areas of focus; RAS technology and offshore fish farming Contains a revised edition of the classic resource on aquaculture engineering Continues to offer an authoritative guide written by a leading expert in the field Written for aquaculture scientists and managers, engineers, equipment manufacturers and suppliers, and biological scientists, the third edition of Aquaculture Engineering is the authoritative guide to the topic that has been updated to include the most recent developments in the industry.

Book Foam Engineering

Download or read book Foam Engineering written by Paul Stevenson and published by John Wiley & Sons. This book was released on 2012-01-03 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Containing contributions from leading academic and industrial researchers, this book provides a much needed update of foam science research. The first section of the book presents an accessible summary of the theory and fundamentals of foams. This includes chapters on morphology, drainage, Ostwald ripening, coalescence, rheology, and pneumatic foams. The second section demonstrates how this theory is used in a wide range of industrial applications, including foam fractionation, froth flotation and foam mitigation. It includes chapters on suprafroths, flotation of oil sands, foams in enhancing petroleum recovery, Gas-liquid Mass Transfer in foam, foams in glass manufacturing, fire-fighting foam technology and consumer product foams. Key features: Foam fractionation is an exciting and emerging technology, starting to gain significant attention Discusses a vital topic for many industries, especially mineral processing, petroleum engineering, bioengineering, consumer products and food sector Links foam science theory to industrial applications, making it accessible to an engineering science audience Summarizes the latest developments in this rapidly progressing area of research Contains contributions from leading international researchers from academia and industry

Book Downstream Processing of Proteins

Download or read book Downstream Processing of Proteins written by Mohamed A. Desai and published by Springer Science & Business Media. This book was released on 2008-02-05 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considerable effort and time is allocated to introducing cell culture and fermentation technology to undergraduate students in academia, generally through a range of courses in industrial biotechnology and related disciplines. Similarly, a large number of textbooks are available to describe the appli- tions of these technologies in industry. However, there has been a general lack of appreciation of the significant developments in downstream processing and isolation technology, the need for which is largely driven by the stringent re- latory requirements for purity and quality of injectable biopharmaceuticals. This is particularly reflected by the general absence of coverage of this s- ject in many biotechnology and related courses in educational institutions. For a considerable while I have felt that there is increasing need for an introductory text to various aspects of downstream processing, particularly with respect to the needs of the biopharmaceutical and biotechnology ind- try. Although there are numerous texts that cover various aspects of protein purification techniques in isolation, there is a need for a work that covers the broad range of isolation technology in an industrial setting. It is anticipated that Downstream Processing of Proteins: Methods and Protocols will play a small part in filling this gap and thus prove a useful contribution to the field. It is also designed to encourage educational strategists to broaden the coverage of these topics in industrial biotechnology courses by including accounts of this important and rapidly developing element of the industrial process.

Book Food and Industrial Bioproducts and Bioprocessing

Download or read book Food and Industrial Bioproducts and Bioprocessing written by Nurhan Turgut Dunford and published by John Wiley & Sons. This book was released on 2012-01-27 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and Industrial Bioproducts and Bioprocessing describes the engineering aspects of bioprocessing, including advanced food processing techniques and bioproduct development. The main focus of the book is on food applications, while numerous industrial applications are highlighted as well. The editors and authors, all experts in various bioprocessing fields, cover the latest developments in the industry and provide perspective on new and potential products and processes. Challenges and opportunities facing the bioproduct manufacturing industry are also discussed. Coverage is far-reaching and includes: current and future biomass sources and bioprocesses; oilseed processing and refining; starch and protein processing; non-thermal food processing; fermentation; extraction techniques; enzymatic conversions; nanotechnology; microencapsulation and emulsion techniques; bioproducts from fungi and algae; biopolymers; and biodegradable/edible packaging. Researchers and product developers in food science, agriculture, engineering, bioprocessing and bioproduct development will find Food and Industrial Bioproducts and Bioprocessing an invaluable resource.

Book Twentieth Symposium on Biotechnology for Fuels and Chemicals

Download or read book Twentieth Symposium on Biotechnology for Fuels and Chemicals written by Brian H. Davison and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 853 pages. Available in PDF, EPUB and Kindle. Book excerpt: active industrial participation in the organizing committee. Recently, the conference has begun a regular informal industrial roundtable (Session 4). This has become very popular as it allows industrial participants to speak more openly. For a broader perspective, R. James Woolsey, Former Direc tor of Central Intelligence Agency, gave an after-dinner address on "Wagon Trains for the 21st Century: The Role for Biorefineries. " He urged the attendees of the importance of their efforts to develop renewable, benign processes for the United States and the world based on both security and prosperity reasons. These related to energy supply, support of domestic agriculture, global warming, and other issues. With the Twentieth Symposium, we continued the tradition of pro viding an informal, congenial atmosphere that our participants find condu cive to pursuing technical discussion of program topics. The technical program consisted of 35 oral presentations, a roundtable forum, two spe cial topic discussions, and a poster session of 133 posters. This year, tech nical topics included: Session 1: Feedstocks: New Supplies and Processing Session 2: Applied Biological Research Session 3: Bioprocessing Research Session 4: Emerging Opportunities for Industrial Chemicals Session 5: Bioprocess Evaluation and Confirmation Session 6: Enzymatic Processes and Enzyme Production Special topic discussions were held on "Defining the Future Separa tions Needs Derived from Bioprocessing" by Earl Beaver, Monsanto Com pany, St.

Book Foam Films and Foams

    Book Details:
  • Author : Dotchi Exerowa
  • Publisher : CRC Press
  • Release : 2018-07-27
  • ISBN : 1351117734
  • Pages : 502 pages

Download or read book Foam Films and Foams written by Dotchi Exerowa and published by CRC Press. This book was released on 2018-07-27 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes in detail the scientific philosophy of the formation and stabilization-destabilization of foams. It presents all hierarchical steps of a foam, starting from the properties of adsorption layers formed by foaming agents, discussing the properties of foam films as the building blocks of a foam, and then describing details of real foams, including many fields of application. The information presented in the book is useful to people working on the formulation of foams or attempting to avoid or destruct foams in unwanted situations.

Book Twenty Sixth Symposium on Biotechnology for Fuels and Chemicals

Download or read book Twenty Sixth Symposium on Biotechnology for Fuels and Chemicals written by Brian H. Davison and published by Springer Science & Business Media. This book was released on 2007-11-21 with total page 1127 pages. Available in PDF, EPUB and Kindle. Book excerpt: State-of-the-art research by leading experts ## Advanced feedstock production and processing ## Enzyme and microbial biocatalysis ## Bioprocess research and development ## Commercialization of biobased products.