Download or read book Proper Etiquette in the Slaughterhouse Line written by James Duncan and published by . This book was released on 2022-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Proper Etiquette in the Slaughterhouse Line, 17 poems that start out discussing modern day office life, the "rise and grind" corporate cog culture that decimates souls, and evolves into a story of that workaday world crumbling into an apocalyptic landscape of humanity's final gasp as Earth reboots itself, becoming a more peaceful world if only for the lack of us.James Duncan's new collection of poems punch me square in the teeth. Most of us work a job we hate just so we can survive in a world that would rather see us exhausted than in love, that would rather see us depressed than creative, that would have us put our heads down and live among the meaningless than to look up and discover awful truths. These are poems in the vein of Carver, Bukowski, and James Wright. Workers, fighters, and people with little hope, trapped in a system they cannot beat, but sometimes can beat late at night during the exhausted hours. These poems take the everyday mundane existence we are force fed eight hours a day and show us there is hope, but only if we are willing to open the doors of the slaughterhouse. -Frank Reardon, author of Loud Love on the Sevens and Elevens, Blood Music and othersWith Proper Etiquette in the Slaughterhouse Line, James H. Duncan does a superb job of showing us our humanity exactly as we are living it, the pain, the struggle, the sickness and all the manifestations of any joys we can find to keep ourselves grounded. Duncan's poems are both heartbreaking and equal parts exuberant within the expression of the simplest speck of human minutiae. This book of poetry exposes our very soul. -John Grochalski, author of Eating a Cheeseburger During the End Times and P-Town Forever
Download or read book Where the Slaughterhouse Line Ends written by James H. Duncan and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book On the Line written by Vanesa Ribas and published by Univ of California Press. This book was released on 2016 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: “How does one put into words the rage that workers feel when supervisors threaten to replace them with workers who will not go to the bathroom in the course of a fourteen-hour day of hard labor, even if it means wetting themselves on the line?”—From the Preface In this gutsy, eye-opening examination of the lives of workers in the New South, Vanesa Ribas, working alongside mostly Latino/a and native-born African American laborers for sixteen months, takes us inside the contemporary American slaughterhouse. Ribas, a native Spanish speaker, occupies an insider/outsider status there, enabling her to capture vividly the oppressive exploitation experienced by her fellow workers. She showcases the particular vulnerabilities faced by immigrant workers—a constant looming threat of deportation, reluctance to seek medical attention, and family separation—as she also illuminates how workers find connection and moments of pleasure during their grueling shifts. Bringing to the fore the words, ideas, and struggles of the workers themselves, On The Line underlines how deep racial tensions permeate the factory, as an overwhelmingly minority workforce is subject to white dominance. Compulsively readable, this extraordinary ethnography makes a powerful case for greater labor protection, especially for our nation’s most vulnerable workers.
Download or read book They Don t Dance Much written by James Ross and published by SIU Press. This book was released on 1975 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Called by Raymond Chandler “a sleazy, corrupt but completely believable story of a North Carolina town,” this tough, realistic novel exemplifies Depression literature in the United States. Falling somewhere between the hard-as-nails writing of James M. Cain and the early stories of Ernest Hemingway, James Ross’s novel was for sheer brutality and frankness of language considerably ahead of his reading public’s taste for realism untinged with sentiment or profundity. In his brilliant Afterword to this new edition, George V. Higgins, author of the recent best-seller Cogan’s Trade, pays tribute to Ross for his courage in telling his story truthfully, in all its ugliness. The setting of They Don’t Dance Much is a roadhouse on the outskirts of a North Carolina town on the border with South Carolina, complete with dance floor, restaurant, gambling room, and cabins rented by the hour. In the events described, Smut Milligan, the proprietor, seeks money to keep operating and commits a brutal murder.
Download or read book Slaughterhouse Rules written by James M. Myers and published by SHR Publishing. This book was released on 2017-06-21 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gracey s Meat Hygiene written by David S. Collins and published by John Wiley & Sons. This book was released on 2014-11-19 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: GRACEY'S MEAT HYGIENE Gracey's Meat Hygiene, 11th edition, is the definitive reference for veterinarians working in meat hygiene control. This new edition of a classic text reflects the recent significant changes in science, legislation and practical implementation of meat hygiene controls in the United Kingdom, Europe and worldwide since the 10th edition was published in 1999. This book is an excellent practical guide for teaching food hygiene to veterinary students worldwide, laying the foundations of food animal anatomy, the humane slaughter of animals for food and practical production hygiene. New chapters address the increased concern of operators, inspectors and the public to issues of animal welfare and recognise the role of the profession, and interest from the consumer, in environmental protection. Key features include the following Fully updated new edition, in a refreshed design with colour photographs and illustrations throughout Includes new content on meat hygiene inspection covering the components of an integrated food safety management system as well as animal health and welfare controls in the 'farm to fork' system A practical approach to health and safety in meat processing is outlined by identifying the hazards and then describing how these can be best controlled With contributions from veterinary and industry experts, this edition is both a valuable teaching aid and a practical reference for veterinarians and all food business operators and their staff
Download or read book HACCP and ISO 22000 written by Ioannis S. Arvanitoyannis and published by John Wiley & Sons. This book was released on 2009-11-09 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety is an increasingly important issue. Numerous foodcrises have occurred internationally in recent years (the use ofthe dye Sudan Red I; the presence of acrylamide in various friedand baked foods; mislabelled or unlabelled genetically modifiedfoods; and the outbreak of variant Creutzfeldt-Jakob disease)originating in both primary agricultural production and in the foodmanufacturing industries. Public concern at these and other eventshas led government agencies to implement a variety of legislativeactions covering many aspects of the food chain. This book presents and compares the HACCP and ISO 22000:2005food safety management systems. These systems were introduced toimprove and build upon existing systems in an attempt to addressthe kinds of failures which can lead to food crises. Numerouspractical examples illustrating the application of ISO 22000 to themanufacture of food products of animal origin are presented in thisextensively-referenced volume. After an opening chapter whichintroduces ISO 22000 and compares it with the well-establishedHACCP food safety management system, a summary of internationallegislation relating to safety in foods of animal origin ispresented. The main part of the book is divided into chapters whichare devoted to the principle groups of animal-derived foodproducts: dairy, meat, poultry, eggs and seafood. Chapters are alsoincluded on catering and likely future directions. The book is aimed at food industry managers and consultants;government officials responsible for food safety monitoring;researchers and advanced students interested in food safety.
Download or read book Feral Kingdom written by James H. Duncan and published by Kung Fu Treachery Press. This book was released on 2019-04 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: James H. Duncan is the editor of Hobo Camp Review and the author of Nights Without Rain, Dead City Jazz, What Lies In Wait, and We Are All Terminal But is Exit Is Mine, among other collections of poetry and fiction. Between jobs at daily newspapers, overnight security posts, and magazines like Writer's Digest, he spends most of his time wandering train station platforms, quiet dive bars, and roadside diners looking for a hot meal, a good rest, and a little inspiration. He also reviews indie bookshops at his blog, e BookshopHunter. For more about his work, visit www.jameshduncan.com
Download or read book A World Lost written by Wendell Berry and published by ReadHowYouWant.com. This book was released on 2010-08 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brilliantly detailed characters and subtle social observations distinguish Berry's unassuming but powerful fifth novel. The T.S. Eliot Award-winning poet, essayist and novelist writes with the authority of a man steeped in the culture of a time an...
Download or read book Coming In written by Ron Jordan and published by iUniverse. This book was released on 2007 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wind comes blowing, bringing another new day with each breaking dawn. Another day of toil, and oftentimes tribulation, mixed with affection for the land upon which he lives and works, the cowhand's existence is a bond between nature and the folks he has come to know and respect. His very existence is the epitome of a freedom that most folks will never know, but merely dream of. These are the heart-rending tales of life in southeastern Wyoming, living and working with ranchers and ranch hands, cowboys and cowpokes, and the occasional suburbanite in search of the real west. The edge of civilization rises on a near horizon and with its arrival ushers the end of a western heritage and the cowboy culture that few outsiders will ever comprehend. Written with truthfulness and candor, the author weaves a tapestry of stories and personal experiences, forever mindful of the fabric of life that holds this vanishing and fragile rural society together. Provocative, this is a perspective unlike any other ever presented. Anguish . . . coupled with brutal honesty and compassion for the working ranch hand in the American west, this is a brotherhood of understanding.
Download or read book Municipal Ordinances Rules and Regulations Pertaining to Public Health 1917 1919 written by United States. Public Health Service and published by . This book was released on 1928 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Slaughterhouse Five written by Kurt Vonnegut and published by Dial Press Trade Paperback. This book was released on 1999-01-12 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kurt Vonnegut’s masterpiece, Slaughterhouse-Five is “a desperate, painfully honest attempt to confront the monstrous crimes of the twentieth century” (Time). Selected by the Modern Library as one of the 100 best novels of all time Slaughterhouse-Five, an American classic, is one of the world’s great antiwar books. Centering on the infamous World War II firebombing of Dresden, the novel is the result of what Kurt Vonnegut described as a twenty-three-year struggle to write a book about what he had witnessed as an American prisoner of war. It combines historical fiction, science fiction, autobiography, and satire in an account of the life of Billy Pilgrim, a barber’s son turned draftee turned optometrist turned alien abductee. As Vonnegut had, Billy experiences the destruction of Dresden as a POW. Unlike Vonnegut, he experiences time travel, or coming “unstuck in time.” An instant bestseller, Slaughterhouse-Five made Kurt Vonnegut a cult hero in American literature, a reputation that only strengthened over time, despite his being banned and censored by some libraries and schools for content and language. But it was precisely those elements of Vonnegut’s writing—the political edginess, the genre-bending inventiveness, the frank violence, the transgressive wit—that have inspired generations of readers not just to look differently at the world around them but to find the confidence to say something about it. Authors as wide-ranging as Norman Mailer, John Irving, Michael Crichton, Tim O’Brien, Margaret Atwood, Elizabeth Strout, David Sedaris, Jennifer Egan, and J. K. Rowling have all found inspiration in Vonnegut’s words. Jonathan Safran Foer has described Vonnegut as “the kind of writer who made people—young people especially—want to write.” George Saunders has declared Vonnegut to be “the great, urgent, passionate American writer of our century, who offers us . . . a model of the kind of compassionate thinking that might yet save us from ourselves.” More than fifty years after its initial publication at the height of the Vietnam War, Vonnegut’s portrayal of political disillusionment, PTSD, and postwar anxiety feels as relevant, darkly humorous, and profoundly affecting as ever, an enduring beacon through our own era’s uncertainties.
Download or read book Meat inspection law and rules and regulations of the Department of Public Health governing meat inspection in the City and county of San Francisco California written by San Francisco (Calif.). Dept. of Public Health and published by . This book was released on 1917 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hands on training on harvesting in the smallholder pig value chains in Uganda written by ILRI and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-07-15 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rules and Regulations Governing the Operations of the Bureau of Animal Industry written by Henry Elijah Alvord and published by . This book was released on 1894 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Implementation of EU Hygiene Legislation in Slaughterhouses of Countries that Joined the EU Since 2004 written by and published by . This book was released on 2012 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Member states that joined the EU since 2004 had to bring their slaughterhouses up to the EU's hygiene standards and could receive EU funds to do so. This report examines the use made of those funds and whether there were adequate systems to implement the hygiene standards. It concludes that overall, the design of systems was adequate, but that weaknesses found indicate a need for increased rigour in the implementation of the standards."--Page 4 of cover.
Download or read book The Politics of BSE written by R. Packer and published by Springer. This book was released on 2006-04-12 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this frank account of events, Sir Richard Packer, former Permanent Secretary at MAFF, details the facts of the BSE outbreak, how government responded to the crisis and how the press contributed to widespread public panic. He reveals how the decisions taken to protect public health were a combination of informed guesswork and sheer good fortune.
