Download or read book Dictionary Catalog of the National Agricultural Library 1862 1965 written by National Agricultural Library (U.S.) and published by . This book was released on 1969 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dictionary Catalog of the Giannini Foundation of Agricultural Economics Library University of California Berkeley written by Giannini Foundation of Agricultural Economics. Library and published by . This book was released on 1971 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Seed Business Management in Africa written by and published by CIMMYT. This book was released on with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cereal Seed Technology written by Walther P. Feistritzer and published by Food & Agriculture Organization of the UN (FAO). This book was released on 1975 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Variety evaluation; Variety release; Seed production and harvesting; Seed drying and processing; Seed storage and packaging; Seed marketing; Seed testing; Seed certification; Seed legislation; Extension programme for the promotion of quality seed.

Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.

Download or read book Community Seed Banks written by Ronnie Vernooy and published by Routledge. This book was released on 2015-05-15 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Community seed banks first appeared towards the end of the 1980s, established with the support of international and national non-governmental organizations. This book is the first to provide a global review of their development and includes a wide range of case studies. Countries that pioneered various types of community seed banks include Bangladesh, Brazil, Ethiopia, India, Nepal, Nicaragua, the Philippines and Zimbabwe. In the North, a particular type of community seed bank emerged known as a seed-savers network. Such networks were first established in Australia, Canada, the UK and the USA before spreading to other countries. Over time, the number and diversity of seed banks has grown. In Nepal, for example, there are now more than 100 self-described community seed banks whose functions range from pure conservation to commercial seed production. In Brazil, community seed banks operate in various regions of the country. Surprisingly, despite 25 years of history and the rapid growth in number, organizational diversity and geographical coverage of community seed banks, recognition of their roles and contributions has remained scanty. The book reviews their history, evolution, experiences, successes and failures (and reasons why), challenges and prospects. It fills a significant gap in the literature on agricultural biodiversity and conservation, and their contribution to food sovereignty and security.

Download or read book Cotton Facts written by M. Rafiq Chaudhry and published by . This book was released on 2003 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Seeds Toolkit Module 3 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-18 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: This toolkit – made available in English, French and Spanish – will be promoted as practical guidance to assist in the implementation of the national seed strategies. It will provide a number of practical capacity building tools for essential stages of the seed value chain and targeted primarily at seed sector practitioners who will participate in special training workshops to acquire pertinent technical knowledge and will be expected in return to create a multiplier effect through further follow-up FFS trainings down to the level of seed traders and farmers. In doing so, the toolkit will be used as guidance for conducting country-led workshops and other training activities aimed at strengthening quality seed delivery systems and seed regulatory mechanisms in selected countries. The development of capacity in the production of high quality seeds, the seed replacement rates, true seed cost and realistic seed pricing mechanisms as well as the role of different stakeholders are of critical importance in the process of the formulation of national seed policies, which is one of the core areas of FAO’s delivery at the national level.

Download or read book Azerbaijan Cotton sector review written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-11-29 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cotton, often referred to as the “white gold” of Azerbaijan, has a long history of production in the country. As potential investors in Azerbaijan require an analysis of the performance of the cotton sector, its main opportunities and risks, this joint sector review of the Food and Agriculture Organization of the United Nations (FAO) and the European Bank for Reconstruction and Development (EBRD) provides a general overview of the sector, followed by an analysis of more specific aspects of cotton production such as economic and financial profitability, agronomic practices, and social and environmental risks. While expanding cotton production presents a number of opportunities, notably in terms of its potential to provide employment in rural areas and its export potential, the report also underlines a number of environmental and social risks related to the growth of the sector.

Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Download or read book Genebank Standards for Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources.These voluntary Standards set the benchmark for current scientific and technical best practices, and support the key international policy instruments for the conservation and use of plant genetic resources.

Download or read book African Seed Enterprises written by Paul van Mele and published by CABI. This book was released on 2011 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: In most developing countries, good quality seed is hard to obtain and farmers struggle to save seed from one year to the next. This title takes a people-centred look at the companies, public agencies and family farms that are taking on this role and making a difference to food security across Africa.

Download or read book Rice Production in Uttar Pradesh written by M. D. Pathak and published by Int. Rice Res. Inst.. This book was released on 1991 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suggestions for improving rice production in Uttar Pradesh.

Download or read book A Manual of Rice Seed Health Testing written by T. W. Mew and published by Int. Rice Res. Inst.. This book was released on 1994 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice seed health and quarantine; The rice plant and its environment; Equipment; Samples and sampling; dry seed inspection; Fungi; Bacteria; Nematodes; Viruses and mycoplasmalike organisms; Field inspection; Seed treatment; Weed seed; Insect pests; Fungal pathogens; Bacterial pathogens; Nematode pest; Organisms causing grain discoloration and damage.

Download or read book Seed Legislation written by Luis M. Bombín-Bombín and published by Food & Agriculture Org.. This book was released on 1980 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overzicht van regelingen met betrekking tot de kwaliteitscontrole van zaadgoed in een aantal landen

Download or read book Cereals and Pulses written by Martin Brink and published by PROTA. This book was released on 2006 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Struggle for Food Sovereignty written by Rémy Herrera and published by Pluto Press (UK). This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Family agricultures play a crucial role in feeding the world, but they are increasingly threatened by corporate interests. For this book, the World Forum for Alternatives has brought together expert contributors from around the globe, including Samir Amin, Sam Moyo, Joao Pedro Stedile and Utsa Patnaik, to shed light on the revival of peasant struggles for social emancipation, and for meaningful access to land and food. With chapters on Latin America, Southern Africa, China, India, the South Pacific, and Europe, this volume brings a truly global perspective to this urgent issue - and offers radical new solutions. Ultimately, the authors show, the various struggles for food sovereignty taking place today in different parts of the world must unite and share a common vision for the future.