Download or read book Profitable and Ornamental Poultry A Practical Guide to the Choice and Management of All Descriptions of Fowls Illustrated Etc written by Hugh PIPER and published by . This book was released on 1871 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Profitable and Ornamental Poultry a Practical Guide to the Choice Breeding Rearing and Management of All Descriptions of Fowls Turkeys Guinea Fowls Ducks and Geese for Profit and Exhibition written by Hugh Piper and published by Palala Press. This book was released on 2016-04-22 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Poultry written by Hugh Piper and published by DigiCat. This book was released on 2022-07-31 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "Poultry" (A Practical Guide to the Choice, Breeding, Rearing, and Management of all Descriptions of Fowls, Turkeys, Guinea-fowls, Ducks, and Geese, for Profit and Exhibition) by Hugh Piper. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Download or read book Poultry A Practical Guide to the Choice Breeding Rearing and Management of All Descriptions of Fowls Turkeys Guinea fowls Ducks and Geese for Profit and Exhibition written by Hugh Piper and published by BoD – Books on Demand. This book was released on 2024-08-24 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1877.
Download or read book Profitable and Ornamental Poultry written by Hugh Piper and published by . This book was released on 1871 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry a Practical Guide to the Choice Breeding Rearing and Management of All Descriptions of Fowls Turkeys Guinea fowls Ducks and Geese for Exhibition written by Hugh Piper and published by . This book was released on 1872 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry a Practical Guide written by Hugh Piper and published by Forgotten Books. This book was released on 2017-10-12 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Poultry a Practical Guide: To the Choice, Breeding, Rearing, and Management of All Descriptions of Fowls, Turkeys, Guinea-Fowls, Ducks, and Geese, for Profit and Exhibition Although fowls are so commonly kept, the proportion to the population is still very small, and the number of those who rear and manage them profitably still smaller, chiefly because most people keep them without system or order, and have not given the slightest attention to the subject. Nevertheless it costs no more trouble and much less expense to keep fowls successfully and profitably, for neglected fowls are always falling sick, or getting into mischief and causing annoyance and often expense and loss. A man, says Mr. Edwards, who expects a good return of flesh and eggs from fowls insufficiently fed and cared for, is like a miller expecting to get meal from a neglected mill, to which he does not supply grain. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Poultry A Practical Guide to the Choice Breeding Rearing and Management of All Descriptions of Fowls Turkeys Guinea fowls Ducks and Geese for Profit and Exhibition written by Piper Hugh and published by Hardpress Publishing. This book was released on 2016-06-23 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Download or read book Piper s Poultry written by Hugh Piper and published by . This book was released on 1889 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry written by Hugh Piper and published by Literary Licensing, LLC. This book was released on 2014-08-07 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is A New Release Of The Original 1877 Edition. Of All Descriptions Of Fowls, Turkeys, Guinea-Fowls, Ducks, And Geese, For Profit And Exhibition.
Download or read book Profitable and Ornamental Poultry written by Hugh Piper and published by . This book was released on 1871 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry A Practical Guide to the Choice Breeding Rearing and Management of All Descriptions of Fowls Turkeys Guinea Fowls Ducks and Geese for Profit and Exhibition Scholar s Choice Edition written by Hugh Piper and published by . This book was released on 2015-02-13 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Piper s Poultry A Practical Guide to the Choice Breeding Rearing and Management of All Descriptions of Fowls Turkeys Guinea Fowls written by Hugh Piper and published by Palala Press. This book was released on 2018-03 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Poultry written by Hugh Piper (Writer on poultry) and published by . This book was released on 2016 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Piper s Poultry written by Hugh Piper and published by Palala Press. This book was released on 2015-09-01 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Poultry written by Hugh Piper and published by Createspace Independent Publishing Platform. This book was released on 2016-11-13 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the Hugh Piper's book "Poultry A Practical Guide to Choice, Breeding, Rearing and Management of Fowls, Turkeys, Guinea Fowl, Ducks and Geese for Profit and Exhibition" is a complete guide to keeping chickens and other poultry. Written in 1873, this classic text contains information on raising chickens, turkeys, guinea fowl, ducks and geese, be it for eggs, meat, exhibition or for pleasure. Chapters include The Fowl House, The Fowl Yard, Food, Eggs, The Sitting Hen, Rearing, Stock Breeding and Poultry Shows. Also included are lengthy sections on Cochins, Brahmas, Malays, Game Fowl, Dorkings, Hamburgs, Polish, Bantams and other chicken breeds, as well as Turkeys, Guinea Fowl, Ducks and Geese. Illustrated with vintage colored plates. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
