Download or read book Floriculture in India written by G. S. Randhawa and published by Allied Publishers. This book was released on 1986 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dustjacket Slightly Frayed. Condition Good. Creasing On Half Tilte Page.

Download or read book Introduction to Floriculture written by Roy A. Larson and published by Academic Press. This book was released on 2013-10-22 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Floriculture provides an introduction to commercial floriculture, containing information on major and minor greenhouse and field crops, and includes potted plants and cut flowers. The book is organized into two parts. Part I on cut flowers discusses the history and propagation of chrysanthemums, carnations, roses, snapdragons, orchids, gladiolus, and minor cut crops. Part II on potted plants includes bulbous plants, azaleas, pot mums, African violets, poinsettias, and Easter lilies. This book was written for students who have been exposed to a sufficient number of biology courses to acquaint them with many of the terms and plant processes discussed in the text. It would be beneficial if they have also taken a course in greenhouse management or are taking one concurrently with their floriculture course. The book can be used by commercial growers who constantly seek more information to enable them to realize maximum gain from the investments of labor, time, and capitol they have placed in this challenging field.

Download or read book Economics of Entrepreneurial Opportunities in Floriculture written by Uday Kumar M.S and published by Amazon Publishers USA. This book was released on 2020-12-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Floriculture is emerging as an important commercial crop sector in India from the point of view of both domestic and foreign markets. Demand for floricultural products is steadily increasing both in the domestic as well as export markets. The industry is gaining prominence from three broad counts: creating more employment, ensuring higher incomes to rural people and earning more foreign exchange. India is the second largest producer of flowers after China. According to National Horticulture Board (NHB), area under floriculture at all India level had increased from 53,000 hectares in 1993-94 to 2,48,000 hectares in 2015-16. The compound annual growth rate (CAGR) for the area was 7.66 per cent, while the CAGR of production of loose and cut flowers were 9.44 per cent and 23.10 per cent, respectively. The proportion of the area under high-tech floriculture to the total floriculture area is 70 per cent in Netherlands and 90 per cent in Colombia, whereas in India it is hardly 500 hectares accounting for just 0.56 per cent of the total area under floriculture, while the rest is under traditional flowers. In India, nearly 77 per cent of area under floricultural crops is concentrated in eight states viz., Tamil Nadu, Karnataka, Andhra Pradesh, West Bengal, Maharashtra, Haryana, Uttar Pradesh, and Delhi. India has a scope to bridge the gap between demand and supply, as global demand of floricultural products is growing at a faster rate. India is enriched with diverse agro-climatic conditions such as, fertile land, suitable climate, abundant water supply, low labour cost, availability of skilled manpower etc. which are quite beneficial for growing a variety of flower plants throughout the year. Floricultural crops are highly labour intensive and in a country like India floriculture as an industry has tremendous potential for generation of gainful employment in rural as well as urban areas.

Download or read book Flower Production and Gardening written by P. K. Yadav and published by New India Publishing Agency. This book was released on 2021-10-11 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Floriculture is a fast emerging and rapidly expanding industry through strong research and development. It covers all aspects related to commercial growing, marketing, arrangement of seeds and bulbs, plants, flowers etc. On the other hand gardening is all about the planning and planting of an area to secure a relationship between the landscape and plants to meet the human needs for beauty and function in the best way. The present title has been planned and designed to meet the long - felt need for a book covering major aspects of important floriculture crops. This book would serve as a reliable source of information about all the important and relevant aspects of floriculture and ornamental horticulture for various uses including production technology of export quality flowers to the persons who are associated with or working in floriculture with the latest information for further advancement. In this book important aspects of floriculture are explained in a concise and easy to understand format using simple and lucid language. Encompassing 32 chapters the book is a detailed summary of facts, figures yet in a comprehensive way.

Download or read book Cut Flowers and Foliages written by James E. Faust and published by CABI. This book was released on 2021-05-27 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cut flower and foliage industry is a global business with major production locations in North America, South America, Central America, East Africa, Europe, the Middle East, Asia, Australia and New Zealand. Few other horticulture crops are as ubiquitous, yet the production techniques and challenges are universal. This book describes the main international production locations and markets, including current trends and directions. The focus is on production in protected cultivation. The major species - including rose, chrysanthemum, carnation, orchid and gerbera - dominate the global market and these are individually explored in detail. Specialty species and cut foliages are also addressed, as well as significant details of production, including irrigation and fertilization, disease and disease management, and biological control of pests. Finally, the postharvest chapter covers details of harvesting, transporting and delivering high quality flowers that provide an excellent vase life.

Download or read book ENTREPRENEURSHIP IN INDIAN AGRICULTURE written by C Sekhar and published by MJP Publisher. This book was released on 2019-06-07 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. Key Areas in Agribusiness 2. Production for Agribusiness 3. Marketing and Trade for Agribusiness

Download or read book Floriculture in West Bengal Problems and Potentials written by Debashis Sarkar and published by . This book was released on 1997 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Book Examines ThePresent Strategy Of The Floriculture Crops, Economics Of Production Of The Commodity,Marketing Channels, The Constraints In Its Production And Explains Basic Features OfExport-Trade Of This Crop. The Book Is Useful For Agricultural Institutions, EconomicDepartments And Institutes/Individuals Dealing In Trade And Export Of Flowers. The Covered Chapters Are: Introduction, Floriculture In Indian Perspective And Global ViewOf Flower Export, Agro-Economic Characteristics Of The Sample District And SampleBlocks, Techno-Organisational Characteristics Of Flower Farming In West Bengal,Economics Of Flower Cultivation, System And Structure Of Marketing Of Flowers, Constraints Of Farming Of Flowers, Export Performance Of Floriculture-A Critical LookSummary And Conclusion

Download or read book Flowers and Vegetables of India written by R.K. Sud and published by Scientific Publishers. This book was released on 2017-05-01 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: The presented manuscript in the book form on “Flowers and Vegetables of India”, has taken all the due care in compiling the details on the cut flower culture both in the open and also under covers and acquainting the user and the reader with the export entry into the market and its requirements, transportation under controlled conditions which are the top most requirements have been given. Also details of establishing own Nurseries, Tissue Culture Laboratories and Project Costs on Cut flower Floriculture have been given in a very easy to understand way, so that the entrepreneur can prepare his own estimates and project planning details for gaining access to the Government requirements for the release of grants / subsidies and loan funds in a very easy fashion. Organic culture which is likely to become a part of the farmer and the entrepreneur in agriculture has also been given in a manner that, nothing is left for the future reference of the subject. In the Vegetable crop culture, detailed information on the history, botany and the vegetable family as a whole has been tried to be presented in such a way that the reader acquires all the best possible knowledge from Origin to different species and the relevance of cultivation with regard to demands of the country and the continent. In this direction differences between every known crop has been given, as in the case of Peas, we, in India are aware of only Shelled Peas and not the Snow and Snap Peas. The same way, Beans are known only as green vegetable and not as Shelled beans. Thus, the reader has been kept to be at the best receiving end and to acquaint him all about the inherent techniques of creating awareness and educating in a simple manner for practice in the field. Success stories of the people from Taiwan and other countries are the motivating stones of this book. This Book thus is an intentional write-up for the students and rural educated folks interested in any vocation of agriculture, whether it is Floriculture or Olericulture. Apart from the above, reasons for un-awareness of the farmer are there which will become the guide stones to achieve the desired results in the line once he thinks to adopt it. The Book in its present form is a consequence of the practical experience gained by the authors in the field for culture, post harvest and marketing of fresh products and processing for food security. Contents contained for different cultural, industrial and marketing aspects of crops can usher into a new life for the village. It is very high time that farmer understands the intrigues of modern crop culture through his own vision and translates with his untiring efforts. Greatest emphasis in the present book has been laid on the competitiveness of India with other world countries, where India stands to gain at every front whether cheaper production costs or technology understanding or geogra-phical location of India in the center of the world export trade, are very vital.

Download or read book Postharvest Biotechnology of Flowers and Ornamental Plants written by Dattajirao K. Salunkhe and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: The floricultural industry has been undergoing an unprecedented revolu tion in terms of the type of commodity produced and the production and marketing technology in both developed and developing countries. As a result of this revolution, as we know today, there is a flower for every purpose and for every person in the world, as is evident from the slogan of the Society for American Florists: "say it with flowers". In re cent years, the Latin American and European countries have become sizeable competitors for the North American fresh flower markets and the trend continues growing. Like any other crop production, floricultural production can be divided into three basic factors: (1) production costs (2) quality (3) transportation costs. All these must be optimum for this area or industry to be safe from competition. With increasing consumer awareness and the current recession, the pressure from the artificial floral products in dustry and also of neighbouring countries on the American fresh flower industry, and continued competition even amongst the growers, whole salers and retailers, quality in floricultural industry is becoming increas ingly important to all those concerned with handling these products. The visual quality aspects of the product are the sole determiner of consumer acceptability in this industry and, unlike fruits and vegetables, flowers cannot be marketed by just discarding the damaged portion.

Download or read book Fragrant Flowers for Homes and Gardens Trade and Industry written by S. C. Dey and published by Abhinav Publications. This book was released on 1996 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is A Unique Publication, Which Contains Exhaustive Information On Fragrant Flowers. Botany, Horticulture, Trade And Industry Relating To Scented Flowers Have Been Presented Scientifically In A Lucid Way. Information On Many Important Related Matters Has Been Appended With Proper Classification. The Book Is Well Illustrated With Photos And Figures, Not For Mere Ornamentation But To Reinforce The Text.

Download or read book Commercial Orchids written by Lakshman Chandra De and published by Walter de Gruyter GmbH & Co KG. This book was released on 2015-01-29 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Orchids account for a large share of global floriculture trade both as cut flowers and as potted plants, and are estimated to comprise around 10% of international fresh cut flower trade. The average value of fresh cut orchids and buds trade during 2007-2012 was US$ 483 million. In 2012, there are more than 40 countries exporting orchids and 60 countries importing orchids around the world, with the total size of the global trade equaling US$ 504 million. In India, about 1350 species belonging to 186 genera represent approximately 5.98% of the world orchid flora and 6.83% of the flowering plants in India. The publication on “Commercial Orchids” is presented in 15 interesting chapters vividly highlighting the global orchid industry, bio-diversity, conservation and bio-piracy of genetic resources, morphological and molecular characterization of valuable species, breeding approaches for improved genotypes, production of quality planting materials, physiology of tropical and temperate orchids, climate change and its impact on orchid productivity, production technology of commercial epiphytic orchids for cut flower, production technology of commercial terrestrial orchids for cut flower, orchids for pot culture, hanging baskets and tree mounting, medicinal and aromatic orchids, post-harvest management of cut flowers of commercial orchids, value addition and marketing.

Download or read book Agricultural Marketing written by S.B. Verma and published by Scientific Publishers. This book was released on 2014-07-01 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Book has been prepared to make a comprehensive knowledge on Agricultural Marketing'. It provides recent feed back to the readers. It is a compendium of the distinguished personalities, researchers, agricul-turists, scientists and academicians. The book depicts some important aspects: E-Agriculture: A new approach Agricultural marketing in India Indian Agricultural Market Reforms Alternative Agricultural Marketing System Changing Scenario in Agricultural Marketing. Agricultural Marketing: Thrust and Challenges Agricultural Marketing: Problems and Prospects Changing Profile of Farm product Marketing Food and Agricultural Marketing in India WTO and Indian Agriculture Agricultural products export in India Regulated Agricultural Market Impact of Liberalisation on Agricultural Trade Role of ICT in Sugarcane Marketing Development Export Potential of Agricultural Products Recent efforts towards agriculture marketing system Boosting Agricultural Marketing Indian Floriculture Marketing Indian Lac Marketing Scenario.

Download or read book Commercial Horticulture written by N.L. Patel and published by New India Publishing Agency. This book was released on 2015-11-15 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book entitled “Commercial Horticulture” would prove helpful in taking a leap to overcome the constraints imposed on horticultural development by providing knowledge of modern technologies like protected cultivation, hybrid seed production, micro irrigation, fertigation, organic farming, mechanization and processing, post harvest management, etc. which is intended to help in strengthening the horticulture industry. An introduction to these latest technologies is intended to accelerate commercialization of horticulture which would ultimately encourage the sustainability and multi-faceted growth of agriculture in India.

Download or read book Glimpses of Indian Agriculture written by Sanwar M. Jharwal and published by Academic Foundation. This book was released on 2008 with total page 1036 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic and authoritative, this presentation shares a comprehensive overview of the extensive research undertaken by the Agro Economic Research Centers (AERCs) and the concerns confronting Indian agriculture. Established across the states in India to provide policy feedback to the Ministry of Agriculture, the AERCs generated many important research initiatives and debates over five decades. This second volume focuses on the problems confronted at the regional level by each of the participating states.

Download or read book Floriculture written by D. Ravinath and published by Excel Books India. This book was released on 2007 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Indian context; with special reference to Pune, Maharashtra, India.

Download or read book Floricultural Marketing 1970 1986 written by Susan Whitmore and published by . This book was released on 1987 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Flowers For Trade written by Sheela V L and published by New India Publishing Agency. This book was released on 2020-09-25 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is a classic covering flowers used in decoration of houses, offices, restaurants, hospitals and private places of rest and relaxation. For nature lovers, it is a paradise of colours, forms and shapes. Fragrant flowers, flowers for bouquet making, flowers for essences and bonsai are narrated to the enchantment of students and scholars as well. There are 21 s dealing with general topics in flower trade, standards, markets and global demand and supply. The specific s deal elaborately anthuriums, carnations, china aster, chrysanthemums, gerbera, gladiolus, helicorneas, jasmine, marigold, orchids, roses and tube roses. An exhaustive on new cut flowers narrates recent introductions .The Japanese Bonsai is dealt in exquisite style. Research and development in this sector are separately dealt with. Future prospects, trends and globalised flower marketing are written for use of floriculturists. Modern technology of protected growing of flowers is informative. All the flowers indicated in the book are presented in colour photograph forms as well.