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Book International Symposium on Horticultural Economics

Download or read book International Symposium on Horticultural Economics written by and published by . This book was released on 2000 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Practices in Transition

Download or read book Food Practices in Transition written by Gert Spaargaren and published by Routledge. This book was released on 2013-06-17 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume presents and reflects upon empirical evidence of ‘sustainability’-induced and -related transition in food practices. The material collected in the various chapters contributes to our understanding of the ways in which ideas and preferences, sociotechnological developments and changes in the governance of food interact and become visible in practices of consumption, retail and production.

Book Environmentally Sustainable Viticulture

Download or read book Environmentally Sustainable Viticulture written by Chris Gerling and published by CRC Press. This book was released on 2015-03-20 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title includes a number of Open Access chapters.As climate change becomes a growing reality, more industries must grapple with how to implement sustainable business practices at every step of the production process. This is especially true for viticulture, where every step of production can take years to come to fruition, and any decision made

Book New Trends in Environmental Engineering  Agriculture  Food Production  and Analysis

Download or read book New Trends in Environmental Engineering Agriculture Food Production and Analysis written by Wojciech Janczukowicz and published by MDPI. This book was released on 2021-09-02 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Special Issue presents the latest advances in agriculture, aquaculture, food technology and environmental protection and engineering, discussing, among others, the following issues: new technologies in water, stormwater and wastewater treatment; water saving, lake restoration; new sludge and waste management systems; biodiesel production from animal fat waste; the microbiological quality of compound fish feeds for aquaculture; the role of technological processes to improve food quality and safety; new trends in the analysis of food and food components including in vitro, in vivo, and in silico analyses; and functional and structural aspects of bioactivities of food molecules.

Book Proceedings of the First International Symposium on Horticulture Economics  Marketing and Consumer Research

Download or read book Proceedings of the First International Symposium on Horticulture Economics Marketing and Consumer Research written by Jennifer Hall Dennis and published by . This book was released on 2015 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book ECIE2015 10th European Conference on Innovation and Entrepreneurship

Download or read book ECIE2015 10th European Conference on Innovation and Entrepreneurship written by Renata Paola Dameri, Roberto Garelli and Marina Resta and published by Academic Conferences and publishing limited. This book was released on 2015-08-24 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt: These proceedings represent the work of contributors to the 10th European Conference on Innovation and Entrepreneurship (ECIE 2015), hosted this year by The University of Genoa, Italy on the 17-18 September 2015. The Conference Chair is Prof Luca Beltrametti and the Programme Co-chairs are Prof Renata Paola Dameri, Prof. Roberto Garelli and Prof. Marina Resta, all from the University of Genoa. ECIE continues to develop and evolve. Now in its 10th year the key aim remains the opportunity for participants to share ideas and meet the people who hold them. The scope of papers will ensure an interesting two days. The subjects covered illustrate the wide range of topics that fall into this important and growing area of research. The opening keynote presentation is given by Marco Doria – Mayor of Genoa on the topic of Innovation and entrepreneurship in Genoa: past, present and future. A second keynote will be given by Flavia Marzano from the National board for innovation and Italian digital agenda on the topic of Innovation: New visions not just new technologies. The second day Keynote will be given by Roberto Santoro, President of the European Society of Concurrent Engineering Network (ESoCE Net) on the topic of People Olympics for healthy and active living: A people driven social innovation platform. In addition to the main themes of the conference there are a number of specialist mini tracks on topics including Innovation and strategy, Entrepreneurship education in action, The theory and practice of collaboration in entrepreneurship and Challenges for entrepreneurship and innovation n the 21st Century. With an initial submission of 275 abstracts, after the double blind, peer review process there are 88 Academic research papers, 6 PhD research papers, 1 Masters Research paper, 4 work-in-progress papers and 1 Non-academic paper published in these Conference Proceedings. These papers represent research from Australia, Brazil, Bulgaria, Colombia, Croatia, Cyprus, Czech Republic, Denmark, Egypt, Finland, , France, Germany, Ghana, Greece, Hungary, India, Iran, Ireland, Israel, Italy, Japan, Kazakhstan, , Kuwait, Lithuania, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Poland, Portugal, Romania, Romania, Russia, Russian Federation, Saudi Arabia, South Africa, Spain, Sweden, Thailand, Thailand, UK and USA

Book Global Food Insecurity

    Book Details:
  • Author : Mohamed Behnassi
  • Publisher : Springer Science & Business Media
  • Release : 2011-03-29
  • ISBN : 9400708904
  • Pages : 412 pages

Download or read book Global Food Insecurity written by Mohamed Behnassi and published by Springer Science & Business Media. This book was released on 2011-03-29 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human-kind and ecological systems are currently facing one of the toughest challenges: how to feed more billions of people in the future within the perspective of climate change, energy shortages, economic crises and growing competition for the use of renewable and non renewable resources. This challenge is even more crucial given that we have not yet come close to achieving the Millennium Development Goal of halving the number of people living in extreme poverty and hunger. Scientists and relevant stakeholders are now voicing a clear message: that multiple challenges the world is facing require innovative, multifaceted, science-based, technological, economic and political approaches in theoretical thinking, decision making and action. With this background central to survival and well-being, the purpose of this volume is to formulate and promote relevant theoretical analysis and policy recommendations. The major perspective of this publication is that paradigm and policy shifts at all levels are needed urgently. This is based on the evidence that agriculture in the 21st century will be undergoing significant demands, arising largely from the need to increase the global food enterprise, while adjusting and contributing to climate change adaptation and mitigation. Global Food Insecurity aims at providing structure to effect achievement of this critically needed roadmap.

Book Proceedings of the XIX Symposium on Horticultural Economics and Management  VII Symposium on Supply Chains  II Symposium on Economics  Marketing and Consumer Research and VIII Symposium on Education and Consultancy   Istanbul  Turkey  August 12 16  2018

Download or read book Proceedings of the XIX Symposium on Horticultural Economics and Management VII Symposium on Supply Chains II Symposium on Economics Marketing and Consumer Research and VIII Symposium on Education and Consultancy Istanbul Turkey August 12 16 2018 written by P.J. Batt and published by . This book was released on 2019 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Evolving Entrepreneurial Strategies for Self Sustainability in Vulnerable American Communities

Download or read book Evolving Entrepreneurial Strategies for Self Sustainability in Vulnerable American Communities written by Sanchez-Barrios, Luis Javier and published by IGI Global. This book was released on 2017-08-11 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entrepreneurship has significant impacts on a nation’s economic infrastructure. Discovering new ways to promote entrepreneurial growth within undervalued communities can help ensure financial growth, as well as provide a boost to the current economy. Evolving Entrepreneurial Strategies for Self-Sustainability in Vulnerable American Communities is an essential scholarly resource that identifies initiatives for entrepreneurs in underdeveloped areas to utilize. Featuring pertinent topics that include poverty reduction, informal investment, and social entrepreneurship, this reference publication is ideal for academicians, students, entrepreneurs, business owners, and researchers that are seeking innovative strategies to boost the economy and provide more jobs across the nation.

Book

    Book Details:
  • Author :
  • Publisher : Bib. Orton IICA / CATIE
  • Release :
  • ISBN :
  • Pages : 32 pages

Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: