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Book Proceedings of the International Symposium on Mycotoxins

Download or read book Proceedings of the International Symposium on Mycotoxins written by National Research Centre (Cairo) and published by . This book was released on 1983 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the International Symposium on Mycotoxins

Download or read book Proceedings of the International Symposium on Mycotoxins written by and published by . This book was released on 1983 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the International Symposium on Mycotoxins

Download or read book Proceedings of the International Symposium on Mycotoxins written by Khayria Naguib and published by . This book was released on 1983 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Current Catalog

    Book Details:
  • Author : National Library of Medicine (U.S.)
  • Publisher :
  • Release :
  • ISBN :
  • Pages : 1712 pages

Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on with total page 1712 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.

Book Proceedings of the International Sympossium on Mycotoxins

Download or read book Proceedings of the International Sympossium on Mycotoxins written by Khayria Nagrib and published by . This book was released on 1983 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book National Library of Medicine Current Catalog

Download or read book National Library of Medicine Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1993-04 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aflatoxin Contamination

Download or read book Aflatoxin Contamination written by Rebecca Thompson and published by . This book was released on 1989 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Quick Bibliography Series

Download or read book Quick Bibliography Series written by and published by . This book was released on 1976 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxicology Abstracts

Download or read book Toxicology Abstracts written by and published by . This book was released on 1984 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes annual author and subject indexes.

Book Mycotoxins in Fruits and Vegetables

Download or read book Mycotoxins in Fruits and Vegetables written by R. Barkai-Golan and published by Elsevier. This book was released on 2011-09-02 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycotoxins are toxins produced by aerobic, microscopic fungus under special conditions of moisture and temperature. They colonize in a variety of foods from harvest to the grocer. Mycotoxins have gained world wide interest in recent years with the revelation of the effect of these toxins on health. A current example is the presence of ochratoxin A, a human carcinogen and nephrotoxin, in wines. The increased concern about fruit safety has led to increased studies throughout the world and enhanced awareness for stringent regulations governing mycotoxin limits in food. Presented in three defined sections, this is the first book to provide comprehensive analysis of the main mycotoxins contaminating fruits and vegetables and their derived products. The first section provides a safety evaluation of mycotoxins in fruits and vegetables, details regarding factors affecting mycotoxin production and diffusion in the fruit tissue, and recent methods for detection of mycotoxigenic fungi and mycotoxins produced by the fungi. The second part takes a critical look at the main individual mycotoxins and the third section focuses on approaches for prevention and control. The first book dedicated to mycotoxins in fruits and vegetables Presents mycological, mycotoxicological and phytopathological aspects of fruits and vegetables Includes an analysis of detection, prevention and control methods for mycotoxigenic fungi and the mycotoxins they produce Provides a complete risk assessment and safety evaluation of mycotoxins in perishable produce

Book International Food Safety Handbook

Download or read book International Food Safety Handbook written by Kees Van der Heijden and published by Routledge. This book was released on 2019-07-05 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemistry, microbiology, hygiene, and nutrition. Designed to be a reference that bridges the gaps between science, regulation and control of food safety. While this might have been a rather ambitious aim, in putting together this book, the editors have certainly succeeded in gathering a group of experts from industry, government agencies, academia, consumer groups and the media whose knowledge and expertise reflect the complex and multisectoral/multidisciplinary nature of food safety." ---Food Science and Technology

Book Mycotoxins in Food

Download or read book Mycotoxins in Food written by N Magan and published by Woodhead Publishing. This book was released on 2004-07-16 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full text, included in Knovel Library within the subject area of Chemistry and Chemical Engineering.

Book The Fungi

    Book Details:
  • Author : Michael J. Carlile
  • Publisher : Gulf Professional Publishing
  • Release : 2001-01-09
  • ISBN : 0127384464
  • Pages : 814 pages

Download or read book The Fungi written by Michael J. Carlile and published by Gulf Professional Publishing. This book was released on 2001-01-09 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of The Fungi provides a comprehensive introduction to the importance of fungi in the natural world and in practical applications, from a microbiological perspective.