Download or read book Proceedings of the International Society of Citriculture written by and published by . This book was released on 1987 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manipulation of Fruiting written by C. J. Wright and published by Elsevier. This book was released on 2013-10-22 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manipulation of Fruiting contains the proceedings of the 47th University of Nottingham Easter School in Agricultural Science, held at Sutton Bonington, England on April 18-22, 1988. The papers explore developments in the manipulation of fruiting and cover topics ranging from intra-plant competition to pollination, fruit set, and light interception and canopy manipulation. Genetic regulation and chemical manipulation of fruiting are also discussed. This monograph is comprised of 26 chapters divided into nine sections. The first section deals with the interactions that occur between vegetative and reproductive growth, focusing on source-sink effects and dry matter partitioning. The following three sections examine the sequential stages of producing a fruit from flower initiation, dormancy, and anthesis, through pollination to fruit set. Models that describe dormancy and flowering are presented; pollen incompatibility is considered; and the time available for pollination is analyzed. The physiology of fruit set is discussed together with methods to improve fruit set. The next three sections detail methods of manipulating fruiting, either physically by altering plant canopy structure and therefore light interception, genetically by breeding and selection, or chemically by the use of plant growth regulators. This book concludes with a look towards the future using genetic manipulation to alter fruit physiology. This text will be a valuable resource for crop researchers, plant physiologists, geneticists, and others interested in the state of research into fruiting.
Download or read book Grafting Plants written by Carol Kopolow and published by . This book was released on 1991 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shellfish Culture 1979 1986 written by Deborah T. Hanfman and published by . This book was released on 1987 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Citrus Genetics Breeding and Biotechnology written by Iqrar Ahmad Khan and published by CABI. This book was released on 2007 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is intended to provide consolidated information on citrus breeding in the era of biotechnology, which is likely to hasten the pace of variety development aimed at resolving the problems faced by grove owners growing currently available cultivars. The subjects covered are focused on citrus while providing information equally useful to the breeders of other tree crops. It will also help students of genetic and breeding identify appropriate applications of biotechnology in citrus breeding. While providing information on future avenues, it also reviews the past progress and achievements ensuring continuity of the subject. Several chapters include protocols for novel techniques that should facilitate their broader application by citrus breeders.
Download or read book Drip and Trickle Irrigation 1985 April 1987 written by Jayne T. MacLean and published by . This book was released on 1987 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quick Bibliography Series written by and published by . This book was released on 1976 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Postharvest Pathology of Fresh Horticultural Produce written by Lluís Palou and published by CRC Press. This book was released on 2019-10-28 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: Optimal distribution of fresh horticultural products entails prolonging their freshness and nutritional quality as long as possible after harvest. A major limitation to their marketing is decay after harvest, which is caused primarily by fungal pathogens. Postharvest Pathology of Fresh Horticultural Produce provides a comprehensive resource of information about the biology and control of postharvest diseases of many fresh horticultural products, citing sources from appropriate literature of any age, rather than only the most recent. The etiology and symptoms of postharvest diseases and the biology of postharvest pathogens are reviewed by leading experts, who are familiar with many of world’s most popular fresh fruits and vegetables and the diseases that affect them. Key aspects related to infection and epidemiology, methods to minimize postharvest decay losses, including use of conventional fungicides and alternative management strategies, harvest and handling practices, and other aspects are described for the most significant temperate, subtropical, and tropical fruits as well as fruit-like vegetables and leafy vegetables. Features: Provides comprehensive academic and practical reviews of postharvest diseases of fresh fruits and vegetables Discusses the economic importance, etiology, and epidemiology of the most significant postharvest diseases Includes quality color plates that allow the practical identification of disease symptoms Explains practical postharvest disease management actions, including the use of conventional fungicides and alternatives to their use The authors summarize a massive quantity of published information, and often apply their own considerable practical experience to identify and interpret the most significant information. This book is a valuable and comprehensive resource for industry professionals, academics, educators, students, consultants, pest control advisors, regulatory personnel, and others interested in this subject.
Download or read book Japan s Agricultural Market and Trade 1979 March 1987 written by Mary E. Lassanyi and published by . This book was released on 1987 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemigation January 1970 August 1986 written by Charles N. Bebee and published by . This book was released on 1987 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book African Economic Development 1979 January 1988 written by Mary E. Lassanyi and published by . This book was released on 1988 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Climate Weather and Agriculture in the U S 1979 March 1988 written by Jayne T. MacLean and published by . This book was released on 1988 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in Plant Physiology Vol 12 written by A. Hemantaranjan and published by Scientific Publishers. This book was released on 2011-10-01 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: The innovative theme of the International Treatise Series on “Advances in Plant Physiology”, Volume 12 “Physiological and Molecular Interventions for Crop Improvement under Changing Environments” has been especially edited for rational use by planners, scientists, investigators, academicians and postgraduate students. This book is an exceptional assimilation of timely, vital and inclusive twelve worthy reviews of varied significance, especially in view of the changing macro- and micro-climate influencing physiology of plants at all levels, contributed by true commitment of experienced, laudable and well-known scientists/ stalwarts all over the world. This is also strongly realized that there is with time more a need of united effort for the holistic development in the agricultural sciences, which absolutely depends on environmental situations. The threat of changing climate has imposed challenge to world scientists and their efforts in understanding reasons of yield reductions at physiological and molecular levels have been intensified. The consistent outcome are imparted with genetic engineers who have to now under the present circumstances exclusively identify, isolate and purify specific genes from DNA sequences befitting for development of tolerance mechanism in crop plants under changes of different degrees of intensity in environment. That is naturally the step wise long process having several pros and cons to arrive at any conclusion. Hence, the treatise series is the need of the hour and excellent source to disseminate meaningful distilled thoughts emerging out of extensive research which has due relevance for planning consequential basic strategic research besides direct help to the mankind. The intricacies of abiotic and biotic stresses on growth and development of plants have been understood in the last few decades. This book too is an endeavour to make aware the young workers to gain information on researches of basic and applied significance for extending consequential research of physiological and molecular approaches for crop improvement under changing environment. The manifold ideas on basic problems of the present and the future as well as resolutions, in part, have been consolidated which will be accomplished in subsequent volumes.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1990 with total page 1120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Diseases of Fruits and Vegetables written by S.A.M.H. Naqvi and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
Download or read book The Biology of Citrus written by Pinhas Spiegel-Roy and published by Cambridge University Press. This book was released on 1996-08-28 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology of Citrus provides a concise and comprehensive discussion of all major developmental, genetic and horticultural aspects of citriculture in an easily readable text. The book deals with the history, distribution and climatic adaptation of the crop, followed by taxonomy and systematics, including a horticultural classification of edible citrus species. Subsequent chapters cover tree structure and function, reproductive physiology, including flowering, fruiting, productivity, ripening, post-harvest and fruit constituents. The main aspects of cultivated citrus, such as rootstocks, irrigation, pests, viruses and diseases are dealt with, leading to a concluding chapter that considers genetic improvement, including the use of tissue culture and plant biotechnology. The book includes many specially produced original illustrations and the extensive reading lists will make it invaluable for students and citrus specialists.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1992-10 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
