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Book Ripening regulation and postharvest fruit quality

Download or read book Ripening regulation and postharvest fruit quality written by and published by . This book was released on 2007 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of Second International Conference in Mechanical and Energy Technology

Download or read book Proceedings of Second International Conference in Mechanical and Energy Technology written by Sanjay Yadav and published by Springer Nature. This book was released on 2022-06-26 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents selected peer-reviewed papers from the International Conference on Mechanical and Energy Technologies, which was held on October 28–29, 2021, at Galgotias College of Engineering and Technology, Greater Noida, India. The book reports on the latest developments in the field of mechanical and energy technology in contributions prepared by experts from academia and industry. The broad range of topics covered includes aerodynamics and fluid mechanics, artificial intelligence, nonmaterial and nonmanufacturing technologies, rapid manufacturing technologies and prototyping, remanufacturing, renewable energies technologies, metrology and computer-aided inspection, etc. Accordingly, the book offers a valuable resource for researchers in various fields, especially mechanical and industrial engineering, and energy technologies.

Book Postharvest Handling of Tropical Fruits

Download or read book Postharvest Handling of Tropical Fruits written by Bruce R. Champ and published by . This book was released on 1994 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overview of the problems: Tropical fruits: the social, political, and economic Issues; Quality assurance: a total approach; An economic evaluation of postharvest tropical fruit research: some preliminary results; Regulations and quarantine in international trade; Session summary; Marketing of tropical fruits: Prospects for marketing tropical fruits in Asia; Trends and changes in the european market for tropical fruits and their impact on technological requirements; Postharvest handling of avocado, mango, and lychee for export from south Africa; The market for tropical fruits in Japan; Diagnosing the causes of outturn problems in imported tropical fruits; Harvesting, processing, and transportation: When to harvest-maturity standards versus harvesting indices (abstract only); Fruit packing house operations to improve returns; Fruit handling systems in developing countries; Impact and vibration damage to fruit during handling and transportation; Minimal processing of tropical fruits; Session summary; Postharvest diseases and disorders: Control of postharvest diseases of tropical fruits: challenges for the 21 st. century: Infection processes of colletotrichum species in subtropical and tropical fruits; Preharvest fungicidal sprays for postharvest disease control in fruits; A review of biological control of postharvest diseases of subtropical fruits; Sulfur dioxide fumigation in postharvest handling of fresh longan and lychee for export; Session summary; Storage and ripening: Tropical fruit physiology and storage potential; Biochemical and molecular approaches to fruit ripening and senescence; Calcium an fruit storage potential; Postharvest water relations in horticultural crops: principles and problems; Modified and controlled atmosphere storage of tropical fruits; New developments in modified atmosphere packaging and surface coatings for fruits; Preharvest effects on postharvest quality of subtropical and tropical fruits; Session summary; Disinfestation of tropical fruits: Quarantine disinfestation of tropical fruits: non-chemical options; Heat disisfestation of mangoes: effect on fruit quality and disease control; Preharvest fruit fly control: strategies for the tropics; Disinfestation: effect of non-chemical treatments on market quality of fruit; Proposed standardisation of protocols for quarantine treatment of fruit; Session summary; Contributed poster papers: Overview issues: Postharvest studies on some tropical and subtropical fruits in Pakistan; Potential of value-added fruit products in Papua New Guinea; The economic potential of interventions to reduce postharvest losses of tropical fruits and nuts in Papua New Guinea; Aspects of marketing tropical fruits in temperate climates; A multivariate factor analysis of consumer preference on banana attributes; Maturity assessment: Determination of maturity indices for Sri Lankan embul bananas; Development of maturity indices for longan; Maturation and harvesting criteria for avocado (abstract only); Disinfestation and primary processing: Postharvest handling and quarantine of tropical fruit in the Jiangmen region of Guangdon, China; Effects of gamma irradiation and hot-water treatment on the shelf life and quality of Thai Mango cv. rad; Effect of irradiation and storage tempeature on the shelf life and quality of Thai licheee; Insect qurantine treatments and fruit ripening; Microwaves as a quarantine treatment to disinfest commodities of pests; Effect of pH and sugar concentration on apple cider quality; Osmotic dehydration of membrane-coated pineapple; Anti-fruit-fly activity of extracts of black pepper and other edible plants; The potential use of insecticidal atmospheres for mango, avocado, and papaya fruits; Preliminary investigation of microrganisms antagonistic to colletotrichum gloeosporioides obtained from rambutan; Electron beam irradiation combined with hot-water immersion treatment for banana preservation (abstract only); Fruit fly problem and disinfestation research in Malaysia (abstract only); Storage and ripening: Internal quality analysis of watermelons by and acoustic technique and its application in Japan; Feasibility studies into NIR technique for meassurement of internal quality of some tropical fruits; Distribution of mineral in Alphonso mango during ripening; Effect of calcium on physicochemical changes in Alphonso mango during ripening and storage; A low-cost cool chamber: an innovative technology for developing countries; Effect of low temperatures on storage life and quality of carambola (Averrhoa carambola L.)cv. B17; Incidence of chilling injury in Salacca zalacca; Internal carbon dioxide and ethylene of avocado fruit (Persea americana Mill.) measured by equilibrium technique; Effects of plantation and postharvest management factors on shelf life of ' Williams' banana; Optimisation of indigenous ripening systems for bananas in the Philippines; Fundamental studies on respiration rates and storage properties of some tropical fruits grown on Okinawa; Reducing decay and extending shelf life of bell-peppers and mangoes by modified atmosphere packaging; Modified atmosphere storage of bananas at chilling temperatures; Storage of fresh pineapples; The effect of sucrose ester coating on ambient temperature storage of several fruits; Effects of different precooling methods and times on the storage quality of carambola variety B10; Effect of maturity, damage, and humidity on the ripening of plantain and cooking banana; Modified atmosphere packaging by perforated polymeric film and its effect on physical properties of mango fruit; Productivity and postharvest behaviour of black sapote in the Israeli Negev desert (abstract only); Storage and ripening of Kenyan mangoes (Abstracts only); The storage of sapodilla (Manilkara achras L.) at 10, 15, and 20 o. C (abstract only); Factors influencing the ripening of 'chanee' and 'monthong' durians (abstract only); Effects of ethylene application on fruit postharvest characteristics of cucumis metuliferus Mey. (abstract only); Postharvest diseases and disorders: Mango postharvest disease control: effect of rain at harvest, fungicide treatments, and fruit brushing on fruit appearance; Sour rot diesease on citrus fruits: importance and control; Hot-water control of anthracnose on mango varietis arumanis, golek and manalagi; Efficacy of propiconazole against fungi causing postharvest disease on eksotika papaya; Freckle disease of banana; Phytophthora fruit rot of durian (Durio zibethinus L.); Postharvest fruit rot o banana caused by colletotrichum musae (Berg. & Curt.)Arx. and its control; Application of candida guilliermondii in commercial citrus waxes for biocontrol of penicillium on grapefruit; Phomopsis fruit rot of mango and its control; Management of 'jelly-seed' in mango (Mangifera indica L.) cv.Tommy Atkins (abstract only); Session summaries-contributed poster papers: Workshop reports: Controlled atmospheres/modified atmospheres; Postharvest physiology; Disinfestation; Diseases; Biocontrol of diseases; Molecular biology; Trade and marketing; Education and training; Research network on tropical fruit trees in Asia.

Book Proceedings of the 3rd International Conference on Biomass Utilization and Sustainable Energy  ICoBiomasSE 2023  4   5 September  Kuala Lumpur  Malaysia

Download or read book Proceedings of the 3rd International Conference on Biomass Utilization and Sustainable Energy ICoBiomasSE 2023 4 5 September Kuala Lumpur Malaysia written by Hui Lin Ong and published by Springer Nature. This book was released on with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Commercial Storage of Fruits  Vegetables  and Florist and Nursery Stocks

Download or read book The Commercial Storage of Fruits Vegetables and Florist and Nursery Stocks written by Robert E. Hardenburg and published by . This book was released on 1986 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.

Book Proceedings of the 7th International Conference on Food  Agriculture  and Natural Resources  IC FANRES 2022

Download or read book Proceedings of the 7th International Conference on Food Agriculture and Natural Resources IC FANRES 2022 written by Qabul Dinanta Utama and published by Springer Nature. This book was released on 2023-11-25 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book.On behalf of the Organizing Committee, I am pleased to welcome everyone to the 7th International Conference of Food, Agriculture, and Natural Resources (IC-FANRes) 2022. The blended conference held on 24 and 25 November 2022, hosted from Lombok Island, Indonesia, with the theme "Optimizing Innovation on Local Agriculture and Natural Resources to Achieve Food Security and Halal Food Tourism." The focus will be on eight topics of discussion: (1) Agricultural, (2) Natural Resources, (3) Food Safety, (4) Food Security, (5) Food Technology, (6) Smart Agricultural Systems, (7) Biosystem Machinery Engineering, and (8) Food Nutrition & Health.The conference is organized by the Faculty of Food Technology and Agroindustry, University of Mataram, in collaboration with the International Network of FANRes. This two-day seminar feature both plenary and parallel sessions with seven keynote speakers from various countries (Prof. Patricia-Rayes Duarte/ USA; Prof. Julian Heyes/ New Zealand; Prof. Byoung-Kwan Cho/ South Korea; Dr. Ir. Bambang Supriyanto, M.Sc./ Indonesia; Prof. Shinjiro Ogita; Dr. Zulhamsyah Imran/ Indonesia) and six invited speakers who will present and share their knowledge and expertise.We hope that through this conference and its proceedings, we will be able to produce, disseminate, and share more interesting ideas and research results among members and researchers, contributing to a world and region with an increased global food security index. Additionally, we believe this conference will motivate all of us to continue making a positive impact in our new world and future.

Book Proceedings of the 3rd International Conference on Sustainable Agriculture for Rural Development  ICSARD 2022

Download or read book Proceedings of the 3rd International Conference on Sustainable Agriculture for Rural Development ICSARD 2022 written by Susanto B. Sulistyo and published by Springer Nature. This book was released on 2023-04-19 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book. The 3rd International Conference on Sustainable Agriculture for Rural Development (ICSARD) 2022, which will be held on August 23, 2022 using zoom online platform. The 3rd ICSARD 2022 is organised by Faculty of Agriculture, Universitas Jenderal Soedirman. The topic, “Strengthening Sustainable Agriculture in the New Normal and Disruptive Technology Era”, including: Agrotechnology: Agroecology, Soil Science, Agronomy, Horticulture, Plant Protection, Plant Breeding and Biotechnology Food Science and Technology: Food Processing Technology, Food Microbiology, Food Chemistry, Food Biochemistry, Agro-Industrial Management, Food and Nutrition Agricultural and Biosystem Engineering: Farm Machinery, Precision Farming, Food Engineering, Instrumentation and Control in Biosystem Engineering, Bio-Environment Control and Management Engineering, Post-Harvest Handling and Processing Engineering, Renewable Energy, Agricultural Management and Information System Socio-Economics of Agriculture and Agribusiness Other topics related to sustainable agriculture

Book Proceedings of the 1st International Conference on Electronic Engineering and Renewable Energy

Download or read book Proceedings of the 1st International Conference on Electronic Engineering and Renewable Energy written by Bekkay Hajji and published by Springer. This book was released on 2018-08-01 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proceedings present a selection of refereed papers presented at the 1st International Conference on Electronic Engineering and Renewable Energy (ICEERE 2018) held during 15-17 April 2018, Saidi, Morocco. The contributions from electrical engineers and experts highlight key issues and developments essential to the multifaceted field of electrical engineering systems and seek to address multidisciplinary challenges in Information and Communication Technologies. The book has a special focus on energy challenges for developing the Euro-Mediterranean regions through new renewable energy technologies in the agricultural and rural areas. The book is intended for academia, including graduate students, experienced researchers and industrial practitioners working in the fields of Electronic Engineering and Renewable Energy.

Book Low Oxygen Stress in Plants

    Book Details:
  • Author : Joost T. van Dongen
  • Publisher : Springer Science & Business Media
  • Release : 2014-01-17
  • ISBN : 3709112540
  • Pages : 419 pages

Download or read book Low Oxygen Stress in Plants written by Joost T. van Dongen and published by Springer Science & Business Media. This book was released on 2014-01-17 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the last ten years, knowledge about the multitude of adaptive responses of plants to low oxygen stress has grown immensely. The oxygen sensor mechanism has been discovered, the knowledge about the interaction network of gene expression is expanding and metabolic adaptations have been described in detail. Furthermore, morphological changes were investigated and the regulative mechanisms triggered by plant hormones or reactive oxygen species have been revealed. This book provides a broad overview of all these aspects of low oxygen stress in plants. It integrates knowledge from different disciplines such as molecular biology, biochemistry, ecophysiology and agricultural / horticultural sciences to comprehensively describe how plants cope with low oxygen stress and discuss its ecological and agronomical consequences. This book is written for plant scientists, biochemists and scientists in agriculture and ecophysiology.

Book Proceedings of the 1st International Conference on Water Energy Food and Sustainability  ICoWEFS 2021

Download or read book Proceedings of the 1st International Conference on Water Energy Food and Sustainability ICoWEFS 2021 written by João Rafael da Costa Sanches Galvão and published by Springer Nature. This book was released on 2021-05-08 with total page 947 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the proceedings of the 1st International Conference on Water Energy Food and Sustainability – ICoWEFS 2021, a major forum to foster innovation and exchange knowledge in the water-energy-food nexus, embracing the Sustainable Development Goals (SDGs) of the United Nations, bringing together leading academics, researchers and industrial experts. It contains the work of authors from 33 countries.

Book Modified and Controlled Atmospheres for the Storage  Transportation  and Packaging of Horticultural Commodities

Download or read book Modified and Controlled Atmospheres for the Storage Transportation and Packaging of Horticultural Commodities written by Elhadi M. Yahia and published by CRC Press. This book was released on 2009-03-11 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modified atmosphere (MA) and controlled atmosphere (CA) technologies have great potential in a wide range of applications. The increasingly global nature of food production and the increased emphasis on reducing chemical preservatives and pesticides have put the spotlight on these centuries-old technologies. Yet until now, there have been very few

Book Proceedings of IPSC 2019   2nd International Plant Spectroscopy Conference

Download or read book Proceedings of IPSC 2019 2nd International Plant Spectroscopy Conference written by Lisbeth Garbrecht Thygesen and published by Frontiers Media SA. This book was released on 2020-12-28 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Book Postharvest Quality Assurance of Fruits

Download or read book Postharvest Quality Assurance of Fruits written by Mohammad Shamsher Ahmad and published by Springer. This book was released on 2015-10-19 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive study of the handling of fresh fruits in the developing world from harvesting to the shelf. With annual losses ranging from 30-40% due to lack of knowledge on proper handling practices and value addition, this book's information on postharvest handling and quality testing is crucial for reducing these losses and improving the quality and safety of fresh fruits in these areas. With its added focus on marketing and organized retail aspects, Postharvest Quality Assurance of Fruits: Practical Approaches for Developing Countries covers the entire range of fruit handling, from transportation and packaging to quality assessment and commercial preparation. In presenting a fully comprehensive outline of the factors affecting postharvest quality and marketability of fruits, this work lays the foundation for understanding the proper storage, transportation and packaging methods to prevent losses and increase quality. With its study of prevailing marketing systems, supply chains and retail methods, the book presents the complete picture for the postharvest handling of fruits in the developing world.