Download or read book Proceedings of the 4th International Triticale Symposium written by International Triticale Symposium and published by . This book was released on 1998 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the Warren E Kronstad Symposium written by J. Reeves and published by CIMMYT. This book was released on 2001 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Triticale written by François Eudes and published by Springer. This book was released on 2015-09-10 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Triticale crop species has received substantial research support since the mid-20th century making it a commercial success in many countries, in diverse value propositions. However, no recent book captures the new knowledge and progresses made in more than 2 decades. The purpose of this work is to review and collate the new knowledge of triticale plant biology and agronomy, while considering the contribution of biotechnology enablers such as molecular markers, doubled haploid technology and genetic engineering in breeding for traits important for crop production, feed, food and industrial end-uses.

Download or read book Proceedings of the 5th International Triticale Symposium June 30 July 5 2002 Radzik w Poland written by Edward Arseniuk and published by . This book was released on 2002 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Triticale Proceedings of International Symposium written by Maclntyre R. and published by . This book was released on 1972 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the 5th International Triticale Symposium June 30 July 5 2002 Radzik w Poland written by Edward Arseniuk and published by . This book was released on 2002 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the 5th International Triticale Symposium June 30 July 5 2002 Radzik w Poland written by Edward Arseniuk and published by . This book was released on 2002 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Genetic Resources Chromosome Engineering and Crop Improvement written by Ram J. Singh and published by CRC Press. This book was released on 2006-01-13 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizing landmark research, Volume 2 of this essential series furnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding cereal crop varieties. Written by leading international experts, this volume offers the most comprehensive and up-to-date information on employing genetic resources t

Download or read book Proceedings of the 4th International Conference on Life Sciences and Biotechnology ICOLIB 2021 written by Asmoro Lelono and published by Springer Nature. This book was released on 2023-02-10 with total page 629 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book. We are pleased to invite you to participate in the 4th International Confrerence on Life Sciences and Biotechnology, “Towards Sustainable Development: Application of Biosciences to Improve Welfare and Quality of Life“. The International Conference which will be held on by The Department of Biology, Faculty of Mathematics and Natural Sciences, University of Jember November 15-16, 2021. The 1st, 2nd, and 3rd ICOLIB had been successfully held in 2015, 2017, and 2019 in University of Jember, respectively. This year’s conference will be held virtually, and present some outstanding speakers coming from Indonesia, Germany, Nederland, The United States of America and South Korea.

Download or read book Cereal Grains for the Food and Beverage Industries written by Elke K Arendt and published by Elsevier. This book was released on 2013-04-09 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereals are a staple of the human diet and have a significant effect on health. As a result, they are of major significance to the food industry. Cereal grains for the food and beverage industries provides a comprehensive overview of all of the important cereal and pseudo-cereal species, from their composition to their use in food products.The book reviews the major cereal species, starting with wheat and triticale before covering rye, barley and oats. It goes on to discuss other major species such as rice, maize, sorghum and millet, as well as pseudo-cereals such as buckwheat, quinoa and amaranth. Each chapter reviews grain structure, chemical composition (including carbohydrate and protein content), processing and applications in food and beverage products.Cereal grains for the food and beverage industries is an essential reference for academic researchers interested in the area of cereal grains and products. It is also an invaluable reference for professionals in the food and beverage industry working with cereal products, including ingredient manufacturers, food technologists, nutritionists, as well as policy-makers and health care professionals. A comprehensive overview of all of the important cereal and pseudo-cereal species Chapters review each of the following species: Wheat, Maize, Rice, Barley, Triticale, Rye, Oats, Sorghum, Millet, Teff, Buckwheat, Quinoa and Amaranth Reviews grain structure, chemical composition, processing and applications in food and beverage products for each of the considered grains

Download or read book Proceedings of the Fourth International Wheat Genetics Symposium Held at the University of Missouri Columbia Missouri USA August 6 11 1973 written by Ernest Robert Sears and published by G. Kimber. This book was released on 1973 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the 5th International Triticale Symposium June 30 July 5 2002 Radzik w Poland written by Instytut Hodowli i Aklimatyzacji Roślin and published by . This book was released on 2002 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Triticale Production in Ethiopia written by Ashenafi Gedamu-Gobena and published by kassel university press GmbH. This book was released on 2008 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fourth International Symposium On Pre harvest Sprouting In Cereals written by Daryl Mares and published by CRC Press. This book was released on 2019-04-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major constraint on the production of high-quality grain around the world, pre-harvest sprouting in cereal crops causes substantial economic losses to producers and disrupts the processing, distribution, marketing, and storage of grain products. The solution to this problem must include a better understanding of the phenomenon, the development of

Download or read book International Triticale Symposium written by International Center for Arid and Semi-arid Land Studies and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Triticale written by Robert A. Forswberg and published by . This book was released on 1985 with total page 66465 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Triticale Today and Tomorrow written by Henrique Guedes-Pinto and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 837 pages. Available in PDF, EPUB and Kindle. Book excerpt: Triticale's days as a scientific curiosity are definitely over. Its wide acceptance as a feed, grain or forage crop, or for baking and malting, plus its high yields under marginal or stress conditions have made it an economically important crop in countries such as Poland, Germany, Australia, Portugal, Brazil, Morocco and China. This publication contains selected, reviewed, and up-to-date papers presented at the Third International Triticale Symposium held in Lisbon, Portugal, by the International Triticale Association and EUCARPIA. Among the broad spectrum of subjects addressed in these presentations are cytogenetics, biotechnology, genetic resources, breeding, agronomic practices and diseases. Also included are triticale's food, feed and forage uses, as well as its marketing processes. In a world of increasing population and decreasing agricultural resources, triticale offers a genuine solution for increasing land utilization and grain production.