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Book Karl Fischer Titration

    Book Details:
  • Author : Eugen Scholz
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 3642699898
  • Pages : 142 pages

Download or read book Karl Fischer Titration written by Eugen Scholz and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Karl Fischer titration is used in many different ways following its publication in 1935 and further applications are continually being explored. At the present time we are experiencing another phase of expansion, as shown by the development of new titration equipment and new reagents. KF equipment increasingly incorporates microprocessors which enable the course of a titration to be programmed thus sim plifying the titration. Coulometric titrators allow water determinations in the micro gram-range: the KF titration has become a micro-method. The new pyridine-free re agents make its application significantly more pleasant and open up further possibili ties on account of their accuracy. To make the approach to Karl Fischer titrations easier, we have summarized the present knowledge in this monograph and we have complemented it with our own studies and practical experience. As this book should remain "readable", we have tried to keep the fundamentals to a minimum. Historical developments are only mentioned if they seem to be necessary for understanding the KF reaction. The ap plications are described more fully. Specific details which may interest a particular reader can be found in the original publications cited. The referenced literature is in chronological order as the year of publication may also prove informative. Thus, [6902] for example denotes 69 for 1969 being the year of publication and 02 is a non-recurring progressive number. The referenced litera ture includes summaries which we hope will be of help to find the "right" publica tion easily.

Book British Standard Procedures for the Determination of Water by Karl Fischer Method

Download or read book British Standard Procedures for the Determination of Water by Karl Fischer Method written by British Standards Institution and published by . This book was released on 1954 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Development and Validation of Analytical Methods

Download or read book Development and Validation of Analytical Methods written by Christopher M. Riley and published by Elsevier. This book was released on 1996-05-29 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: The need to validate an analytical or bioanalytical method is encountered by analysts in the pharmaceutical industry on an almost daily basis, because adequately validated methods are a necessity for approvable regulatory filings. What constitutes a validated method, however, is subject to analyst interpretation because there is no universally accepted industry practice for assay validation. This book is intended to serve as a guide to the analyst in terms of the issues and parameters that must be considered in the development and validation of analytical methods. In addition to the critical issues surrounding method validation, this book also deals with other related factors such as method development, data acquisition, automation, cleaning validation and regulatory considerations. The book is divided into three parts. Part One, comprising two chapters, looks at some of the basic concepts of method validation. Chapter 1 discusses the general concept of validation and its role in the process of transferring methods from laboratory to laboratory. Chapter 2 looks at some of the critical parameters included in a validation program and the various statistical treatments given to these parameters.Part Two (Chapters 3, 4 and 5) of the book focuses on the regulatory perspective of analytical validation. Chapter 3 discusses in some detail how validation is treated by various regulatory agencies around the world, including the United States, Canada, the European Community, Australia and Japan. This chapter also discusses the International Conference on Harmonization (ICH) treatment of assay validation. Chapters 4 and 5 cover the issues and various perspectives of the recent United States vs. Barr Laboratories Inc. case involving the retesting of samples. Part Three (Chapters 6 - 12) covers the development and validation of various analytical components of the pharmaceutical product development process. This part of the book contains specific chapters dedicated to bulk drug substances and finished products, dissolution studies, robotics and automated workstations, biotechnology products, biological samples, analytical methods for cleaning procedures and computer systems and computer-aided validation. Each chapter goes into some detail describing the critical development and related validation considerations for each topic.This book is not intended to be a practical description of the analytical validation process, but more of a guide to the critical parameters and considerations that must be attended to in a pharmaceutical development program. Despite the existence of numerous guidelines including the recent attempts by the ICH to be implemented in 1998, the practical part of assay validation will always remain, to a certain extent, a matter of the personal preference of the analyst or company. Nevertheless, this book brings together the perspectives of several experts having extensive experience in different capacities in the pharmaceutical industry in an attempt to bring some consistency to analytical method development and validation.

Book Food Analysis

Download or read book Food Analysis written by Y. Pomeranz and published by Springer Science & Business Media. This book was released on 2013-12-01 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of Food Analysis: Theory and Practice was published in 1971 and was revised in 1978. The second edition was published in 1987, and in 1993 we found it necessary to prepare a third edition to reflect and cover the most recent advances in the field of food analysis. A complete revision of a book is an arduous and anguished task. The following are challenges that we wanted to address in this revision: to update the material without eliminating classic and time-preserved and honored methods used by the food analyst; to broaden and deepen the coverage and scope without increasing the size of the book; and to produce a textbook (for senior undergraduate and graduate students) with regard to objectives, scope, and outlay while providing a reference and resource for the worker and researcher in the field of food analysis. To meet those challenges we added much new material and took out practically the same amount of "rel atively outdated" material. Every chapter has been extensively updated and revised; many of the pictures in the previous editions were deleted and, whenever available and appropriate, were replaced by diagrams or flow sheets. In Part I we have expanded the seetions on sampling, preparation of sam pIes, reporting results, and reliability of analyses.

Book Manual on hydrocarbon analysis

Download or read book Manual on hydrocarbon analysis written by and published by ASTM International. This book was released on 1963 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Encyclopedia of Analytical Science

Download or read book Encyclopedia of Analytical Science written by and published by Elsevier. This book was released on 2019-04-02 with total page 5142 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third edition of the Encyclopedia of Analytical Science, Ten Volume Set is a definitive collection of articles covering the latest technologies in application areas such as medicine, environmental science, food science and geology. Meticulously organized, clearly written and fully interdisciplinary, the Encyclopedia of Analytical Science, Ten Volume Set provides foundational knowledge across the scope of modern analytical chemistry, linking fundamental topics with the latest methodologies. Articles will cover three broad areas: analytical techniques (e.g., mass spectrometry, liquid chromatography, atomic spectrometry); areas of application (e.g., forensic, environmental and clinical); and analytes (e.g., arsenic, nucleic acids and polycyclic aromatic hydrocarbons), providing a one-stop resource for analytical scientists. Offers readers a one-stop resource with access to information across the entire scope of modern analytical science Presents articles split into three broad areas: analytical techniques, areas of application and and analytes, creating an ideal resource for students, researchers and professionals Provides concise and accessible information that is ideal for non-specialists and readers from undergraduate levels and higher

Book Standard Methods for Analysis and Testing of Petroleum and Related Products  and British Standard 2000 Parts

Download or read book Standard Methods for Analysis and Testing of Petroleum and Related Products and British Standard 2000 Parts written by Institute of Petroleum (Great Britain) and published by . This book was released on 1998 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a directory of standardized methods for the testing and analysis of petroleum-based products, published annually in two volumes. As particular technical advances are made, faster and more accurate procedures present themselves and have to be assessed. The methods of analysis contained in this publication are constantly reviewed and revised. Information on the new developments within the industry are also included. New methods have ISO classifications.

Book Methods of Seawater Analysis

Download or read book Methods of Seawater Analysis written by Klaus Grasshoff and published by John Wiley & Sons. This book was released on 2009-07-30 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the book first appeared in 1976, Methods of Seawater Analysis has found widespread acceptance as a reliable and detailed source of information. Its second extended and revised edition published in 1983 reflected the rapid pace of instrumental and methodological evolution in the preceding years. The development has lost nothing of its momentum, and many methods and procedures still suffering their teething troubles then have now matured into dependable tools for the analyst. This is especially evident for trace and ultra-trace analyses of organic and inorganic seawater constituents which have diversified considerably and now require more space for their description than before. Methods to determine volatile halocarbons, dimethyl sulphide, photosynthetic pigments and natural radioactive tracers have been added as well as applications of X-ray fluorescence spectroscopy and various electrochemical methods for trace metal analysis. Another method not previously described deals with the determination of the partial pressure of carbon dioxide as part of standardised procedures to describe the marine CO2 system.

Book Fluid Flow Measurement

    Book Details:
  • Author : Paul J. LaNasa
  • Publisher : Butterworth-Heinemann
  • Release : 2014-04-12
  • ISBN : 0124095321
  • Pages : 297 pages

Download or read book Fluid Flow Measurement written by Paul J. LaNasa and published by Butterworth-Heinemann. This book was released on 2014-04-12 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a tendency to make flow measurement a highly theoretical and technical subject but what most influences quality measurement is the practical application of meters, metering principles, and metering equipment and the use of quality equipment that can continue to function through the years with proper maintenance have the most influence in obtaining quality measurement. This guide provides a review of basic laws and principles, an overview of physical characteristics and behavior of gases and liquids, and a look at the dynamics of flow. The authors examine applications of specific meters, readout and related devices, and proving systems. Practical guidelines for the meter in use, condition of the fluid, details of the entire metering system, installation and operation, and the timing and quality of maintenance are also included. This book is dedicated to condensing and sharing the authors' extensive experience in solving flow measurement problems with design engineers, operating personnel (from top supervisors to the newest testers), academically-based engineers, engineers of the manufacturers of flow meter equipment, worldwide practitioners, theorists, and people just getting into the business. - The authors' many years of experience are brought to bear in a thorough review of fluid flow measurement methods and applications - Avoids theory and focuses on presentation of practical data for the novice and veteran engineer - Useful for a wide range of engineers and technicians (as well as students) in a wide range of industries and applications

Book Practical Instrumental Analysis

Download or read book Practical Instrumental Analysis written by Sergio Petrozzi and published by John Wiley & Sons. This book was released on 2012-09-24 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical book in instrumental analytics conveys an overview of important methods of analysis and enables the reader to realistically learn the (principally technology-independent) working techniques the analytical chemist uses to develop methods and conduct validation. What is to be conveyed to the student is the fact that analysts in their capacity as problem-solvers perform services for certain groups of customers, i.e., the solution to the problem should in any case be processed in such a way as to be "fit for purpose". The book presents sixteen experiments in analytical chemistry laboratory courses. They consist of the classical curriculum used at universities and universities of applied sciences with chromatographic procedures, atom spectrometric methods, sensors and special methods (e.g. field flow fractionation, flow injection analysis and N-determination according to Kjeldahl). The carefully chosen combination of theoretical description of the methods of analysis and the detailed instructions given are what characterizes this book. The instructions to the experiments are so detailed that the measurements can, for the most part, be taken without the help of additional literature. The book is complemented with tips for effective literature and database research on the topics of organization and the practical workflow of experiments in analytical laboratory, on the topic of the use of laboratory logs as well as on writing technical reports and grading them (Evaluation Guidelines for Laboratory Experiments). A small introduction to Quality Management, a brief glance at the history of analytical chemistry as well as a detailed appendix on the topic of safety in analytical laboratories and a short introduction to the new system of grading and marking chemicals using the "Globally Harmonized System of Classification and Labelling of Chemicals (GHS)", round off this book. This book is therefore an indispensable workbook for students, internship assistants and lecturers (in the area of chemistry, biotechnology, food technology and environmental technology) in the basic training program of analytics at universities and universities of applied sciences.

Book Standard Methods for Analysis and Testing of Petroleum and Related Products  1991  Methods IP 281 to 394   proposed methods  appendices

Download or read book Standard Methods for Analysis and Testing of Petroleum and Related Products 1991 Methods IP 281 to 394 proposed methods appendices written by Institute of Petroleum (Great Britain) and published by . This book was released on 1991 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Handbook of Processed Meats and Poultry Analysis

Download or read book Handbook of Processed Meats and Poultry Analysis written by Leo M.L. Nollet and published by CRC Press. This book was released on 2008-11-12 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt: Muscle foods include a wide range of processed meats and poultry, and therefore represent an important percentage of total worldwide food consumption. The sheer volume of products and the variety of processes available makes analyzing them problematic. Co-Edited by Fidel Toldra - Recipient of the 2010 Distinguished Research Award from the American

Book Recommended Methods for Purification of Solvents and Tests for Impurities

Download or read book Recommended Methods for Purification of Solvents and Tests for Impurities written by J. F. Coetzee and published by Elsevier. This book was released on 2013-10-22 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommended Methods for Purification of Solvents and Tests for Impurities is a compilation of recommended procedures for purification of solvents and tests for solvent impurities. Ten solvents are covered: acetonitrile, sulfolane, propylene carbonate, dimethyl sulfoxide, dimethylformamide, hexamethylphosphoramide, pyridine, ethylenediamine, N-methylacetamide, and N-methylpropionamide. This book is comprised of 12 chapters and opens with an introduction to general aspects of impurity effects. The rationale for the selection of solvent is explained, and the relative reactivities of solutes in different solvents are described. The following chapters deal with dipolar aprotic solvents (acetonitrile, sulfolane, propylene carbonate, dimethyl sulfoxide, dimethylformamide, hexamethylphosphoramide, and pyridine) for which impurity effects can be particularly severe, along with their general properties (freezing and boiling temperatures, density, dynamic viscosity, refractive index, dipole moment, relative permittivity, etc.) and the typical chronology of improvements in purification procedures and tests for purity. The final three chapters focus on amphiprotic solvents (ethylenediamine, N-methylacetamide, and N-methylpropionamide). This monograph will be a useful resource for chemists.

Book Combined Compendium of Food Additive Specifications  Analytical methods  test procedures and laboratory solutions used by and referenced in food additive specifications

Download or read book Combined Compendium of Food Additive Specifications Analytical methods test procedures and laboratory solutions used by and referenced in food additive specifications written by Joint FAO/WHO Expert Committee on Food Additives and published by Food & Agriculture Org.. This book was released on 2005 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The specifications in this document provide information on the identity and purity of additives used directly in foods or in food production. The three main objectives of these specifications are to identify the additive that has been subjected to testing for safety, to ensure that the additive is of the quality required for use in food or in processing, and to reflect and encourage good manufacturing practice.

Book Standard Methods for the Analysis of Oils  Fats and Derivatives

Download or read book Standard Methods for the Analysis of Oils Fats and Derivatives written by C. Paquot and published by Elsevier. This book was released on 2013-10-22 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standard Methods for the analysis of Oils, Fats and Derivatives Sixth Edition, Part 1 (Sections I and II) describes the methods of analysis, which have been adopted and edited by the Commission on Oils, Fats and Derivatives. This book is composed of two sections. The first section deals with the presentation of standard methods and procedure for oleaginous seeds and fruits analysis of oil, fats, and their derivatives. The next section describes the determination procedure of physico-chemical properties of determined oil, fats, and derivatives. Such characteristics include density, refractive index, color, dilatation, acid, ester, iodine value, and moisture and volatile matter content This book will prove useful to analytical chemists and researchers in the allied fields.

Book Traceability  Validation and Measurement Uncertainty in Chemistry  Vol  3

Download or read book Traceability Validation and Measurement Uncertainty in Chemistry Vol 3 written by Nineta Hrastelj and published by Springer. This book was released on 2019-08-13 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents worked examples of five analytical procedures. These practical examples address traceability, validation and measurement uncertainty aspects in a systematic and consistent way, and cover applications in the analysis of water, food, as well as ores and minerals. This concept is based on the experiences of the TrainMiCc program, in which more than 9000 laboratory professionals all over Europe have participated.

Book The Fertilizer Encyclopedia

Download or read book The Fertilizer Encyclopedia written by Vasant Gowariker and published by John Wiley & Sons. This book was released on 2009-04-08 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fertilizers are key for meeting the world s demands for food, fiber, and fuel. Featuring nearly 4,500 terms of interest to all scientists and researchers dealing with fertilizers, The Fertilizer Encyclopedia compiles a wealth of information on the chemical composition of fertilizers, and includes information on everything from manufacturing and applications to economical and environmental considerations. It covers behavior in soil, chemical and physical characteristics, physiological role in plant growth and soil fertility, and more. This is the definitive, up-to-date reference on fertilizers. This book is not available for purchase from Wiley in the country of India. Customers in India should visit Vasudha Research & Publications Pvt. Ltd. at www.fertilizer-encyclopedia.com