Download or read book Principles and Practice of Poultry Culture written by John Henry Robinson and published by . This book was released on 1912 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Principles and Practice of Poultry Culture Classic Reprint written by John H. Robinson and published by . This book was released on 2015-08-05 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Principles and Practice of Poultry Culture The method of treatment adopted in this book is the simple, scientific method, - that of presenting essential facts in logical order. The following of this method has led to some departures from the conventional way of presenting poultry topics. The unity of the poultry group is here conceived as essential and arising from the nature of the birds, rather than as artificial and relating to the purposes for which they are used; and I have tried to give practical effect to my very strong conviction that permanent poultry culture must be a feature in permanent agriculture, and that each of the common kinds of poultry has its peculiar place in agriculture. Hence the methods of managing the different kinds of poultry are not stated separately, as has been usual, but topics are discussed in their own appropriate order with reference to all the kinds. This arrangement emphasizes the things which apply alike to all kinds of poultry, and makes it easy to show that good practice is simple and that the same treatment will usually answer, in whole or in part, for several different kinds, thus lightening the work of the poultry keeper. It is believed also that by this arrangement of matter the student or reader is given, with instruction in the details of methods, a more comprehensive view of the subject as a whole than by the usual mode of presenting it. To the best of my ability the book gives the consensus of authoritative opinion of a many-sided subject. In appraising this consensus I have had regard alike to practical authority, expressed in the views and practice of good poultrymen, and to scientific authority, found in the bulletins and other papers of those instructors and investigators who have been foremost in reducing to order the confused mass of common knowledge of poultry culture. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Principles and Practice of Poultry Culture written by John Henry Robinson and published by Arkose Press. This book was released on 2015-10-23 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Principles and Practice of Poultry Culture written by John Henry Robinson and published by Palala Press. This book was released on 2015-09-01 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Principles and Practice of Poultry Culture written by John H Robinson and published by Arkose Press. This book was released on 2015-10-24 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Principles and Practice of Poultry Culture a Book for Those who Want a Complete Work on the Subject in One Volume written by John Henry Robinson and published by . This book was released on 1925 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Principles and Practice of Poultry Culture Illustrated written by John Henry ROBINSON (Editor of "Farm-Poultry.") and published by . This book was released on 1912 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry Feeding written by Walther Flemming Holst and published by Forgotten Books. This book was released on 2017-10-28 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Poultry Feeding: Principles and Practice The production OF eggs and market poultry is a process of transform ing comparatively cheap feeds into high-priced products for human con sumption. The fowl's body is the agent which effects this transformation. Under the highly specialized conditions of commercial egg production in California, the poultryman cannot expect the greatest efficiency from his birds without a working knowledge of the principles of animal nutri tion. Poultry feeding should be based on the food requirements of the birds, the nutritive value of the different feeds, and a knowledge of how to use these for the particular purpose in View. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Poultry for Profit written by Jean A. Koethen and published by Forgotten Books. This book was released on 2018-03-24 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Poultry for Profit: A Practical Manual for Beginners, Farmers and Side-Line Poultrymen This book is designed as a simple outline of the principles of poultry culture and a resumé of the most up-to-date methods in use among practical poultrymen. There is no best method for any part of poultry work, but there are a few broad princi ples underlying all, which must be grasped by the learner who is seeking for best results. Naturally, such a book must be largely a compilation, and the writer acknowledges her indebtedness to the bulle tins of the Missouri, Oregon, California, Iowa, Indiana, Maine and New York Experiment Stations, to Robinson's Principles and Practice of Poultry Culture, Milo Hasting's Dollar Hen, Brigham's Progressive Poultry Culture, the Reliable Poultry Journal Publishing Company's Turkey and Duck Books, I. K. Felch's Poultry Culture, and many current publications which cannot be specifically mentioned here. Grateful acknowledgment is also made of the courtesy of the Missouri, California and Oregon Experiment Stations for the loan of valuable photographs. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Productive Poultry Husbandry written by Harry R. Lewis and published by Forgotten Books. This book was released on 2018-03-13 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Productive Poultry Husbandry: A Complete Text Dealing With the Principles and Practices Involved in the Management of Poultry Such a book has been the aim of the author. In its prepara tion there has been an earnest effort to help build the foundation for a systematic, scientific, and greater poultry industry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book American Poultry Culture Classic Reprint written by Roscoe Briant Sando and published by Forgotten Books. This book was released on 2018-02 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Poultry Culture I have catered especially to those who desire to keep only a small flock of fowls for pleasure or profit, but most of the matter contained herein will also apply to poultry keeping on a more extensive scale. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Intensive Poultry Culture Classic Reprint written by M. Baynes and published by Forgotten Books. This book was released on 2015-07-05 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Intensive Poultry Culture Readers of this book in any difficulty with their birds can always obtain expert advice, free, through the "Answers to Queries" columns of "The Feathered World," published every Friday, at 9, Arundel Street, Strand, London. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Science and Art of Poultry Culture Classic Reprint written by Earl Bedford Hawks and published by . This book was released on 2015-07-02 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Science and Art of Poultry Culture In placing this volume before the public, the author fully realizes the responsibility that rests upon one who assumes so grave an undertaking. The poultry industry has reached such proportions, the amount of capital invested is growing so rapidly and the ultimate success of the individual is so necessary, that a treatise on the poultry industry should be compiled in the most careful and painstaking manner. Since childhood, poultry has had its allurements for the author, who spent his early years upon a farm. The training given by the high school, the college, the university, and the subsequent practice of the law, has enabled the author to enjoy keenly the fancier's labors and assisted him to fully realize that in the field of poultry culture it is brains, not brawn, that win success. Whatever of merit is to be found in this treatise is largely due to the years of assistance given by various Government experiment stations throughout the United States and Canada, to the efficiency of the poultry journals, to the special treatises of value, to the splendid exhibitions, and to the practical experience of the author as a fancier, each of which has had a share in the general education leading to this volume. This education is opening to the author the possibilities that lie ahead for the student in poultrydom, and the vast extent and importance of this field in the commercial world. To Wm. E. Becker, is due the credit for valuable aid and the excellent chapter upon the "Vices, Enemies, Parasites and Diseases of Poultry and their Proper Treatment," and who in turn wishes to acknowledge the assistance of Salmon and other prominent authorities. The author will feel that this volume will not have been in vain if it shall prove helpful and instructive to poultry lovers, whether they are beginners or veterans in the business or whether they are in college, on a city lot, or on the farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Dollar Hen Classic Reprint written by Milo M. Hastings and published by Forgotten Books. This book was released on 2018-01-30 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Dollar Hen As a concrete illustration of the above statement, I want to point to a young man, intelligent, enterprising, industrious, and a graduate of the best known agricultural college poultry course in the country. This lad invested some of his own and his friends' money in a poultry plant. The plant was built and the business conducted in accordance with the plans and principles of the recognized poultry authorities. To-day the young man is bravely facing the proposition of working on a salary in another business, to pay back the debts of honor resulting from his attempt to apply in practice the teaching oi.' our agricultural colleges and our poultry book shelves. The experience just related did not prove disastrous from some single item of ignorance or oversight; the difficulty was that the cost of growing and marketing the product amounted to more than the receipts from its sale. This poultry farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Principles and Practice of Poultry Husbandry written by Tom Newman and published by Orchard Press. This book was released on 2010-07 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early work on poultry husbandry is a fascinating read for any poultry enthusiast, but also contains much information that is still useful and practical today. It will prove of much interest to the amateur poultry keeper as well as those in the field of agriculture. The contents are extensively illustrated with both diagrams, text drawings and photographs. Contents Include: Origin Of Fowl, Management, Breeding, Incubation, Rearing, Nutrition, Culling and Selection, Diseases Of Poultry, Housing, The Egg, The Moult, Ducks Geese, Turkeys, Heads and Eyes, and a Glossary of Technical Terms. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Download or read book Principles of Poultry Science written by S. P. Rose and published by . This book was released on 2001 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Publishers Weekly written by and published by . This book was released on 1925 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
