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Book Practical Manual On Basic Agronomy  with Theory  P b

Download or read book Practical Manual On Basic Agronomy with Theory P b written by Das and published by . This book was released on 2009-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Practical Manual on Basic Agronomy  With Theory  2nd Revised Ed

Download or read book Practical Manual on Basic Agronomy With Theory 2nd Revised Ed written by N.R. Das and published by Scientific Publishers. This book was released on 2017-10-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been written in short, as a 'practical text book' in Agronomy subject, based on theoretical background, for thorough knowledge of that subject, after a long teaching experience in the universities. Practical classes, with lesson numbers have been fitted, immediately after theoretical discussions, in different sub-chapters in Chapters, on the same studies. The lesson, has been divided into 'Introduction', 'Objective', 'Materials required' & 'Procedure'. In some cases, 'assignments' have also been given.

Book Practical Manual On Basic Agronomy  With Theory

Download or read book Practical Manual On Basic Agronomy With Theory written by N. R. Das and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book has been written keeping in view of the necessity of practical as well as theoreticalknowledge, during the conduct of practical classes theoretical knowledge is essential, for betterunderstanding of the subject. Therefore, for better understanding of the student, the book Pr

Book Practical Manual Principles of Agronomy

Download or read book Practical Manual Principles of Agronomy written by Nikhil Raghuvanshi and published by Book Rivers. This book was released on 2021-07-15 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Manual on Fundamentals of Agronomy

Download or read book Manual on Fundamentals of Agronomy written by L.K. Jain and published by Scientific Publishers. This book was released on 2019-08-15 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is intended as a text for undergraduate students of Agriculture. It is useful to research scholars and other professionals in the field of agriculture development and management especially under teaching stream. Introductory Agronomy involves several basic subjects like agronomy, soil and water, farm machinery, entomology, engineering, soil science and plant breeding and genetics etc. For an integrated development and management of agriculture knowledge of all these subjects are necessary for undergraduate students. A sincere attempt is made to provide such prospective to the students. A fundamental knowledge of identification of crops, seeds, weeds, fertilizers and plant protection chemicals, water quality analysis and measurement will be needed in crop planning under different situations. Therefore, an attempt has been to present the topics relevant to the needs of the agronomy. Thus, book is therefore, designed to fulfill the need for students of agriculture and serves as reference tool for the teachers in the field of Agronomy from all points of view.

Book Practical Manual On Crop Production

Download or read book Practical Manual On Crop Production written by and published by . This book was released on with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fundamentals of Agronomy

Download or read book Fundamentals of Agronomy written by R.L. Arya and published by Scientific Publishers. This book was released on 2020-01-15 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agronomy is an important branch of agriculture which associated with the different aspect of tillage, crop production, seed and sowing, irrigation and weed management, plant nutrition, dryland/rainfed agriculture, growth and development etc. 'Fundamentals of Agronomy' have been carefully designed to promote better understanding and encourage creativity and will meet the growing need of agronomy of graduate and post graduate students at university level agricultural education. The entire book is prepared in most simple, clear, talking language, comprehensive and short descriptive type of questions so that the concept could be easily understand by the readers in short times. Fundamental of Agronomy covers the course contents of competitive examinations like IAS, IFS, PCS, ARS, banking services, B.Sc./M.Sc./Ph.D. (Ag) admission, state and national levels of different competitive examinations in agriculture.

Book Practical Manual On Crop Production  hc

Download or read book Practical Manual On Crop Production hc written by M. Yakadri and published by . This book was released on 2003 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Development of Dryland Agriculture in India

Download or read book Sustainable Development of Dryland Agriculture in India written by R.P. Singh and published by Scientific Publishers. This book was released on 2011-01-01 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are chapters on varied topics covering the major gamut of dryland agriculture. The topics covered by eminent-scientists are : Dryland agricultural research in India - a historical perspective. The eminence of authors and the institutions they represent gives credence to the contents of the book. Research and development workers, all would like to possess this book for ready reference and use.

Book Agronomy  Principles And Practices

Download or read book Agronomy Principles And Practices written by E. Somasundaram and published by New India Publishing Agency. This book was released on 2018-07-18 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt: Understanding the basic principles of agronomy is as much important as that of knowing the latest developments scenario in the field of agriculture. It is strenuous strive to keep pace with the progress of such a vast subject like Agronomy which is in practice throughout the globe. The book is divided in to 15 chapters and which covers comprehensively the updated and revised unified syllabus of principles of agronomy. * Agriculture * Agriculture Heritage * Agronomy and Agroclimatic Zones * Crops and Cropping System * Factors Affecting Crop Production * Soils * Seasons * Systems of Farming * Tillage and Tilth * Seeds and Sowing * Plant Population and Crop Geometry * Weeds * Irrigation * Manures and Fertilizers * Harvesting & Post Harvest Technology

Book Rice Science

Download or read book Rice Science written by B. Chandrasekaran and published by Scientific Publishers. This book was released on 2013-07-01 with total page 703 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is aimed at providing a comprehensive text on rice cultivation/production with major emphasis on rice based integrated farming system models, organic farming aspects, alternate cropping, new techniques like SRI, role of biotechnology etc., in an easily understandable manner. This book will also help to enrich the knowledge of young researchers in various fields of agriculture and in particular, agronomy, as well as to the teachers and researchers of the Agricultural Universities/Research Organisations.

Book Practical Handbook of Agricultural Science

Download or read book Practical Handbook of Agricultural Science written by A. A. Hanson and published by CRC Press. This book was released on 2020-04-15 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1990, this new handy guide book is a "quick reference" to a variety of topics pertaining to soils, and to the production and use of plants and animals. Emphasis has been devoted to basic considerations in plant adaptation, soils, seeds, major field crops, and selected aspects of animal science. A reasonable amount of background information on most topics selected for inclusion is furnished, providing the reader with critical information on the subject matter presented, in the absence of access to other source materials. Attention has been given to the inclusion of both common and scientific plant names, various conversion tables, tabular material used in the interpretation of certain statistical tests, and a glossary, albeit abridged, of terms encountered in the improvement and management of soils, plants, and animals.

Book Manual on Fundamentals of Agronomy

Download or read book Manual on Fundamentals of Agronomy written by Lokesh Kumar jain and published by . This book was released on 2018 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Glossary of Indian Crops

Download or read book Glossary of Indian Crops written by N.R. Das and published by Scientific Publishers. This book was released on 2013-10-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book, entitled, 'Glossary of Indian Crops' has been written according to the English alphabetical order of crops and crop-words (i.e. same crop, having different names), for obtaining total number. The total number is 1164. The crops, have been given here in English / generic names with serial numbers. The names of the crops / species and their common names, have been written with bold letters, whereas the scientific names and the family names, have been italicized. All the crops have been described, in short, mentioning the scientific names, common names, family names, types / natures, growing period and also the conditions, utilization, NPK-fertilizer requirements (if any), soil types, irrigation schedules, crop-speciality, by-product utilization, economic yields and other important points, through a loose format. In the same crop, the different species under same genus have been mentioned with three small italicized letters at the end of the crop, whereas same crop with different genus and species, have been given with three italicized letters each of both genus and species with a slash (/) in between. The English alphabetical order of crops and crop-words, have been maintained chronologically within alphabets, as far as possible. Every man, concerning agriculture, needs this book, for his knowledge in crops, throughout his entire life.

Book Introduction to Crops of India  2nd Ed

Download or read book Introduction to Crops of India 2nd Ed written by N.R. Das and published by Scientific Publishers. This book was released on 2018-08-01 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book INTRODUCTION TO CROPS OF INDIA has been written with (Part-I) Field crops, (Part-II) Plantation crops and (Part-III) Water-crops, for the students of all agricultural universities of India. The post-graduate students of Botany subject of general universities of the country, will also be benefited with this new type of book. Even the post-graduate students of Indo-subcontinent (i.e. India, Bangladesh, Pakistan and Sri Lanka) will also be benefited with this book. The book covers nearly 600 crops, in 13 chapters where 4 chapters with field crops under (i) cereals, (ii) pulses, (iii) oil-seeds, (iv) fibres, (v) tubers, (vi) sugars, (vii) vegetables, (viii) fodders, (ix) green manuring crops, (x) medicinal plants, (xi) spices, (xii) fruits, (xiii) flowers (including succulents and ornamentals), (xiv) beverage, (xv) narcotics and (xvi) weeds, in different seasons, were dealt with, along with plantation crops, having 8 chapters with (1) fruits, (2) medicinal plants, (3) tree-fodders, (4) beverages and narcotics (5) timbers and other furniture plants, (5) spices, (7) industrial crops and (8) plants for fuel and Water-crops with one chapter. The book has been written in a short format on the items like (i) Climatic requirements, (ii) Soil requirements, (iii) Required land situation, (iv) Importance of crops, (v) Fertilizer management (vi) Water management, (vii) Duration of the crop/plant, (viii) Parts used, (ix) Habitat, (x) Export possibility, (xi) Economic yields, (xii) Economic values, (xiii) By-products and (xiv) Use of by-products, along with scientific names, family, types of plants and parts used, of all the crop mentioned. Of course, Chapter 13 has been written with the earlier format, but, omitting, ‘water management’ and adding ‘peoples’ response for use.

Book Agriculture  Theoretical and Practical

Download or read book Agriculture Theoretical and Practical written by John Wrightson and published by . This book was released on 1915 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Science of Agronomy

Download or read book Science of Agronomy written by U.S. Walia and published by Scientific Publishers. This book was released on 2011-06-01 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is the largest enterprise in India which has been and will continue to be the lifeline of the Indian economy in the foreseeable future. However due to urbanization, agricultural land is shrinking and human population is increasing year by year. So, there is a need for vertical increase in agricultural produce to feed the increasing population. Due to changing climatic conditions, there is a need for reorientation of presently practiced agricultural technologies. At the same time there is a need to save/conserve the natural resources. Crop yields can be improved with the adoption of improved production and protection technologies for raising field crops. In order to increase profit in agriculture, the farm inputs like fertilizers, irrigation water, pesticides etc. must be used judiciously and more stress should be laid on conservation agriculture. The book covers basic but very comprehensive information on history of agriculture and role of Agronomy, tillage practices, nutrient elements for plant growth, weeds and their management, irrigation management, crop physiology, crop ecology, integrated farming system and organic farming. A detailed information on history and origin, improved varieties, agronomic practices and plant protection techniques for important field crops viz. cereals, oilseeds, pulses, sugar crops and fibre crops has been given. Also information on cultivation practices for important medicinal, aromatic, spice crops as well as plantation crops along with their uses/medicinal values has been provided. This book will be very helpful for B.Sc. Agriculture students throughout the country as it covers nearby the entire syllabus for Agronomy courses framed by ICAR as suggested by 4 th Dean’s Committee.