Download or read book Nutrition Experiments in Pigs and Poultry written by Michael R Bedford and published by CABI. This book was released on 2016-08-30 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical research text provides an invaluable resource for all animal and veterinary scientists designing, analysing and interpreting results from nutrition and feed experiments in pigs and poultry. The emphasis throughout is on practical aspects of designing nutrition experiments. The book builds on the basics and proceeds to describe the limitations of experiment design involving different ingredients. It goes on to describe the characterization of experimental diets including ingredient selection, composition and the minimum proximate analysis required. The text details measurements and the tools available for understanding diverse data sets, data analysis and eventual publication of the research. This fully balanced and extensively referenced, yet practical, text is an invaluable resource to all animal, veterinary and biomedical scientists involved in the designing of nutrition experiments in pigs and poultry, and the publication of their research.
Download or read book A Practical Guide for Managing Risk in Poultry Production written by Robert L. Owen and published by . This book was released on 2017 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry a Practical Guide written by Hugh Piper and published by . This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry a practical guide written by Hugh Piper and published by . This book was released on 1872 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry Health written by Paul Barrow and published by CABI. This book was released on 2021-10-08 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.
Download or read book Poultry for Prizes written by James J. Long and published by . This book was released on 1909 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry a Practical Guide written by Hugh Piper and published by . This book was released on 2019-08-09 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!
Download or read book Practical guide to broiler health management written by Imre Horváth-Papp and published by . This book was released on 2008 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry Architecture written by and published by . This book was released on 1902 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Practical Guide to the Feeding of Organic Farm Animals Pigs Poultry Cattle Sheep and Goats written by Robert Blair and published by 5m Books Ltd. This book was released on 2016-12-31 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by a renowned animal scientist with a peerless reputation in organic livestock nutrition, A Practical Guide to the Feeding of Organic Farm Animals aims to translate the science of feeding organic livestock and distil it into practical guidance for farmers and producers. The latest research is broken down into a practical approach to on-the-farm feeding, providing applied methodology backed up by scientific research. There is also advice on making the transition from conventional to organic farming systems regarding feeding. There are sections covering poultry, pigs, cattle, sheep and goats, reviewing the nutritional requirements of the species, identifying suitable ingredients and feeds, overviewing husbandry techniques and system approaches, providing advice on selecting suitable breeds, and advising on nutrition and its relationship to health with a preventative approach. The final section provides advice on organic nutritional regimes under integrated farming operations making this book an ideal resource for the smallholder farmer as well as traditional and aspiring organic livestock farmers.
Download or read book Poultry AgSkills written by David Brouwer and published by NSW Agriculture. This book was released on 2015-12-08 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry Agskills provides a basic guide to some of the skills and practices of poultry production. The book contains step-by-step instructions, diagrams, and full-colour pictures. Some of the skills included are: • Breed, rear or buy poultry • Provide housing • Collect and handle eggs • Feed poultry • Maintain poultry health
Download or read book Poultry Architecture a Practical Guide for Construction of Poultry Houses Coops and Yard written by George Burnap Fiske and published by . This book was released on 1902 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chickens written by Laura Bryant and published by . This book was released on 2010-10-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfying and rewarding, keeping poultry can be the perfect hobby and it is no longer the sole preserve of those in the countryside. With a step-by-step guide to your chicken-keeping year, this book expertly guides the reader through all the important tasks, month by month.
Download or read book Poultry written by Hugh Piper and published by Literary Licensing, LLC. This book was released on 2014-08-07 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is A New Release Of The Original 1877 Edition. Of All Descriptions Of Fowls, Turkeys, Guinea-Fowls, Ducks, And Geese, For Profit And Exhibition.
Download or read book The Practical Guide to Keeping Chickens Ducks Geese and Turkeys written by Fred Hams and published by Lorenz Books. This book was released on 2012-06-25 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses what features to look for when purchasing poultry and provides information on feeding, hygiene, treating illness, and good husbandry practices.
Download or read book The Urban Hen written by Paul Peacock and published by Spring Hill. This book was released on 2011-07-01 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Urban Hen" is the perfect companion for the city poultry keeper and shows you how to maintain a happy, healthy garden or backyard flock in towns and cities. Paul Peacock shows you how to: find the best poultry for the small garden and house them properly, feed your birds, tune in to their daily needs and enjoy your own eggs; avoid annoying the neighbours by showing that it is possible to keep poultry without attracting unwelcome pests; recognise healthy happy birds and learn their daily routine; recognise poorly hens; treat them or get help; and, incubate and care for fertilised eggs and raise chicks.
Download or read book Poultry written by Hugh Piper and published by . This book was released on 2017-05-28 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry - A Practical Guide to the Choice, Breeding, Rearing, and Management... Fourth Edition is an unchanged, high-quality reprint of the original edition of 1877. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
