Download or read book Potash Use and Dynamics in Agriculture written by Abdul Wakeel and published by Springer Nature. This book was released on 2021-11-30 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the use and dynamics of potassium fertilizers in agriculture. It explores potassium dynamics in soil, phytoavailability, uptake and translocation in crop plants, impact of potassium fertilizers on quality of agricultural produce. Potassium is an essential plant nutrient that has long been overlooked in agriculture of many developing countries. In most of the agro-ecosystems of such countries, potassium balance is negative because its application seldom matches with crop removal. Agro-technicians lack enough skills and resources to promote the right source of fertilizer at the right rate, time and place to facilitate profitable farming. There is a need for farmers to update their farming practices so as to improve the crop yield and quality under unfavorable climatic conditions. Correct application of potassium fertilizers is directly linked with increased crop yield per unit land area in most of the developing countries. Therefore this book fills the gap in the information and provide the readers with latest updates on use of potassium fertilizers. This book contains latest information relevant for graduate students, progressive farmers, extension worker, early career researchers, and policy makers.
Download or read book Improving Potassium Recommendations for Agricultural Crops written by T. Scott Murrell and published by Springer. This book was released on 2022 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimplified, outdated, and jeopardize soil, plant, and human health. Accordingly, this book puts forward a significantly expanded K cycle that more accurately depicts K inputs, losses and transformations in soils. This new cycle serves as both the conceptual basis for the scientific discussions in this book and a framework upon which to build future improvements. Previously used approaches are critically reviewed and assessed, not only for their relevance to future enhancements, but also for their use as metrics of sustainability. An initial effort is made to link K nutrition in crops and K nutrition in humans. The book offers an invaluable asset for graduate students, educators, industry scientists, data scientists, and advanced agronomists.
Download or read book Potassium Solubilizing Microorganisms for Sustainable Agriculture written by Vijay Singh Meena and published by Springer. This book was released on 2016-06-27 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The potassium solubilizing microorganisms (KSMs) are a rhizospheric microorganism which solubilizes the insoluble potassium (K) to soluble forms of K for plant growth and yield. K-solubilization is carried out by a large number of saprophytic bacteria (Bacillus mucilaginosus, B. edaphicus, B. circulans, Acidothiobacillus ferrooxidans, Paenibacillus spp.) and fungal strains (Aspergillus spp. and Aspergillus terreus). Major amounts of K containing minerals (muscovite, orthoclase, biotite, feldspar, illite, mica) are present in the soil as a fixed form which is not directly taken up by the plant. Nowadays most of the farmers use injudicious application of chemical fertilizers for achieving maximum productivity. However, the KSMs are most important microorganisms for solubilizing fixed form of K in soil system. The KSMs are an indigenous rhizospheric microorganism which show effective interaction between soil-plant systems. The main mechanism of KSMs is acidolysis, chelation, exchange reactions, complexolysis and production of organic acid. According to the literature, currently negligible use of potassium fertilizer as chemical form has been recorded in agriculture for enhancing crop yield. Most of the farmers use only nitrogen and phosphorus and not the K fertilizer due to unawareness that the problem of K deficiency occurs in rhizospheric soils. The K fertilizer is also costly as compared to other chemical fertilizers.
Download or read book Potassium in Agriculture written by Robert D. Munson and published by . This book was released on 1985 with total page 1223 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Role of Potassium in Agriculture written by Victor James Kilmer and published by . This book was released on 1968 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potassium reserves in the world. Potassium fertlizer technology. Preparation of finished fertilizers containing potassium. Agronomic evaluatin of potassium polyphosphate and potassium calcium pyrophosphates as sources of potassium. Mineralogy of soil potassium. Role of potassium in photosynthesis and respiration. Effect of potassium on carbohydrate metabolism and translocation. The effect of potassium on the organic acid and Nonprotein nitrogen content of plant tissue. The effect of potassium and other univalent cations on the conformation of enzymes. Role of potassium in human and animal nutrition. The effects of potassium on disease resistance. Effect of potassium on Quality factors - fruits and vegetables. Soil factors affecting potassium availability. Mechanism of potassium absorption by plants. Exchangeable cations of plant roots and potassium absorption by the plant. Interaction of potassium and other ions. Plant factors affecting potassium availability and uptake. Potassium nutrition of tropical crops. Potassium nutrition of forage crops with perennials. Potassium nutrition of soybeans and corn. Potassium nutrition of tree crops. Potassium nutrition of vegetable crops.
Download or read book Adaptive Soil Management From Theory to Practices written by Amitava Rakshit and published by Springer. This book was released on 2017-03-15 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book focuses in detail on learning and adapting through partnerships between managers, scientists, and other stakeholders who learn together how to create and maintain sustainable resource systems. As natural areas shrink and fragment, our ability to sustain economic growth and safeguard biological diversity and ecological integrity is increasingly being put to the test. In attempting to meet this unprecedented challenge, adaptive management is becoming a viable alternative for broader application. Adaptive management is an iterative decision-making process which is both operationally and conceptually simple and which incorporates users to acknowledge and account for uncertainty, and sustain an operating environment that promotes its reduction through careful planning, evaluation, and learning until the desired results are achieved. This multifaceted approach requires clearly defined management objectives to guide decisions about what actions to take, and explicit assumptions about expected outcomes to compare against actual outcomes. In this edited book, we address the issue by pursuing a holistic and systematic approach that utilizes natural resources to reap sustainable environmental, economic and social benefits for adaptive management, helping to ensure that relationships between land, water and plants are managed in ways that mimic nature.
Download or read book Chemical Processes in Soils written by M. A. Tabatabai and published by . This book was released on 2005 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Plant Nutrition written by Allen V. Barker and published by CRC Press. This book was released on 2016-04-19 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt: The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Download or read book Rice written by Achim Dobermann and published by Int. Rice Res. Inst.. This book was released on 2000 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.
Download or read book Liming Acid Soils written by J. W. Schwartz and published by . This book was released on 1979 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Managing Soil Quality written by P. Schjønning and published by CABI. This book was released on 2004 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: In-depth treatments of the soil quality concept, its history, and its applicability in research and in developed and developing societiesAll 18 chapters are written by well-established experts from Europe, North America and AustraliaSoil quality is a concept that allows soil functions to be related to specific purposes. Managing soil quality takes a management oriented approach by identifying key issues in soil quality and management options to enhance the sustainability of modern agriculture. Topics covered include major plant nutrients (N, P, K), soil acidity, soil organic matter, soil biodiversity, soil compaction, erosion, pesticides and urban waste.
Download or read book MATLAB Recipes for Earth Sciences written by Martin H. Trauth and published by Springer Science & Business Media. This book was released on 2007 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces methods of data analysis in geosciences using MATLAB such as basic statistics for univariate, bivariate and multivariate datasets, jackknife and bootstrap resampling schemes, processing of digital elevation models, gridding and contouring, geostatistics and kriging, processing and georeferencing of satellite images, digitizing from the screen, linear and nonlinear time-series analysis and the application of linear time-invariant and adaptive filters. Includes a brief description of each method and numerous examples demonstrating how MATLAB can be used on data sets from earth sciences.
Download or read book Organic Matter and Rice written by and published by Int. Rice Res. Inst.. This book was released on 1984 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Assessment of Soil Nutrient Balance written by Rabindra N. Roy and published by Food & Agriculture Org.. This book was released on 2003 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrient-balance assessments are valuable tools for delineating the consequences of farming on soil fertility. Various approaches and methods for different situations have been used in the past. This bulletin presents a state-of-the-art review of nutrient balance studies. It brings out the evolution of the approaches and methods, provides for comparisons among them, features the improvements made, and highlights remaining issues. This analysis will be useful in further development of the assessment methodologies as reliable tools for devising time-scale soil fertility management interventions.
Download or read book Input Use Efficiency for Food and Environmental Security written by Rajan Bhatt and published by Springer Nature. This book was released on 2022-01-11 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ending hunger, achieving food security and promoting sustainable development are at the top of the list of United Nations (UN) sustainable global development priorities. In the times of high population growth and increasing pressure of agricultural systems, efficiency in use of natural resources has been at the epicenter of sustainable agricultural. The concept of ‘Input efficiency’ implies production of high quantity and quality of food, from using only finite natural resources as inputs, in the form of mainly land, water, nutrients, energy, or biological diversity. In this book, editors provide a roadmap to the food, nutritional, and environmental security in the agricultural systems. They share insight into the approaches that can be put in practice for increasing the input use efficiency in the cropping systems and achieve stability and sustainability of agricultural production systems. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, agroforestry, agroecology, and environmental sciences. National and international agricultural scientists, policymakers will also find this to be a useful read.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Improving Potassium Recommendations for Agricultural Crops written by T. Scott Murrell and published by Springer Nature. This book was released on 2020-12-14 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimplified, outdated, and jeopardize soil, plant, and human health. Accordingly, this book puts forward a significantly expanded K cycle that more accurately depicts K inputs, losses and transformations in soils. This new cycle serves as both the conceptual basis for the scientific discussions in this book and a framework upon which to build future improvements. Previously used approaches are critically reviewed and assessed, not only for their relevance to future enhancements, but also for their use as metrics of sustainability. An initial effort is made to link K nutrition in crops and K nutrition in humans. The book offers an invaluable asset for graduate students, educators, industry scientists, data scientists, and advanced agronomists.
