Download or read book Portable Instructions for purchasing the drugs and spices of Asia and the East Indies pointing out the characteristics of those that are genuine and the arts practised in their adulteration with practical directions for the choice of diamonds and an account of the Chinese Touch Needles By H D S written by H. D. S. and published by . This book was released on 1779 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Portable Instructions for Purchasing the Drugs and Spices of Asia and the East Indies written by and published by . This book was released on 1779 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Portable Instructions for Purchasing the Drugs and Spices of Asia and the East Indies written by and published by . This book was released on 1789 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Portable Instructions for Purchasing the Drugs and Spices of Asia and the East Indies written by Henry Draper Steel and published by . This book was released on 1779 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Portable instructions for purchasing the drugs and spices of Asia and the East Indies With directions for the choice of diamonds and An account of the Chinese touch needles written by H. D. S. and published by . This book was released on 1779 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Portable Instructions for Purchasing Drugs and Spices of Asia and the East Indies written by H. D. J. and published by . This book was released on 1779 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Portable Instructions for Purchasing the Drugs and Spices of Asia and the East Indies written by Henry Draper Steel and published by . This book was released on 1779 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cannabis Britannica written by James H. Mills and published by OUP Oxford. This book was released on 2003-09-11 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannabis Britannica explores the historical origins of the UK's legislation and regulations on cannabis preparations before 1928. It draws on published and unpublished sources from the seventeenth century onwards, from archives in the UK and India, to show how the history of cannabis and the British before the twentieth century was bound up with imperialism. James Mills argues that until the 1900s, most of the information and experience gathered by British sources were drawn from colonial contexts as imperial administrators governed and observed populations where use of cannabis was extensive and established. This is most obvious in the 1890s when British anti-opium campaigners in the House of Commons seized on the issue of Government of India excise duties on the cannabis trade in Asia in order to open up another front in their attacks on imperial administration. The result was that cannabis preparations became a matter of concern in Parliament which accordingly established the Indian Hemp Drugs Commission. The story in the twentieth century is of the momentum behind moves to include cannabis substances in domestic law and in international treaties. The latter was a matter of the diplomatic politics of imperialism, as Britain sought to defend its cannabis revenues in India against American and Egyptian interests. The domestic story focuses on the coming together of the police, the media, and the pharmaceutical industry to form misunderstandings of cannabis that forced it onto the Poisons Schedule despite the misgivings of the Home Office and of key medical professionals. The book is the first full history of the origins of the moments when cannabis first became subjected to laws and regulations in Britain.
Download or read book Home Grown written by Isaac Campos and published by Univ of North Carolina Press. This book was released on 2012 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historian Isaac Campos combines wide-ranging archival research with the latest scholarship on the social and cultural dimensions of drug-related behavior in this telling of marijuana's remarkable history in Mexico. Introduced in the sixteenth century by t
Download or read book Commodifying Cannabis written by Bradley J. Borougerdi and published by Rowman & Littlefield. This book was released on 2018-11-19 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examines the cultural history of cannabis and its various uses in the Atlantic world over the past two centuries. The author analyzes the Orientalist mindset that colored Western reception of the plant in the nineteenth century and the cultural associations that informed public perception and policy in the twentieth century.
Download or read book Cannabis Sacred and Profane written by Christopher Partridge and published by Bloomsbury Publishing. This book was released on 2024-08-22 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focussing on the ways in which cannabis has been demonized, sacralized and normalized, Christopher Partridge analyses the complex and often difficult relationship Western societies have had with the plant since the nineteenth century. After an introduction to cannabis and its uses, the book discusses how and why it was constructed as a profane influence and a marker of deviance. It then examines the emergence of medicinal cannabis, showing how this has contributed to its normalization and even its sacralization. Finally, there is a discussion of sacred cannabis, which looks at its use within modern occultism, Rastafari and several cannabis churches. Overall, the book provides a cultural history of cannabis in the modern world, which exposes the underlying reasons for the various and changing attitudes to this popular psychoactive substance.
Download or read book Medicine and Empire written by Pratik Chakrabarti and published by Bloomsbury Publishing. This book was released on 2013-12-13 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of modern medicine is inseparable from the history of imperialism. Medicine and Empire provides an introduction to this shared history – spanning three centuries and covering British, French and Spanish imperial histories in Africa, Asia and America. Exploring the major developments in European medicine from the seventeenth century to the mid-twentieth century, Pratik Chakrabarti shows that the major developments in European medicine had a colonial counterpart and were closely intertwined with European activities overseas: - The increasing influence of natural history on medicine - The growth of European drug markets - The rise of surgeons in status - Ideas of race and racism - Advancements in sanitation and public health - The expansion of the modern quarantine system - The emergence of Germ theory and global vaccination campaigns Drawing on recent scholarship and primary texts, this book narrates a mutually constitutive history in which medicine was both a 'tool' and a product of imperialism, and provides an original, accessible insight into the deep historical roots of the problems that plague global health today.
Download or read book Materials and medicine written by Pratik Chakrabarti and published by Manchester University Press. This book was released on 2017-03-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Medicine was transformed in the eighteenth century. Aligning the trajectories of intellectual and material wealth, this book uncovers how medicine acquired a new materialism as well as new materials in the context of global commerce and warfare. Bringing together a wide range of sources, this book argues that the intellectual developments in European medicine were inextricably linked to histories of conquest, colonization and the establishment of colonial institutions. This is the first book to trace the links between colonialism and medicine on such a geographical and conceptual scale. Chakrabarti examines the texts, plants, minerals, colonial hospitals, dispensatories and the works of surgeons, missionaries and travellers to demonstrate that these were shaped by the material constitution of eighteenth century European colonialism. This book will appeal to experts and students in histories of medicine, science, and imperialism as well as south Asian and Caribbean history.
Download or read book Merchants of Medicines written by Zachary Dorner and published by University of Chicago Press. This book was released on 2020-07-15 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The period from the late seventeenth to the early nineteenth century—the so-called long eighteenth century of English history—was a time of profound global change, marked by the expansion of intercontinental empires, long-distance trade, and human enslavement. It was also the moment when medicines, previously produced locally and in small batches, became global products. As greater numbers of British subjects struggled to survive overseas, more medicines than ever were manufactured and exported to help them. Most historical accounts, however, obscure the medicine trade’s dependence on slave labor, plantation agriculture, and colonial warfare. In Merchants of Medicines, Zachary Dorner follows the earliest industrial pharmaceuticals from their manufacture in the United Kingdom, across trade routes, and to the edges of empire, telling a story of what medicines were, what they did, and what they meant. He brings to life business, medical, and government records to evoke a vibrant early modern world of London laboratories, Caribbean estates, South Asian factories, New England timber camps, and ships at sea. In these settings, medicines were produced, distributed, and consumed in new ways to help confront challenges of distance, labor, and authority in colonial territories. Merchants of Medicines offers a new history of economic and medical development across early America, Britain, and South Asia, revealing the unsettlingly close ties among medicine, finance, warfare, and slavery that changed people’s expectations of their health and their bodies.
Download or read book Pot in Pans written by Robyn Griggs Lawrence and published by Rowman & Littlefield. This book was released on 2019-05-08 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pot in Pans: A History of Eating Weed is a comprehensive history of cannabis as a unique culinary ingredient, from ancient India and Persia to today’s explosive new market. Cannabis, the hottest new global food trend, has been providing humans with nutrition, medicine, and solace – against all odds – since the earliest cavepeople discovered its powers. In colorful detail, the book explores the debate over the cannabis plant’s taxonomy and nomenclature, then follows as it co-evolves with humans throughout history, beloved by the masses, reviled by the elite, and shrouded in conflict and secrecy. The story is held together by the thread of the Islamic confection majoun, created to manipulate a band of twelfth-century fedayeen, a legend that later inspired Western intellectuals and literati to discover and enjoy hashish and majoun. It’s the story of how a U.S. drug czar got cannabis prohibited around the world and how some cultures worked around that. It’s the story of how a recipe for majoun made its way into the hands of Alice B. Toklas, an ex-pat in Paris, and then into the pages of a cookbook published in New York and London, leading to a major mix-up in a major motion picture that morphed majouninto the pot brownie and turned the pot brownie into a Western icon forevermore. From the rowdy band of artists, rebels, and intellectuals who partook of majoun’s charms and to an activist who made the pot brownie a symbol of compassion, it’s the story of how cannabis cookery and hash eating survived through decades of global prohibition and the birth of a skies-the-limit cannabis-infused food industry. Along the way, Robyn Griggs Lawrence explores the medicinal qualities of cannabis and its resurgence as a both a recreational drug and a respite from various illnesses and ailments. With recipes and stories throughout, this work is sure to entertain and inform readers about the history of cannabis as an edible ingredient in a variety of foods.
Download or read book Pure Adulteration written by Benjamin R. Cohen and published by University of Chicago Press. This book was released on 2022-01-21 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Benjamin R. Cohen uses the pure food crusades at the turn of the twentieth century to provide a captivating window onto the origins of manufactured foods in the United States. In the latter nineteenth century, extraordinary changes in food and agriculture gave rise to new tensions in the ways people understood, obtained, trusted, and ate their food. This was the Era of Adulteration, and its concerns have carried forward to today: How could you tell the food you bought was the food you thought you bought? Could something manufactured still be pure? Is it okay to manipulate nature far enough to produce new foods but not so far that you question its safety and health? How do you know where the line is? And who decides? In Pure Adulteration, Benjamin R. Cohen uses the pure food crusades to provide a captivating window onto the origins of manufactured foods and the perceived problems they wrought. Cohen follows farmers, manufacturers, grocers, hucksters, housewives, politicians, and scientific analysts as they struggled to demarcate and patrol the ever-contingent, always contested border between purity and adulteration, and as, at the end of the nineteenth century, the very notion of a pure food changed. In the end, there is (and was) no natural, prehuman distinction between pure and adulterated to uncover and enforce; we have to decide. Today’s world is different from that of our nineteenth-century forebears in many ways, but the challenge of policing the difference between acceptable and unacceptable practices remains central to daily decisions about the foods we eat, how we produce them, and what choices we make when buying them.
Download or read book British Museum Catalogue of printed Books written by and published by . This book was released on 1895 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
