Download or read book Pond Production of Australian Red Claw Crayfish Cherax Quadricarinatus von Martens in the Southeastern United States written by Gerard F. Pinto and published by . This book was released on 1993 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Influence of Vertical Substrate on the Production of Australian Redclaw Crayfish Cherax Quadricarinatus Von Martens in Earten Bottom Ponds written by Christopher Richard Sayles and published by . This book was released on 2003 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Suitability of the Australian Red Claw Cherax Quadricarinatus von Martens for Aquaculture in the Southeastern United States written by Paul Medley and published by . This book was released on 1991 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book World Aquaculture written by and published by . This book was released on 1994 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Development of Hatchery Techniques for the Australian Red Claw Crayfish Cherax Quadricarinatus Von Martens written by Hsin-Sheng Yeh and published by . This book was released on 1995 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Crustacean Farming written by John F. Wickins and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming, deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility and desirability of farming proposals are assessed. The characteristics and production methods of farmed and candidate crustacean species are described in sufficient detail to enable areas of profitable involvement to be distinguished form other opportunities presenting only very high risks and possibilities for serious loss. Coverage extends right from broodstock acquisition and management through to the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this second edition are ranching and re-stocking operations together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries. The sections on crustacean diseases, genetics and nutrition have been extended in the light of recent research advances. Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal. Special consideration is given to the place of crustacean farming within the economics of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments. The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean farming worldwide.

Download or read book Fisheries and Aquaculture written by Gustavo Lovrich and published by Oxford University Press. This book was released on 2020-07-08 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the ninth volume of ten in the The Natural History of the Crustacea Series. The chapters in this volume synthesize the diverse topics in fisheries and aquaculture. In the first part of the book, chapters explore worldwide crustacean fisheries. This section comes to a conclusion with two chapters on harvested crustaceans that are usually not within the focus of the mainstream fisheries research, possibly because they are caught by local fishing communities in small-scale operations and sold locally as subsistence activity. In the second part of the book, the authors explore the variety of cultured crustacean species, like shrimps, prawns, lobsters, and crabs. Chapters in the third part of the volume focus on important challenges and opportunities, including diseases and parasitism, the use of crustacean as bioindicators, and their role in biotechnology.

Download or read book Production Capabilities and Economic Potential of a Australian Redclaw Crayfish Cherax Quadricarinatus Hatchery in the United States written by Paul Medley and published by . This book was released on 1994 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Broodstock Nutrition of Australian Red Claw Crayfish Cherax Quadricarinatus von Martens written by Ladan Asgari and published by . This book was released on 2004 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Effects of Tilapia Oreochromis Niloticus Stocking Density on Production of Australian Red Claw Crayfish Cherax Quadricarinatus Von Martens written by Bruce M. Kahn and published by . This book was released on 1995 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Growth Rates of the Redclaw Crayfish Cherax Quadricarinatus von Martens 1968 decapoda written by Corey Anderson and published by . This book was released on 2006 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Effect of Different Levels of Dietary Cellulose on Growth of Juvenile Australian Red Claw Crayfish Cherax Quadricarinatus Von Martens written by Jose A. Robleto and published by . This book was released on 1992 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dissertation Abstracts International written by and published by . This book was released on 1994 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Biology and Acquaculture Potential of the Tropical Freshwater Crayfish Cherax Quadricarinatus written by Clive M. Jones and published by . This book was released on 1990 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Biology and Impact of the Introduced Redclaw Crayfish Cherax Quadricarinatus von Martens 1868 in Jamaican Rivers written by Sacha-Renee Latoya Todd and published by . This book was released on 2012 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Atlas of Crayfish in Europe written by Catherine Souty-Grosset and published by Muséum National d'Histoire Naturelle. This book was released on 2006 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Management of Freshwater Biodiversity written by Julian Reynolds and published by Cambridge University Press. This book was released on 2011-11-10 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Integrating research into freshwater biodiversity and the role of keystone species, this fascinating book presents freshwater crayfish as representatives of human-exacerbated threats to biodiversity and conservation. It uses examples from these and other large decapod invertebrates to explore how communities function and are controlled, alongside the implications of human demands and conflicts over limited resources, notably the severe impacts on biodiversity. The discussion is structured around three key topics – the present situation of crayfish in world freshwater ecosystems, the applications of science to conservation management and knowledge transfer for successful crayfish management. It outlines the historic exploitation of crayfish, addressing the problems caused by invasive alien forms and explaining the importance of correct identification when dealing with conservation issues. Offering a global perspective on freshwater systems, the book ultimately highlights how the conservation of such large and long-lived species will help protect ecosystem quality in the future.