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Book Plantain Cultivation Under West Africa Conditions

Download or read book Plantain Cultivation Under West Africa Conditions written by Rony Swennen and published by IITA. This book was released on 1990 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plantain in Western Africa

Download or read book Plantain in Western Africa written by International Network for Improvement of Banana and Plantain and published by . This book was released on 1988 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plantain in western Africa

Download or read book Plantain in western Africa written by Montpellier Inibap and published by . This book was released on 1988 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Problem areas; Report on countries; Organisation at a regional level of plantain research and development; INIBAP'S research network concept; Budget proposal.

Book West African Plantain based Recipes

Download or read book West African Plantain based Recipes written by Daniel Bright and published by Independently Published. This book was released on 2024-02-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "West African Plantain-Based Recipes: Explore the Versatility of Plantains in West African Cuisine, Featuring Savory and Sweet Plantain Dishes" is a culinary treasure trove that takes readers on a journey to discover the diverse and delicious world of West African cuisine. This book showcases the incredible versatility of plantains, a staple ingredient in the region, and introduces readers to a wide array of savory and sweet plantain dishes that are sure to tantalize their taste buds. The book features a comprehensive collection of plantain-based recipes, meticulously curated to provide a delightful variety of options for every culinary enthusiast. From traditional dishes like plantain fufu, kelewele, and mosa, to more modern creations such as plantain and black-eyed pea burgers and plantain pancakes, the recipes cover a wide range of flavors and cooking styles. Each recipe is accompanied by detailed instructions, making it accessible to both experienced and novice cooks. The book also provides helpful tips and tricks, as well as nutritional information, allowing readers to make informed choices about their meals and embrace a healthier lifestyle. In addition to the savory dishes, the book includes a collection of delectable sweet plantain recipes, including plantain pudding, plantain cake, and plantain sorbet. These indulgent desserts showcase the natural sweetness of ripe plantains and add a deliciously tropical twist to traditional sweets. Beyond the recipes, "West African Plantain-Based Recipes" offers a glimpse into the cultural significance of plantains in West African cuisine. It provides an exploration of the historical and socio-cultural context surrounding these dishes, offering readers a deeper appreciation of the culinary traditions and the ingredients that shape West African cuisine. Whether you are an avid cook looking for new and exciting recipes, a food enthusiast eager to explore the flavors of West Africa, or simply interested in expanding your culinary horizons, "West African Plantain-Based Recipes" is a captivating and informative guide that will inspire you to embrace the versatility of plantains and embark on a flavorful culinary adventure.

Book Taxonomic linguistic Study of Plantain in Africa

Download or read book Taxonomic linguistic Study of Plantain in Africa written by Gerda Rossel and published by . This book was released on 1998 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: A more technical problem is formed by the classification and nomenclature of plantain cultivars. Until now this problem has not been satisfactorily solved, and suggestions to this end are therefore presented in this study.

Book Bananas and Plantains

Download or read book Bananas and Plantains written by S. Gowen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a field of mature bananas, plants can be seen at all stages of vegetative growth and fruit maturity, providing a fascination for anyone who has an interest in growing crops. Banana farmers in the tropics can harvest fruit every day of the year. The absence of seasonality in production is an advantage, in that it provides a continuity of carbohydrate to meet dietary needs as well as a regular source of income, a feature that perhaps has been under-estimated by rural planners and agricultural strategists. The burgeoning interest in bananas in the last 20 years results from the belated realization that Musa is an under-exploited genus, notwithstanding the fact that one genetically narrow group, the Cavendish cultivars, supply a major export commodity second only to citrus in terms of the world fruit trade. International research interest in the diversity of fruit types has been slow to develop, presumably because bananas and plantains have hitherto been regarded as a reliable backyard source of dessert fruit or starch supplying the needs of the household, and in this situation relatively untroubled by pests, diseases or agronomic problems.

Book Plantain in West and Central Africa

Download or read book Plantain in West and Central Africa written by International Network for Improvement of Banana and Plantain and published by . This book was released on 1987 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plantain Bannana Cultivation

    Book Details:
  • Author : Benadine Nduagu
  • Publisher : Createspace Independent Publishing Platform
  • Release : 2017-06-30
  • ISBN : 9781548449988
  • Pages : 38 pages

Download or read book Plantain Bannana Cultivation written by Benadine Nduagu and published by Createspace Independent Publishing Platform. This book was released on 2017-06-30 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plantain (Musa spp.) occupies a strategic position for rapid food production in Nigeria. It is ranked third among starchy staples. The country's output doubled in the last 20 years. Production, which is concentrated in the Southern part of the country, still remains largely in the hands of small scale farmers who, over the years, have ingeniously integrated it into various cropping systems. Production is male dominated, while women essentially handle marketing. The inadequate knowledge of improved cultural practices of the crop by the farmers, an inefficient system of extension services and skewness of specialization in areas of research are part of the reasons why yield potential of plantain is still low in the country.

Book Plantain in West Abnd Central Africa

Download or read book Plantain in West Abnd Central Africa written by International Network For The Improvement Of Banana And Plantain and published by . This book was released on 1987 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Banana Production and Marketing in the Tropics

Download or read book Economics of Banana Production and Marketing in the Tropics written by Esendugue Gregory Fonsah and published by African Books Collective. This book was released on 2011 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: In most African countries, banana production has been consigned to subsistence production. However, a few countries, especially in Francophone West Africa, have recognised the commercial importance of banana, and have used their special relationship with France to export bananas. This has led to the dualization of the banana sector, with the traditional system existing side by side with a modern sector geared towards export trade. This book is one of the few comprehensive studies that have incorporated both the agronomic and economic aspects of banana production and marketing in Africa. It looks at all facets of banana production, from an historical perspective to the various traditional and modern technologies involved. The marketing aspect covers both the domestic and international trade, with emphasis on the preferential (ACP / DOM Lome Convention) and the open markets of the European Union. The book is a major contribution to understanding the internationalisation of the banana trade and to its ever-increasing investment portfolio, as the backbone of many a developing tropical economy. Although the emphasis is placed on Cameroon, other relevant African, tropical and subtropical banana-producing countries are mentioned where necessary, especially in the export sector where a degree of competition existed. Further, agricultural practices, soils, meteorological and climatological characteristics, pests and diseases, personnel and banana varieties grown, mean that findings in Cameroon are of relevance to other banana-producing countries, especially in Africa. Meanwhile, other African and tropical countries still contemplating entry into banana exports would benefit from the Cameroon experience. The book is of especial relevance to agronomists, entomologists, economists, farm managers, government policy makers, large, medium and small scale banana growers, and students and teachers in universities and schools of agriculture.

Book Nutritional and Health Aspects of Food in Western Africa

Download or read book Nutritional and Health Aspects of Food in Western Africa written by Ogugua Charles Aworh and published by Elsevier. This book was released on 2024-07-10 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional and Health Aspects of Native West African Foods is part of an ongoing series that continues to build out Elsevier's Nutritional and Health Aspects of Traditional and Ethnic Foods series. Written by a gender diverse team of experts, this book explores native and wild West African foods from Cameroon, Ghana, and Nigeria where 60% of West Africa live. Through valorization trials, the book analyzes nutritional components and the processing and safety of native plants and botanicals and shows how indigenous foods such as grains, fruits, tubers, fungi and cheese make a global impact on diet-related health claims and disease.From handling and processing methods to regulatory issues and sustainable farming, this book presents a framework to discover the influence of historical eating habits on today's diets.• Promotes global availability and insight into native West African foods available in Cameroon, Ghana and Nigeria • Reviews the safety, processing and health benefits of these foods • Explores both scientific and anecdotal diet-related health claims • Analyzes nutritional components of native plants through valorization trials for global market • Presents framework to determine if these foods meet local and international regulatory requirements and presents strategies to remedy non-compliance

Book The Groundnut Cookbook

    Book Details:
  • Author : Duval Timothy
  • Publisher : Penguin UK
  • Release : 2015-07-02
  • ISBN : 1405923245
  • Pages : 336 pages

Download or read book The Groundnut Cookbook written by Duval Timothy and published by Penguin UK. This book was released on 2015-07-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Groundnut Cookbook is an African cookbook by friends Duval Timothy, Jacob Fodio Todd and Folayemi Brown. They are three energetic, imaginative Londoners set to change the face of African food with their cookbook packed full of gorgeous full-colour photography and easy-to-follow, fresh and healthy recipes. Learn how to prepare classics like their namesake Groundnut Stew, and Jollof Rice, alongside innovative offerings like their Avocado Ice Cream or Puna Yam Cake. The Groundnut Cookbook will make you wonder why it's taken you this long to explore Africa's culinary gems

Book Banana

    Book Details:
  • Author : Dan Koeppel
  • Publisher : Penguin
  • Release : 2008
  • ISBN : 9781594630385
  • Pages : 296 pages

Download or read book Banana written by Dan Koeppel and published by Penguin. This book was released on 2008 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Award-winning journalist Dan Koeppel navigates across the planet and throughout history, telling the cultural and scientific story of the world's most ubiquitous fruit"--Page 4 of cover.

Book Frying Plantain

    Book Details:
  • Author : Zalika Reid-Benta
  • Publisher : House of Anansi
  • Release : 2019-06-04
  • ISBN : 1487005350
  • Pages : 175 pages

Download or read book Frying Plantain written by Zalika Reid-Benta and published by House of Anansi. This book was released on 2019-06-04 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set in the neighbourhood of “Little Jamaica,” Frying Plantain follows a girl from elementary school to high school graduation as she navigates the tensions between mothers and daughters, second-generation immigrants experiencing first-generation cultural expectations, and Black identity in a predominantly white society. Kara Davis is a girl caught in the middle — of her North American identity and her desire to be a “true” Jamaican, of her mother and grandmother’s rages and life lessons, of having to avoid being thought of as too “faas” or too “quiet” or too “bold” or too “soft.” In these twelve interconnected stories, we see Kara on a visit to Jamaica, startled by the sight of a severed pig’s head in her great-aunt’s freezer; in junior high, the victim of a devastating prank by her closest friends; and as a teenager in and out of her grandmother’s house, trying to cope with ongoing battles of unyielding authority. A rich and unforgettable portrait of growing up between worlds, Frying Plantain shows how, in one charged moment, friendship and love can turn to enmity and hate, well-meaning protection can become control, and teasing play can turn to something much darker.

Book Mission in Western Africa  among the Soosoos  Bulloms  etc  With an Introduction

Download or read book Mission in Western Africa among the Soosoos Bulloms etc With an Introduction written by Samuel Abraham WALKER and published by . This book was released on 1845 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book West African Dishes

    Book Details:
  • Author : Temitope Oluwatoyin Alonge
  • Publisher :
  • Release : 2021-03-17
  • ISBN :
  • Pages : 92 pages

Download or read book West African Dishes written by Temitope Oluwatoyin Alonge and published by . This book was released on 2021-03-17 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: West African dishes prepared with cassava, plantain, orange flesh sweet potato and preparation of different spices