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Book The Chemistry of Plant Gums and Mucilages and Some Related Polysaccharides

Download or read book The Chemistry of Plant Gums and Mucilages and Some Related Polysaccharides written by Fred Smith and published by . This book was released on 1959 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Gum Exudates and Mucilages

Download or read book Plant Gum Exudates and Mucilages written by Sani Haruna and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Gum Exudates of the World

Download or read book Plant Gum Exudates of the World written by Amos Nussinovitch and published by CRC Press. This book was released on 2009-12-21 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considered magicians of the ingredient world, gums (hydrocolloids) are used in a variety of food applications. They possess excellent thickening, binding, emulsifying, suspension, and viscosity properties. The first comprehensive reference produced on gums in 60 years, this work is organized by taxonomy. Each entry contains the botanical name and synonyms of the tree from which it is exuded, common names, geographic distribution, chemical characteristics and structural features, physical properties, and industrial and food applications. The uses of other parts of the trees from which the gums originate are also detailed. Entries are illustrated with color photos and line drawings.

Book American chemical society monograph series

Download or read book American chemical society monograph series written by Fred Smith and published by . This book was released on 1959 with total page 627 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Recent Advances in Natural Products Analysis

Download or read book Recent Advances in Natural Products Analysis written by Seyed Mohammad Nabavi and published by Elsevier. This book was released on 2020-03-07 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Natural Products Analysis is a thorough guide to the latest analytical methods used for identifying and studying bioactive phytochemicals and other natural products. Chemical compounds, such as flavonoids, alkaloids, carotenoids and saponins are examined, highlighting the many techniques for studying their properties. Each chapter is devoted to a compound category, beginning with the underlying chemical properties of the main components followed by techniques of extraction, purification and fractionation, and then techniques of identification and quantification. Biological activities, possible interactions, levels found in plants, the effects of processing, and current and potential industrial applications are also included. Focuses on the latest analytical techniques used for studying phytochemical and other biological compounds Authored and edited by the top worldwide experts in their field Discusses the current and potential applications and predicts future trends of each compound group

Book Evidence Based Validation of Traditional Medicines

Download or read book Evidence Based Validation of Traditional Medicines written by Subhash C. Mandal and published by Springer Nature. This book was released on 2021-01-18 with total page 1135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for traditional medicines, herbal health products, herbal pharmaceuticals, nutraceuticals, food supplements and herbal cosmetics etc. is increasing globally due to the growing recognition of these products as mainly non-toxic, having lesser side effects, better compatibility with physiological flora, and availability at affordable prices. In the last century, medical science has made incredible advances all over the globe. In spite of global reorganization and a very sound history of traditional uses, the promotion of traditional medicine faces a number of challenges around the globe, primarily in developed nations. Regulation and safety is the high concern for the promotion of traditional medicine. Quality issues and quality control, pharmacogivilane, scientific investigation and validation, intellectual property rights, and biopiracy are some key issues that restrain the advancement of traditional medicine around the globe. This book contains diverse and unique chapters, explaining in detail various subsections like phytomolecule, drug discovery and modern techniques, standardization and validation of traditional medicine, and medicinal plants, safety and regulatory issue of traditional medicine, pharmaceutical excipients from nature, plants for future. The contents of the book will be useful for the academicians, researchers and people working in the area of traditional medicine.

Book Smart Nanosystems for Biomedicine  Optoelectronics and Catalysis

Download or read book Smart Nanosystems for Biomedicine Optoelectronics and Catalysis written by Tatyana Shabatina and published by BoD – Books on Demand. This book was released on 2020-11-26 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nowadays nanoscience and nanotechnologies provide us with many excellent examples of the unique solutions for the different technical problems and demands of human society. Smart stimuli-responsive nanosystems and nanomaterials are used in many fields such as medicine, biomedical, biotechnology, agriculture, environmental pollution control, cosmetics, optics, health, food, energy, textiles, automotive, communication technologies, agriculture, and electronics. The book “Smart Nanosystems for Biomedicine, Optoelectronics and Catalysis” describes the modern trends in nanoscience and nanotechnology for creation of smart hybrid nanosystems combining the inorganic nano-objects with organic, biological, and biocompatible materials, which create multifunctional and remotely controlled platforms for diverse technical and biomedical uses. The material includes several review and original research articles devoted to the problems of directed chemical and biological synthesis of such nanosystems, thorough analysis of their physical and chemical properties and prospects of their possible applications. We hope that the presented book will be useful for different nanoscience research groups and PhD and graduate students, to introduce them to the world of hybrid metal-organic and metal-biological nano-objects, and smart self-organizing nanosystems and open new ways of their possible use in different scientific and practical areas.

Book Analytical Studies of Plant Gum Exudates

Download or read book Analytical Studies of Plant Gum Exudates written by Myrtle Mildred Esprit Bridgeman and published by . This book was released on 1985 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Analytical  Structural and Metabolic Studies of Plant Gum Exudates

Download or read book Analytical Structural and Metabolic Studies of Plant Gum Exudates written by J. G. K. Farquhar and published by . This book was released on 1980 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Trease and Evans  Pharmacognosy

Download or read book Trease and Evans Pharmacognosy written by William Charles Evans and published by Elsevier Health Sciences. This book was released on 2009-05-27 with total page 3322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedic reference work on pharmacognosy covers the study of those natural substances, principally plants, that find a use in medicine. Its popularity and longevity stem from the book's balance between classical (crude and powdered drugs' characterization and examination) and modern (phytochemistry and pharmacology) aspects of this branch of science, as well as the editor's recognition in recent years of the growing importance of complementary medicines, including herbal, homeopathic and aromatherapy. No other book provides such a wealth of detail. A reservoir of knowledge in a field where there is a resurgence of interest - plants as a source of drugs are of growing interest both in complementary medicine fields and in the pharmaceutical industry in their search for new 'lead compounds'. Dr Evans has been associated with the book for over 20 years and is a recognised authority in all parts of the world where pharmacognosy is studied, his knowledge and grasp of the subject matter is unique. Meticulously referenced and kept up to date by the editor, new contributors brought in to cover new areas. New chapter on 'Neuroceuticals'. Addition of many new compounds recently added to British Pharmacopoeia as a result of European harmonisation. Considers development in legal control and standardisation of plant materials previously regarded as 'herbal medicines'. More on the study of safety and efficacy of Chinese and Asian drugs. Quality control issues updated in line with latest guidelines (BP 2007).

Book Analytical and Structural Studies on Plant Gum Exudates

Download or read book Analytical and Structural Studies on Plant Gum Exudates written by Philip C. Bell and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cellulose and Cellulose Derivatives in the Food Industry

Download or read book Cellulose and Cellulose Derivatives in the Food Industry written by Tanja Wuestenberg and published by John Wiley & Sons. This book was released on 2014-07-28 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cellulose and its derivatives can be found in many forms in nature and is a valuable material for all manner of applications in industry. This book is authored by an expert with many years of experience as an application engineer at renowned cellulose processing companies in the food industry. All the conventional and latest knowledge available on cellulose and its derivatives is presented. The necessary details are elucidated from a theoretical and practical viewpoint, while retaining the focus on food applications. This book is an essential source of information and includes recommendations and instructions of a general nature to assist readers in the exploration of possible applications of cellulose and its derivatives, as well as providing food for thought for the generation of new ideas for product development. Topics include gelling and rheological properties, synergistic effects with other hydrocolloids, as well as nutritional and legal aspects. The resulting compilation covers all the information and advice needed for the successful development, implementation, and handling of cellulose-containing products.

Book Handbook of Hydrocolloids

Download or read book Handbook of Hydrocolloids written by Glyn O. Phillips and published by Elsevier. This book was released on 2009-05-28 with total page 949 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hydrocolloids are among the most widely used ingredients in the food industry. They function as thickening and gelling agents, texturizers, stabilisers and emulsifiers and in addition have application in areas such as edible coatings and flavour release. Products reformulated for fat reduction are particularly dependent on hydrocolloids for satisfactory sensory quality. They now also find increasing applications in the health area as dietary fibre of low calorific value. The first edition of Handbook of Hydrocolloids provided professionals in the food industry with relevant practical information about the range of hydrocolloid ingredients readily and at the same time authoritatively. It was exceptionally well received and has subsequently been used as the substantive reference on these food ingredients. Extensively revised and expanded and containing eight new chapters, this major new edition strengthens that reputation. Edited by two leading international authorities in the field, the second edition reviews over twenty-five hydrocolloids, covering structure and properties, processing, functionality, applications and regulatory status. Since there is now greater emphasis on the protein hydrocolloids, new chapters on vegetable proteins and egg protein have been added. Coverage of microbial polysaccharides has also been increased and the developing role of the exudate gums recognised, with a new chapter on Gum Ghatti. Protein-polysaccharide complexes are finding increased application in food products and a new chapter on this topic as been added. Two additional chapters reviewing the role of hydrocolloids in emulsification and their role as dietary fibre and subsequent health benefits are also included. The second edition of Handbook of hydrocolloids is an essential reference for post-graduate students, research scientists and food manufacturers. Extensively revised and expanded second edition edited by two leading international authorities Provides an introduction to food hydrocolliods considering regulatory aspects and thickening characteristics Comprehensively examines the manufacture, structure, function and applications of over twenty five hydrocolloids

Book Analytical and Structural Studies on Plant Gum Exudates

Download or read book Analytical and Structural Studies on Plant Gum Exudates written by Philip C. Bell and published by . This book was released on 1974 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: