Download or read book Pigs Profits and Rural Communities written by Kendall M. Thu and published by State University of New York Press. This book was released on 1998-07-23 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book illuminates the processes and consequences of agricultural industrialization, particularly within the swine production industry, for the social, economic, human, environmental, and political health of the rural United States. Contributors come from widely divergent backgrounds including a former U.S. senator, farmers, a veterinarian, a medical psychologist, an agricultural economist, a biological ecologist, a farm organization president, and anthropologists. Set within the theoretical framework of Walter Goldschmidt's research on the community consequences of industrialized food production, these contributions show that the increasing divergence of ownership has real human costs that continue to be ignored by economic developers and policymakers.
Download or read book Profitable Pig Farming a Step by Step Guide to Commercial Pig Farming from an Africa Perspective written by Adeyemi Adesina and published by Independently Published. This book was released on 2019-08-28 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn How To Start a Successful Farm Business That Gives you the Financial Wealth and allows you to Create Job and Employment for Youths and Women in your Rural communities in Africa Are you an African diaspora, professional or you are planning to retire soon from your job to be your boss and run your commercial farm?Or you wish to alleviate poverty for those living in the rural community in Africa through youth and rural empowerment. Or to improve the productivity and livelihood of farmers from subsistence to commercial farming in Africa, this is the right book for you. This book was written by an experienced farmer and trainer to help bridge the knowledge gap required to establish and operate a successful commercial farm in Africa. It is a practical and easy to understand guide that will help you take their ideas from conception through to implementing, operating and profitably marketing of your product. It's also a handy resource for the more experienced pig-keeper who occasionally needs to dip into a quick-reference manual for help and reassurance.This book is divided into three sections: Business sectionFarm operations sectionThe marketing section In the business section of the book, we consider each of these topics in details1. Why this is a good time to invest in farming in Africa2. Reasons why people are venturing into commercial pig farming3. The correct attitudes of a successful commercial farmer4. How much capital do you need to start a commercial farm?5. How to raise fund your farmFarm Operations section, we look at:1. Where to locate your farm, important factors to consider such as the size and the location of your farm, e.g. proximity to market and feed suppliers, good neighbourliness, accessibility 2. Factors and things to consider when building your farm 3. How to choose the best pigs and transport them to the farm4. How to manage your different categories of pigs boar, gilt, sow, weaners and piglets throughout their different stages of life, e.g. detecting heat, mating, pregnancy, farrowing and weaning.The uniqueness of this book is that it did not only tell the farmer what to do alone but also exposed the physiology and anatomy of pigs that are relevant for farmers. It uses this to explain what the pig is going through during the stressful and critical situations like mating, pregnancy etc. and how a farmer can better assist the pig.In the final section, we look at the various stakeholders who are involved in moving our pigs from the farmgate to the consumer in sub-Sahara Africa. And how this relationship affects the market price of your product from the farm gate to the consumer. We also look at different methods of adding value to your farm products and how best to position and market your product profitably. As a diaspora farmer, I tried to strike a balance between the attractive features of living on the farm and being your boss, but I also emphasised the unpleasant and tough ones. It is my sincere hope that this book will help you to avoid failure, delay, disappointment, and mistakes that are typical of people who are new to farming. It should also help you to attain the satisfaction that characterises personal and well-directed efforts in agriculture.
Download or read book Beyond Factory Farming written by Alexander Mackay Ervin and published by Saskatoon : Canadian Centre for Policy Alternatives-Saskatchewan. This book was released on 2003 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Marvelous Pigness of Pigs written by Joel Salatin and published by FaithWords. This book was released on 2016-05-03 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Christian libertarian farmer Joel Salatin, a clarion call to readers to honor the animals and the land, and produce food based on spiritual principles. What on earth is The Marvelous Pigness of Pigs? It's an inspiring call to action for people of faith . . . a heartfelt plea to heed the Bible's guidance . . . . It's an important and thought-provoking explanation of how by simply appreciating the marvelous pigness of pigs, we are celebrating the Glory of God. As a man of deep faith and student of the Bible, and as a respected and successful ecological family farmer, Joel Salatin knows that God created heaven and earth and meant for all living organisms to be true to their nature and their endowed holy purpose. He intended for us to respect and care for His gift of creation, not to ravage and mistreat it for our own pleasure or wealth. The example that inspires the book's title explains what Salatin means: when huge corporate farms confine pigs in cramped and dark pens, inject them with antibiotics and feed them herbicide-saturated food simply to increase profits, they are not respecting them as a creation of God or allowing them to express even their most rudimentary uniqueness - that special role that is part of His design. Every living organism has a God-given uniqueness to its life that must be honored and respected, and too often that is not happening today. Salatin shows us the long overlooked ethics and instructions in the Bible for how to eat, how to shop, how to think about how we farm and feed the world. Through scripture and Biblical stories, he shows us why it's more vital than ever to look to the good book rather than corporate America when feeding the country and your family. Salatin makes a compelling case for Christian stewardship of the earth and how it relates to every action we take regarding our food. He also opens our eyes to a common misconception many Christians may have about environmentalism: it's not a bad thing, and definitely not just the province of secular liberals; it's really a very good thing, part of heeding God's Word. With warmth and with humor, but with no less piercing criticism of the industrial food complex, Salatin brings readers on a fascinating journey of farming, food and faith. Readers will not say grace over their plates the same way ever again.
Download or read book Cutting Into the Meatpacking Line written by Deborah Fink and published by Univ of North Carolina Press. This book was released on 2000-11-09 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nostalgic vision of a rural Midwest populated by independent family farmers hides the reality that rural wage labor has been integral to the region's development, says Deborah Fink. Focusing on the porkpacking industry in Iowa, Fink investigates the experience of the rural working class and highlights its significance in shaping the state's economic, political, and social contours. Fink draws both on interviews and on her own firsthand experience working on the production floor of a pork-processing plant. She weaves a fascinating account of the meatpacking industry's history in Iowa--a history, she notes, that has been experienced differently by male and female, immigrant and native-born, white and black workers. Indeed, argues Fink, these differences are a key factor in the ongoing creation of the rural working class. Other writers have denounced the new meatpacking companies for their ruthless destruction of both workers and communities. Fink sustains this criticism, which she augments with a discussion of union action, but also goes beyond it. She looks within rural midwestern culture itself to examine the class, gender, and ethnic contradictions that allowed--indeed welcomed--the meatpacking industry's development.
Download or read book Pigs Patriotism and Profit written by Frederick Charles Minkler and published by . This book was released on 1918 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Locality and Inequality written by Linda M. Lobao and published by SUNY Press. This book was released on 1990-01-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores how the recent restructuring of farming and industry has affected economic and social equality in the United States. The author explains how the farm sector has undergone a dramatic restructuring with profound effects. Moderate-size family farms, the mainstay of American agriculture, have declined during the postwar period and are now under severe financial stress. Large-scale industrialized farms -- "the factories in the field," often run by corporations -- continue to expand their share of agricultural sales while small farms operated on a part-time basis appear to be replacing traditional family farming. Lobao shows that public concern about farm restructuring is indeed warranted and that the nation now appears to be losing its most beneficial farms as well as industries. While local and regional social and economic forces and state policy can be brought to bear on these trends, Lobao particulary focuses on how community empowerment and broad-based political coalitions offer the most promise for fundamental change.
Download or read book Profitable Pig Farming written by Geoffrey Johnson and published by . This book was released on 1973 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scale and Access Issues Affecting Smallholder Hog Producers in an Expanding Peri urban Market written by Costales, Achilles and published by Intl Food Policy Res Inst. This book was released on 2006 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dramatic increase over the past fifteen years in domestic pork demand and production in the Philippines has created a potentially profitable opportunity for poor rural and agricultural households. In Southern and Central Luzon, the two biggest markets, however, smallholder pig producers hold only a minority share of total production compared to larger commercial farms. This report seeks to assess the scope for smallholders to remain in business by analyzing the relative profitability of small and large farms. Using field data from pig-producing households, the researchers assess the role of internal and external factors in determining a household's participation in production and marketing and examine the combination of technical and allocative efficiency exhibited by specific farms under particular circumstances. They conclude that the smallest-scale pig producers will not survive market competition and will require alternative occupations. Many others, however, could profit from pig production if policy and institutional changes ensure their access to inputs, to animal health services that can guarantee output quality, and to markets for higher quality output. These findings are a valuable contribution to poverty reduction efforts in the Philippines.
Download or read book Thriving with Tamworths written by Barrett Williams and published by Barrett Williams. This book was released on 2024-07-08 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: ### Thriving with Tamworths Your Ultimate Guide to Raising Tamworth Pigs Unlock the secrets to successful Tamworth pig farming with **Thriving with Tamworths**! This comprehensive eBook is your go-to resource for everything you need to know about raising and managing Tamworth pigs, one of the most beloved and hardy heritage breeds. Start your journey with an introduction to the fascinating history and unique characteristics of Tamworth pigs. Understand why these resilient animals are perfect for sustainable farming and how their traits can benefit your agricultural endeavors. Setting up your Tamworth ranch? Weâve got you covered! Learn how to select the ideal land, design pig-friendly facilities, and gather essential equipment. From the birth of piglets to their weaning process, discover vital tips for every stage of your pigsâ growth. Feeding and nutrition are crucial aspects of pig farming. Delve deep into tailored nutritional plans for piglets, growing Tamworths, and adult pigs. Our expert strategies ensure your herd stays healthy and thriving. Health management is paramount. Navigate through common health issues, preventive measures, and effective treatments. Make informed decisions on breeding techniques by understanding Tamworth genetics and best practices. Adopt sustainable farming practices with insights into rotational grazing, natural resource utilization, and waste management. Learn how to market your products effectively, develop a strong brand, and identify lucrative markets for your farm. Financial planning and legal compliance can be daunting, but our clear guidance on cost analysis, funding, permits, and animal welfare standards will simplify the process. Build your farming community by networking with fellow farmers and joining livestock associations. Maximize your profits through diverse product offerings, value addition, and direct-to-consumer sales. Stay ahead with the latest innovations and modern farming techniques that promise future-ready pig farming. Troubleshoot common challenges and learn from real-life case studies and success stories of other Tamworth farmers. **Thriving with Tamworths** is not just a guide; itâs a comprehensive toolkit designed to help you succeed in the rewarding world of Tamworth pig farming. Take the leap towards a prosperous farming future today!
Download or read book Pigs Pasture Profit written by Lee McCosker and published by Lulu.com. This book was released on 2016-03-14 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is all about profitable free range pork production. It covers all the basics in easy to understand language with an indepth look into the critical areas of pig nutrition and its relationship to pig health and profitability, breeds used in free range farming, herd management, housing, fencing, grazing management and much more. Pigs, Pasture & Profit engages with producers of all levels and acknowledges the very different breeds, farming systems and environments that free range pigs are raised in and that the needs of the animals, their behaviors and genetics all play a part in how the piggery is best managed. Producing a marketable pig as economically as possible is the ultimate goal of any successful pig business and this book will help you do that."--Back cover.
Download or read book Easy Steps on How to Raise Pigs for Profits written by Lucky James and published by . This book was released on 2017-05-25 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a step by step guide on how to start pig farming. if you actually wants to venture into pig farming for commercial purpose you need this book. This book is a guide on how to raise pigs for profit
Download or read book Economics of Production and Marketing of Pig Farming written by Geōrgios I. Kitsopanidēs and published by . This book was released on 1980 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Complete Pig Farming Guide written by Cora Gianna and published by Independently Published. This book was released on 2023-10-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a profitable and sustainable agricultural venture? Have you ever considered raising pigs for a living? Are you curious about the benefits of pig farming and how it can positively impact your community? Can you imagine being your own boss and working with these intelligent and charming animals? Do you want to know the secrets of successful pig farming and how to avoid common pitfalls? pigs are intelligent and sociable animals that have been domesticated for thousands of years and have played a crucial role in human agriculture worldwide. From their unique snouts to their ability to efficiently convert feed into meat, pigs have proven to be a valuable asset to any farmer. Pig farming, also known as hog farming, refers to the raising and breeding of domestic pigs for meat production. Pigs are commonly raised in both small-scale and large-scale operations and can be a profitable venture for those willing to put in the time and effort. With low start-up costs, a high reproductive rate, and a strong demand for pork products, pig farming has become increasingly popular in recent years. But pig farming is more than just a business opportunity. It also has numerous environmental benefits, such as reducing food waste through the use of pig feed, creating manure for natural fertilization, and providing a sustainable source of protein. Additionally, raising pigs can also provide economic opportunities for small-scale farmers and positively impact local communities. If you're interested in starting your own pig farm, this book is a valuable resource that will guide you through every step of the process. From selecting the right breed and housing to managing their nutrition and health, this book covers all the essential aspects of successful pig farming. So don't wait any longer, buy this book now and join the ranks of successful pig farmers making a positive impact in the world of agriculture.
Download or read book How To Make A Million Dollars With Pigs written by Lady Rachael and published by . This book was released on 2023-09-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How To Make A Million Dollars With Pigs: The Ultimate Guide To Profitable Pig Farming is your passport to the captivating world of swine success. This book takes you on an extraordinary journey through the art and science of pig farming, offering invaluable insights and strategies that can turn piglets into millions. Whether you're a seasoned farmer or just starting your agricultural adventure, this comprehensive guide is your key to unlocking the full potential of profitable pig farming. Discover the secrets to achieving prosperity through pig farming as you delve into the pages of this book. From expert tips on selecting the right pig breeds and designing efficient pig farms to strategies for optimizing pig diets and minimizing health risks, you'll find a wealth of knowledge to elevate your pig farming venture. Learn from inspiring success stories of pig farming tycoons and gain actionable wisdom that can transform your own farm into a million-dollar enterprise. With a focus on niche markets, sustainability, innovation, and business acumen, this book equips you with the tools and mindset needed to thrive in the ever-evolving pig farming industry. Whether your goal is to build a sustainable and ethical pig farming business or to scale up and tap into mass markets, How To Make A Million Dollars With Pigs provides you with the roadmap to success. Embrace the journey from piglets to millions and embark on a thrilling and profitable pig farming adventure today.
Download or read book Pigs for Prosperity written by Klaas Dietze and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This booklet promotes pig production and marketing as a viable diversification enterprise for small-scale farmers. The potential of pigs provides a multitude of opportunities and benefits that can support small-scale framer development with improved diets, increased food and income security as well as reduced vulnerability. The booklet targets those who are involved in developing and enhancing revenue-generating enterprises for small-scale farmers, working for public, private and donor institutions.
Download or read book Manual on Meat Inspection for Developing Countries written by Drago Carl Herenda and published by Food & Agriculture Org.. This book was released on 1994 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
