Download or read book Pickle Party Waffles Mochi written by Frank Berrios and published by Random House Books for Young Readers. This book was released on 2021-07-13 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: Netflix's Waffles + Mochi is an all-new children’s show from President Barack and Michelle Obama’s production company, Higher Ground Productions! Waffles and Mochi’s friend Kennedy loves all kinds of pickled food. But when they try to get pickles for her birthday party, Waffles and Mochi learn that pickles aren’t made quickly. Boys and girls ages 4 to 6 will love all the delicious details in this Step 2 Step into Reading leveled reader, which includes over 30 stickers. Step 2 readers use basic vocabulary and short sentences to tell simple stories. Step 2 is for children who recognize familiar words and can sound out new words with help. Join Waffles and Mochi for global adventures that reveal the stories behind our food. Produced by President Barack and Michelle Obama’s Higher Ground Productions and streaming on Netflix, Waffles + Mochi is an entertaining mix of puppetry, animation, celebrity chefs, and famous guest stars. This delightful new show introduces young children and their families to a world of cooking and fearless eating.
Download or read book Pickle Party written by Frank Berrios and published by . This book was released on 2021 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Waffles and Mochi's friend Kennedy loves all kinds of pickled food. But when they try to get pickles for her birthday party, Waffles and Mochi learn that pickles aren't made quickly.
Download or read book Pickle Party Waffles Mochi written by Frank Berrios and published by Random House Books for Young Readers. This book was released on 2021-07-13 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Netflix's Waffles + Mochi is an all-new children’s show from President Barack and Michelle Obama’s production company, Higher Ground Productions! Waffles and Mochi’s friend Kennedy loves all kinds of pickled food. But when they try to get pickles for her birthday party, Waffles and Mochi learn that pickles aren’t made quickly. Boys and girls ages 4 to 6 will love all the delicious details in this Step 2 Step into Reading leveled reader, which includes over 30 stickers. Step 2 readers use basic vocabulary and short sentences to tell simple stories. Step 2 is for children who recognize familiar words and can sound out new words with help. Join Waffles and Mochi for global adventures that reveal the stories behind our food. Produced by President Barack and Michelle Obama’s Higher Ground Productions and streaming on Netflix, Waffles + Mochi is an entertaining mix of puppetry, animation, celebrity chefs, and famous guest stars. This delightful new show introduces young children and their families to a world of cooking and fearless eating.
Download or read book Follow That Food Waffles Mochi written by Christy Webster and published by National Geographic Books. This book was released on 2021-03-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Waffles + Mochi is an all-new children’s show from President Barack and Michelle Obama’s production company, Higher Ground Productions—coming to Netflix in March 2021! Best friends Waffles and Mochi know that delicious food brings people together. So, when they start new jobs at a supermarket, they want to make a special treat for their coworkers. But what should it be? Their search for an answer will take them around the world as they investigate ingredients, find flavors, and make new friends. Featuring a special introductory letter from Michelle Obama, this full-color, hardcover storybook is sure to please girls and boys ages 3 to 7. Join Waffles and Mochi for global adventures that reveal the stories behind our food. Produced by President Barack and Michelle Obama’s Higher Ground Productions and streaming on Netflix, Waffles + Mochi is an entertaining mix of puppetry, animation, celebrity chefs, and famous guest stars. This delightful new show introduces young children and their families to a world of cooking and fearless eating.
Download or read book Big City Big Dreams Barbie written by Random House and published by National Geographic Books. This book was released on 2021-09-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Step into Reading leveled reader based on the Barbie: Big City, Big Dream musical special, premiering fall 2021 on Netflix! Boys and girls age 3-6 will love to read this Step 2 Step into Reading leveled reader based on the brand-new Barbie: Big City, Big Dreams musical special premiering on NETFLIX in fall 2021. Step 2 readers use basic vocabulary and short sentences to tell simple stories. For children who recognize familiar words and can sound out new words with help. Since 1959, Barbie has shown girls that they can live their dreams. From an astronaut to a chef to a president, she knows that girls can do anything!
Download or read book Unhappy Birthday Grumpy Cat Grumpy Cat written by Frank Berrios and published by Random House Books for Young Readers. This book was released on 2019-03-05 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: A birthday-themed Step 2 Step into Reading leveled reader starring the world-famous feline Grumpy Cat. Grumpy Cat is about to have the most unhappy birthday ever--and that's just the way she likes it! The world-famous feline stars in this hilarious leveled reader, with all-new full-color illustrations. It is sure to delight boys and girls ages 4 to 6, as well as Grumpy Cat fans of all ages! Step 2 Readers use basic vocabulary and short sentences to tell simple stories, for children who recognize familiar words and can sound out new words with help. Rhyme and rhythmic text paired with picture clues help children decode the story.
Download or read book Cookie Sesame Street Friends written by Andrea Posner-Sanchez and published by National Geographic Books. This book was released on 2019-07-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet your favorite Sesame Street friends in this adorable photographic book! Learn all about Cookie Monster in a new Sesame Street board book illustrated with bold, bright photographs. As they pore over the many sturdy pages, babies and toddlers will be delighted to see what Cookie likes to do: play with friends, dance, bake cookies, EAT cookies, and much more. It's a book they'll go back to again and again. Sesame Workshop, the nonprofit educational organization behind Sesame Street, aims to help kids grow smarter, stronger, and kinder through its many unique domestic and international initiatives. These projects cover a wide array of topics for families around the world. Sesame Street is the most trusted name in early learning.
Download or read book Living Vegan For Dummies written by Alexandra Jamieson and published by John Wiley & Sons. This book was released on 2009-11-24 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fun and easy way® to live a vegan lifestyle Are you thinking about becoming a vegan? Already a practicing vegan? More than 3 million Americans currently live a vegan lifestyle, and that number is growing. Living Vegan For Dummies is your one-stop resource for understanding vegan practices, sharing them with your friends and loved ones, and maintaining a vegan way of life. This friendly, practical guide explains the types of products that vegans abstain from eating and consuming, and provides healthy and animal-free options. You'll see how to create a balanced, nutritious vegan diet; read food and product labels to determine animal-derived product content; and stock a vegan pantry. You'll also get 40 great-tasting recipes to expand your cooking repertoire. Features expert guidance in living a vegan lifestyle and explaining it to friends and family Includes proper dietary guidelines so you can get the nutrition you need Gives you several action plans for making the switch to veganism Provides parents with everything they need to understand and support their children's choices With the tips and advice in Living Vegan For Dummies, you can truly live and enjoy a vegan way of life!
Download or read book We Are What We Eat written by Donna R. Gabaccia and published by Harvard University Press. This book was released on 2009-07-01 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ghulam Bombaywala sells bagels in Houston. Demetrios dishes up pizza in Connecticut. The Wangs serve tacos in Los Angeles. How ethnicity has influenced American eating habits—and thus, the make-up and direction of the American cultural mainstream—is the story told in We Are What We Eat. It is a complex tale of ethnic mingling and borrowing, of entrepreneurship and connoisseurship, of food as a social and political symbol and weapon—and a thoroughly entertaining history of our culinary tradition of multiculturalism. The story of successive generations of Americans experimenting with their new neighbors’ foods highlights the marketplace as an important arena for defining and expressing ethnic identities and relationships. We Are What We Eat follows the fortunes of dozens of enterprising immigrant cooks and grocers, street hawkers and restaurateurs who have cultivated and changed the tastes of native-born Americans from the seventeenth century to the present. It also tells of the mass corporate production of foods like spaghetti, bagels, corn chips, and salsa, obliterating their ethnic identities. The book draws a surprisingly peaceful picture of American ethnic relations, in which “Americanized” foods like Spaghetti-Os happily coexist with painstakingly pure ethnic dishes and creative hybrids. Donna Gabaccia invites us to consider: If we are what we eat, who are we? Americans’ multi-ethnic eating is a constant reminder of how widespread, and mutually enjoyable, ethnic interaction has sometimes been in the United States. Amid our wrangling over immigration and tribal differences, it reveals that on a basic level, in the way we sustain life and seek pleasure, we are all multicultural.
Download or read book Salt Fat Acid Heat written by Samin Nosrat and published by Simon and Schuster. This book was released on 2017-04-25 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.
Download or read book Spicebox Kitchen written by Linda Shiue and published by Hachette Go. This book was released on 2021-03-16 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Download or read book History of Soy Ice Cream and Other Non Dairy Frozen Desserts 1899 2013 written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-10-18 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Who Is Huckle written by Natalie Shaw and published by Simon and Schuster. This book was released on 2011-01-04 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: This board book is shaped like Huckle Cat from Richard Scarry's "Busytown Mysteries" TV show. Find out all about Huckle, Busytown's famous detective. Full color.
Download or read book Tractor Trouble Disney Pixar Cars written by Frank Berrios and published by Golden/Disney. This book was released on 2013-12-18 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mater and Lightning McQueen team-up to track down runaway tractors in this all-new Little Golden Book featuring all of your favorite characters from Disney/Pixar Cars. It's a must-have for children ages 3-7!
Download or read book Momofuku written by David Chang and published by Clarkson Potter. This book was released on 2010-10-26 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape. Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the same name in New York City (Momofuku Noodle Bar, Ssäm Bar, Ko, Má Pêche, Fuku, Nishi, and Milk Bar), Toronto, and Sydney. Chef David Chang single-handedly revolutionized cooking in America and beyond with his use of bold Asian flavors and impeccable ingredients, his mastery of the humble ramen noodle, and his thorough devotion to pork. Chang relays with candor the tale of his unwitting rise to superstardom, which, though wracked with mishaps, happened at light speed. And the dishes shared in this book are coveted by all who've dined—or yearned to—at any Momofuku location (yes, the pork buns are here). This is a must-read for anyone who truly enjoys food.
Download or read book Football With Dad written by Frank Berrios and published by National Geographic Books. This book was released on 2015-05-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This informational LGB is also a touching tribute to the lessons we learn from our fathers! Every Sunday, a boy and his dad watch the big football game on TV, and then go outside to play it. In this simple introduction to the game, the emphasis is on playing safely and having fun.
Download or read book The World Religions Cookbook written by Arno Schmidt and published by Greenwood. This book was released on 2007-05-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is central to daily religious practice and holiday celebrations the world over. For instance, Orthodox Jews keep kosher, Muslims feast after fasting during the holy month of Ramadan, and Hindus leave food offerings in the temple for the dieties. For many, food is seen as nourishment for the body and soul. This cookbook illuminates the food practices of followers of the world's major religions: Judaism, Christianity, Islam, Hinduism, Sikhism, Buddhism, and Shintoism. The narrative and nearly 300 recipes give a flavor of what is often eaten for sacred occasions and why. This volume will be useful for a range of cooks and purposes. It is targeted to middle school age to adults. Those looking for more and different recipes for religion class assignments and International Week Food Festival or even for browsing will be richly rewarded with a one-stop resource. Each chapter covers a religion or two with similar food practices. A brief overview of the religion is followed by a discussion of any dietary restrictions. Then the recipes are organized by holiday or special occasion, featuring from appetizers to desserts. Recipes are culled from a variety of countries and cultures where the religion is practiced. The recipes are contextualized and have clear instructions for the novice cook. A final section in some chapters allows readers to recreate what the religion's founder or major figures might have eaten during their lifetime. A glossary defines what might be unfamiliar cooking terms and food and kitchen items. An introduction, list of recipes, conversion measurements, bibliography, index, and illustrations round out the cookbook.
