Download or read book Anatomy and Physiology of Farm Animals written by R. D. Frandson and published by Lippincott Williams & Wilkins. This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 5th edition offers concise information on general anatomic and physiologic principles applicable to all farm animals. All topics have been updated, supported by the latest research discoveries and factual information. Anglicized technical terms are used throughout the book, but most terms not found in an ordinary dictionary are defined within the text. Important differences from the gradually accepted view of controversial subjects are mentioned or discussed.
Download or read book PHYSIOLOGY OF FARM ANIMALS written by Thomas Barlow 1869-1929 Wood and published by Wentworth Press. This book was released on 2016-08-27 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Anatomy and Physiology of Farm Animals written by Anna Dee Fails and published by John Wiley & Sons. This book was released on 2018-07-11 with total page 597 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and updated, the eighth edition of Anatomy and Physiology of Farm Animals remains the essential resource for detailed information on farm animal anatomy and physiology. Offers a revised edition to this comprehensive guide to the anatomy and physiology of farm animals Presents learning objectives in each chapter for the first time Adds new material on endocrine and metabolic regulation of growth and body composition Features additional illustrations to enhance comprehension Includes a companion website that offers supplemental content, including word roots, clinical cases, study and practice questions, the images from the book and additional images, diagrams, and videos to enhance learning. “This book will be an invaluable resource for animal science, veterinary technician, and preveterinary students as well as instructors because it is well organized and easy to understand and contains reasonable details.” - JAVMA Vol 255 No. 6
Download or read book Cotton Physiology written by Jack R. Mauney and published by . This book was released on 1986 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physiology at the Farm in Aid of Rearing and Feeding the Live Stock written by William Seller and published by . This book was released on 1867 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Anatomy and Physiology of Farm Animals written by R. D. Frandson and published by . This book was released on 1965 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Outlines of the Structure and Physiology of the Animals of the Farm written by John F. Hodges (M.D.) and published by . This book was released on 1862 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Reproductive Physiology of Mammals written by Keith K. Schillo and published by Cengage Learning. This book was released on 2009 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproductive Physiology of Mammals: From Farm to Field and Beyond explores the fundamental principles of mammalian reproductive biology in the context of a society that values the management of the reproductive activity of human and nonhuman animals. The format of the book is compatible with traditional approaches to teaching courses in reproductive physiology, but emphasizes basic biological principles and comparative analyses of reproductive physiology. This departure from tradition is intended to accommodate studentsa growing interests in companion and wild animals and provide expertise that allows students to pursue careers that require literacy in basic science.
Download or read book Nutritional Physiology of Farm Animals written by John Allan Fynes Rook and published by Longman Publishing Group. This book was released on 1983-01-01 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: The provision of nutrients; The regulation of nutrient utilization: basic principles and mechanisms; The regulation of nutrient supply within the body; Physiology of regulation of food intake; Foetal and neonatal metabolism; Egg formation in poultry; Growth and fattening; Milk secretion and its nutritional regulation; Nutritional imbalances; Micronutrients as regulators of metabolism; Food characteristics that limivoluntary intake; Meat production; Diet and wool growth; Milk production; Egg production; Nutrition and the thermal environment; Nutrition andgastrointestinal parasitism.
Download or read book Physiology at the Farm in Aid of Rearing and Feeding the Live Stock written by William Seller and published by Arkose Press. This book was released on 2015-10-19 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Physiology at the Farm in Aid of Rearing and Feeding the Live Stock written by W. Seller and published by . This book was released on 192? with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Physiology of Livestock written by R. J. Collier and published by John Wiley & Sons. This book was released on 2012-02-07 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental stress is one of the most significant factors affecting livestock performance and health, and it is only expected to increase with effects of global warming. Environmental Physiology of Livestock brings together the latest research on environmental physiology, summarizing progress in the field and providing directions for future research. Recent developments in estimating heat stress loads are discussed, as well as key studies in metabolism, reproduction, and genetic expressions. Environmental Physiology of Livestock begins with a survey of current heat indexing tools, highlighting recent discoveries in animal physiology, changes in productivity levels, and new technologies available to better estimate stress response. Using this synopsis as a point of orientation, later chapters hone in on major effects of heat stress, including changing metabolic pathways and nutrient requirements, endocrine regulation of acclimation to environmental stress, and reduced reproductive performance. The text concludes with a thorough discussion of environmental effects on gene expressions, providing important insight for future breeding practices. Environmental Physiology of Livestock is a globally contributed volume and a key resource for animal science researchers, geneticists, and breeders.
Download or read book Physiology at the Farm in Aid of Rearing and Feeding the Live Stock written by and published by . This book was released on 1867 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Anatomy and Physiology of Farm Animals written by and published by . This book was released on 1970 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Outlines of the Structure and Physiology of the Animals of the Farm for Agricultural Students and Farmers written by John Frederick Hodges and published by Palala Press. This book was released on 2018-02-17 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Principles of Horticultural Physiology written by Edward Francis Durner and published by CABI. This book was released on 2013 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Garden visitation has been a tourism motivator for many years and can now be enjoyed in many different forms. Private garden visiting, historical garden tourism, urban gardens, and a myriad of festivals, shows and events all allow the green-fingered enthusiast to appreciate the natural world. This book traces the history of garden visitation and examines tourist motivations to visit gardens. Useful for garden managers and tourism students as well as casual readers, it also examines management and marketing of gardens for tourism purposes, before concluding with a detailed look at the form and tourism-based role of gardens in the future.
Download or read book The Voluntary Food Intake of Farm Animals written by J. M. Forbes and published by Butterworth-Heinemann. This book was released on 2013-10-22 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Voluntary Food Intake of Farm Animals offers a wide discussion on food intake among farm animals. The book presents various studies, facts, details, and theories that are relevant to the subject. The first chapter begins by explaining the basic definition and significance of voluntary food intake. This topic is followed by discussions on meal patterns, the main features of eating, and the similarities between species. The next chapter explores theories about the food intake control, which are divided into two types: single-factor theories and multiple-factor theories. In Chapter 3, the discussion is on the food’s pathway, including elaborations on the various receptors. Chapter 4 considers the central nervous system’s involvement in the voluntary food intake and the energy balance regulation. The next couple of chapters highlight the possible reasons that affect food intake; among them are pregnancy, fattening, physical growths, and the environment. In the book’s remaining chapters, the discussion revolves around grass intake and the prediction and manipulation of voluntary food intake. The book serves as a valuable reference for undergraduates and postgraduates of biology and its related fields.
