Download or read book The Physical Chemistry of the Proteins written by Thorburn Brailsford Robertson and published by . This book was released on 1918 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Physical Chemistry of Proteins written by and published by Univ of California Press. This book was released on 1953 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physical Chemistry of the Proteins written by and published by . This book was released on 1918 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Physical Chemistry of the Proteins written by T. Brailsford Robertson and published by . This book was released on 1920 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Physical Chemistry of the Proteins written by Thorburn Brailsford Robertson and published by . This book was released on 1920 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Physical Chemistry of the Proteins Classic Reprint written by Thorburn Brailsford Robertson and published by . This book was released on 2015-07-01 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Physical Chemistry of the Proteins The Proteins, with which, as its title indicates, this work has most particularly to deal, have, ever since the publication of the classic researches of Graham, been generally recognized as typical examples of that class of substances which Graham designated "Colloids." This work, therefore, although primarily concerned with the physical chemistry of a limited section of the class, may also, in some measure, be regarded as contributing to an analysis of the properties and behavior of colloids in general, in so far as these permit of illustration by the properties and behavior of the various members of the protein group. The leading problems in every field of chemical investigation are, to a large extent, determined by the salient properties of the substances which form the subject of inquiry, and for this reason a thorough acquaintance with what may be termed the "descriptive chemistry" of any group of substances is prerequisite to a successful attempt to interpret their behavior. If we were to endeavor to interpret the behavior of the proteins solely in the light of preconceptions derived from the study of the chemistry of the metals, for example, or the simpler organic compounds, we would find that the behavior of the proteins displays merely a bewildering variety of inconsistencies. Their "amphoteric" character, their multiple basicity and acidity, their instability in aqueous solution and, above all, the enormous mass and catenary configuration of their molecules, confer upon them properties which are comparatively unfamiliar in other fields of chemistry or else exaggerate properties which are normally displayed by the simpler chemical bodies only to a comparatively negligible degree. The proteins in this respect are not exceptional. Thus the mode of investigation and the interpretation of the behavior of the various lipoids must primarily be conditioned by their very general insolubility in water and instability in the presence of oxygen. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Physical Chemistry of the Proteins written by HardPress and published by Hardpress Publishing. This book was released on 2013-01 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Download or read book The Physical Chemistry of the Proteins written by T. Brailsford Robertson and published by . This book was released on 1918 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physical Chemistry of the Proteins written by Thomas Bartholomew Scannell and published by . This book was released on 1908 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Amino Acids Peptides and Proteins written by G T Young and published by Royal Society of Chemistry. This book was released on 2007-10-31 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Specialist Periodical Reports provide systematic and detailed review coverage of progress in the major areas of chemical research. Written by experts in their specialist fields the series creates a unique service for the active research chemist, supplying regular critical in-depth accounts of progress in particular areas of chemistry. For over 80 years the Royal Society of Chemistry and its predecessor, the Chemical Society, have been publishing reports charting developments in chemistry, which originally took the form of Annual Reports. However, by 1967 the whole spectrum of chemistry could no longer be contained within one volume and the series Specialist Periodical Reports was born. The Annual Reports themselves still existed but were divided into two, and subsequently three, volumes covering Inorganic, Organic and Physical Chemistry. For more general coverage of the highlights in chemistry they remain a 'must'. Since that time the SPR series has altered according to the fluctuating degree of activity in various fields of chemistry. Some titles have remained unchanged, while others have altered their emphasis along with their titles; some have been combined under a new name whereas others have had to be discontinued. The current list of Specialist Periodical Reports can be seen on the inside flap of this volume.
Download or read book Amino Acids Peptides and Proteins written by J H Jones and published by Royal Society of Chemistry. This book was released on 2007-10-31 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Specialist Periodical Reports provide systematic and detailed review coverage of progress in the major areas of chemical research. Written by experts in their specialist fields the series creates a unique service for the active research chemist, supplying regular critical in-depth accounts of progress in particular areas of chemistry. For over 80 years the Royal Society of Chemistry and its predecessor, the Chemical Society, have been publishing reports charting developments in chemistry, which originally took the form of Annual Reports. However, by 1967 the whole spectrum of chemistry could no longer be contained within one volume and the series Specialist Periodical Reports was born. The Annual Reports themselves still existed but were divided into two, and subsequently three, volumes covering Inorganic, Organic and Physical Chemistry. For more general coverage of the highlights in chemistry they remain a 'must'. Since that time the SPR series has altered according to the fluctuating degree of activity in various fields of chemistry. Some titles have remained unchanged, while others have altered their emphasis along with their titles; some have been combined under a new name whereas others have had to be discontinued. The current list of Specialist Periodical Reports can be seen on the inside flap of this volume.
Download or read book Physical Chemistry of Food Processes Volume I Fundamental Aspects written by Ion C. Baianu and published by Taylor & Francis US. This book was released on 1992-11-30 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 1 of a 2 volume set, this book introduces the microscopic and electrical properties and the basic rheological aspects of food dispersions. Elements of thermodynamics and quantum mechanics are presented, with examples relevant to molecular processes and chemical bonding. The hydration of proteins and starches, water sorption isotherms, extrusion cooking of starches and foods, and the chemical structures of water, carbohydrates, proteins, and nucleic acids are covered. Annotation copyright by Book News, Inc., Portland, OR
Download or read book Water and Biomolecules written by Kunihiro Kuwajima and published by Springer Science & Business Media. This book was released on 2009-03-18 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life is produced by the interplay of water and biomolecules. This book deals with the physicochemical aspects of such life phenomena produced by water and biomolecules, and addresses topics including "Protein Dynamics and Functions", "Protein and DNA Folding", and "Protein Amyloidosis". All sections have been written by internationally recognized front-line researchers. The idea for this book was born at the 5th International Symposium "Water and Biomolecules", held in Nara city, Japan, in 2008.
Download or read book Recent Developments In Theoretical Studies Of Proteins written by Ron Elber and published by World Scientific. This book was released on 1996-10-16 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experts provide a unique and broad perspective of the theoretical tools available today to analyze protein structure and function. Topics at the frontier of computational biophysics, such as dynamics and thermodynamics of proteins, reaction path studies, optimization techniques, analytical theories of protein folding, sequence alignment algorithms and electrostatics of proteins are discussed in a pedagogical and complete way. Those entering the field will find the book to be a useful introduction. It will also serve as a complementary text to existing ones that focus on just one of the above subjects.
Download or read book The Physical Chemistry of the Proteins by T Brailsford Robertson written by T. Brailsford Robertson and published by . This book was released on 1918 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physical Chemistry of Macromolecules written by Charles Tanford and published by John Wiley & Sons. This book was released on 1961 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Die physikalische Chemie der Proteine The Physical chemistry of the proteins written by T. Brailsford Robertson and published by . This book was released on 1912 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
