Download or read book Pesticides in Drinking Water written by David I. Gustafson and published by Van Nostrand Reinhold Company. This book was released on 1993 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: What are the dangers of pesticide contamination in water supplies? Can the problem be eliminated? Are the available technologies adequate to remedy or alleviate the risks? What government regulations are currently in place, and how effective is the protection they offer? This comprehensive resource provides a collection of all known, up-to-date information regarding the occurrence of pesticides in drinking water. Gustafson furnishes definitive examinations regarding the different types of pesticides in drinking supplies, how they get there, and what is being done to remedy the problem. Bringing together historic data, current trends in scientific thought, regulatory tactics, and future technical strategies, Pesticides in Drinking Water provides an inclusive, single source for understanding how best to monitor and control the problem. The author provides: Case studies for a more detailed, historical perspective A review of current monitoring data Intricate descriptions of accidental spills and misuses of pesticides An explanation of the dangers of leaching and run-off from properly applied chemicals Recent surveys of drinking water quality A look at current industrial and government regulations Examples of the technology utilized to treat pesticides in water supplies An examination of new and safer pesticides This effective reference guide is invaluable for chemists and biologists in the agricultural-chemistry profession, environmental consultants and engineers, farmers, government inspectors, and regulatory managers. Presented in an accurate, technical, but fully accessible style, Pesticides in Drinking Water is also ideal for students, scholars, or any-one concerned about water quality and the environmental hazards of pesticides.
Download or read book Control of Water Pollution from Agriculture written by E. D. Ongley and published by Food & Agriculture Org.. This book was released on 1996 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural operations can contribute to water quality deterioration through the release of several materials into water: sediments, pesticides, animal manures, fertilizers and other sources of inorganic and organic matter. This ''guidelines'' document on control and management of agricultural water pollution has the objectives of delineating the nature and consequences of agricultural impacts on water quality, and of providing a framework for practical measures to be undertaken by relevant professionals and decision-makers to control water pollution.
Download or read book Drinking Water Health Advisory written by Epa and published by CRC Press. This book was released on 1989-10-01 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each Health Advisory gives the useful and relevant data on the health effects associated with each contaminant, and gives concentrations of the contaminant that would not cause adverse health effects during various periods of exposure. Complete sections also cover information on available analytical methods and treatment techniques for the contaminants. This essential technical guide is a must for water treatment plant supervisors, managers and operators. Federal, state, local and public officials who are responsible for drinking water quality and public health in the event of emergency spills or pesticide contamination will value this easy-to-use reference.
Download or read book Pesticides in Ground and Surface Water written by Horst Börner and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pesticides in ground, surface and drinking water are a hot topic under continuing discussion. This complete and authoritative volume draws together information on all key issues on the fate and behaviour of pesticides in water systems. The scope of the practice-oriented contributions and the eminence of contributing authors make it an important source for researchers and practitioners in the plant protection and crop science field.
Download or read book Pesticide Use and Water Quality Are the Laws Complementary or in Conflict written by Claudia Copeland and published by DIANE Publishing. This book was released on 2005 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides background on the emerging conflict over interpretation and implementation of the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) and the Clean Water Act (CWA). For the more than 30 years since they were enacted, there has been little apparent conflict between them. But their relationship has recently been challenged in several arenas, including the federal courts and regulatory proceedings of the Environmental Protection Agency (EPA). In this report, a brief discussion of the two laws is followed by a review of the major litigation of interest. EPAs efforts to clarify its policy in this area, including a regulation issued in November 2006, are discussed, as well as possible options for EPA and Congress to address the issues further.
Download or read book Pesticides in Surface Waters written by Steven J. Larson and published by CRC Press. This book was released on 2019-04-24 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pesticde use in agriculture and non-agriculture settings has increased dramatically over the last several decades. Concern about adverse effects on the environment and human health has spurred an enormous amount of research into their environmental behavior and fate. Pesticides in Surface Waters presents a comprehensive summary of this research.
Download or read book Contaminants in Agriculture written by M. Naeem and published by Springer Nature. This book was released on 2020-04-25 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.
Download or read book Control of Water Pollution from Agriculture written by Edwin D. Ongley and published by Daya Books. This book was released on 2005 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural operations can contribute to water quality deterioration through the release of several materials into water: sediments, pesticides, animal manure, fertilizers and other sources of inorganic and organic matter. This guidelines document on control and management of agricultural water pollution aims to delineate the nature and consequences of agricultural impacts on water quality, and to provide a framework for practical measures to be undertaken by relevant professionals and decision-makers to control water pollution. Contents Chapter 1: Introduction to Agricultural Water Pollution; Water quality as a global issue, Non-point source pollution defined, Classes of non-point sources, Scope of the problem, Agricultural impacts on water quality, Types of impacts, Irrigation impacts on surface water quality, Public health impacts, Data on agricultural water pollution in developing countries, Types of decisions in agriculture for non-point source pollution control, The data problem; Chapter 2: Pollution by Sediments; Sediment as a physical pollutant, Sediment as a chemical pollutant, Key processes: precipitation and runoff, Key concepts, Sediment delivery ratio, Sediment enrichment ratio, Measurement and prediction of sediment loss, Prediction models, Sediment yield, Scale problems, Recommendations; Chapter 3: Fertilizers as Water Pollutants; Eutrophication of surface water, Role of agriculture in eutrophication, Organic fertilizers, Environmental chemistry, The point versus non-point source dilemma, Management of water quality impacts from fertilizers, Mineral fertilizers, Organic fertilizers, Sludge management, Economics of control of fertilizer runoff, Aquaculture, Problems of restoration of eutrophic lakes; Chapter 4: Pesticides as Water pollutants; Historical development of pesticides, North-south dilemma over pesticide economics, Fate and effects of pesticides, Factors affecting pesticide toxicity in aquatic systems, Human health effects of pesticides, Ecological effects of pesticides, Natural factors that degrade pesticides, Pesticide monitoring in surface water, Pesticide management and control, The european experience, Pesticide registration, The danish example, Pesticides and water quality in the developing countries; Chapter 5: Summary and Recommendations; Necessity to internalize costs at the farm level, Integrated national water quality management, Assessment methodology, Environmental capacity, The data problem in water quality, Water quality indices for application to agricultural water quality issues, Economic analysis of cost of water pollution attributed to agriculture, Information technology and decision making, Use of water quality objectives, FAO and the POPs agenda, Pesticides in developing countries.
Download or read book Environmental Issues Related to the Use of Pesticides written by United States. Congress. Senate. Committee on Environment and Public Works and published by . This book was released on 1988 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water Quality written by and published by . This book was released on 1993 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Groundwater Quality written by Harriet Nash and published by Springer. This book was released on 1994-10-31 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Groundwater quality monitoring and testing is of paramount importance both in the developed and developing world. This book presents a series of papers illustrating the varied nature of current research into groundwater quality. Urban and rural supplies are covered through a case history approach, and the importance of remedial action to prevent deterioration is emphasized.
Download or read book Pesticide Residues in Food and Drinking Water written by Denis Hamilton and published by John Wiley & Sons. This book was released on 2004-03-26 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores human exposure and consumer risk assessment in response to issues surrounding pesticide residues in food and drinking water. All the three main areas of consumer risk assessment including human toxicology, pesticide residue chemistry and dietary consumption are brought together and discussed. Includes the broader picture - the environmental fate of pesticides Takes an international approach with contributors from the European Union, USA and Australia Highlights the increasing concerns over food safety and the risks to humans
Download or read book Pesticide Properties in the Environment written by A.G. Hornsby and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Identifying and remediating environmental contamination is a complex and very expensive problem worldwide. Pollution of soil and water by pesticides is a significant issue that persists for years after the pesticide application ceases. Pesticide Properties in the Environment is a unique database compiled from extensive literature searches. It presents data on hundreds of pesticides, including their common, commercial, and scientific names, their chemical formulas, and their environmental properties including water solubility, field half-life, sorption coefficient, and vapor pressure. All data is carefully cited to original references, and is presented both in printed form and as an electronic database. Pesticide Properties in the Environment will be invaluable for environmental scientists, engineers, and consultants, as well as soil scientists and water quality specialists.
Download or read book Distribution of Dissolved Pesticides and Other Water Quality Constituents in Small Streams and Their Relation to Land Use in the Willamette River Basin Oregon 1996 written by Chauncey W. Anderson and published by . This book was released on 1998 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Demanding Clean Food and Water written by Joan Goldstein and published by Springer. This book was released on 1990-08-21 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the history of pesticides, Carson's Silent spring, assessing the dangers, water pollution, alternative controls, hysteria and the media, and future prospects. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Pesticide Risk in Groundwater written by Marco Vighi and published by CRC Press. This book was released on 2019-08-08 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pesticide pollution of groundwater results from agricultural practices, the properties of the substance and its behavior in the soil environment, and the characteristics of aquifers and their vulnerability. Pesticide Risk in Groundwater provides an overview of the main issues concerning pesticide pollution of groundwater worldwide. The book is divided into five sections. Section I reviews experimental data of groundwater monitoring to indicate the extent of the problem on a global basis. Based on this evaluation, herbicides are examined in depth. Section II describes predictive approaches to estimate the distribution and fate of pesticides, and includes a chapter devoted to hydrogeological aspects affecting the vulnerability of aquifers. The third section evaluates pesticides in relation to their toxicology. It critically examines the criteria and procedures by the World Health Organization (WHO) and the U.S. Environmental Protection Agency (EPA) to define quality objectives, and compares the monitoring data on pesticides in groundwater with their quality objectives. Section IV evaluates various strategies to control and prevent groundwater pollution problems. Different water treatment options are described from a technical and economic point of view. The main preventative actions include the chemical approach, the agronomic approach, and the land use approach. The final section reviews the state of the art of drinking water regulations in the EEC, the United States, and other OECD countries. The author describes the economic implications of groundwater pollution and its control and exemplifies with a real case study.
Download or read book Pesticides in the Diets of Infants and Children written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
