Download or read book Pesticide Residues in Food Israel 1991 written by Israel. Sherute beriʼut ha-tsibur and published by . This book was released on 1991 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1991 written by and published by Food & Agriculture Org.. This book was released on 1991 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1991 written by and published by Food & Agriculture Org.. This book was released on 1992 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1991 written by and published by . This book was released on 1992 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food written by Ireland. Department of Agriculture and Food. Pesticide Control Service and published by . This book was released on 1991 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1991 written by and published by . This book was released on 1991 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1994 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1991 written by and published by Bernan Press(PA). This book was released on 1992 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 2000 written by and published by Food & Agriculture Org.. This book was released on 2001 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part 1 of this report contains summaries of the evaluations of residues in food of the various pesticides considered, together with the recommendations made. Annex 1 contains updated ADIs, PTDI, MRLs, ERLs, STMR and HR levels. Monographs on toxicological evaluations are available as a companion volume.

Download or read book Pesticide Residues in Food 1992 Evaluations written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide residues in food written by and published by Food & Agriculture Org.. This book was released on 1999 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide residues in food written by World Health Organization and published by Food & Agriculture Org.. This book was released on 1997 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Circle of Poison written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and published by . This book was released on 1992 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1994 written by and published by Food & Agriculture Org.. This book was released on 1994 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 2004 written by World Health Organization and published by World Health Organization. This book was released on 2006 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs in this volume summarize the safety data on 13 pesticides that could leave residues in food commodities. These pesticides are bentazone, captan, dimethipin, fenpropimorph, fenpyroximate, fludioxinil, folpet, glyphosate, phorate, pirimicarb, propiconazole, triademefon/triademenol and trifloxystrobin. The data summarized in the toxicological monographs served as the basis for the acceptable dietary intakes and acute reference doses that were established by the Meeting.

Download or read book Pesticide Residues in Food written by and published by . This book was released on 1994 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food 1999 Evaluations written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (good agricultural practices), data on the chemistry and composition of pesticides and methods of analysis for pesticide residues and for estimating the maximum residue levels that might occur as a a result of the use of pesticides according to good agricultural practices. The WHO Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible, acceptable daily intakes (ADIs) of pesticides for humans. This report contains information on ADIs, maximum residue limits (MRLs) and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods.