Download or read book The No Waste Vegetable Cookbook written by Linda Ly and published by Harvard Common Press. This book was released on 2020-04-07 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Isn't it about time to start nose-to-tail cooking with vegetables? Learn how to make the most of the edibles in your garden or the farmer's market bounty! The No Waste Vegetable Cookbook will help you cook your way through greens, beans, roots, and herbs with seasonal recipes that utilize every edible part of the plant. Author Linda Ly shares a wide variety of recipes and techniques from her popular CSA Cookbook, from creative pickling (think watermelon rind) to perfect pestos. Chapters and recipes include: Tomatoes and Peppers: Spicy Minty Tomato Sauce Infused with Tomato Leaves, Spicy Fermented Summer Salsa, Ginger-Spiced Chicken Soup with Wilted Pepper Leaves, Blistered Padron Peppers and White Onions Leafy Greens: Kale Stem Pesto Spring Bulgur Salad with Kale Buds, Stuffed Collard Greens, Potlikker Noodles with Collard Greens, Broccoli Green and Baked Falafel Wrap Peas and Beans: Pea Shoot Salad with Radish and Carrot, Pan-Charred Beans with Bean Leaf Pesto, Yardlong Bean Curry with Wilted Spinach, Fava Leaf Salad with Citrus, Feta, and Walnuts, Charred Fava Pods with Parmesean Bulbs and Stems: Fennel Front and Ginger Pesto, Kohlrabi Home Fries with Thyme Aioli, Leek Green, Wild Mushroom and Goat Cheese Crostini, Scallion Soup, Green Onion Pancake with Spicy Soy Dipping Sauce Roots and Tubers: Carrot Top Salsa, Beetza Beetza, Quick-Pickled Sweet 'n Spicy Radish Pods, Savory Sweet Potato Hummus, Creamy Sweet Potato Soup with Maple Syrup, Hasselback Potatoes, Vietnamese Carrot and Daikon Pickles Melons and Gourds: Watermelon Rind Kimchi, Stir-Fried Watermelon Rind, Gingered Butternut Bisque, Four Ways to Toast Pumpkin Seeds, Sicilian Squash Shoot Soup, Drunken Pumpkin Chili, Pan-Fried Cucumber in Honey Sesame Sauce Flowers and Herbs: Chive Blossom Vinegar, Nasturtium Pesto, Cilantro Pepita Pesto, Chimichurri, Marinated Feta with a Mess of Herbs, and "All In" Herb Dressing Whether you're excited to make the most of the farmer's market or use every bit of your garden's bounty, this is the book that keeps the food on your table and out of the trash can (or compost bin)!

Download or read book The Backyard Fire Cookbook written by Linda Ly and published by Harvard Common Press. This book was released on 2019-05-14 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ditch the gas grill and light your fire with this comprehensive guide from the author of The New Camp Cookbook. The Backyard Fire Cookbook offers techniques and recipes to master cooking with live fire and coals, including planking, cast iron, foil packets, and more. There's no denying the thrill of cooking outdoors and the sense of community it brings when people gather around a fire, and in this book, author Linda Ly will teach you how to master the flames. For the adventurous, start by building a home fire pit. It's easier than it sounds and requires minimal investment of time and space. If you'd rather not, that's okay! There are plenty of other options, from vessel fire pits to tabletop grills. Even a charcoal kettle grill will give you more flavor than cooking with gas. Ly also covers everything you need to know about fuel sources (hardwood, hardwood lump charcoal, and smoking wood), her go-to grilling tools and accessories, secrets for stocking an indoor and outdoor pantry, fire making, fire safety, and tips and tricks for grilling more efficiently. You can choose your own adventure with over 70 recipes for ember roasting, wood-fired cooking, charcoal grilling, and foil pack meals. Next-level techniques like dutch oven cooking, grilling a la plancha, and plank grilling are all part of the fun, too. With modern twists on classics and globally-inspired meals like Smoky Ember-Roasted Eggplant Dip, Thai Chicken Pizza with Sweet Chili Sauce, Grilled Oysters with Kimchi Butter, Bacon-Wrapped Meatloaf on a Plank, and Artichoke, Sun-Dried Tomato, and Feta Stuffed Flank Steak, you’ll find a recipe for almost every occasion. This is not a book about low-and-slow barbecue, and you won't find overnight marinades or complicated recipes, either. Ly aims to encourage easy, accessible grilling that you look forward to doing on a weeknight because, quite simply, food just tastes better outside. Whether you're a seasoned home cook or a novice on the grill, The Backyard Fire Cookbook will help you make the backyard your new kitchen.

Download or read book Running with Sherman written by Christopher McDougall and published by Vintage. This book was released on 2020-07-28 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling author of Born to Run, a heartwarming story about training a rescue donkey to run one of the most challenging races in America, and, in the process, discovering the life-changing power of the human-animal connection. "A delight, full of heart and hijinks and humor." —John Grogan, author of Marley & Me: Life and Love with the World's Worst Dog When Christopher McDougall decided to adopt a donkey in dire straits, he had no idea what he was getting himself into. But with the help of his neighbors, Chris came up with a crazy idea. Burro racing, a unique type of competition in which humans and donkeys run side by side over mountains and through streams, would be exactly the challenge Sherman and Chris needed. In the course of Sherman’s training, Chris would enlist Amish running clubs, high-spirited goats, the service animal community, and two Sarah Palin–loving long-distance female truckers. Sherman’s heartwarming story of overcoming all odds to run one of the most unbelievable races in America shows the healing power of movement and the strength of the human-animal connection. Look for Christopher McDougall's new book, Born to Run 2, coming in December!

Download or read book Pennsylvania Dutch Cook Book written by J. George Frederick and published by Courier Corporation. This book was released on 2012-05-07 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. Ultimately based on the rich cookery of the peasants and small townspeople of the Rhineland and Switzerland, "Dutch" cookery has expanded into the new foodstuffs and materials that America has to offer, and it is one of the gastronomic treats of the country. Dishes such as apple soup, baked bananas, Dutch liver dumplings, spaetzle and braten, walnut shad, and oyster peppers are enjoyed by almost everyone. One of the difficulties about Dutch cookery, however, is that is always has been a home cooking style within a closely knit community, and it does not go by cookbooks. Until this book appeared, the best that one could do was to try to cadge an occasional recipe from a Dutch acquaintance or a local inn. Mr. George Frederick, one-time president of the Gourmet Society of New York, was in an unmatched position to record the delights of Dutch cookery. Himself a native Pennsylvania Dutchman, with access to countless kitchens and family cooking secrets, he was also a gourmet of international stature. He has gathered together 358 recipes that show the Dutch tradition at its strongest, all dishes with the unique savor that distinguishes them from their occasional counterparts in other cooking systems. His book is so good that it in turn has been taken over by many Pennsylvania resorts as the official cookbook. To list only a few of the mouthwatering recipes that Mr. Frederick gives in clear, accurate recipes that you can prepare: Dutch spiced cucumbers, raspberry sago soup, pretzel soup, squab with dumplings Nazareth, shrimp wiggle, Dutch beer eel, sherry sauerkraut, cheese custard, currant cakes, and many fine dumplings, pancakes, and soups . All types of food are covered.

Download or read book The Pennsylvania Dutch Cookbook written by Ruth Hutchison and published by . This book was released on 2013-10 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a new release of the original 1948 edition.

Download or read book Pennsylvania Dutch Country Cooking written by William Woys Weaver and published by Artabras. This book was released on 1997-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated cookbook aims to unlock the traditions of classic Pennsylvania Dutch cookery as it has evolved over the past 300 years. Over 125 original recipes provide clear instructions on how to create crusty farm breads, peasant one-pot dinners, luscious Spring soups, and more.

Download or read book How to Speak Dutch ified English Vol 1 written by Gary Gates and published by Simon and Schuster. This book was released on 1987-10-01 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is a book for anyone tired of speaking flat, colorless, homogenized English. Pennsylvania Dutchman Gary Gates provides a glossary, read-aloud section, songs, recipes, and more in this delightful, inwaluble introduction to Dutch-ified English. Learn the meaning of "rutch" and "spritz," what a "clod" and a "crotch" are, how to pronounce and make "Cussin Rachel's Snitz und Knepp," and what has happened to food when it's all. As you read this book you will not only learn how to speak better, but when an American Dutchman becomes president you will understand him when he addresses the nation in Dutch-ified English.

Download or read book Pennsylvania Dutch Country written by Tom Range and published by Arcadia Publishing. This book was released on 2002 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The people of the Pennsylvania Dutch Country, the "plain people," avoid manifestations of modern culture, preferring to live a simple life in accordance with their interpretation of the Bible. The Old Order Amish are considered the most fundamentalist, shunning electric appliances, gasoline-powered vehicles, modern dress, and engaging primarily in agriculture. Since the Pennsylvania Dutch Country is a favored vacation destination, postcard publishers have produced scenes of the everyday life of the plain people since the beginning of the twentieth century. More than two hundred of these postcards are meticulously arranged and described in Pennsylvania Dutch Country.

Download or read book Philadelphia and the Pennsylvania Dutch Country written by Richard Varr and published by Penguin. This book was released on 2010-03 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: DK Eyewitness Travel's full-color guidebooks to hundreds of destinations around the world truly show you what others only tell you. They have become renowned for their visual excellence, which includes unparalleled photography, 3-D mapping, and specially commissioned cutaway illustrations. DK Eyewitness Travel Guides are the only guides that work equally well for inspiration, as a planning tool, a practical resource while traveling, and a keepsake following any trip. Each guide is packed with the up-to-date, reliable destination information every traveler needs, including extensive hotel and restaurant listings, themed itineraries, lush photography, and numerous maps.

Download or read book The Amish written by Steven M. Nolt and published by JHU Press. This book was released on 2016-05 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on more than twenty years of fieldwork and collaborative research, The Amish: A Concise Introduction is a compact but richly detailed portrait of Amish life. In fewer than 150 pages, readers will come away with a clear understanding of the complexities of these simple people.

Download or read book Insiders Guide to Philadelphia Pennsylvania Dutch Country written by Marilyn Odesser-Torpey and published by Rowman & Littlefield. This book was released on 2013-06-04 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insiders' Guide to Philadelphia & Pennsylvania Dutch Country is the essential source for in-depth travel and relocation information to Pennsylvania's "City of Brotherly Love." Written by a local (and true insider), this guide offers a personal and practical perspective of the area.

Download or read book At Home by Steve Poses written by Steve Poses and published by . This book was released on 2009-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Powwowing in Pennsylvania Braucherei the Ritual of Everyday Life Soft Cover written by Patrick J. Donmoyer and published by Masthof Press & Pennsylvania German Cultural Heritage Center, Kutztown University. This book was released on 2018-02-05 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cultural exploration offers an unparalleled presentation of Pennsylvania’s ritual healing traditions known as powwowing or Braucherei in Pennsylvania Dutch, through original primary source materials, including manuscripts, ritual objects, and books—most of which have never before been available to English-speaking readers. Although methods and procedures have varied considerably over three centuries of ritual practice within the Pennsylvania Dutch cultural region, the outcomes and experiences surrounding this tradition have woven a rich tapestry of cultural narratives that highlight the integration of ritual into all aspects of life, as well as provide insight into the challenges, conflicts, growth, and development of a distinct Pennsylvania Dutch folk culture. (343pp. color illus. index. PA German Cult. Heritage Center, 2018.) Volume IV of the Annual Publication Series of the Pennsylvania German Cultural Heritage Center at Kutztown University.

Download or read book The Amish Cook written by Elizabeth Coblentz and published by Ten Speed Press. This book was released on 2013-12-24 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 75 traditional Amish recipes, practical gardening tips, and firsthand accounts of traditional Amish events like corn-husking bees and barn raisings. The Amish Cook is based on a newspaper column of the same name that started when aspiring editor Kevin Williams convinced Elizabeth Coblentz, an Old Order Amish wife and mother, to write a weekly cooking column. Each week Elizabeth shared a family recipe and discussed daily life on her Indiana farm, spent with her husband, Ben, and their eight children and 32 grandchildren. A truly unique collaboration between a simple Amish grandmother and a modern-day newspaperman, The Amish Cook is a poignant and authentic look at a disappearing way of life.

Download or read book Fodor s Philadelphia The Pennsylvania Dutch Country written by FODOR'S TRAVEL PUBLICATIONS and published by Fodor's. This book was released on 2005-12-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes hotels, historic sites, museums, events, shopping areas, and night life in Philadelphia, and looks at the highlights of the surrounding area, including Brandywine Valley, Bucks County, Lancaster County, and Valley Forge

Download or read book Garden Spot written by David Walbert and published by Oxford University Press. This book was released on 2002-06-20 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each year, millions of tourists are drawn to Lancaster County, Pennsylvania, to experience first-hand the quintessential pastoral--both as an escape from urban life and as a rare opportunity to become immersed in history. The area has attracted visitors eager to catch a glimpse of the distinctive religious community of the Old Order Amish, to appreciate the beauty of the farmland, to enjoy the abundant and delicious food of the Pennsylvania Dutch...and, most recently, to shop at the area's outlet malls. For nearly three hundred years, Lancaster county has been a model of agricultural prosperity, rooted in the family farm. The rural character of the place remains Lancaster's predominant tourist attraction, but is at odds with its rapidly rising population and the commercial and residential growth that has brought. It is the tension between rural tradition, progress, and urbanization that lies at the core of Garden Spot. David Walbert examines how twentieth century American culture has come to define and appreciate rurality, and how growth and economic expansion can co-exist with preservation of the traditional ways of life in the region. Will small farms fail in a culture that has increasingly come to value productivity over quality of life? What impact will further development have on maintaining this region's character? Can rurality and progress co-exist in the 21st century? A vivid portrayal of the land and people, residents and outsiders alike, Garden Spot narrates the history of this region and considers the challenges Lancaster County and its people face in order to preserve their unique place.

Download or read book Fodor s 2010 Philadelphia the Pennsylvania Dutch Country written by Fodor's Travel Publications, Inc and published by Fodors Travel Publications. This book was released on 2010 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes hotels, historic sites, museums, events, shopping areas, and night life in Philadelphia, and looks at the highlights of the surrounding area, including Brandywine Valley, Bucks County, Lancaster County, and Valley Forge