Download or read book Austin s First Cookbook written by Michael C. Miller and published by Arcadia Publishing. This book was released on 2019-04-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get a taste of Texas culinary history with this quirky, diverse community cookbook from Austin’s nineteenth-century residents, plus photos and informative essays. Tacos and barbecue command appetites today, but early Austinites indulged in peppered mangoes, roast partridge, and cucumber catsup. Those are just a few of the fascinating historic recipes in this new edition of the first cookbook published in the city. Written by the Cumberland Presbyterian Church in 1891, Our Home Cookbook aimed to “cause frowns to dispel and dimple into ripples of laughter” with myriad “receipts” from the early Austin community. From dandy pudding to home remedies “worth knowing,” these are hearty helpings featuring local game and diverse heritage, including German, Czech and Mexican. With informative essays and a cookbook bibliography, city archivist Mike Miller and the Austin History Center present this curious collection that's sure to raise eyebrows, if not cravings.
Download or read book Fundamentals of Research in Criminology and Criminal Justice written by Ronet D. Bachman and published by SAGE Publications. This book was released on 2015-12-19 with total page 1264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals of Research in Criminology and Criminal Justice: With Selected Readings is a unique resource for understanding the multifaceted subject of research methods in the field of criminology and criminal justice, amply illustrated by carefully selected and edited research articles from the leading journals in the field. Each of these articles features an introduction, written to draw the student’s attention to the specific concept(s) from the chapter that are illustrated in the article, and a series of questions about the article, designed to help the student think critically about and reflect on these concepts. In this way, students not only learn how to conduct research, but also learn why it is important to do so. Building off the widely adopted Fundamentals of Research in Criminology and Criminal Justice, the additional readings increase students’ understanding of complex issues being investigated in the field today and how those issues are being researched. Additional instructor resources and study tools can be found online
Download or read book LIFE written by and published by . This book was released on 1961-09-29 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Download or read book Paperbound Books in Print written by and published by . This book was released on 1992 with total page 1192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jan Karon s Mitford Cookbook and Kitchen Reader written by Jan Karon and published by Penguin. This book was released on 2010-09-28 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of beautiful anedotes, delicious recipes, and memorable scenes from the Mitford books by #1 New York Times bestselling author Jan Karon. Millions of readers have discovered the delights of a trip to Mitford, and they've all found themselves hankering for mouthwatering dishes like Father Tim's Rector's Meatloaf and Esther Bolick's outrageously delicious Orange Marmalade Cake. Now, Jan Karon makes it easy to satisfy all these cravings and many more. Along with 150 fabulous recipes are Jan's personal reminiscences, dozens fo beloved scenes from each of the Mitford books, jokes, cooking tips, blessings, and a wonderful story never before published in the novels. For readers and cooks alike, Jan Karon's Mitford Cookbook & Kitchen Reader is a veritable feast. “[Jan Karon's] wonderful cookbook is like a souvenir scrapbook to be dipped into time and again. The real world should be as good as Mitford.”—The Cleveland Plain Dealer
Download or read book Nutrition and Diet Therapy written by Peggy Stanfield and published by Jones & Bartlett Learning. This book was released on 2003 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ideal for self-paced or distance-learning courses, the text's unique modular format contains practice exercises and posttests throughout, allowing students to master one section of the material before moving on to the next.Visit this text's Web site at http://nursing.jbpub.com/stanfield/
Download or read book Taste of Home Simple Delicious Cookbook All New Edition written by Taste of Home and published by Penguin. This book was released on 2013-05-02 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 350 all-new recipes, Simple & Delicious, All-New Edition! has a fresh emphasis on easy mealtime solutions for busy cooks. Find recipes for all occasions, most of which are table-ready in 30 minutes or less. Recipes include: Hot Chili Dip Cheesy Cauliflower and Potato Soup Cider Pork Chops Slow-Cooked Stuffed Peppers Greek Meat Loaves Mostaccioli Picante Beef Roast Enchilada Casserole Peanut Butter Pie German Chocolate Cupcakes Chapters such as Weekday Meals, Freezer Pleasers, Cook Once, Eat Twice!, Slow Cooker & Bread Machine, Sides & Salads, Gatherings, and Desserts make this time-saving edition to the best-selling series is a cook’s favorite! It’s just real food, by real cooks for real people.
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 1992 with total page 1610 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Taste of Home Comfort Food Diet Cookbook New Family Classics Collection written by Taste Of Home and published by Simon and Schuster. This book was released on 2010-12-23 with total page 1006 pages. Available in PDF, EPUB and Kindle. Book excerpt: A follow up to the best-selling original, this second volume of Comfort Food Diet Cookbook offers 416 new family friendly recipes for hearty all-time favorites with fewer calories than expected. In addition to hundreds of recipes, the book consists of testimonials and photos from actual dieters, a six-week meal plan, notes on exercise, tips on making healthy food choices, and more. Realistic portions combined with exceptional taste put pleasure back in healthy eating without sacrificing quality or satisfaction. After all, the Comfort Food Diet is about what people can eat, not what they have to give up.
Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1918 with total page 2134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Appetite for Life written by Noel Riley Fitch and published by Anchor. This book was released on 2012-05-01 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Julia Child entered the lives of millions of Americans with her bestselling cookbook, Mastering the Art of French Cooking; her popular and long-running cooking show, The French Chef; and her beloved memoir, My Life in France. In this intimate and revealing biography, based on exclusive interviews and scores of private letters and diaries, Noel Riley Fitch leads us through her incredible life. We travel with Julia from her exuberant youth in California to her raucous days at Smith College; from her volunteer service with the OSS during World War II to the day she met Paul Child, the man with whom she would enjoy a fifty year marriage. We’re with her when she takes her first culinary course at 37 and discovers her true calling; when she begins work on her landmark cookbook and suffers the rejections of most publishers in New York. And when finally her vision strikes a chord with a generation of Americans tired of bland cuisine, we’re there to share in the making of a legend. Julia Child became a household name by resisting fads and narrow conventions, by being the quintessential teacher and an inspiration to modern women, and by doing it all with her trademark humor and aplomb. Appetite for Life is her truly remarkable story.
Download or read book Taste of Home Comfort Food Diet Cookbook New Quick Easy Favorites written by Taste Of Home and published by Simon and Schuster. This book was released on 2011-12-22 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the success of the best-selling Comfort Food Diet Cookbook and the Comfort Food Diet Family Classics Collection, Taste of Home is excited to bring you the brand-new time-saving edition, The Comfort Food Diet, New Quick and Easy Favorites! Inside you’ll find 380 mouthwatering recipes that will satisfy your cravings in a healthy way. You can induldge in hearty casseroles, creamy pastas, crunchy snacks –even rich tasting desserts—and still lose weight! And you can cut back on the time you spend in the kitchen, since more than a third of the recipes are quick and easy to prepare. The diet is simple. Inside you’ll discover a 6-week meal plan that counts up the calories for you. Each day you’ll find breakfast, lunch, and dinner menus that keep your weight-loss goals in focus. The plan even includes snacks and desserts. Each recipe features prep and cook times so you can make dishes that fit your family’s schedule. The slow-cooker and 20-minute or less prep chapters will save you time in the kitchen while the 8-ingredients or less chapter will save you time at the store. Also included are motivational “before and after“ weight loss stories and tips from followers of the diet on how they get the most from the program, their weight-loss strategies and advice.
Download or read book LIFE written by and published by . This book was released on 1961-09-29 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Download or read book Books in Print written by and published by . This book was released on 1991 with total page 1756 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Bookseller written by and published by . This book was released on 1912 with total page 942 pages. Available in PDF, EPUB and Kindle. Book excerpt: Official organ of the book trade of the United Kingdom.
Download or read book Toronto Star Cookbook written by Jennifer Bain and published by Appetite by Random House. This book was released on 2013-04-02 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-awaited cookbook from the test kitchen of Canada's largest newspaper. More than just a collection of recipes, the Toronto Star Cookbook is a gorgeously photographed cookbook, that tells the story of the vibrant, eclectic cuisine of Ontario. Here are more than 150 recipes celebrating the province's chefs, restaurants, home cooks, farmers, food store owners and more. The Toronto Star Cookbook is a family-friendly cookbook filled with recipes for classic comfort food like rice pudding two ways (diner-style and upscale) apple crisp (made with three varieties of apple) and grilled cheese (updated with smoked cheese and sriracha ketchup), and classic Ontario dishes (True North Flatbread, My Mom's Pan-Fried Pickerel and The Hogtown Sandwich). In reflection of Toronoto's multicultuarl food scene, it includes dishes from more than two dozen cultures, including Chinese noodles, Indian dosas, Korean rice bowls, Mexican soup, Lebanese dips, Ethiopian beans and Vietnamese subs. Jennifer Bain, the Star's food editor and award-winning Saucy Lady columnist, personally selected and triple-tested all 150+ recipes. Most of the recipes were published in the paper since Jennifer took over the food beat in 2000, but some classics date back as far as 1975. Jennifer asked the Star's readers to nominate their favourite Star recipes of all time, and 25 of these Readers' Choice Recipes are included in the book.
Download or read book Good Housekeeping Magazine written by and published by . This book was released on 1915 with total page 1522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
