Download or read book Paralytic Shellfish Poison California Summer 1980 written by Clifford A. Sharpe and published by . This book was released on 1981 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book California s Paralytic Shellfish Poisoning Prevention Program 1927 1989 written by Douglas W. Price and published by . This book was released on 1990 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Harmful Algal Blooms written by Sandra E. Shumway and published by John Wiley & Sons. This book was released on 2018-05-21 with total page 959 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harmful Algal Blooms: A Compendium Desk Reference erläutert die Grundlagen der schädlichen Algenblüte (HAB) und bietet die notwendigen technischen Informationen, wenn es um unerwartete oder unbekannte schädliche Ereignisse in Zusammenhang mit Algen geht. Dieses Fachbuch behandelt die Gründe für die schädliche Algenblüte, erfolgreiche Management- und Monitoring-Programme, Kontroll-, Präventions- und Minderungsstrategien, die wirtschaftlichen Folgen, Gesundheitsrisiken sowie die Folgen für die Nahrungskette und Ökosysteme. Darüber hinaus bietet es ausführliche Informationen zu den häufigsten HAB-Arten. Harmful Algal Blooms: A Compendium Desk Reference ist ein unschätzbares Referenzwerk für Manager, Einsteiger in das Fachgebiet, Praktiker mit eingeschränkten Zugang zu wissenschaftlicher Literatur und alle, die schnell Zugriff auf Informationen benötigen, insbesondere vor dem Hintergrund neuartiger oder unerwarteter HAB-Ereignisse. Die drei Herausgeber gehören zu den weltweit führenden Forschern auf dem Fachgebiet. Führende Experten haben ebenfalls zu diesem Fachbuch beigetragen, das sich zu einem wichtigen Referenzwerk des Fachgebiets entwickeln wird, zumal das Thema immer mehr an Bedeutung gewinnt.

Download or read book Contributions from the United States National Herbarium written by and published by . This book was released on 2002 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Manual on Harmful Marine Microalgae written by Henrik O. Enevoldsen and published by UNESCO. This book was released on 2003 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is a source book of protocols for studying, monitoring and managing harmful marine microalgae. Proliferation of microalgae in marine, brackish or fresh waters can cause massive fish kills, contaminate seafood with toxins and alter ecosystems in ways humans perceive as harmful. About 300 species of microalgae are reported to form mass occurrences, so-called 'blooms', and nearly one-fourth of these species are known to produce toxins.This manual covers the fields of harmful algal sampling, identification, culturing, toxin analysis, toxicology and management.

Download or read book Aquatic Biotechnology and Food Safety written by Organisation for Economic Co-operation and Development. Environment Directorate and published by Organisation for Economic Co-operation and Development ; Washington, D.C., U.S.A. : OECD Publications and Information Centre. This book was released on 1994 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Toxic Dinoflagellates written by Donald Mark Anderson and published by Elsevier Publishing Company. This book was released on 1985 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Memoirs of the Queensland Museum written by Queensland Museum and published by . This book was released on 1994 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dwelling Portably 1980 1989 written by Bert Davis and published by Microcosm Publishing. This book was released on 2014-11-29 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dwelling Portably has been crammed full of information about living without a permanent residence for nearly 30 years! Super helpful and informative tips for biking, tents, showering, cooking, and living. Written by many folks who have lived the lifestyle far outside of cities and bereft of technology. According to many readers, '80-89 was their best material and here it is reprinted again in entirety (sans things that have become obsolete).

Download or read book Environmental Auditor written by and published by . This book was released on 1989 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Mussel Mytilus written by Elizabeth Gosling and published by Elsevier Science & Technology. This book was released on 1992 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hardbound. Mussels, of the genus Mytilus are among the commonest of marine molluscs and constitute an important element in the ecology of coastal waters. The mussel's sessile habit makes it suited to cultivation and as filter-feeder an effective concentrator of trace toxic substances. They are thus excellent biomonitoring organisms of coastal water quality. The mussel has been extensively used in experimental studies and a vast body of data on its use in fundamental physiological, biochemical, genetic and toxicological investigations is available. More recently this knowledge has extended into the newer fields of nutrition, environmental monitoring, toxicology, disease, population genetics and biotechnology. This book presents a thorough compilation of state-of-the-art information on mussels in the form of critical review papers written by leading authorities in the field. For workers involved in both research and practical aspects of the biology

Download or read book Morbidity and Mortality Weekly Report written by and published by . This book was released on 1983 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Canadian Technical Report of Fisheries and Aquatic Sciences written by and published by . This book was released on 1993 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Quarterly Newsletter written by and published by . This book was released on with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Association Aquacole Du Canada written by and published by . This book was released on 1992 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book California Acoustic Thermometry of Ocean Climate ATOC Program and Marine Mammal Research MMRP Program Monterey County written by and published by . This book was released on 1995 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Seafood Safety written by James C. Cato and published by Food & Agriculture Org.. This book was released on 1998 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seventy percent of the world's catch of fish and fishery products is consumed as food. Fish and shellfish products represent 15.6 percent of animal protein supply and 5.6 percent of total protein supply on a worldwide basis. Developing countries account for almost 50 percent of global fish exports. Seafood-borne disease or illness outbreaks affect consumers both physically and financially, and create regulatory problems for both importing and exporting countries. Seafood safety as a commodity cannot be purchased in the marketplace and government intervenes to regulate the safety and quality of seafood. Theoretical issues and data limitations create problems in estimating what consumers will pay for seafood safety and quality. The costs and benefits of seafood safety must be considered at all levels, including the fishers, fish farmers, input suppliers to fishing, processing and trade, seafood processors, seafood distributors, consumers and government. Hazard Analysis Critical Control Point (HACCP) programmes are being implemented on a worldwide basis for seafood. Studies have been completed to estimate the cost of HACCP in various shrimp, fish and shellfish plants in the United States, and are underway for some seafood plants in the United Kingdom, Canada and Africa. Major developments within the last two decades have created a set of complex trading situations for seafood. Current events indicate that seafood safety and quality can be used as non-tariff barriers to free trade. Research priorities necessary to estimate the economic value and impacts of achieving safer seafood are outlined at the consumer, seafood production and processing, trade and government levels. An extensive list of references on the economics of seafood safety and quality is presented.