Download or read book Palm Trees and Fruits Residues written by Mejdi Jeguirim and published by Elsevier. This book was released on 2022-09-02 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Palm Trees and Fruits Residues: Recent Advances for Integrated and Sustainable Management places the wastes of palm trees and fruit residues in the international context of sustainable development, providing sustainable applications that are detailed based on sector to help readers from specific fields identify applications. Furthermore, successful processing case studies using valorization are presented. As the expansion of palm tree fruit crops processing industries (manufacture of syrup, honey, non-alcoholic beverages, flours, confectionery products, fruit paste, etc.) is generating growing quantities of wastes in different forms, this book covers sustainable aspects. Written by an international team of contributors, this title is aimed at professionals and enterprises who aspire to develop real, high-scale industrial applications for palm tree and fruit residue valorization. Includes palm tree wastes and fruit processing by-products, their quantification and classification Brings identification, quantification and characterization of palm-tree and fruit wastes Thoroughly explores biotechnological, agricultural, environmental and energy applications of fruit processing by-products Contains case studies of a palm tree fruit processing by-products valorization
Download or read book By Products of Palm Trees and Their Applications written by Hamed El-Mously and published by Materials Research Forum LLC. This book was released on 2019-05-25 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Palm by-products represent an economical resource for the sustainable development of rural areas in many countries of the world. The book focuses on the utilization of palm by-products in the following areas: Wood Alternatives and Panels, Sustainable Energy and Fertilizers, Bio-Composites, Biomedicine and Biotechnology, Fiber, Paper, and Textile, Food Applications, Design and Architecture.
Download or read book Ecology of Estuaries written by Michael J. Kennish and published by CRC Press. This book was released on 2019-11-11 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecology of Estuaries represents the most definitive and comprehensive source of reference information available on the human impact on estuarine ecosystems. The volume discusses both acute and insidious pollution problems plaguing these coastal ecotones. It also provides a detailed examination of the deleterious and pervasive effects of human activities on biotic communities and sensitive habitat areas in estuaries. Specific areas covered include organic loading, oil pollution, polynuclear aromatic hydrocarbons, chlorinated hydrocarbons, heavy metals, dredging and dredged-spoil disposal, radionuclides, as well as other contaminants and processes. The diverse components of these anthropogenic influences are assembled in an organized framework and presented in a clear and concise style that facilitates their understanding.
Download or read book Date Palm Waste as a RE Source in Egypt A technical and economic analysis written by Vigneshwar Murali and published by GRIN Verlag. This book was released on 2021-03-30 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master's Thesis from the year 2020 in the subject Economy - Environment economics, grade: 1.7, University of Kassel, language: English, abstract: The main objective of this thesis is to increase the usage of natural sources available in Egypt, therefore by increasing renewable energy usage efficiently and economically. Tons of date palm waste are being burned or buried without any use, so this thesis helps to understand the importance of the material in the region, how it can change the country’s energy production by series of experimental trials and analysis thereby, promoting green energy. Along with the date palm material, how other locally available resources from animals e.g. (chicken manure) can be mixed and used as a supplement for the material availability also being acknowledged. Another objective is to analyze whether it is economically feasible to use date palm leaf stem, compared with another biofuel, i.e.(wood) and hybridize the energy production with fossil fuels. This work is about bioenergy in the region Egypt, where the biomass, date palm trees are grown and cultivated from several centuries. The waste of the date palm trees which in abundantly available i.e. leaf stem has a huge potential with its high HHV, calorific value and low moisture content as a renewable energy source additionally, chicken manure as a supplement to use the natural resources to the core and how can it be utilized to cut down the fossil fuel resources and increase use of renewable energy. The technical analysis deals with the fuel characterization for the ultimate and proximate analysis, where the former determines the C, O, N, and H content in the biomass, the latter determines the Fixed Moisture and Carbon, Ash Content and Volatile matter content in the biomass in comparison with wood. The economic analysis deals with the cost calculations for all the technical analysis process with reference to CAPEX, OPEX with respect to Egypt, the best suited methodology, environmental-socio impacts, SWOT analysis identifying chances and challenges, feasibility of the biomass technology compared with wood and suggesting the potential to hybridize with fossil fuels, with limitations of emissions factor, ash disposal and chlorine control, achieving biomass energy production through date palm waste on a large scale run in the near future.
Download or read book Mediterranean Fruits Bio wastes written by Mohamed Fawzy Ramadan and published by Springer Nature. This book was released on 2022-02-18 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional Mediterranean fruits (i.e., be grapes, oranges, apples, pears, peaches, cherries, plums, figs, melons, watermelon and dates) are of major commercial and nutritional value to the region. Processing of such fruits, however, results in large amounts of bio-waste material. Efficient, inexpensive and environmentally friendly use of fruit industry waste is thus highly cost-effective and minimizes environmental impact. The natural antioxidants and bioactive compounds found in Mediterranean fruit bio-wastes could play a major role in the alleged health benefits of the Mediterranean diet, and could be used in pharmaceuticals as well as novel food applications. This book presents a multidisciplinary forum of discussion on the chemistry, functional properties and health-promoting effects of bioactive compounds in Mediterranean fruit bio-wastes, as well as novel food and non-food applications. The text provides the scientific fundamentals of the health-promoting benefits and applications of Mediterranean fruit bio-wastes, reviews the relevant recovery issues and explores different techniques to develop new applications. With a diversity of perspectives, from food science to environmental chemistry and horticultural research, this volume provides comprehensive, up-to-date knowledge to researchers and industry professionals working in the areas of food waste valorization.
Download or read book Adding Value to Fruit Wastes written by Sneh Punia Bangar and published by Elsevier. This book was released on 2024-06-28 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Value Addition of Fruit Wastes: Extraction, Properties, and Applications provides the latest technologies used in fruit waste to extract, isolate, and characterize functional, active compounds and their diversified pharmacological, food, agricultural, and industrial applications. Divided in 3 sections, the book explores emerging technologies for extraction of functional components, thoroughly discusses value-added components and works as a guide to its applications. The book also covers fruit wastes for extracting starch to provide more cereal crops available as food, besides supporting the efficient utilization of fruit wastes to bring many more opportunities for extraction of functional components in a sustainable manner for food applications. Written by a team of experts in the field, this book provides technicians, researchers, food technology experts, food industry personnel, and academia with value addition to the fruit waste and a lot more opportunities for extraction of functional components in a sustainable manner for food applications. Covers valorization approaches of fruit waste for starch, protein, fibers, and phenolics Includes novel green techniques for the extraction of the functional compounds Brings industrial applications of value-added functional compounds
Download or read book Date Palm Biotechnology written by Shri Mohan Jain and published by Springer Science & Business Media. This book was released on 2011-08-13 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important reference book is the first comprehensive resource worldwide that reflects research achievements in date palm biotechnology, documenting research events during the last four decades, current status, and future outlook. This book is essential for researchers, policy makers, and commercial entrepreneurs concerned with date palm. The book is invaluable for date palm biotechnology students and specialists. This monument is written by an international team of experienced researchers from both academia and industry. It consists of five sections covering all aspects of date palm biotechnology including A) Micropropagation, B) Somaclonal Variation, Mutation and Selection, C) Germplasm Biodiversity and Conservation, D) Genetics and Genetic Improvement, and E) Metabolites and Industrial Biotechnology. The book brings together the principles and practices of contemporary date palm biotechnology. Each chapter contains background knowledge related to the topic, followed by a comprehensive literature review of research methodology and results including the authors own experience including illustrative tables and photographs.
Download or read book Waste Management in MENA Regions written by Abdelazim M Negm and published by Springer. This book was released on 2019-07-05 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents the state-of-the-art document describing the knowledge, data, cost-effectiveness and technologies employed to manage the waste in several countries such as Morocco, Tunisia, Egypt, Jordon, Syria, Palestine, Lebanon, and Yemen. It covers diverse topics including the status of the waste in the region, solid waste management, solid waste recovery and disposal, the use of the agricultural waste in feeding poultry, sludge disposal and management, wastewater treatment and energy production. Also, the book explains how waste management systems are becoming more complex in many countries with the move from landfill-based to resource recovery-based solutions following the setting of international and national targets to divert waste from landfill and to increase recycling and recovery rates. Besides, this book also evaluates the environmental legislation in the selected countries and suggests new performance enhancements. This book is of interest to environmental professionals including scientists and policymakers in the Middle East, North Africa, and areas with similar features.
Download or read book Technological Advancements for Processing and Preservation of Fruits and Vegetables written by Muhammad Faisal Manzoor and published by Frontiers Media SA. This book was released on 2024-02-26 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food scientists play an important role in increasing the quantity and quality of food by suggesting and exploring different green processing methods. The techniques are environmentally friendly and involve less sampling and fewer waste products. They also help minimize water and energy consumption while using fewer chemicals. The use of new or improved processing technologies ensures safety and enhances the quality attributes of the food product.
Download or read book Citrus Fruits and Juice written by Arun Kumar Gupta and published by Springer Nature. This book was released on with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Date Palm Fiber Composites written by Mohamad Midani and published by Springer Nature. This book was released on 2020-11-11 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the recent research advances on the utilization of date palm fibers as a new source of cellulosic fibers that can be used in the reinforcement of polymer composites. It discusses the competitive mechanical, physical, and chemical properties which make date palm fibers stand out as an alternative to other fibers currently used in the natural fiber composites market. This volume will be useful to researchers working on natural fiber composites and fiber reinforced composites looking to develop green, biodegradable and sustainable components for application in automotive, marine, aerospace, construction, wind energy and consumer goods sectors.
Download or read book By Products of Palm Trees and Their Applications written by Hamed El-Mously and published by Materials Research Forum LLC. This book was released on 2019-05-25 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Palm by-products represent an economical resource for the sustainable development of rural areas in many countries of the world. The book focuses on the utilization of palm by-products in the following areas: Wood Alternatives and Panels, Sustainable Energy and Fertilizers, Bio-Composites, Biomedicine and Biotechnology, Fiber, Paper, and Textile, Food Applications, Design and Architecture.
Download or read book Biomass and Bioenergy written by Khalid Rehman Hakeem and published by Springer. This book was released on 2014-08-25 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass obtained from agricultural residues or forest can be used to produce different materials and bioenergy required in a modern society. As compared to other resources available, biomass is one of the most common and widespread resources in the world. Thus, biomass has the potential to provide a renewable energy source, both locally and across large areas of the world. It is estimated that the total investment in the biomass sector between 2008 and 2021 will reach the large sum of $104 billion. Presently bioenergy is the most important renewable energy option and will remain so the near and medium-term future. Previously several countries try to explore the utilization of biomass in bioenergy and composite sector. Biomass has the potential to become the world’s largest and most sustainable energy source and will be very much in demand. Bioenergy is based on resources that can be utilized on a sustainable basis all around the world and can thus serve as an effective option for the provision of energy services. In addition, the benefits accrued go beyond energy provision, creating unique opportunities for regional development. The present book will provide an up-to-date account of non-wood, forest residues, agricultural biomass (natural fibers), and energy crops together with processing, properties and its applications to ensure biomass utilization and reuse. All aspects of biomass and bioenergy and their properties and applications will be critically re-examined. The book consists of three sections, presenting Non wood and forest products from forestry, arboriculture activities or from wood processing, agricultural biomass (natural fibers) from agricultural harvesting or processing and finally energy crops: high yield crops and grasses grown especially for energy production.
Download or read book Waste Valorization for Value added Products written by Vinay Kumar and published by Bentham Science Publishers. This book was released on 2023-10-23 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is a comprehensive compilation of reviews that show how various waste products can be used to produce useful products. Thirteen chapters highlight the following topics: - applications of plant-derived and fruit waste for value-added product formation; - fuel and chemical production from lignin - food waste bioconversion to high-value products - organic residues valorization for value-added chemicals - valorization of waste plastics to produce fuels and chemicals - food valorization for bioplastic production and concepts of circular economy in the valorization process. Chapters are written in an organized and strategic manner and also include the references from recent years. It will help students and researchers to quickly learn about modern waste valorization practices and advance their knowledge on the subject. The book is suitable as a reference for courses in environmental science, chemical engineering and agriculture. It also serves as a guide for trainees, managers and readers involved in waste management, sustainability and value-added product supply chains.
Download or read book Poultry Feed from Waste written by A.R.Y. El Boushy and published by Springer. This book was released on 2012-12-06 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: In developed market economies with intensive animal production systems, such as The Netherlands, many new feedstuffs have been introduced as part of the diets of ruminant and monogastric animals. These new feedstuffs are often by-products of human food processing. It is important that these by-products and also the by-products from wastes are properly evaluated with regard to the possibilities of incor porating them into livestock diets. Research on the subject of feed from waste, its processing and its use in the nutrition of poultry has increased considerably during the last decade. The Department of Animal Nutrition of Wageningen Agricul tural University (WAU), Wageningen, The Netherlands, in close co operation with the Poultry Feeding and the Processing Industry, has been active in this field. In order to update research and to expedite further work in this field, a comprehensive review of the literature on the subject of feed from waste was made. Such a study would not only bring the industry up to date on the subject but could also indicate specific topics which may be of great value for developing market economies. Poultry scientists and technologists suggested that a review would fill a need as a reference and textbook, not only for the industry but also for undergraduates and graduates of agricultural colleges and extension services all over the world.
Download or read book UTILIZATION OF WASTE FOR THE GENERATION OF VALUE ADDED PRODUCTS written by HAMZAH MOHD SALLEH and published by IIUM PRESS. This book was released on 2022-01-10 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: Utilization of waste for the Generation of Value-added Products deals with various methods of bioconversion of waste to wealth. The purpose of bringing out this volume is to present a conglomeration of articles comprising a variety of researches related to conversion of waste into value-added products and some treatment methods. The book consists of topics under broad areas of water and wastewater management to recent advances in bioenvironmental engineering. The book also covers diverse technologies including bioprocess technologies encompassing production of carbon source, biofuel, biodiesel and food application from natural resources or from waste products.
Download or read book Biotechnology for Agro Industrial Residues Utilisation written by Poonam Singh-Nee Nigam and published by Springer Science & Business Media. This book was released on 2009-05-19 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An extensive range of valuable and usable products can be recovered from what was previously considered waste: including fuels, feeds and pharmaceutical products. In this way Biotechnology can offer many viable alternatives to the disposal of agricultural waste, producing several new products in the process. This book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and bioconversion technology to obtain products of economic importance: The production of industrial products using agro-industrial residues as substrates The biotechnological potential of agro-industrial residues for bioprocesses Enzymes degrading agro-industrial residues and their production Bioconversion of agro-industrial residues. Written by experts in Biotechnological processing of Agro-Industrial Residues, this book will provide useful information for academic researchers and industry scientists working in biotechnology, waste management, agriculture and the food industry.
