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Book Orge de Brasserie

    Book Details:
  • Author : Francis Fleurat-Lessard
  • Publisher : Editions Quae
  • Release : 2005
  • ISBN : 9782738011794
  • Pages : 330 pages

Download or read book Orge de Brasserie written by Francis Fleurat-Lessard and published by Editions Quae. This book was released on 2005 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Wallerstein Laboratories Communications on the Science and Practice of Brewing

Download or read book Wallerstein Laboratories Communications on the Science and Practice of Brewing written by Wallerstein Laboratories and published by . This book was released on 1950 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Inventory

Download or read book Plant Inventory written by and published by . This book was released on 1995 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bulletin

    Book Details:
  • Author : Québec (Province). Department of Agriculture
  • Publisher :
  • Release : 1924
  • ISBN :
  • Pages : 986 pages

Download or read book Bulletin written by Québec (Province). Department of Agriculture and published by . This book was released on 1924 with total page 986 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Potato developments in a changing Europe

Download or read book Potato developments in a changing Europe written by N.U. Haasse and published by BRILL. This book was released on 2023-08-28 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book discusses developments in the potato industry in a rapidly changing Europe. The European Union expanded recently with ten additional countries of which many are major potato producing countries. The papers in this book reflect societal and commercial changes such as consumer behaviour and marketing aspects in relation to fresh and processed potatoes in western, central and eastern Europe. Seed trade between western and central Europe is entering a new stage with altered inspection requirements, quarantine regulations and variety needs and acceptance. Resistance to diseases present in varieties in central and eastern Europe needs to be coupled to consumer and processor acceptance. Retailers and processors, Europe wide, lead the way at the global level to establish labels and certificates to assure food safety and sustainability. The technical part of the books treats improving the use of chemical fertilisers and crop protection agents increasingly aided by precision farming techniques. Modern molecular breeding techniques for improved resistance and quality are highlighted and their perspectives are shown for breeding programs Europe wide. The book concludes with developments in the potato supply chain, marketing and research and developments in a representative number of central European countries. It shows how each potato industry in transition deals with the socio-economic and environmental situation in varying degrees of development to adapt to a changing Europe."

Book Dictionary of Chemistry and Chemical Technology

Download or read book Dictionary of Chemistry and Chemical Technology written by Z. Sobecka and published by Elsevier. This book was released on 2013-09-24 with total page 1334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionary of Chemistry and Chemical Technology presents approximately 12,000 terminologies wherein these terms and their corresponding equivalents have been checked in literature in each of the six languages, including English, Spanish, German, French, Polish, and Russian. Each separately numbered English term in this book refers to a distinct concept as determined from the existing literature of the subject. The entries in this book are arranged in alphabetical order of the English terms and are numbered consecutively. This book provides as well an index of English synonyms for chemical compounds, to which the reader should refer in case a wanted term cannot be found in the main text. This book is a valuable resource for chemists. Readers of foreign literature seeking the exact corresponding equivalent of a scientific expression will also find this book extremely useful.

Book Bulletin

    Book Details:
  • Author : Institut national genevois
  • Publisher :
  • Release : 1870
  • ISBN :
  • Pages : 634 pages

Download or read book Bulletin written by Institut national genevois and published by . This book was released on 1870 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Engineering Volume 3  Agricultural Mechanisation

Download or read book Agricultural Engineering Volume 3 Agricultural Mechanisation written by Vincent A. Dodd and published by CRC Press. This book was released on 1989-01-01 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: This set of proceedings volumes provides a broad coverage of basic and applied research projects dealing with the application of engineering principles to both food production and processing. The set consists of the following four volumes: Land and water use, Agricultural buildings, Agricultural mechanisation and Power, processing and systems. Includes about 450 papers from over 50 countries worldwide, drawn from the Eleventh International Congress on Agricultural Engineering, Dublin, 4-8 September 1989.

Book Diagnosis of the Nitrogen Status in Crops

Download or read book Diagnosis of the Nitrogen Status in Crops written by Gilles Lemaire and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a link between theoretical and applied aspects of plant nutrition and agriculture, this book introduces new concepts in plant nutrition. It shows how these can be applied in order to assess the nitrogen status in crops and to improve nitrogen nutrition through optimized N fertilization management. In this way economic benefits can be obtained, while at the same time preventing detrimental effects on the environment. The main agricultural crops - grasses, wheat, barley, Durum wheat, maize, sorghum, grain legumes and potatoes - are covered. The book will be an invaluable source for agronomists.

Book Chemical Fertilizers

Download or read book Chemical Fertilizers written by Giacomo Fauser and published by Elsevier. This book was released on 2013-10-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Fertilizers is a collection of papers that covers the advancement in the research of chemical fertilizer technology. The coverage of text includes papers that tackle the concerns in utilizing chemical fertilizers, such as food and fertilizer in developing countries, and the physical-chemical studies on decomposition reactions and the safe handling of ammonium nitrate-bearing fertilizers. The selection also covers the issues about the production of chemical fertilizers, including technological progress in the production of urea and graphic method for calculating formulations in complex fertilizers production. The book will be of great use to chemists, botanists, agriculturists, and horticulturists.

Book Plant Science Literature

    Book Details:
  • Author : United States. Bureau of Plant Industry. Library
  • Publisher :
  • Release : 1937
  • ISBN :
  • Pages : 1500 pages

Download or read book Plant Science Literature written by United States. Bureau of Plant Industry. Library and published by . This book was released on 1937 with total page 1500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Barley and Malt

Download or read book Barley and Malt written by A. H. Cook and published by Elsevier. This book was released on 2013-09-17 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barley and Malt: Biology, Biochemistry, Technology focuses on the properties, characteristics, production, and malting of barley. The selection first discusses the botany of the barley plant and the science of malting barley production, including description of the barley plant, malting quality, and conditions influencing the yield and quality of malting barley. The text also takes a look at the breeding and identification of barley varieties. The publication elaborates on the diseases of barley and their control and evaluation of malting barley. Discussions focus on the diseases affecting yield of grain, kernel size and composition, nematodes and insects that damage barley, and evaluation of barley varieties. The book also examines malting technology, nature of malting process, and the structural chemistry of barley and malt. Topics include treatment of barley before malting, germination, changes in the endosperm, polyphenols and phenolic acids, and starch. The selection is a dependable reference for readers interested in the production and malting of barley.

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1948 with total page 1124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Routledge Dictionnaire Technique Anglais

Download or read book Routledge Dictionnaire Technique Anglais written by Yves Arden and published by Psychology Press. This book was released on 1994 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt: The French-English volume of this highly acclaimed set consists of some 100,000 keywords in both French and English, drawn from the whole range of modern applied science and technical terminology. Covers over 70 subject areas, from engineering and chemistry to packaging, transportation, data processing and much more.

Book Catalogue of Scientific Papers

Download or read book Catalogue of Scientific Papers written by Royal Society (Great Britain) and published by . This book was released on 1923 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt: