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Book Biofertilizers

Download or read book Biofertilizers written by Inamuddin and published by John Wiley & Sons. This book was released on 2021-08-02 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Great attention has been paid to reduce the use of conventional chemical fertilizers harming living beings through food chain supplements from the soil environment. Therefore, it is necessary to develop alternative sustainable fertilizers to enhance soil sustainability and agriculture productivity. Biofertilizers are the substance that contains microorganisms (bacteria, algae, and fungi) living or latent cells that can enrich the soil quality with nitrogen, phosphorous, potassium, organic matter, etc. They are a cost-effective, biodegradable, and renewable source of plant nutrients/supplements to improve the soil-health properties. Biofertilizers emerge as an attractive alternative to chemical fertilizers, and as a promising cost-effective technology for eco-friendly agriculture and a sustainable environment that holds microorganisms which enhance the soil nutrients' solubility leading a raise in its fertility, stimulates crop growth and healthy food safety. This book provides in-depth knowledge about history and fundamentals to advances biofertilizers, including latest reviews, challenges, and future perspectives. It covers fabrication approaches, and various types of biofertilizers and their applications in agriculture, environment, forestry and industrial sectors. Also, organic farming, quality control, quality assurance, food safety and case-studies of biofertilizers are briefly discussed. Biofertilizers' physical properties, affecting factors, impact, and industry profiles in the market are well addressed. This book is an essential guide for farmers, agrochemists, environmental engineers, scientists, students, and faculty who would like to understand the science behind the sustainable fertilizers, soil chemistry and agroecology.

Book The Complete Technology Book On Bio Fertilizer And Organic Farming

Download or read book The Complete Technology Book On Bio Fertilizer And Organic Farming written by Niir Board and published by National Institute of Industrial Re. This book was released on 2004-10-01 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bio-Fertilizers are natural fertilizers which are microbial inoculants of bacteria, algae, fungi alone or in combination and they augment the availability of nutrients to the plants. The use of bio-fertilizers, in preference to chemical fertilizers, offers economic and ecological benefits by way of soil health and fertility to farmers. In view of the immense potential of bio-fertilizer technology covers all major types of bacterial fertilizers. This book will be of use and interest to consultants, researchers, libraries, entrepreneurs, manufacturers of bio-fertilizer and for those who wants to venture in to this field.

Book Manufacture of Biofertilizer and Organic Farming

Download or read book Manufacture of Biofertilizer and Organic Farming written by H. Panda and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2011-01-09 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the introduction of green revolution technologies, the modern agriculture is getting more and more dependent upon the steady supply of synthetic inputs. Intensive agriculture with the use of chemical fertilizers in large amount has, no doubt, resulted in manifold increase in the productivity of farm commodities but the adverse effect of these chemicals are clearly visible on soil structure, micro flora, quality of water, food and fodder. At this critical juncture, biofertilizers are useful supplement to chemical fertilizers. Organic farming has emerged as the only answer to bring sustainability to agriculture and environment. Biofertilizers is also an ideal for practicing organic farming. Biofertilizers are the most advanced biotechnology necessary to support developing organic Agriculture, sustainable agriculture, green agriculture and non-pollution agriculture. Bio Fertilizer are natural and organic fertilizer that helps to keep in the soil with all the nutrients and live microorganisms required for the benefits of the plants. Today product like biofertilizers using the biotechnology techniques have proved that biological control is widely regarded as a desirable technique for controlling insects and pests, due to its minimal environmental impact and its avoidance of problems of resistance in the vectors and agricultural pests. The increasing demand for biofertilizers and the awareness among farmers and planters in the use of biofertilizers have paved way for the fertilizer manufacturers and new entrepreneurs to get into biofertilizers production. It is one of the important components of integrated nutrient management, as they are cost effective and renewable source of plant nutrients to supplement the chemical fertilizers for sustainable agriculture. This book gives a detailed process on manufacture of biofertilizers & organic farming. It contains chapters on biofertilizers, role of biofertilizer in crop production, production and distribution of biofertilizer, organic farming, method of organic farming, weed and pest management, and many more. This book will be very helpful to soil scientists, microbiologists, biologists, students, new entrepreneurs, fertilizer industry, organization engaged in biofertilizers production, training centres and to all those interested in the efficient use and recycling of wastes, resource management and sustainable farming.

Book The Complete Technology Book on Biofertilizer and Organic Farming  2nd Revised Edition

Download or read book The Complete Technology Book on Biofertilizer and Organic Farming 2nd Revised Edition written by NIIR Board and published by NIIR PROJECT CONSULTANCY SERVICES. This book was released on 2012-01-01 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biofertilizers are seen as an important alternative technology, since the negative externalities of chemical fertilizers have become well known. The use of the latter has led to considerable environmental cost. Biofertilizers do not pollute the soil and do not disrupt the ecological balance, and hence are environment friendly. An increasing number of farmers are using biofertilizers, and the numbers of biofertilizer manufacturing units have also grown considerably. Organic farming system in India is not new and is being followed from ancient time. It is a method of farming system which primarily aimed at cultivating the land and raising crops in such a way, as to keep the soil alive and in good health by use of organic wastes (crop, animal and farm wastes, aquatic wastes) and other biological materials along with beneficial microbes (biofertilizers) to release nutrients to crops for increased sustainable production in an eco friendly pollution free environment. Organic farming has emerged as an important priority area globally in view of the growing demand for safe and healthy food and long term sustainability and concerns on environmental pollution associated with indiscriminate use of agrochemicals. Going organic may be a clear way of getting back to basics and getting away from the havoc chemicals can wreak on our health and our environment but the basics themselves may not be so clear. This book provides the view of immense potential of biofertilizers as a supplementary nutrient source for the crops and covers all major types of bacterial fertilizers. The major contents of this book is crop response to biofertilizers, nitrogen fixation, phosphate solubilising microorganisms, application and evaluation techniques, biogas production, pest and disease management system in agriculture, production, promotion, quality control, marketing, future research planning, photographs and details of machineries, list of manufacturers and suppliers of biofertilizers and organic farming in directory section. This book will be of use and interest to consultants, researchers, libraries, and entrepreneurs, manufacturers of biofertilizer and for those who wants to venture in to this field.

Book BIOFERTILIZERS AND BIOCONTROL AGENTS FOR ORGANIC FARMING

Download or read book BIOFERTILIZERS AND BIOCONTROL AGENTS FOR ORGANIC FARMING written by Dr. Reeta Khosla and published by Kojo Press. This book was released on 2017-07-07 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic farming is a new revolution in agriculture on a global scale. This has come in wake of realization of ill effects of Green Revolution.This book has given description of adverse effects of chemicals used in agriculture and the urgent need to switch to organic farming by the use of biofertilizers and adopting biocontrol measures. Organic farming is a sustainable option where cheap and ecofriendly biofertilizers are produced by farmers and scientists using various micro organisms such as bacteria, algae and fungi. Green pest management practices using biocontrol agents for minimising the crop loss due to insect pests is extensively described in this book. The authors have also dealt with the different measures adopted in India to popularize the use of biofertilizers and biocontrol agents. The book focuses attention on present day challenge of attaining sustainable agriculture without damaging the environment.

Book Biofertilizers for Sustainable Agriculture and Environment

Download or read book Biofertilizers for Sustainable Agriculture and Environment written by Bhoopander Giri and published by Springer. This book was released on 2019-08-09 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of the benefits of biofertilizers as an alternative to chemical fertilizers and pesticides. Agricultural production has increased massively over the last century due to increased use of chemical fertilizers and pesticides, but these gains have come at a price. The chemicals are not only expensive; they also reduce microbial activity in agricultural soils and accumulate in the food chain, with potentially harmful effects for humans. Accordingly, it is high time to explore alternatives and to find solutions to overcome our increasing dependence on these chemicals. Biofertilizers, which consist of plant remains, organic matter and microorganisms, might offer an alternative. They are natural, organic, biodegradable, eco-friendly and cost-effective. Further, the microbes present in the biofertilizers are important, because they produce nutrients required for plant growth (e.g., nitrogen, phosphorus, potassium), as well as substances essential for plant growth and development (e.g., auxins and cytokinins). Biofertilizers also improve the physical properties, fertility and productivity of soil, reducing the need for chemical fertilizers while maintaining high crop yield. This makes biofertilizers a powerful tool for sustainable agriculture and a sustainable environment. The book covers the latest research on biofertilizers, ranging from beneficial fungal, bacterial and algal inoculants; to microbes for bioremediation, wastewater treatment; and recycling of biodegradable municipal, agricultural and industrial waste; as well as biocontrol agents and bio-pesticides. As such, it offers a valuable resource for researchers, academics and students in the broad fields of microbiology and agriculture.

Book Organic Farming and Biofertilizers

Download or read book Organic Farming and Biofertilizers written by JDS Panwar and published by New India Publishing Agency. This book was released on 2016-11-02 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book covers concept and relevance of organic agriculture in 16 chapters as organic farming, basic information on biofertilizers, classification of biofertilizers, nitrogen fixation, Rhizobium, Azolla, Azotobacter, Azospirillum, blue green algae, phosphorus solubilizing micro-organisms (PSMs), Mycorrhizae, Frankia, vermiculture and vermicomposting, liquid biofertilizers, production, quality and marketing of biofertilizers & some important media. The book is written in a very simple form with up to date data and statistics. We have put the references of all chapters at the end of book that we hope will be useful to you. It is a mostly all-inclusive basic textbook on organic farming system and will specifically meet out the requirement of the scientists, teachers, research scholars and students of both the urban and non-urban areas.

Book Handbook of Organic Farming and Bio Fertilizers

Download or read book Handbook of Organic Farming and Bio Fertilizers written by M. K. Gupta and published by Abd Publishers. This book was released on 2007 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biofertilizers   Organic Farming

Download or read book Biofertilizers Organic Farming written by Himadri Panda and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increasing Population Levels On A Near Stabilized Agricultural Land Places A Heavy Burden On The Soil Source Particularly Its Nutrient Supplying Power. Chemical Fertilizers Have Come To Increase The Output Of Agricultural Product And To Meet Ever Increasing Demand Of Human Population. The Problem Is Further Compounded In Several Areas Due To Excessive Use Of Chemical Fertilizers Which Resulted Into Considerable Deterioration In The Quality Of Indigenous Soil. Intensive Agriculture With The Use Of Chemical Fertilizers In Large Amount Has, No Doubt, Resulted In Manifold Increase In The Productivity Of Farm Commodities But The Adverse Effect Of These Chemicals Are Clearly Visible On Soil Structure, Microflora, Quality Of Water, Food And Fodder. Organic Farming Has Emerged As The Only Answer To Bring Sustainability To Agriculture And Environment. Organic Farming Is A Farming Integration Of Biological, Cultural And Natural Inputs Including Integrated Diseases And Pest Management Practices. Integrated Plant Nutrition Can Be Best If It Is Practised On Scientific Facts, Local Conditions And Microeconmics. We Hope This Publication Will Create A Balanced, Objective And Science Based Appreciation For Meeting The Nutrient Needs Of Agriculture. This Book Has Been Written For Agricultural Planners, Soil Scientists, Biologists, Microbiologists, Students, Teachers, Fertilizer Industry, Personnel Research And Development Units, Organisation Engaged In Biofertilizer Production, Training Centres, All Those Interested In The Efficient Use And Recycling Of Wastes, Resource Management And Sustainable Farming. Contents Chapter 1: Integrated Plant Nutrition Systems; Chapter 2: Organic Manures: Their Nature And Characteristics; Chapter 3: Livestock And Human Wastes: Characteristics And Value; Chapter 4: Potential Of Organic Materials And Plant Nutrients; Chapter 5: Preparation, Processing And Preservation Of Organic Manures; Chapter 6: Biogas Potential From Livestock Wastes And Human Excreta; Chapter 7: Response Of Crops To Organic Manures; Chapter 8: Response Of Crops To Oragnic Materials In Salt Affected Soils; Chapter 9: Nitrogen Fixation; Chapter 10: Mycorrhizae In Agriculture; Chapter 11: Fertilizers With Organics And Biofertilizers; Chapter 12: Bulky Organic Manures And Crop Residues; Chapter 13: Green Manuring: Nutrient Potentials; Chapter 14: Biological And Industrial Wastes: Source Of Plant Nutrients; Chapter 15: Role Of Biofertilizers In Crop Production; Chapter 16: Biofertilizers For Flooded Rice Ecosystem; Chapter 17: Production, Distribution And Promotion Of Biofertilizers; Chapter 18: Effect Of Biofertilizers On Growth; Chapter 19: Biofertilizer: A Supplementary Nutrient; Chapter 20: Bioinoculation And Biofertilizer On Growth; Chapter 21: Significance And Azospirillum Brassilense And Pseudomonas On Growth; Chapter 22: Application Of Mycorrhizae And Rhizobium On Biomass Production; Chapter 23: Effect Of Vam Fungi On Banana Plants; Chapter 24: Mungbean With Solubizing Bacteria; Chapter 25: Performance Of Azymbiotic Biofertilizers; Chapter 26: Effect Of Azospirillum On Quality Of Sugarcane; Chapter 27: Bioinoculants For Recycling Banana Wastes; Chapter 28: Pressmud As Plant Growth Promoter; Chapter 29: Biofertilizer For Multipurpose; Chapter 30: Tree Legumes Seedlings; Chapter 30: Infectivity On Growth Of Cajanus Cajan; Chapter 32: Saline Soil Tolerance; Chapter 33: Importance Of Vam Mycorrhizae; Chpater 34: Biochemical And Genetic Characterisation Of Mineral Phosphate; Chpater 35: Effect Of Phosphobacterium On Growth; Chapter 36: Effect Of Phosphomicrobes; Chapter 37: Recommendations.

Book Training Manual for Organic Agriculture

Download or read book Training Manual for Organic Agriculture written by I. Gomez and published by Scientific Publishers - UBP. This book was released on 2017-09-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farmers (TECA) Team from the Research and Extension Division (DDNR) of FAO Headquarters in Rome, Italy. The realization of this manual has been possible thanks to the hard review, compilation and edition work of Nadia Scialabba, Natural Resources officer (NRC) and Ilka Gomez and Lisa Thivant, members of the TECA Team. Special thanks are due to the International Federation of Organic Agriculture Movements (IFOAM), the Research Institute of Organic Agriculture (FiBL) and the International Institute for Rural Reconstruction (IIRR) for their valuable documents and publications on organic farming for smallholder farmers.

Book Advances in Organic Farming

Download or read book Advances in Organic Farming written by Vijay Singh Meena and published by Woodhead Publishing. This book was released on 2021-08-10 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Organic Farming: Agronomic Soil Management Practices focuses on the integrated interactions between soil-plant-microbe-environment elements in a functioning ecosystem. It explains sustainable nutrient management under organic farming and agriculture, with chapters focusing on the role of nutrient management in sustaining global ecosystems, the remediation of polluted soils, conservation practices, degradation of pollutants, biofertilizers and biopesticides, critical biogeochemical cycles, potential responses for current and impending environmental change, and other critical factors. Organic farming is both challenging and exciting, as its practice of “feeding the soil, not the plant provides opportunity to better understand why some growing methods are preferred over others. In the simplest terms, organic growing is based on maintaining a living soil with a diverse population of micro and macro soil organisms. Organic matter (OM) is maintained in the soil through the addition of compost, animal manure, green manures and the avoidance of excess mechanization. Presents a comprehensive overview of recent advances and new developments in the field OF research within a relevant theoretical framework Highlights the scope of the inexpensive and improved management practices Focuses on the role of nutrient management in sustaining the ecosystems

Book ORGANIC FARMING AND BIO FERTILIZERS

Download or read book ORGANIC FARMING AND BIO FERTILIZERS written by Vinaya Kumar Sethi and published by Discovery Publishing House Pvt Limited. This book was released on 2018-04 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book updates the subject content of Organic farming, bio-fertilizers, green chemistry, green manure, agro-waste recycling, plant biotechnology, vermicompost, ferti-irrigation technology, sustainable agriculture & soil management.

Book Integrated Organic Farming Handbook

    Book Details:
  • Author : Dr. H. Panda
  • Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
  • Release : 2013-10-04
  • ISBN : 8178331527
  • Pages : 462 pages

Download or read book Integrated Organic Farming Handbook written by Dr. H. Panda and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2013-10-04 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic agriculture has grown out of the conscious efforts by inspired people to create the best possible relationship between the earth and men. After almost a century of neglect, organic agriculture is now finding place in the mainstream of development and shows great promise commercially, socially and environmentally. Integrated organic farming is a commonly and broadly used word to explain a more integrated approach to farming as compared to existing monoculture approaches. It refers to agricultural systems that integrate livestock and crop production and may sometimes be known as Integrated Bio systems. It denotes a holistic system of farming which optimizes productivity in a sustainable manner through creation of interdependent agri-eco systems where annual crop plants (e.g. wheat), perennial trees (e.g. horticulture) and animals (including fishes where relevant) are integrated on a given field or property .This concept of organic farming is based on following principles: 1. Nature is the best role model for farming, since it does not use any inputs nor demand unreasonable quantities of water.2. The entire system is based on intimate understanding of nature's ways of replenishment. The system does not believe in mining of the soil of its nutrients and do not degrade it in any way. 3. The soil in this system is considered as a living entity 4. The soil's living population of microbes and other organisms are significant contributors to its fertility on a sustained basis and must be protected and nurtured, at all cost. 5. The total environment of the soil, from soil structure to soil cover is more important and must be preserved. Integrated Organic farming is a method of farming system, which primarily aims at cultivating the land and raising crops in such a way, so as to keep the soil alive and in good health. It is the use of organic wastes (crop, animal and farm wastes, aquatic wastes) and other biological materials, mostly produced insitu- along with beneficial microbes (bio fertilizers) to release nutrients to crops, which connotes the ‘organic’ nature of organic farming. It is also termed as organic agriculture. In the Indian context it is also termed as ‘Javik Krishi’. We have compiled all the relevant information regarding integrated organic farming in this book. This is first book of its kind which contains reliable details related to organic farming, green manuring, biological nitrogen fixation, uses of vermiculture bio-tech, organic fertilizers for flooded rice ecosystem, biological pest management, press mud as plant growth promoters, bio fertilizer for multipurpose tree species, rice- fish integration, response of crops to organic fertilizer and many more. The book is very useful for farmers, agriculture, universities, consultants and research scholars.

Book Biofertilizers

Download or read book Biofertilizers written by Amitava Rakshit and published by Woodhead Publishing. This book was released on 2021-03-24 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biofertilizers, Volume One: Advances in Bio-inoculants provides state-of-the-art descriptions of various approaches, techniques and basic fundamentals of BI used in crop fertilization practices. The book presents research within a relevant theoretical framework to improve our understanding of core issues as applied to natural resource management. Authored by renowned scientists actively working on bio-inoculant, biofertilizer and bio-stimulant sciences, the book addresses the scope of inexpensive and energy neutral bio-inoculant technologies and the impact regulation has on biofertilizer utilization. This book is a valuable reference for agricultural/environmental scientists in academic and corporate environments, graduate and post-graduate students, regulators and policymakers. Informs researchers on how to develop innovative products and technologies that increase crop yields and quality while decreasing agricultural carbon footprints Focuses on production, protocols and developments in the processing of bio-inoculants, bio-stimulants and bio-fertilizers Summarizes the biologically active compounds and examines current research areas

Book  English  JADAM Organic Farming

Download or read book English JADAM Organic Farming written by Youngsang Cho and published by JADAM. This book was released on 2020-02-10 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: ULTRA Powerful Pest and Disease Control Solution Make all-Natural Pesticide. Farm at $100 per acre a year. Everything you need to know to: Go completely organic Boost quality and yield Save huge, huge, HUGE costs Make all-natural fertilizer, pesticide, and microorganism inputs yourself. JADAM’s ultimate objective is to bring farming back to farmers. Through JADAM’s method, farming can become ultra-low-cost, completely organic, and farmers can once again become the masters of farming. Farmers will possess the knowledge, method, and technology of farming. When organic farming becomes easy, effective, and inexpensive, it can finally become a practical alternative. Farmers, consumers, and Mother Nature will all rejoice in this splendid new world we wish to open. You will learn many useful new methods including increasing microbial diversity and population, boosting soil minerals, tackling soil compaction, reducing salt levels, raising soil fertility, and more. This book also shows you how to make natural pesticides that can replace chemical ones. He started organic farming and raised animals himself from 1991 in Asan, Chungnam province. He went on to establish "Jadam Organic Farming" and started to promote this farming system through books and website (www.jadam.kr). He established "Jadam Natural Pesticide Institute" in 2002 from where he continued his research while integrating knowledge from many experienced farmers which led to the completion of the system of ultra-low-cost Jadam organic farming. He invented and developed many technologies for a natural pesticide which he voluntarily did not patent but rather shared through books and website. His "Natural Pesticide Workshops" teaches the essence of ultra-low-cost JADAM organic farming. Lectures, too, are disclosed on JADAM website(en.jadam.kr).

Book Organic Fertilizers

Download or read book Organic Fertilizers written by Rajeev Pratap Singh and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic fertiliser refers to materials used as fertiliser that occur regularly in nature, usually as a by product or end product of a naturally occurring process. Organic fertilisers such as manure have been used in agriculture for thousands of years; ancient farmers did not understand the chemistry involved, but they did recognise the benefit of providing their crops with organic material. Interest in organic farming is growing world-wide as sustainable agricultural practice nowadays. Organic fertilisers are sustained sources of nutrients due to slow release during decomposition. By increasing soil organic matter, organic farming can reinstate the natural fertility of the damaged soil, which will improve the crop productivity to feed the growing population. Organic fertilisers enhance the natural soil processes, which have long-term effects on soil fertility. The book is a very valuable compilation in this direction.

Book Organic Farming for Sustainable Agriculture

Download or read book Organic Farming for Sustainable Agriculture written by Dilip Nandwani and published by Springer. This book was released on 2016-02-02 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.