Download or read book Nutritional and Environmental Factors Affecting Bacterial Wilt of Tomato written by Mannon Elihu Gallegly and published by . This book was released on 1949 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Influence of Certain Environmental Factors on the Development of the Fusarium Wilt of Tomatoes written by Edward E. Clayton and published by . This book was released on 1923 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutritional and Environal Factors Affecting Fusarium Wilt of Tomato written by Robert Edward Foster and published by . This book was released on 1945 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Nature of Wilt Diseases of Plants written by Carl H. Beckman and published by American Phytopathological Society. This book was released on 1987 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production, persistence, and presentation of inoculum. Defense strategies of the plant. Success or failure of the pathogen in penetrating to the vascular system of the host; 2. In colonizing the vascular system. The expressive phase of the disease. Environmental factors in disease development. Control measures. A look toward the future.
Download or read book Fusarium Wilt of Banana written by Randy C. Ploetz and published by American Phytopathological Society. This book was released on 1990 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fusarium wilt of banana: some history and current status of the disease; Importante of fusarium wilt in different banana-growing regions; Taxonomy of fungi in the genus fusarium with emphasis on fusarium oxysporum; Genetic exchange within sexual and asexual populations of the genus fusarium; Molecular genetics of plant pathogenic fusarium oxysporum; Using karyotype variability to investigate the origins and relatednes of isolates of fusarium oxysporum f. sp. cubense; Population biology of fusarium oxysporum f. sp. cubense; Biological control of diseases caused by fusarium oxysporum; Influence of mineral nutrition on fusarium wilt: a proposed mechanism involving cell water relations; Host responses to the pathogen; Banana breeding and fusarium wilt; Breeding bananas and plantains for resistance to fusariu m wilt: the track record; Somaclonal resistance in cavendish banana to fusarium wilt; Baseline tissue and cell culture studies for use in banana improvement schemes.
Download or read book Legume Crops written by Mirza Hasanuzzaman and published by BoD – Books on Demand. This book was released on 2020-10-21 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a sustainable agricultural system, legume crops are one of the essential components. However, improving the productivity of legume crops and improving their tolerance to adverse environments are essential tasks for plant biologists. This book includes nine comprehensive chapters addressing various aspects of legume crop biology, production and importance. There are several chapters on the adaptation of legumes to an adverse environment. Particular focus is provided on the sustainable production of legume crops under changing environments. This book will be useful for undergraduate and graduate students, teachers, and researchers, particularly from the field of Crop Science, Soil Science, Plant Breeding and Agronomy.
Download or read book Crop Rotation on Organic Farms written by Charles L. Mohler and published by Natural Resource Agriculture and Engineering Service (Nraes). This book was released on 2009 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutritional and Environal Factors Affecting Bacterial Canker of Tomato written by James Blair Kendrick and published by . This book was released on 1947 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pesticides Documentation Bulletin written by and published by . This book was released on 1968 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mineral Nutrition and Plant Disease written by Lawrence E. Datnoff and published by . This book was released on 2007 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: The chemistry of plant nutrients in soil. The physiological role of minerals in the plant. Nitrogen and plant disease. Phosphorus and plant disease. Potassium and plant disease. Calcium and plant disease. Magnesium and plant disease. Sulfur and plant disease. Iron and plant disease. Manganese and plant disease. Zinc and plant disease. Copper and plant disease. Chlorine and plant disease. Molybdenum and plant disease. Boron and plant disease. Nickel and plant disease. Silicon and plant disease. Aluminum and plant disease.
Download or read book Fusarium wilt of Banana a Recurring Threat to Global Banana Production written by Gert H. J. Kema and published by Frontiers Media SA. This book was released on 2021-02-17 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Arbuscular Mycorrhizas Physiology and Function written by Hinanit Koltai and published by Springer Science & Business Media. This book was released on 2010-08-25 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years since the first edition of “Arbuscular Mycorrhizas: Physiology and Function” was published, an exceptional proliferation of interest in mycorrhizal biology has developed. This has been associated with advances in different research disciplines such as genetics, genomics, proteomics, metabolomics and physiology, advances which have generated better insight into topics of mycorrhizal biology, including the mechanisms of host-mycorrhiza interactions pre- and post-penetration, the influence of the symbiosis on the host and its surroundings, and the evolution and diversity of mycorrhization. It therefore became necessary to both update and expand the book's coverage in this, its second edition.
Download or read book Progress on Pest Management in Field Vegetables written by R. Cavallo and published by CRC Press. This book was released on 2020-08-26 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the CEC/IOBC Expert's Group Meeting, Pennes, France, November 1985. Forty contributions (authors are from 12 countries and two international organizations) deal with crops such as cabbages, carrots, tomatoes, potatoes, beans, and artichokes and with the particularly urgent task of red
Download or read book Plant Pathology written by George Agrios and published by Elsevier. This book was released on 2012-12-02 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Pathology, Second Edition incorporates developments in identifying pathogens and disease diagnosis. This book is organized into two major parts encompassing 16 chapters that discuss general aspects of plant diseases and specific plant diseases caused by various microorganisms. This edition includes chapters or sections on diseases caused by mycoplasma-like organisms, rickettsia-like bacteria, viroids, and protozoa. Information on the genetics of plant diseases, the development of resistant varieties, and their vulnerability to new pathogen races is added in this release. It also includes information on the development of epidemics. The presentation of these topics is followed by a discussion on systemic fungicides and biological control of diseases, as well as postharvest diseases of plant products. Furthermore, this edition also explains mycotoxins and mycotoxicoses, as well as techniques of isolation, culturing, indexing, and identification of pathogens. It also studies mycorrhiza and root-nodule bacteria. Considerable chapters describe diseases caused by fungi and those caused by bacteria, which have been organized in logical, cohesive groups according to their most important symptoms. Diagrams of disease cycles, groups of pathogens and symptoms, and techniques and concepts of plant pathology are incorporated in each chapter. Moreover, this edition provides numerous photographs (macroscopic, microscopic, electron micrographs, and scanning electron micrographs) that illustrate concepts, pathogens, and symptoms. Teachers and students who are interested in plant pathology and plant diseases and control will find this book very helpful.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effect of Mineral Organic Microorganism Interactions on Soil and Freshwater Environments written by Jacques Berthelin and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Working Group M.O. (Interactions of soil minerals with organic components and microorganisms) (WGMO) of the International Soil Science Society (ISSS) was founded in 1990 at the 14th World Congress of Soil Science (Kyoto, Japan), with Professor P.M. Huang being the Chairman. Since then, the Working Group M.O. has served as a forum to bring together soil chemists, soil mineralogists, soil microbiologists, soil biochemists, soil physi cists and environmental, ecological, and health scientists. The objective of the Working Group M.O. is to promote research, teaching, and also the exchange of technology concerning the knowledge and the impact of the interactions between minerals-organics and microorganisms on environmental quality, agricultural sustainability, and ecosystem "health". This group is first a scientific group as defined just previously, but it also intends to develop exchange and transfer between scientists and engineers. The first International Meeting organized by Professor P. M. Huang, was held in Edmonton, Canada, in August 1992, where 87 papers were presented by scientists from 20 countries. Following this meeting, a two volume book was edited by P. M. Huang, J. Berthelin, J.-M. Bollag, W. B. McGill, and A. L. Page, entitled "Environmental impact of soil component interaction" : Volume I "Natural and anthropogenic organic-volume II "Metals, other inorganic and microbial activities", and published by c.R.C. Lewis Pub lishers (1995).
Download or read book Genetically Modified Organisms in Food written by Ronald Ross Watson and published by Academic Press. This book was released on 2015-08-20 with total page 517 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically Modified Organisms in Food focuses on scientific evaluation of published research relating to GMO food products to assert their safety as well as potential health risks. This book is a solid reference for researchers and professionals needing information on the safety of GMO and non-GMO food production, the economic benefits of both GMO and non-GMO foods, and includes in-depth coverage of the surrounding issues of genetic engineering in foods. This is a timely publication written by a team of scientific experts in the field who present research results to help further more evidence based research to educate scientists, academics, government professionals about the safety of the global food supply. - Provides the latest on research and development in the field of GMOs and non-GMO safety issues and possible risk factors incorporating evidence based reviews for a better understanding of these issues - Covers various aspects of GMO production, analysis and identification to better understand GMO development and use - Includes definitions, a brief overview and history of GM foods from a global perspective and concise summaries with recommendations for actions for each chapter
