Download or read book Nutrition An Issue of Veterinary Clinics of North America Small Animal Practice E Book written by Dottie Laflamme and published by Elsevier Health Sciences. This book was released on 2014-07-28 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice, E-Book

Download or read book Practice Based Nutrition Care An Issue of Medical Clinics of North America written by Scott Kahan and published by Elsevier Health Sciences. This book was released on 2016-10-18 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Medical Clinics, guest edited by Drs. Scott Kahan and Robert Kushner, is devoted to Practice-Based Nutrition Care. Articles in this outstanding issue include: Principles and Practice of Nutrition Assessment in Primary Care; Principles and Practice of Nutrition Counseling and Behavioral Medicine in Primary Care; Nutrition for the Prevention of Chronic Disease; Nutrition Recommendations in Pregnancy and Lactation; Nutrition Recommendations in Children; Nutrition Recommendations in Elderly and Aging; Nutrition Interventions for Cardiovascular Disease; Nutrition Interventions for Renal Disease; Nutrition Interventions for Diabetes Mellitus and Metabolic Syndrome; Nutrition Interventions for Chronic Liver Disease and NAFLD; Nutrition Interventions for Obesity; and Nutrition Interventions for Cancers.

Download or read book Nutrition An Issue of Veterinary Clinics of North America Exotic Animal Practice written by Jörg Mayer and published by Elsevier Health Sciences. This book was released on 2014-09-28 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr. Jörg Mayer has assembled an expert panel of authors on the topic of nutrition in exotic animals. Articles include: Prescription diets for exotic pets, Supplements for exotic pets, Nutrition for reptiles, Nutrition for avians, Nutrition for amphibians, Nutrition for fish, Nutrition for marsupials, Nutrition for rodents, and Nutrition for Rabbits.

Download or read book Dairy Nutrition An Issue of Veterinary Clinics of North America Food Animal Practice written by Robert J. Van Saun and published by Elsevier Health Sciences. This book was released on 2014-11-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr. Robert Van Saun has assembled an expert panel of authors on the topic of dairy nutrition. Articles include: Feed analysis and its interpretation, Management and evaluation of ensiled forages, Feeding, evaluating and controlling the rumen, Control of energy intake and partitioning through lactation, Protein feeding and balancing diets for amino acids, Lipids feeding and milk fat depression, Dietary management of macrominerals in preventing disease, Trace mineral feeding and assessment, Transition cow feeding and management to prevent disease, Monitoring total mixed rations and feed delivery systems, and more!

Download or read book Small Animal Nutrition An Issue of Veterinary Clinics of North America Small Animal Practice E Book written by Dottie P. Laflamme and published by Elsevier Health Sciences. This book was released on 2021-04-01 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Veterinary Clinics: Small Animal Practice, guest edited by Dr. Dottie Laflamme, is dedicated to Small Animal Nutrition. Topics in this issue include, but are not limited to, Discussing nutrition with clients; Pros and cons of commercial pet foods; Pros and cons of home-prepared and raw pet foods; Sustainability and pet food; Nutrition for pocket pets; The microbiome and how diet can influence it; Calcium, phosphorus and vitamin D; Senior pet nutrition and management; Update on obesity management; Nutritional management for patients with GI diseases; Nutritional management for patients with renal disease; Nutritional management for patients with cognitive and brain disorders; Nutritional Concerns for Cancer, Cachexia, and Frailty; and Nutritional management for intensive care, rehabilitation, and recovery.

Download or read book Agriculture Food Security Nutrition and Health in North East India written by Debashis Basu and published by Mittal Publications. This book was released on 2006-01-01 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some papers presented at the Workshop on Food, Nutrition and Food Security in North-east India.

Download or read book Equine Nutrition An Issue of Veterinary Clinics of North America Equine Practice written by Patricia Harris and published by Elsevier Health Sciences. This book was released on 2021-04-08 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guest edited by Drs Megan Shepherd and Patricia Harris, this issue of Veterinary Clinics: Equine Practice will cover several key areas of interest related to Equine Nutrition. This issue is one of three selected each year by our series Consulting Editor, Dr. Thomas Divers. Articles in this issue include but are not limited to: What all Veterinarians need to know about equine nutrition, How to avoid getting on the wrong side of the regulatory authorities, How to approach a nutritional investigation/assessment, Forage based nutrient deficiencies and toxicities, How can nutrition help with GIT based issues, Nutritional considerations when dealing with an underweight adult or senior horse, Nutritional considerations when dealing with an obese adult or senior horse, Nutrition and muscle, Nutrition and the broodmare, How safe and efficacious are certain neutraceuticals really, and more.

Download or read book Exotic Animal Nutrition An Issue of Veterinary Clinics of North America Exotic Animal Practice E Book written by Amanda Ardente and published by Elsevier Health Sciences. This book was released on 2023-11-13 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this issue of Veterinary Clinics: Exotic Animal Practice, guest editor Dr. Amanda Ardente brings her considerable expertise to the topic of Exotic Animal Nutrition. Top experts discuss topics such as key nutritional factors of commercially available diets for companion small rodents; key nutritional factors and obesity prevention in companion psittacine birds; insectivore nutrition; interpretation of serum analytes for nutritional evaluation; and more. Contains 10 relevant, practice-oriented topics, including important nutritional considerations for hindgut fermenters; key nutritional factors in ferret nutrition; important considerations for chelonian nutrition; effective weight loss and long-term maintenance programs for companion potbellied pigs; assisted enteral nutrition (i.e., tube feeding) of companion exotic animals; and more. Provides in-depth clinical reviews on exotic animal nutrition, offering actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.

Download or read book Nutrition Growth and Development of North American Indian Children written by National Institute of Child Health and Human Development (U.S.) and published by . This book was released on 1972 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Manual of Nutritional Therapeutics written by David H. Alpers and published by Lippincott Williams & Wilkins. This book was released on 2015-01-21 with total page 677 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meant for quick retrieval of vital information regarding the management of nutritional issues in patients with gastroenterological problems--either primary or as the consequence of other medical disorders, such as diabetes, hyperlipidemia and obesity. The book addresses normal physiology and pathophysiology, and offers chapters on diseases that can lead to specific nutritional problems. The clinical focus is on therapeutic nutrition and dietary management.

Download or read book Food Nutrition and Poverty Among Asylum Seekers in North West Ireland written by Mary Manandhar and published by Combat Poverty Agency. This book was released on 2006 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The agriculture nutrition nexus in North and South Kivu the Democratic Republic of the Congo written by Nachigera Mushagalusa, G. and published by CTA. This book was released on 2017-08-01 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: The provinces of North and South Kivu, in the far east of the Democratic Republic of the Congo, are deeply marked by two decades of conflict. Instability and population displacement have resulted in the destruction of the agricultural base, causing food insecurity and severe malnutrition.

Download or read book International Medical and Surgical Survey written by and published by . This book was released on 1922 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Near East and North Africa Regional Overview of Food Security and Nutrition 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-03-29 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: This year’s report presents evidence that Arab States face significant challenges in achieving Sustainable Development Goal 2 targets related to hunger, food security, and nutrition, as undernourishment, moderate or severe food insecurity, and malnourishment are increasing. Child wasting and overweight are higher, and adult obesity is double the global average. LDCs and conflict-affected countries suffer from even more severe hunger and malnutrition, including child stunting, wasting, and women’s anaemia. The report also provides the first assessment of the cost and affordability of a healthy diet since the outbreak of the COVID-19 pandemic, which shows a growing trend in the price of nutritious diets in recent years and that more than half the Arab population cannot afford a healthy diet. The Ukraine crisis, which has triggered food shortages and increased food price inflation, further adds to the burden on the region. This year, the report focuses on how trade can enable regional food security and nutrition. Arab countries rely significantly on imports for the essential food items necessary for diverse and healthy diets that they cannot locally produce in sufficient quantities due to limited natural resource endowments. It discusses the role of trade and trade facilitation as essential enablers of all four dimensions of food security and nutrition. It also underlines how tariffs and non-tariff measures influence the economic access to food in the area. On the other hand, countries that depend on trade may become more exposed to outside shocks, as the pandemic and the Ukraine crisis have highlighted. The report assesses Arab countries’ vulnerabilities, such as import dependency and lack of supplier diversification. To reduce the exposure to such external shocks, international trade must be carefully managed, sources of imports should be diversified, and international trade relations must be expanded to include new partners and markets. The report concludes with further policy recommendations that aim for the better integration of trade into food security and nutrition policies in the region.

Download or read book Near East and North Africa Regional Overview of Food Security and Nutrition 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-04-25 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Near East and North Africa Regional Overview of Food Security and Nutrition provides new evidence for monitoring trends in food security and nutrition within the framework of the 2030 Sustainable Development Agenda. The in-depth analysis of progress made against Sustainable Development Goal 2 Target 2.1 (to end hunger and ensure access to food by all) and Target 2.2 (to end all forms of malnutrition), as well as the state of micronutrient deficiencies, is complemented by a review on rural transformation policies aimed at addressing food insecurity and nutrition issues. Updated estimates shows that the food security situation on the region continues to worsen since 2011 -2013. For, the Near East and North Africa, 11% of the region’s population – 50.2 million people – are undernourished. The findings of the report showed that the failure to reduce hunger in the area is closely associated with the increase in conflict and violence in several parts of the region, as also highlighted in last year’s edition. While the prevalence of undernourishment has risen from 23 to 26 percent in conflict countries since 2011-13, it has remained stable at about 5 percent in non-conflict countries. This year’s report goes further to explore the relationship between food insecurity, economic growth and rural transformation. It demonstrates that economic growth in the Near East and North Africa region has been slow compared to other regions, and suggests that rural transformation can improve growth rates and generate decent employment through strengthening rural-urban linkages, improving agricultural productivity, and expanding the rural non-farm economy.

Download or read book Proceedings of 21st European Nutrition and Dietetics Conference 2018 written by ConferenceSeries and published by ConferenceSeries. This book was released on with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: June 11-13, 2018 Dublin, Ireland key topics : Clinical Nutrition, Sports Nutrition & Kinesiology, Plant Nutrition, Animal and Diary Nutrition, Malnutrition or Nutritional Deficiency, Nutrient related Chronic diseases, Nutrition and Cancer, Nutrition in Pregnancy and Lactation, Paediatric Nutrition, Nutrition During Adolescence, Diet in Obesity and Underweight, Diet for Gastrointestinal Diseases, Nutrition and Psychology, Nutrition, Health and Choice, Current Research in Nutrition and Dietetics, Food and Nutrition, Nutritional Epidemiology, Food Science & Chemistry, Public Health Research, Diet & Appetite, Vitaminology & Lipidology, Nutritional Neuroscience & Eating Disorders, Renal Nutrition & Metabolism, Nutraceuticals & Medicinal Foods, Holistic & Integrative Nutrition, Food & Nutritional Immunology, Food & Nutritional Toxicology, Food & Nutritional Metabolomics, Protein Science, Behavioral Nutrition & Physical Activity,

Download or read book N is for Nutrition written by Todd Skene and published by . This book was released on 2018-02-21 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go on a farm-to-table journey through a colorful alphabet of fruits, vegetables and other plant-based foods as several adorable kids learn about nutrition. Written in rhymes using positive language, kids will learn: the plant-based food groups, the power of nutrients, and the joy of farming, cooking, and eating healthy!