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Book Nuclear Magnetic Resonance Studies in Animal Science

Download or read book Nuclear Magnetic Resonance Studies in Animal Science written by Robert D. Warmbrodt and published by . This book was released on 1991 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nuclear Magnetic Resonance Studies in Animal Science  January 1979 October 1988

Download or read book Nuclear Magnetic Resonance Studies in Animal Science January 1979 October 1988 written by Suzanne Nanis and published by . This book was released on 1989 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nuclear Magnetic Resonance Studies in Animal Science  January 1979 October 1988

Download or read book Nuclear Magnetic Resonance Studies in Animal Science January 1979 October 1988 written by Suzanne Nanis and published by . This book was released on 1989 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nuclear Magnetic Resonance Studies in Food Science

Download or read book Nuclear Magnetic Resonance Studies in Food Science written by Robert D. Warmbrodt and published by . This book was released on 1991 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Application of NMR Techniques on the Body Composition of Live Animals

Download or read book Application of NMR Techniques on the Body Composition of Live Animals written by E. Kallweit and published by Springer. This book was released on 2014-05-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seminar on "The application of NMR techniques on the body composition of live animals", was held on 14 - 15 lune, 1988 at the Bundesforschungsanstalt für Landwirtschaft (FAL), Institut für Tierzucht und Tierverhalten, Mariensee, Germany. This was the third in aseries of meetings organized in the framework of the European Communities (EC) programme for the coordination of agricultural research. The earlier meetings were on "In vivo estimation of body composition", in 1981 in Denmark, and "In vivo measurements of body composition in meat animals", in 1983 in the UK.. The emphasis of the Mariensee meeting on the application of nuclear magnetic resonance techniques benefitted greatly from new equipment just installed at the Institute. Furthermore it was made clear that this type of large-scale facility, which is not readily found elsewhere, could be made available to promote international collaboration in animal science. After discussing the basic principles of the NMR technique and comparing it with alternative, non-destructive methods of body composition analyses, the programme of the Mariensee group was discussed. The obvious advantages of the NMR technique were acknowledged and will clearly have to be weighed against the rather high investment costs for the equipment at present.

Book Nuclear Magnetic Resonance Studies in Soil Science

Download or read book Nuclear Magnetic Resonance Studies in Soil Science written by Robert D. Warmbrodt and published by . This book was released on 1991 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nuclear Magnetic Resonance Studies in Plant Science

Download or read book Nuclear Magnetic Resonance Studies in Plant Science written by Robert D. Warmbrodt and published by . This book was released on 1991 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Quick Bibliography Series

Download or read book Quick Bibliography Series written by and published by . This book was released on 1989 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Monthly Catalogue  United States Public Documents

Download or read book Monthly Catalogue United States Public Documents written by and published by . This book was released on 1992 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliographic Series  Current Titles Listing

Download or read book Bibliographic Series Current Titles Listing written by National Agricultural Library (U.S.). Public Services Division and published by . This book was released on 1992 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Libraries Information Notes

Download or read book Agricultural Libraries Information Notes written by and published by . This book was released on 1991-05 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Atlas of Chicken Embryonic Development Using Proton Nuclear Magnetic Resonance Imaging

Download or read book An Atlas of Chicken Embryonic Development Using Proton Nuclear Magnetic Resonance Imaging written by André Lirette and published by [Truro, N.S.] : Department of Animal Science, Nova Scotia Agricultural College. This book was released on 1992 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nuclear Magnetic Resonance in Meat Science  including 14 Papers

Download or read book Nuclear Magnetic Resonance in Meat Science including 14 Papers written by Hanne Christine Bertram and published by . This book was released on 2002 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chemical Analysis of Food

Download or read book Chemical Analysis of Food written by Yolanda Pico and published by Academic Press. This book was released on 2020-06-16 with total page 918 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Analysis of Food: Techniques and Applications, Second Edition, reviews the latest technologies and challenges in all stages of food analysis, from selecting the right approach, how to perform analytic procedures, and how to measure and report the results. The book is structured in two parts: the first describes the role of the latest developments in analytical and bio-analytical techniques, with the second reviewing innovative applications and issues in food analysis. The techniques discussed range from the non-invasive and non-destructive, such as infrared spectroscopy and ultrasound, to newly emerging areas, such as nanotechnology, biosensors and electronic noses and tongues. This thoroughly updated edition includes new chapters on ambient mass spectrometry, imaging techniques, omics approaches in food analysis, natural toxins analysis, food contact materials, nanomaterials and organic foods. All chapters are updated or rewritten to bring the content completely up-to-date. - Reviews the attributes, benefits, limits and potential of all relevant analytic modalities, including spectroscopy, ultrasound and nanotechnology applications - Provides in-depth coverage of each technology, including near-infrared, mid-infrared, and Raman spectroscopy, low intensity ultrasound, microfluidic devices and biosensors, electronic noses and tongues, mass spectrometry and molecular techniques - Outlines practical solutions to challenging problems in food analysis, including how to combine techniques for improved efficacy - Covers all relevant applications of food analysis, such as traceability, authenticity and fraud, biologically-active food components, novel food and nutritional supplements, flavors and fragrances, and contaminants and allergens - Provides researchers with a single source of current research and includes contributions from internationally renowned experts in food science and technology and nutrition

Book Nuclear Magnetic Resonance Examination of Forages

Download or read book Nuclear Magnetic Resonance Examination of Forages written by Larry Patrick Milligan and published by . This book was released on 1987 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: