Download or read book Secrets from the Greek Kitchen written by David E. Sutton and published by University of California Press. This book was released on 2014-09-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. Based on more than twenty years of research and the author’s videos of everyday cooking techniques, this rich ethnography treats the kitchen as an environment in which people pursue tasks, display expertise, and confront culturally defined risks. Kalymnian islanders, both women and men, use food as a way of evoking personal and collective memory, creating an elaborate discourse on ingredients, tastes, and recipes. Author David E. Sutton focuses on micropractices in the kitchen, such as the cutting of onions, the use of a can opener, and the rolling of phyllo dough, along with cultural changes, such as the rise of televised cooking shows, to reveal new perspectives on the anthropology of everyday living.
Download or read book Peter Reinhart s Artisan Breads Every Day written by Peter Reinhart and published by Ten Speed Press. This book was released on 2009-10-27 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease. Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels. Each recipe is broken into "Do Ahead" and "On Baking Day" sections, making every step—from preparation through pulling pans from the oven—a breeze, whether you bought your loaf pan yesterday or decades ago. These doughs are engineered to work flawlessly for busy home bakers: most require only a straightforward mixing and overnight fermentation. The result is reliably superior flavor and texture on par with loaves from world-class artisan bakeries, all with little hands-on time. America's favorite baking instructor and innovator Peter Reinhart offers time-saving techniques accompanied by full-color, step-by-step photos throughout so that in no time you'll be producing fresh batches of Sourdough Baguettes, 50% and 100% Whole Wheat Sandwich Loaves, Soft and Crusty Cheese Bread, English Muffins, Cinnamon Buns, Panettone, Hoagie Rolls, Chocolate Cinnamon Babka, Fruit-Filled Thumbprint Rolls, Danish, and Best-Ever Biscuits. Best of all, these high-caliber doughs improve with a longer stay in the fridge, so you can mix once, then portion, proof, and bake whenever you feel like enjoying a piping hot treat.
Download or read book A History of the Code of Fair Competition for the Commercial and Breeder Hatchery Industry written by United States. Agricultural Adjustment Administration and published by . This book was released on 1935 with total page 1284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Paper and Timber written by and published by . This book was released on 1951 with total page 956 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Res referunt repertae written by Niilo Valonen and published by . This book was released on 1983 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Current List of Medical Literature written by and published by . This book was released on 1957 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes section, "Recent book acquisitions" (varies: Recent United States publications) formerly published separately by the U.S. Army Medical Library.
Download or read book Ho Australi t s Hell nismos written by Andreas Papageōrgopoulos and published by Sydney : Alpha Books. This book was released on 1981 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Helsingfors Stadsteater written by and published by . This book was released on 1967 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book M moires de la Soci t finno ougrienne written by and published by . This book was released on 1982 with total page 966 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Possessions written by Daniel Miller and published by Routledge. This book was released on 2001-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: An expose of the domestic sphere across a range of cultures, this book, based on sustained fieldwork, reveals the part the home and its material culture plays in the construction of our lives. Includes the reading 'The aesthetics of social aspiration' by Alison J. Clarke.
Download or read book Turkish Cooking written by Ghillie Basan and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the mouthwateringly senual flavors of a classic cuisine with a blend of 75 authentic and contemporary recipes.
Download or read book The Senses Still written by C. Nadia Seremetakis and published by Routledge. This book was released on 2019-07-09 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can culture and experience be conceptualized when theorists drag social meaning back and forth between institutions, objects, or acts, as if the dense communication between persons and things were only a quick exchange between surfaces? This volume challenges mentalist approaches to material culture through the historical and ethnographic analyses of sensory memory. The sensory landscape and its meaning-endowed objects bear within them emotional and historical sedimentation that pose crucial questions: What cultural practices enable the sensory-affective experience of history? How does the history of perception speak to the perception of history? The editor, in her four essays, discusses sensory memory as a cultural form not limited to the psychic apparatus of a monadic, pre-cultural, and ahistorical subject but embedded and embodied in a dispersed surround of created things, surfaces, depths, and densities that are stratigraphic sites of sensory biography and history. The volume demonstrates that any ethnographic discussion of the senses involves a priori claims about modernity. Thus the senses are explored in contemporary political and racial violence, exchange practices, the emotions, national identity, food-ways, spatial organization, leisure activity, and the electronic media. Well-known authors examine personal and social investments in objects and substances as the tip of a submerged collective language of materiality that firmly grasps the mutable structure of contemporary experience. Social memory is treated as a meta-sensory organ and shown to be a culturally mediated performance that is activated by material acts and emotionally tangible artifacts.
Download or read book The Traveller Gypsies written by Judith Okely and published by Cambridge University Press. This book was released on 1983-02-24 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first monograph to be published on Gypsies in Britain using the perspective of social anthropology.
Download or read book Material Culture and Mass Consumerism written by Daniel Miller and published by John Wiley & Sons. This book was released on 1997-12-08 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring materialism and social relationships in modern culture Material Culture and Mass Consumption offers an in-depth exploration of objects, objectification, ideology, and materialism in modern society. Drawing from Hegel, Marx, Munn, and Simmel, the discussion delves into the physicality of the material world and attempts to understand materialism as a form of cultural expression. Targeting mass production as the root of mass consumption, rather than the result, this book positions material goods at odds with genuine social interaction and questions these relationships from the abstract to the intensely specific.
Download or read book Sherris Medical Microbiology written by Ryan and published by McGraw-Hill Europe. This book was released on 2010-01-01 with total page 1026 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bacterial Biofilms written by Tony Romeo and published by Springer Science & Business Media. This book was released on 2008-02-26 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the biological world, bacteria thrive predominantly in surface-attached, matrix-enclosed, multicellular communities or biofilms, as opposed to isolated planktonic cells. This choice of lifestyle is not trivial, as it involves major shifts in the use of genetic information and cellular energy, and has profound consequences for bacterial physiology and survival. Growth within a biofilm can thwart immune function and antibiotic therapy and thereby complicate the treatment of infectious diseases, especially chronic and foreign device-associated infections. Modern studies of many important biofilms have advanced well beyond the descriptive stage, and have begun to provide molecular details of the structural, biochemical, and genetic processes that drive biofilm formation and its dispersion. There is much diversity in the details of biofilm development among various species, but there are also commonalities. In most species, environmental and nutritional conditions greatly influence biofilm development. Similar kinds of adhesive molecules often promote biofilm formation in diverse species. Signaling and regulatory processes that drive biofilm development are often conserved, especially among related bacteria. Knowledge of such processes holds great promise for efforts to control biofilm growth and combat biofilm-associated infections. This volume focuses on the biology of biofilms that affect human disease, although it is by no means comprehensive. It opens with chapters that provide the reader with current perspectives on biofilm development, physiology, environmental, and regulatory effects, the role of quorum sensing, and resistance/phenotypic persistence to antimicrobial agents during biofilm growth.
Download or read book Gender and Power in Rural Greece written by Jill Dubisch and published by Princeton University Press. This book was released on 2019-01-29 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women in contemporary Greek society have been conventionally depicted as oppressed and socially inferior, circumscribed in behavior and segregated from the world of men. In 1967 Ernestine Friedl's classic article, "The Position of Women: Appearnce and Reality," argued that this view was overly simplified and that in Greek villages women in fact exercise power in household decisions and in determining the economic and marital future of their children. Since that article, feminists and anthropologists have continued to discuss the appearances of prestige vs. the realities of power. In this volume scholars form a variety of backgrounds return the debate to the setting of Greece for the first time since Friedl's work. Introduced by Jill Dubisch, the book contains eight original essays and a republication of the Friedl article. Among other topics, the essays examine changes now occurring in Greek gender roles, the ways women deal with oppression and act as mediators between the domestic sphere and life outside the home, and the extension of the language and symbolism of gender beyond male and female roles. The contributors are Juliet du Boulay, Anna Caraveli, Muriel Dimen, Jill Dubisch, Michael Herzfeld, Robinette Kennedy, Elftherios Pavlides and Jana Hesser, and S.D. Salamone and J.B. Stanton. Jill Dubisch is Associate Professor of Anthropology at the University of North Carolina in Charlotte. Originally published in 1986. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
