Download or read book Nitrogen the Confer N s written by K. van der Hoek and published by Elsevier. This book was released on 2012-12-02 with total page 813 pages. Available in PDF, EPUB and Kindle. Book excerpt: The First International Nitrogen Conference provided an opportunity for researchers and decision-makers to exchange information on environmental pollution by nitrogen compounds on three scales: global, continental/regional and local. The main topics were air, ground water and surface water pollution; emission sources, atmospheric chemistry, deposition processes and effects; disturbance of nitrogen cycles, critical loads and levels; assessments, policy development and evaluation; target groups and abatement techniques; and new approaches leading to an integrated abatement strategy.The peer-reviewed papers from the Conference presented in this volume will provide readers with a comprehensive review of the transport, deposition and impact on ecosystems of nitrogen.
Download or read book Nitrogen the Confer N s written by International Nitrogen Conference and published by . This book was released on 1998 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: The First International Nitrogen Conference provided an opportunity for researchers and decision-makers to exchange information on environmental pollution by nitrogen compounds on three scales: global, continental/regional and local. The main topics were air, ground water and surface water pollution; emission sources, atmospheric chemistry, deposition processes and effects; disturbance of nitrogen cycles, critical loads and levels; assessments, policy development and evaluation; target groups and abatement techniques; and new approaches leading to an integrated abatement strategy. The peer-reviewed papers from the Conference presented in this volume will provide readers with a comprehensive review of the transport, deposition and impact on ecosystems of nitrogen.
Download or read book Conference on Nitrogen written by UN. ECE. Executive Body for the Convention on Long-range Transboundary Air Pollution. Working Group on Effects. Chairman and published by . This book was released on 1998 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrogen the Confer N s First International Nitrogen Conference 1998 written by and published by . This book was released on 1998 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrogen the Confer N s First International Nitrogen Conference 1998 23 27 March 1998 Noordwijkerhout The Netherlands written by Klaas W. van der Hoek and published by . This book was released on 1998 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrogen the Confer N s written by J. W. Erisman and published by . This book was released on 1998 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrogen the Confer N s First International Nitrogen Conference 1998 Noordwijkerhout The Netherlands March 23 27 1998 written by ed Van der Hoek and published by . This book was released on 1998 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrogen the Confer N s written by J. W. Erisman and published by . This book was released on 1998 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Just Enough Nitrogen written by Mark A. Sutton and published by Springer Nature. This book was released on 2020-11-09 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a unique collection of contributions addressing both the ‘too much’ and ‘too little’ sides of the nitrogen story. Building on analyses started at the 6th International Nitrogen Conference, Kampala, the book explores the idea of ‘just enough nitrogen’: sufficient for sustainable food production, but not so much as to lead to unsustainable pollution and climate problems. The range of nitrogen threats examined, solutions evaluated and science-policy analyses presented here has provided the foundation to agree the ‘Kampala Statement-for-Action on Nitrogen in Africa and Globally,’ as reported in this volume. Humanity today faces unprecedented challenges: How to feed a growing population? How to reduce air pollution, water pollution and climate change? How to handle regional differences in an era of increasing globalization? These questions are at the heart of this edited volume which examines the multi-dimensional nature of the global nitrogen challenge. While humans have massively altered the nitrogen cycle, the consequences have become polarized. Some regions have too much nitrogen, associated with pollution and wasteful use of a valuable resource, while other regions have too little nitrogen, leading to constraints on food production and depletion of soil nutrient stocks. The volume provides a unique collection of contributions addressing both the ‘too much’ and ‘too little’ sides of the nitrogen story. Building on analyses started at the 6th International Nitrogen Conference, Kampala, the book explores the idea of ‘just enough nitrogen’: sufficient for sustainable food production, but not so much as to lead to unsustainable pollution and climate problems. The range of nitrogen threats examined, solutions evaluated and science-policy analyses presented here has provided the foundation to agree the ‘Kampala Statement-for-Action on Nitrogen in Africa and Globally,’ as reported in this volume. Together, the contributions in this book are now informing actions by the International Nitrogen Initiative (INI) in working with the United Nations Environment Programme and others to establish the International Nitrogen Management System (INMS). A key outcome has been to catalyse development of the first Resolution on Sustainable Nitrogen Management, as adopted by the fourth UN Environment Assembly (UNEA/EA.4/Res.14). The work is written for researchers and policy makers and all those interested in seeing how sustainable nitrogen management can contribute to meeting many of the UN Sustainable Development Goals.
Download or read book Optimizing Nitrogen Management in Food and Energy Production and Environmental Protection written by J. Galloway and published by CRC Press. This book was released on 2002-01-01 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of food and energy interfere with the natural nitrogen cycle of the earth. Many of these changes are beneficial, while others are detrimental to societies and the environment. The changing nature of nitrogen in the global environment crosses scientific disciplines, geographical boundaries and political divisions and challenges the creative minds of natural and social scientists, economists, engineers, business leaders and planners. The papers in this book give readers a panoramic view of the changing nature of reactive nitrogen in the global environment, enabling them to make better choices about nitrogen management in food production and consumption, energy production and use, and environmental protection.
Download or read book The California Nitrogen Assessment written by Thomas P. Tomich and published by Univ of California Press. This book was released on 2016-06-14 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen is indispensable to all life on Earth. However, humans now dominate the nitrogen cycle, and nitrogen emissions from human activity have real costs: water and air pollution, climate change, and detrimental effects on human health, biodiversity, and natural habitats. Too little nitrogen limits ecosystem processes, while too much nitrogen transforms ecosystems profoundly. The California Nitrogen Assessment is the first comprehensive account of nitrogen flows, practices, and policies for California, encompassing all nitrogen flows—not just those associated with agriculture—and their impacts on ecosystem services and human wellbeing. How California handles nitrogen issues will be of interest nationally and internationally, and the goal of the assessment is to link science with action and to produce information that affects both future policy and solutions for addressing nitrogen pollution. This book also provides a model for application of integrated ecosystem assessment methods at regional and state (subnational) levels.
Download or read book Nitrogen in the Environment written by J.L. Hatfield and published by Elsevier. This book was released on 2008-08-28 with total page 719 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Nitrogen in the Environment provides a wholistic perspective and comprehensive treatment of nitrogen. The scope of this book is diverse covering a range of topics and issues related to furthering our understanding of nitrogen in the environment at farm and national levels. Issues of nitrogen from its effects on crops and human nutrition to nitrogen in ground water, watersheds, streams, rivers, and coastal marine environments are discussed to provide a broad view of the problem and support scientists, researchers, and engineers in formulating comprehensive solutions. - The only source which presents an international, wholistic perspective of the effects of nitrogen in the environment with worldwide mitigation practices - Provides details on how to improve the quality of the environment by analyzing the development of emerging technologies - Develops strategies to be used by soil scientists, agronomists, hydrologists, and geophysicists for broad scale improvement of nitrogen efficiency
Download or read book The Second International Nitrogen Conference written by and published by . This book was released on 1928 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrous Oxide and Climate Change written by Keith Smith and published by Routledge. This book was released on 2010-08-12 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrous oxide, N2O, is the third most important (in global warming terms) of the greenhouse gases, after carbon dioxide and methane. As this book describes, although it only comprises 320 parts per billion of the earth's atmosphere, it has a so-called Global Warming Potential nearly 300 times greater than that of carbon dioxide. N2O emissions are difficult to estimate, because they are predominantly biogenic in origin. The N2O is formed in soils and oceans throughout the world, by the microbial processes of nitrification and denitrification, that utilise the reactive N compounds ammonium and nitrate, respectively. These forms of nitrogen are released during the natural biogeochemical nitrogen cycle, but are also released by human activity. In fact, the quantity of these compounds entering the biosphere has virtually doubled since the beginning of the industrial age, and this increase has been matched by a corresponding increase in N2O emissions. The largest source is now agriculture, driven mainly by the use of synthetic nitrogen fertilisers. The other major diffuse source derives from release of NOx into the atmosphere from fossil fuel combustion and biomass burning, as well as ammonia from livestock manure. Some N2O also comes directly from combustion, and from two processes in the chemical industry: the production of nitric acid, and the production of adipic acid, used in nylon manufacture. Action is being taken to curb the industrial point-source emissions of N2O, but measures to limit or reduce agricultural emissions are inherently more difficult to devise. As we enter an era in which measures are being explored to reduce fossil fuel use and/or capture or sequester the CO2 emissions from the fuel, it is likely that the relative importance of N2O in the 'Kyoto basket' of greenhouse gases will increase, because comparable mitigation measures for N2O are inherently more difficult, and because expansion of the land area devoted to crops, to feed the increasing global population and to accommodate the current development of biofuels, is likely to lead to an increase in N fertiliser use, and thus N2O emission, worldwide. The aim of this book is to provide a synthesis of scientific information on the primary sources and sinks of nitrous oxide and an assessment of likely trends in atmospheric concentrations over the next century and the potential for mitigation measures.
Download or read book Ecological Aspects of Nitrogen Metabolism in Plants written by Joe C. Polacco and published by John Wiley & Sons. This book was released on 2011-01-20 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecological Aspects of Nitrogen Acquisition covers how plants compete for nitrogen in complex ecological communities and the associations plants recruit with other organisms, ranging from soil microbes to arthropods. The book is divided into four sections, each addressing an important set of relationships of plants with the environment and how this impacts the plant’s ability to compete successfully for nitrogen, often the most growth-limiting nutrient. Ecological Aspects of Nitrogen Acquisition provides thorough coverage of this important topic, and is a vitally important resource for plant scientists, agronomists, and ecologists.
Download or read book Biology of the Nitrogen Cycle written by Hermann Bothe and published by Elsevier. This book was released on 2007 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Meat Sciences written by Carrick Devine and published by Academic Press. This book was released on 2004-08-19 with total page 2714 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Meat Sciences is an impressive and important body of work. Prepared by an international team of experts, this reference work covers all important aspects of meat science from stable to table, including animal breeding, physiology and slaughter, meat preparation, packaging, welfare, and food safety, to name a few. This Encyclopedia further covers important topics such as food microbiology, meat in human nutrition, biotechnological advances in breeding and many more. The Encyclopedia of Meat Sciences is an invaluable resource to practitioners of meat science and students alike. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Foreword written by Rt. Hon. Helen Clark, Prime Minister of New Zealand Over 200 articles covering all aspects of meat science Reading lists at the end of each article provide further information into primary literature Various figures and tables illustrating the text and a color plate section in each volume Appeals to students, academics researchers and professionals working not only in meat science, but also food science, veterinary sciences, agricultural engineering and livestock management Extensive cross-referencing
