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Book Nitrogen Fertilization of Wheat Grown on Raised  Wide Beds

Download or read book Nitrogen Fertilization of Wheat Grown on Raised Wide Beds written by H. J. Mascagni Junior and published by . This book was released on 1990 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nitrogen Fertilization of Wheat Grown on Raised  Wide Beds

Download or read book Nitrogen Fertilization of Wheat Grown on Raised Wide Beds written by Henry Joseph Mascagni and published by . This book was released on 1990 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nitrogen Fertilization of Wheat Grown on Raised  Wide Beds

Download or read book Nitrogen Fertilization of Wheat Grown on Raised Wide Beds written by Henry Joseph Mascagni and published by . This book was released on 1990 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Soil Erosion Issues in Agriculture

Download or read book Soil Erosion Issues in Agriculture written by Danilo Godone and published by BoD – Books on Demand. This book was released on 2011-10-21 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book deals with several aspects of soil erosion, focusing on its connection with the agricultural world. Chapters’ topics are various, ranging from irrigation practices to soil nutrient, land use changes or tillage methodologies. The book is subdivided into fourteen chapters, sorted in four sections, grouping different facets of the topic: introductive case studies, erosion management in vineyards, soil erosion issue in dry environments, and erosion control practices. Certainly, due to the extent of the subject, the book is not a comprehensive collection of soil erosion studies, but it aims to supply a sound set of scientific works, concerning the topic. It analyzes different facets of the issue, with various methodologies, and offers a wide series of case studies, solutions, practices, or suggestions to properly face soil erosion and, moreover, may provide new ideas and starting points for future researches.

Book Nitrogen Fertilization of Winter Wheat in New York State

Download or read book Nitrogen Fertilization of Winter Wheat in New York State written by Rodolfo Moreno Dahme and published by . This book was released on 1951 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Varietal Differences in Response of Winter Wheat Varieties to Nitrogen Fertilizer and Environment

Download or read book Varietal Differences in Response of Winter Wheat Varieties to Nitrogen Fertilizer and Environment written by John Richard Ambler and published by . This book was released on 1976 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this study was to evaluate differences between winter wheat varieties in response to nitrogen fertilizer. Seven nitrogen fertilizer rate x variety factorial experiments were conducted in several environments. Dry matter and nitrogen yields at boot, soft dough, and harvest and grain yield components were measured. The yield component data were evaluated in terms of storage capacity which is assumed to be proportional to kernels /rn2 for a given variety. The kernels /m2 was divided into two components, spikes /rn2 and kernels/spike. The spikes /m2 of each variety were closely related to the boot nitrogen yield, but not to boot dry matter yield or plant nitrogen content. Since the kernels/spike generally remained constant or increased as the boot nitrogen yield increased, the kernels/m2 appeared to depend on the boot nitrogen yield. The variety Hyslop had high dry matter and nitrogen yields at boot stage of growth. This appears to allow it to have excellent storage capacity as measured by kernels /m2 . Good growth by boot stage appears to lower the nitrogen fertilizer rate needed for maximum grain yields. The variety Nugaines had relatively low growth and nitrogen uptake by boot. This may be the reason why it needs a higher fertilizer rate than Hyslop to obtain adequate storage capacity (kernels/m2). However; Nugaines had better growth after soft dough stage. At the dryland locations this may be due to slower depletion of the soil water. At the irrigated locations it may be due to greater late tillering. Hyslop and Nugaines differed in the pattern of yield component adjustment to improving environment. Hyslop mainly increased its average kernels/spike rather than spikes/m2 . Nugaines had greater increases in spikes/m2 but smaller increases in kernels/spike. This may be related to their different cuim sizes and tillering. Hyslop forms a few large culms early in the season, but Nugaines continues to tiller during stem elongation. Coulee was intermediate between Hyslop and Nugaines in patterns of growth over time and pattern of yield component adjustment to improving environment. It had good yields at moderate nitrogen rates, and high nitrogen rates did not appear to be needed for adequate storage capacity. Wanser consistently had low grain yields, which was due to low kernels/m2 . Nitrogen fertilizer increased its height more than the shorter varieties and this was associated with reductions in kernels/spike: Thus the height growth of Wanser may compete with its ear development and cause poor storage capacity. Wanser had slightly greater grain nitrogen percentage than other varieties, but this was simply associated with its low grain yield. There were only small varietal differences in the percentage of plant nitrogen translocated to grain. However, environment and nitrogen fertilizer rate greatly affected this. The club wheat Paha yielded well but usually less than some other varieties. It had high dry matter and nitrogen yields, but after soft dough its dry matter yields decreased more than for other varieties. This indicated that it depleted soil moisture earlier than other varieties did. Tx65A1268, a short hard red winter wheat with prolific tillering and small culms, was included in. two experiments. It had the highest grain yield at the low rainfall site. This may be related to its early maturity. However, with irrigation it yielded poorly. This appeared to be due to poor storage capacity since there was no increase in kernels/spike with improving environment. Yamhill, an awnletted wheat, yielded well in the Willamette Valley, but not in eastern Oregon. Estimates of the recovery of fertilizer nitrogen were calculated from the increases in soft dough nitrogen yield caused by each increment of nitrogen fertilizer. At sites with excellent moisture supply the first fertilizer increment was incompletely recovered (44-66%), apparently due to immobilization associated with plant residue decay. With higher fertilizer increments which increased yields, fertilizer recovery values were near 100%. At low rainfall sites under fallow cropping recovery values were 38-56% and decreased with above optimum fertilizer rates. At eastern Oregon sites losses of nitrogen from the plant tops after soft dough ranged from 7-33% depending on variety, location, and fertilizer rate. At maturity the percentage of the total plant top nitrogen in the grain ranged from 60-81%. This percentage decreased with nitrogen fertilization, but was little affected by variety.

Book Agronomy Abstracts

Download or read book Agronomy Abstracts written by and published by . This book was released on 1995 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes abstracts of the annual meetings of the American Society of Agronomy; Soil Science Society of America; Crop Science Society of America ( - of its Agronomic Education Division).

Book Agriculture and the Nitrogen Cycle

Download or read book Agriculture and the Nitrogen Cycle written by Arvin Mosier and published by Island Press. This book was released on 2013-04-10 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen is an essential element for plant growth and development and a key agricultural input-but in excess it can lead to a host of problems for human and ecological health. Across the globe, distribution of fertilizer nitrogen is very uneven, with some areas subject to nitrogen pollution and others suffering from reduced soil fertility, diminished crop production, and other consequences of inadequate supply. Agriculture and the Nitrogen Cycle provides a global assessment of the role of nitrogen fertilizer in the nitrogen cycle. The focus of the book is regional, emphasizing the need to maintain food and fiber production while minimizing environmental impacts where fertilizer is abundant, and the need to enhance fertilizer utilization in systems where nitrogen is limited. The book is derived from a workshop held by the Scientific Committee on Problems of the Environment (SCOPE) in Kampala, Uganda, that brought together the world's leading scientists to examine and discuss the nitrogen cycle and related problems. It contains an overview chapter that summarizes the group's findings, four chapters on cross-cutting issues, and thirteen background chapters. The book offers a unique synthesis and provides an up-to-date, broad perspective on the issues of nitrogen fertilizer in food production and the interaction of nitrogen and the environment.

Book Arkansas Soil Fertility Studies  1996

Download or read book Arkansas Soil Fertility Studies 1996 written by Wayne E. Sabbe and published by . This book was released on 1997 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Research Series

Download or read book Research Series written by and published by . This book was released on 1989 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Report Series

Download or read book Report Series written by and published by . This book was released on 1990 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Growth and Mineral Nutrition of Field Crops

Download or read book Growth and Mineral Nutrition of Field Crops written by Nand Kumar Fageria and published by CRC Press. This book was released on 2010-10-19 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the year 2050, the world's population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today. To meet this staggering challenge, scientists must develop the technology required to achieve an "evergreen" revolution-one

Book Eco friendly Agro biological Techniques for Enhancing Crop Productivity

Download or read book Eco friendly Agro biological Techniques for Enhancing Crop Productivity written by Rakesh Singh Sengar and published by Springer. This book was released on 2018-03-13 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world population is exploding and alongside fluctuations in climate is also prevalent, there is an increasing stress on the food requirements of the population. We have an urgent necessity to produce more food in the limited agricultural land. Further, to feed 7 billion people there is a requirement of high yielding crops, without harming environment and limiting the use of unnecessary pesticide and chemical fertilizers. Therefore it has become crucial to develop agri-bio-techniques which are environment friendly and also give high crop productivity. Many countries are evaluating the utility of biotechnology and its role in addressing problems of food security and poverty. Biotechnology is the application of scientific and engineering principles to the processing and production of materials by utilising biological agents. These agents are exploited to provide goods and services. Agricultural biotechnology encompasses a growing list of techniques that range from simple probes to determine a relevant gene from the complete genome to manipulating genes for a desired outcome. Many other popular methods used in the realm of agricultural technology are – gene integration, Marker-assisted breeding, Tissue culture, Gene profiling or association mapping, Metabolomics etc. The fundamental challenge facing the scientific community is how to devise innovative strategies that will bring all developed as well as developing countries into the “biological fold” and to do so in ways that will take full advantage of advances in the biological sciences to curb poverty, improve public health, and promote human development. This book contains information on eco-friendly techniques for high crop productivity and it is a myriad of different techniques and technology used to sustain productivity in crop plants. There are fewer books focusing on large-scale organic farming, molecular farming etc. Multidisciplinary research and literature is needed to deliver knowledge and products into the marketplace which fulfil these requirements. The present book is a collection of literature contributed by experts, scientists, professors, and researchers from around the world, it emphasizes work of concerned scientist and his choice of techniques used for enhancement of agricultural production. This book analyses the use of modern techniques to increase crop yields, production, and risk of hunger linked to socioeconomic scenarios.

Book Effects of Uneven Nitrogen Fertilization on Spring Wheat

Download or read book Effects of Uneven Nitrogen Fertilization on Spring Wheat written by Lars Gunnar Nilsson and published by . This book was released on 1972 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: