Download or read book National Standards for Family and Consumer Sciences Education written by and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Leadership for Change written by Ann Vail and published by . This book was released on 2000 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Perceptions of Massachusetts Family and Consumer Sciences Education Professionals Regarding the Importance and Use of the National Standards for Family and Consumer Sciences Education in Massachusetts written by Jo Ann Pullen and published by . This book was released on 2001 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family Consumer Sciences National Standards written by and published by . This book was released on 2018 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Standards for Family and Consumer Sciences Education written by Delaware. State Board of Education and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family and Consumer Sciences written by Jan Bowers and published by . This book was released on 2004 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Implementing the National Family and Consumer Sciences Standards Through FCCLA written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents sixteen national standards with applications and assessments for Family and Consumer Sciences: Career, Community, and Family Connections; Consumer and Family Resources; Consumer Services; Early Childhood, Education, and Services; Facilities Management and Maintenance; Family; Family and Community Services; Food Production and Services; Food Science, Dietetics, and Nutrition; Hospitality, Tourism, and Recreation; Housing, Interiors, and Furnishings; Human Development; Interpersonal Relationships; Nutrition and Wellness; Parenting; Textiles and Apparel.
Download or read book Foundations of Family and Consumer Sciences written by Sharleen L. Kato and published by Goodheart-Wilcox Publisher. This book was released on 2014-01-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foundations of Family and Consumer Sciences a completely updated college-level textbook designed to introduce students to the Family and Consumer Sciences profession. An overview of the profession, including history and trends, is presented. Career opportunities for each Family and Consumer Sciences specialization area are explored and come to life in Professional Profiles and Issues in the News features. The text guides students in how to move into the workplace and make a difference in the lives of others.
Download or read book Family and Consumer Sciences in Higher Education written by Susan Burroughs Lovett and published by . This book was released on 2005 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study of undergraduate programs was undertaken to create a current portrait of Family and Consumer Sciences programs and to determine whether common ground exists among the various academic units particularly in the area of curriculum content. The thirty four schools having accreditation with SACS and AAFCS were chosen as the population to be studied. Two lists of curricular element categories were created to evaluate the programs: a 28 item list derived from historical categorizations used in professional journals and educational reporting and a 16 item list taken from the national standards for FCS in secondary programs. The subject matter categories or curricular elements were used to evaluate the course titles and course descriptions of a unit's course catalog. Using a content analysis, curricular elements were identified as present or absent in the curriculum of the FCS units examined. Elements included in the curriculum of a majority of the FCS units were determined to constitute the common ground or knowledge base among FCS units. The answer to the research question, "Are there common curricular elements that constitute a general consensus regarding the body of knowledge for Family and Consumer Sciences higher education programs," is a definite "yes." Specifically, 85% or more of the programs included child development, family studies, nutrition, clothing, foods, resource management, food service management, merchandising, early childhood education, human development, and textiles. Further, 70% or more of the programs also included education, equipment and furnishings, and housing. This high level of common offerings reflects the core of the FCS body of knowledge. This study of undergraduate programs was undertaken to create a current portrait of Family and Consumer Sciences programs and to determine whether common ground exists among the various academic units particularly in the area of curriculum content.
Download or read book Family and Consumer Sciences Standards Grades 9 12 written by Nevada. Department of Education. Office of Career, Technical & Adult Education and published by . This book was released on 2001 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Implementing Family and Consumer Sciences Standards Through Project based Learning written by Mary Jean Ritterbusch Pickard and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proposed Academic Standards for Family and Consumer Sciences written by Pennsylvania. Department of Education and published by . This book was released on 2001* with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book National Science Education Standards written by National Research Council (U.S.). National Committee on Science Education Standards and Assessment and published by . This book was released on 1994 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cultural Competence Now written by Vernita Mayfield and published by ASCD. This book was released on 2020-02-18 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: What will it take to create equitable educational opportunities for all students? According to veteran educator Vernita Mayfield, teachers and school leaders need to learn how to recognize culturally embedded narratives about racial hierarchy and dismantle the systems of privilege and the institutions that perpetuate them with knowledge, action, and advocacy. Cultural Competence Now provides a structure to begin meaningful conversations about race, culture, bias, privilege, and power within the time constraints of an ordinary school. The 56 exercises include activities, discussions, and readings in which to engage during each of the four quarters of the school year. School leaders will discover how to facilitate learning through the four steps—awaken and assess; apply and act; analyze and align; advocate and lead—as you and your colleagues * Increase your awareness of privilege and bias. * Adapt your professional practices to meet the needs of all students. * Examine policies and practices that inhibit opportunities for marginalized populations. * Align resources to eradicate inequity in your school. Mayfield offers advice on establishing a safe environment for professional conversations, setting goals for cultural competency, overcoming resistance, reviewing school data and the school's vision and mission through the lens of race and culture, and strategically managing what can be a transformative yet uncomfortable change process. Cultural Competence Now responds to the urgent need to build the cultural competency of educators—for the sake of children and in the interest of supporting and retaining all educators.
Download or read book Revisiting Professional Learning Communities at Work written by Richard DuFour and published by Solution Tree Press. This book was released on 2009-11-01 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 10th-anniversary sequel to the authors’ best-selling book Professional Learning Communities at WorkTM: Best Practices for Enhancing Student Achievement merges research, practice, and passion. The most extensive, practical, and authoritative PLC resource to date, it goes further than ever before into best practices for deep implementation, explores the commitment/consensus issue, and celebrates successes of educators who are making the journey.
Download or read book Remaking Home Economics written by Sharon Y. Nickols and published by University of Georgia Press. This book was released on 2015-06-15 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: An interdisciplinary effort of scholars from history, women's studies, and family and consumer sciences, Remaking Home Economics covers the field's history of opening career opportunities for women and responding to domestic and social issues. Calls to “bring back home economics” miss the point that it never went away, say Sharon Y. Nickols and Gwen Kay—home economics has been remaking itself, in study and practice, for more than a century. These new essays, relevant for a variety of fields—history, women's studies, STEM, and family and consumer sciences itself—take both current and historical perspectives on defining issues including home economics philosophy, social responsibility, and public outreach; food and clothing; gender and race in career settings; and challenges to the field's identity and continuity. Home economics history offers a rich case study for exploring common ground between the broader culture and this highly gendered profession. This volume describes the resourcefulness of past scholars and professionals who negotiated with cultural and institutional constraints to produce their work, as well as the innovations of contemporary practitioners who continue to change the profession, including its name and identity. The widespread urge to reclaim domestic skills, along with a continual need for fresh ways to address obesity, elder abuse, household debt, and other national problems affirms the field's vitality and relevance. This volume will foster dialogue both inside and outside the academy about the changes that have remade (and are remaking) family and consumer sciences. Contributors: Elizabeth L. Andress, Rima D. Apple, Jorge H. Atiles, Susan F. Clark, Billie J. Collier, Caroline E. Crocoll, Stephanie M. Foss, Gwen Kay, Emma M. Laing, Richard D. Lewis, Peggy S. Meszaros, Rachel Louise Moran, Virginia Moxley, Sharon Y. Nickols, Margarete Ordon, Linda Przybyszewski, Penny A. Ralston, Jane Schuchardt.
Download or read book Family and Consumer Sciences Education written by Florida. Vocational Programs and published by . This book was released on 1996 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
