Download or read book My Favorite Ukrainian Recipes My Stash of Best Recipes from the Ukraine written by Yum Treats Press and published by Independently Published. This book was released on 2018-10-05 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's for dinner tonight? That's a common question in most households across the country. As we get busier, sometimes it becomes harder for us to plan ahead. This series of "My Favorite Recipes" is a great addition to your Library, where you can either write in or print and paste in, recipes for the things you like most to eat! Each recipe book consists of 150 pages for you to enter your favorite recipes for the type of food you choose. No longer do you have to either surf the net to re-find your recipes, or dig through a bunch of separate cookbooks. "Now where did I put that recipe?" Will no longer be a common phrase heard at your house! These 8" X 10" recipe books are plenty big enough to give you room to write and you'll be able to read your recipes when you are done. Each recipe is broken down into Ingredients, Prep time, Cook time, Oven settings, Pan size, and then there is also room for the general instructions. The books are printed on white paper, in black and white. Get one of these My Favorite Recipe Books for all the types of food you love to cook and eat! It makes a wonderful Christmas gift, as well as for a wedding shower! Buy one for yourself and one for all the people you love!
Download or read book My Favorite Ukrainian Recipes written by A. Journal and published by . This book was released on 2020-01-17 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this 6x9 blank recipe book, you can write down the best meals from Ukraine. The first three pages are lined that can be used as a table of content or for notes
Download or read book Beyond Borscht written by Tatyana Nesteruk and published by Page Street Publishing. This book was released on 2020-03-31 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic Recipes for the Hearty, Comforting Foods of Ukraine Bring the warming, fresh and savory flavors of Ukraine and Eastern Europe into your kitchen. This beautiful and personal collection was born from Tatyana Nesteruk's authentic Ukrainian family recipes passed down through generations. From growing up in a close-knit Slavic community that gathered daily to celebrate food, Tatyana learned the art of honoring tradition while also making the recipes accessible for the modern home cook. Her simple instructions and treasure chest of time-honored dishes will have you flawlessly re-creating the food you love—or have yet to discover! Capturing the classic tastes of Eastern Europe is easy, thanks to Tatyana’s nifty cooking hacks, such as rinsing cottage cheese to quickly transform it into the beloved tvorog (farmer’s cheese). Dive into timeless recipes like Beef and Cheese Piroshki (hand pies), Smoked Salmon and Caviar Blini and Classic Beef Borscht. Whip up epic main dishes like Shashliki (Shish Kebabs), Plov (Beef and Garlic Rice Pilaf) and Potato Latkes with Chicken, and pair them with delicious sides like Mushroom Buckwheat and Olivier Potato Salad for a truly unbeatable spread. With desserts like Sweet Cherry Pierogi and Poppy Seed Roll, you’ll be transported back to the old world with each delicious bite. If you grew up eating this incredible cuisine, visited this part of the world and can’t stop dreaming of the food, or are trying these authentic dishes for the first time, the unique, comforting and nostalgic flavors packed into Tatyana’s recipes will send your taste buds on an unforgettable journey.
Download or read book 25 Popular Dishes from Ukraine written by Olenka Books and published by XinXii. This book was released on 2016-03-17 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a collection of 25 popular dishes from the Ukrainian cuisine (5 soups, 5 sides, 5 main dishes, 5 salads, and 5 desserts). They are quite healthy, easy enough to make, and very delicious. Perfect for busy people who like to eat nutritious foods. I don’t know about your life, but mine is quite busy with work and different side projects. Besides, to tell you the truth, I am not a big fan of cooking – spending hours in the kitchen every day just doesn’t excite me. At the same time, I like to eat healthy and nutritious food – junk and fast food doesn’t appeal to me at all. You can easily see my dilemma here. Originally from Ukraine, I’ve been living and working in different countries, and although I like trying things from other cuisines when I eat out or travel, I do miss and prefer the daily foods of my own culture. I’ve never considered myself a great cook; in fact, I believed that the things I normally make at home are too simple and wouldn’t impress anyone. However, when I happen to share my dishes with foreign friends who visit my house, to my surprise they always remark how delicious those are and often ask for the recipe. So I decided to put together a number of common recipes from my culture, simplify and even healthify them a little to my own current cooking and eating standards, and share them with anyone interested in trying them out. Hence this first book in my collection of Ukrainian cooking, with more to come soon. Happy tasting!
Download or read book The Ukrainian Cookbook written by Ted Alling and published by Issara Kaavinsupon. This book was released on 2020-03-17 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you've always wanted to learn how to authentic Ukrainian food, then this is the perfect cookbook for you. Inside this cookbook, you'll learn how to make authentic Ukrainian dishes such as: • Ukrainian Scuffles • Blueberry Pierogis • Ukrainian Meatballs • Cheese Pancakes • Cabbage Buns • Honey Spiced Cookies • Pampushky • Kotleti • Ptichye Moloko • Sweet Poppy Seed Buns • Classic Borscht • Belyashi • Whole Wheat Soup • Ukrainian Easter Bread • and much, much more! So, what are you waiting for? Grab a copy of this cookbook and starting cooking authentic Ukrainian food today!
Download or read book Recipes from Ukraine written by Heston Brown and published by Independently Published. This book was released on 2019-05-06 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ukrainian food is really one of a kind. The perfect combination of the ingredients results into an inviting aroma, and more importantly, a delicious taste - that is a known fact. Therefore, it is really no surprise that you are seeking a good Ukrainian cookbook out. You are in luck because this book is exactly what you need. This book features some of the best recipes to come out of Ukraine. These recipes have been put to quality and taste tests, and they have proven to be worth the hype. Don't worry about how to make sure that your efforts using these recipes come out great; that has been sorted for you. How? Well, the instructions that accompany every recipe are easy to follow - there is a very minimal risk that you will miss any of the steps. The Ukrainian recipes in this book include Cabbage buns, Ukrainian Meatballs, Ukrainian Scuffles, Honey spiced cookies and a whole lot more. This cookbook and its recipes will be useful for you if you are planning a Ukrainian themed party, and if you are not, it is still going to be of equal use for you or your family meals schedule; it is probably time you took a break from the regular dishes that feature in your meal schedule. This is all exciting, isn't it? Do not stop now, grab this book and make this even more exciting.
Download or read book My Favorite Ukrainian Recipes written by Wanderlust Mother and published by . This book was released on 2019-06-23 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blank cookbook perfect for secret family recipes from mom or grandma to carry on your own little recipes in your kitchen to cook for a lifetime passed down from generations from mother to daughter. Lovely Ukrainian ancestry gift idea for anyone from Ukraine or Ukrainian-American who loves cooking Ukrainian cuisine and food.
Download or read book Ukrainian Cooking Made Simple written by Martha Stanford and published by Independently Published. This book was released on 2024-08-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the hearty and satisfying world of Ukrainian cooking with this collection of traditional recipes. From warming soups to savory dumplings, this cookbook brings the flavors of Eastern Europe right to your kitchen. Ukrainian cuisine is all about comfort food, using simple ingredients to create dishes that have been loved for generations. You'll find recipes for classic breakfast dishes like potato pancakes and cheese-filled crepes, perfect for starting your day with a taste of Ukraine. For lunch and dinner, try your hand at making stuffed cabbage rolls, hearty beef stew, or the iconic borscht soup. Don't forget the side dishes - there's plenty to choose from, including fresh cabbage salads and crispy potato pockets. But it's not all savory - Ukrainian desserts are a treat for the sweet tooth. Learn to make traditional holiday breads, honey cake, and delicate fried cookies dusted with powdered sugar. These desserts are sure to impress your family and friends at any gathering. What sets Ukrainian food apart is its use of ingredients like sour cream, dill, and fermented foods, which add unique flavors to every dish. This cookbook will teach you how to use these ingredients to create authentic Ukrainian tastes in your own home. Whether you're new to Eastern European cooking or looking to explore more of your heritage, these recipes will give you a true taste of Ukraine. Each dish comes with easy-to-follow instructions and helpful tips to ensure your cooking success. Don't wait any longer to bring these delicious Ukrainian recipes to your table. Get your copy now and start cooking up some Eastern European comfort food today!
Download or read book Mamushka written by Olia Hercules and published by WeldonOwn+ORM. This book was released on 2015-10-06 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ukrainian-born chef presents “a gorgeous love letter to the food of her homeland” with this vibrant and varied collection of recipes (SAVEUR). In Mamushka, Olia Hercules takes readers and home cooks on a culinary tour of Eastern Europe—from the Black Sea to Baku, Kiev to Kazakhstan. This beautifully illustrated cookbook features more than one hundred recipes for fresh, delicious, and unexpected dishes from this dynamic and often misunderstood region. Olia Hercules was born in Ukraine and lived in Cyprus for several years before moving to London and becoming a chef. In this gorgeous and deeply personal cookbook, she shares her favorite recipes from her home country with loving stories about her culinary upbringing and family traditions. “Forget what you think you know about Ukrainian food; with OIia Hercules, it's fun and colorful.” —Epicurious
Download or read book Crepes written by Oksana Vitruk and published by Speedy Publishing Books. This book was released on 2014-04 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crepes are popular in many countries around the world. In Ukraine, crepes are called "nalisniki." It is one of the most favorite meals in Ukraine, as well as in other countries around the world. Preparation of this delicious food became so quick and easy with contemporary small kitchen appliances. At earlier times, before a blender was available in my kitchen, I used the old method of preparation of crepes. This took much more time to make this wonderful food, yet it was and still is one of my and my family's favorite dishes. As with many other popular recipes, this one is also made in different variations. In this book, I will share with you step-by-step instructions on how to prepare and make this wonderful meal in several different ways.
Download or read book Savoring Ukraine written by Grigoriy Petomkin and published by Independently Published. This book was released on 2024-02-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience the rich, vibrant flavors of Ukraine with "Savoring Ukraine: 60 Authentic Dishes from the Heart of Eastern Europe." Discover the country's diverse culinary heritage and the cultural significance of each dish as you embark on a delicious journey through its traditional recipes." "This beautifully crafted cookbook is more than just a collection of recipes; it's a celebration of Ukrainian life, its history, and its people. With easy-to-follow instructions and personal insights from author Grigoriy Petomkin, this book is the perfect way to explore the heart of Eastern Europe and elevate your cooking skills. - Indulge in 60 traditional Ukrainian recipes that have been passed down through generations. - Immerse yourself in the country's rich culinary heritage as you savor dishes like Borsch, Pampushki, Medivnik, and Zefir. - Learn the cultural significance behind each recipe and discover the stories behind them. - Find alternative ingredients and preparation tips to make these dishes accessible and enjoyable for all. - Join author Grigoriy Petomkin on a journey through the heart of Eastern Europe and experience the joy of Ukrainian cooking. - This beautifully crafted cookbook is a must-have for any food lover or cultural enthusiast. - Dive into the heart of Ukrainian cuisine and elevate your cooking skills with "Savoring Ukraine: 60 Authentic Dishes from the Heart of Eastern Europe." - Includes stunning photographs and personal insights from the author. - Don't miss your chance to explore the vibrant flavors and traditions of Ukraine - buy "Savoring Ukraine" now before the price changes!
Download or read book Ukrainian Recipes Ideas written by Bernita Branecki and published by Independently Published. This book was released on 2021-10-23 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ukraine is home to many internationally known popular dishes, from pierogi dumplings to delicious buttery chicken Kyiv. While Ukrainian cuisine is lesser-known, if you are a foodie and eager to visit this beautiful country, you have come to the right place. This book provides exciting Ukrainian recipes you should try.
Download or read book Ukrainian Recipes written by Lars Dunberg and published by . This book was released on 2018-05-21 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ancient Grains Ukrainian Recipes written by Svitlana Yakovenko and published by Sova Books. This book was released on 2018-10-14 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ancient Grains: Ukrainian Recipes, a Ukrainian cookbook, where recipes and articles are brought together by the subject of grains or cereals that are popular in Ukraine. Whether you are vegan or a meat-lover, whether you prefer savoury dishes or have a sweet tooth, hopefully, you will find recipes that suit your taste and diet. The book offers over 80 recipes to choose from, many of which are time-honoured traditional Ukrainian dishes. The book also contains some interesting stories about old Ukrainian traditions and customs, in which grain plays an important role.
Download or read book Traditional Ukrainian Cuisine written by Doug Dockery and published by . This book was released on 2017-04-21 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: My wife, Olena, is from Ukraine. And through her, the spirit of Ukrainian cuisine is alive and well in our home. These recipes represent some of the traditional foods that she remembers eating at her late grandmother's, Nina Tyschenko (1934-2016), table. This book is a tribute to my wife's memory of her Babushka and the food she made. We hope you will enjoy the recipes.
Download or read book The Authentic Ukrainian Kitchen written by Yevhen Klopotenko and published by Voracious. This book was released on 2024-05-14 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Ukraine’s independent spirit and unique culture in 100 recipes from the “powerhouse” chef “on the frontlines of defending democracy” (José Andrés, World Central Kitchen). Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. Here, Yevhen Klopotenko shares modern recipes for the dishes that best express Ukraine’s unique culinary heritage and define the independent spirit of its people. Inside you’ll find fresh ideas about how to use common vegetables, new approaches to fermentation and pickling, the delight of dumplings and simple baked goods, hearty long-simmered braises, and the pleasure of babka, torte, candied fruit, and so much more. Klopotenko is Ukraine’s most internationally celebrated chef, and these recipes are the result of years of research into regional Ukrainian cooking. He has peeled back layers of propaganda to identify true Ukrainian cuisine, shaped by tradition, geography, and agriculture. Known as the “breadbasket of Europe,” Ukraine’s beloved dishes include: Borsch, the national treasure, and its many variations Pampushky, easy garlic bread rolls Varenyky, dumplings stuffed with sweet or savory fillings Deruny, fried potato pancakes Sweet and savory breakfasts, simple salads and dips, and hearty braises Lviv-style cheesecake, nut torte, and many more desserts But this cookbook is about more than the food: It stands for the preservation of a culture under threat and the independence of people under attack.
Download or read book Festive Ukrainian Cooking written by Marta Pisetska Farley and published by . This book was released on 1991 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: In old Ukraine, cuisine was a highly developed art form. Traditional cookery, here evoked in a comprehensive and well-researched assortment of menus and recipes, reflected the productivity of a rich farming and sheepraising region, celebrated the festivals in the church calendar, and marked important family milestones—births, christenings, name days, betrothals, weddings, and commemorations of the dead. In addition to precise instructions designed for the modern kitchen, thirty-eight drawings illustrate the correct technique for filling dumplings and cabbage rolls and the artistry involved in baking the famous Ukrainian Easter paska and fancifully embellished wedding breads. An authoritative reference section and note on sources will be an aid to scholars and all concerned with the preservation of Ukrainian culture. Far more than a cookbook, festive Ukrainian Cooking is also a definitive account of traditional Ukrainian culture as perpetuated in family rituals and lovingly celebrated with elegantly prepared food and drink. Working from original sources in Ukrainian, Russian, and Polish, and drawing on long experience as an accomplished cook herself, Marta Pisetska Parley arranges these recipes as they were enjoyed throughout the year, beginning with the Christmas season and ending with succulent dishes made with wild mushrooms gathered in the fall. Chapter introductions describe the folkways associated with major holidays and family events and the symbolic and celebratory role of food appropriate to each. Devotees of ethnic cuisine, experienced cooks and beginners alike, will find much to choose from in this authoritative collection that encompasses the best of a rich, varied, and healthful culinary tradition.
