Download or read book Raising Ducks for Beginners and Beyond written by Kristine Ellis and published by . This book was released on 2024-05-28 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Raising Ducks for Beginners and Beyond, Kristine Ellis, the creator of @dunkin.ducks, provides an inspiring, informational guide for all things related to ducks and ducklings.
Download or read book True Love written by Rachel Buchholz and published by National Geographic Books. This book was released on 2013 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects stories demonstrating animal friendship and love, including tales of devoted siblings, mothers, and mates.
Download or read book Ducks Geese and Swans of North America written by Guy Baldassarre and published by JHU Press. This book was released on 2014-11-15 with total page 1183 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best-selling and authoritative reference book on waterfowl has been fully revised and updated by one of the world’s most respected waterfowl biologists. Honorable Mention for the PROSE Award for Excellence, Multivolume/Science of the Association of American Publishers Ducks, Geese, and Swans of North America has been hailed as a classic since the first edition was published in 1942. A must-have for professional biologists, birders, waterfowl hunters, decoy collectors, and wildlife managers, this fully revised and updated edition provides definitive information on the continent's forty-six species. Maps of both winter and breeding ranges are presented with stunning images by top waterfowl photographers and the acclaimed original artwork of Robert W. (Bob) Hines. Originally authored by F. H. Kortright and later revised by Frank Bellrose, this latest edition, which has been meticulously updated by renowned waterfowl biologist Guy Baldassarre, continues the legacy of esteemed authors. Each species account contains in-depth sections on: • identification • distribution • migration behavior • habitat • population status • breeding biology • rearing of young • recruitment and survival • food habits and feeding ecology • molts and plumages • conservation and management To facilitate identification, the species accounts also include detailed illustrations of wings. An appendix contains comparative illustrations of ducklings, goslings, and cygnets. This edition of Ducks, Geese, and Swans consists of two volumes, printed in full color, and packaged in a slipcase, along with a CD containing references and additional maps.
Download or read book The Illustrated Poultry Record written by and published by . This book was released on 1909 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fresh Eggs Daily written by Lisa Steele and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than ever, Americans care about the quality and safety of the food they eat. They're bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they care about the quality of life of their chickens. Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, breeding, feed, and natural health care with time-tested remedies. The author promotes the benefits of keeping chickens happy and well-occupied, and in optimal health, free of chemicals and antibiotics. She emphasizes the therapeutic value of herbs and natural supplements to maintaining a healthy environment for your chickens. Includes many "recipes" and 8 easy DIY projects for the coop and run. Full color photos throughout. The USDA's new study of urban chicken raising sees a 400% increase in backyard chickens over the next 5 years, driven by younger adults.
Download or read book Motion Pictures written by and published by . This book was released on 1960 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Motion Pictures written by Library of Congress. Copyright Office and published by . This book was released on 1960 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Poultry Journal written by and published by . This book was released on 1956 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Muscovy Duck written by Sofia Filippo and published by Createspace Independent Publishing Platform. This book was released on 2017-12-09 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Muscovy Duck: Fun and Fascinating Facts and Photos about These Amazing & Unique Animals for Kids
Download or read book Educational Films written by and published by UM Libraries. This book was released on 1973 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Breeder s Gazette written by and published by . This book was released on 1904 with total page 1262 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Rural New Yorker written by and published by . This book was released on 1915 with total page 1044 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Storey s Guide to Raising Ducks 2nd Edition written by Dave Holderread and published by Storey Publishing. This book was released on 2011-02-05 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: With in-depth information on feeding, housing, behavior, and health care, this comprehensive guide also provides proven strategies for creating a profitable business plan and marketing your products. Whether you’re about to acquire your first ducks or are interested in experimenting with rare breeds, Storey’s Guide to Raising Ducks will help you achieve your duck-raising goals.
Download or read book Foie Gras written by Norman Kolpas and published by Reaktion Books. This book was released on 2021-04-10 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few ingredients inspire more soaring praise and provoke greater outrage than foie gras. Literally meaning “fat liver,” foie gras is traditionally produced by force-feeding geese or ducks, a process which has become the object of widespread controversy and debate. In Foie Gras: A Global History, Norman Kolpas strives to provide a balanced account of this luxurious ingredient’s history and production from ancient Egypt to modern times. Kolpas also explores how foie gras has inspired famous writers, artists, and musicians including Homer, Herman Melville, Isaac Asimov, Claude Monet, and Gioachino Antonio Rossini. The book includes a guide to purchasing, preparing, and serving foie gras, as well as ten easy recipes, from classic dishes to contemporary treats.
Download or read book The Country Gentleman written by and published by . This book was released on 1913 with total page 1110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Gardeners Chronicle and Agricultural Gazette written by and published by . This book was released on 1850 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gardeners Chronicle and Agricultural Gazette written by and published by . This book was released on 1850 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: