Download or read book Catalogue of Research Literature for Development Food production and nutrition written by United States. Agency for International Development. Bureau for Technical Assistance and published by . This book was released on 1976 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Germplasm Catalog of Mungbean Vigna Radiata L Wilczek and Other Vigna Species written by David C. S. Tay and published by . This book was released on 1989 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book PRE HARVEST SPROUTING IN MUNGBEAN written by Dr. Sarfraz Ahmad and published by Blue Rose Publishers. This book was released on 2022-06-30 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mungbean [Vigna radiata (L.) Wilczek] is one of the important grain legumes of global economic importance. It requires hot and dry climate. Among the three seasons, kharif is most important and in this season pre-harvest sprouting (PHS) is a big problem causing huge losses in production. Nearly 60-70% of yield losses have been reported in green gram and black gram due to PHS. In view of the substantial losses caused by PHS, it is imperative to develop PHS tolerant varieties for yield improvement in mungbean. However, the information on these aspects is lacking because little work has been done on this crop. This book covers the various aspects such as morphological characterization and evaluation of mungbean germplasm, laboratory evaluation of PHS resistance using various pod and seed parameters, Identification of PHS resistance/tolerant germplasm, study of association and direct and indirect effect of various characters on pre-harvest sprouting.
Download or read book The Mungbean written by John M. Poehlman and published by Westview Press. This book was released on 1991-10-21 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on one of the developing world's most important food crops, this book brings together information on the classification, production, improvement and utilization of the mungbean. It assembles more than 20 years of research to provide a resource for agronomists, crop scientists and others.
Download or read book Mungbean Catalogue written by CSIRO. Division of Tropical Crops and Pastures and published by . This book was released on 1981 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Genetic Resources written by B. S. Dhillon and published by Alpha Science Int'l Ltd.. This book was released on 2006 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is the basic need of human beings. The increasing population and enhanced standard of living are placing greater demands on food-related requirements in terms of quantity, quality and diversity. The Green Revolution which significantly enhanced productivity of important food crops, nevertheless, resulted in certain fallouts as genetic erosion, soil degradation, chemical pollution and aquifer depletion. Amongst these, decrease in plant genetic diversity is an irreversible loss. As the basic raw material for future plant breeding, plant genetic resources of foodgrains are the key to future food security. Though, plant breeding has attracted the attention of many authors, plant genetic resources remain somewhat neglected. This book gives an overall perspective current status of genetic resource of important foodgrain crops (wheat, rice, maize, barley, sorghum, millets, pulses and legumes and underutilized crops). It provides a comprehensive compilation on current status of information on origin, taxonomy, diversity, collection, exchange, evaluation, utilization, molecular characterization and conservation for food grain crops. Eminent scientists and crop specialists have critically analyzed the information in view of the present and future research priorities. In addition, management issue related to plant genetic resources are also discussed. At present such information on these crops is lacking and this book fills in the void. It shall serve as reference for genetic resource managers, researchers, teachers, students and policy makers in biology and agriculture.
Download or read book A Catalog of Mungbean Cultivars Released Around the World written by S. Shanmugasundaram and published by . This book was released on 1988 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetic Resources Chromosome Engineering and Crop Improvement written by Ram J. Singh and published by CRC Press. This book was released on 2005-03-16 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book in this new series discusses grain legumes, which rank only second to cereals in supplying calories and protein to the world's population. With each chapter written by an internationally renowned scientist, the book reviews the role of alien germplasm for the domestication of each major legume crop. Discussion for each crop covers or
Download or read book Biology and Breeding of Food Legumes written by Aditya Pratap and published by CABI. This book was released on 2011 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food legumes are important constituents of the human diet and animal feed where they are crucial to a balanced diet, supplying high quality proteins. These crops also play an important role in low-input agricultural production systems by fixing atmospheric nitrogen. Despite systematic and continuous breeding efforts through conventional methods, substantial genetic gains have not been achieved. With the rise in demand for food legumes/pulses and increased market value of these crops, research has focused on increasing production and improving the quality of pulses for both edible and industrial purposes. "Biology and Breeding of Food Legumes" covers the history, origin and evolution, botany, breeding objectives and procedures, nutritional improvement, industrial uses and post-harvest technology and also recent developments made through biotechnological intervention.
Download or read book Genetic and Genomic Resources of Grain Legume Improvement written by Mohar Singh and published by Newnes. This book was released on 2013-07-18 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development. - Explores origin, distribution and diversity of grain legumes - Presents information on germplasm collection, evaluation and maintenance - Offers insight into pre-breeding/germplasm enhancement efforts - Integrates genomic and genetic resources in crop improvement - Internationally contributed work
Download or read book Catalogue of Research Literature for Development Food production and nutrition development and economics education and human resources health selected development areas written by United States. Agency for International Development. Bureau for Technical Assistance and published by . This book was released on 1977 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian Journal of Agricultural Research written by and published by . This book was released on 2006 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book MUNG BEAN written by B.M.KHALIKOV and published by Novateur Publication. This book was released on 2020-10-18 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph provides information on the biological and morphological features of mung bean, their history and current status, importance in the national economy, their role in increasing soil fertility, their role in crop rotation, classification of varieties of mung bean grown in the country, its diseases and pests and control measures. This monograph is based on the data of modern science and experiments on mung beanes in the country, as well as abroad, as well as the results of research and observation conducted by the authors in scientific research. The monograph is intended for agricultural specialists, students studying in this field, independent researchers, farm managers and the general public.
Download or read book A Catalog of Benevolent Items written by Li Shizhen and published by Univ of California Press. This book was released on 2024-10-01 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Distills ten volumes, four dictionaries, and 1,800 years of knowledge into an authoritative introduction to the Ben cao gang mu. The Ben cao gang mu was the world’s most comprehensive encyclopedia of natural history and medicine when it was published in China in 1593. In fifty-two chapters, the physician Li Shizhen recorded two millennia of medical observations, interpreting the wide-ranging uses of plants, animals, minerals, and artificial substances and including countless verbatim quotations along with his own evaluations. Edited and translated by Paul U. Unschuld, A Catalog of Benevolent Items provides thoughtfully curated selections from the Ben cao gang mu, organized by theme. This anthology offers little-known details of China’s historical knowledge of nature; traditional Chinese medicine and its theoretical foundations; social and cultural facets of ancient Chinese civilization not documented elsewhere; and the information management of a sixteenth-century Chinese scholar.
Download or read book Genetic and Genomic Resources of Grain Legume Improvement written by Ishwari Singh Bisht and published by Elsevier Inc. Chapters. This book was released on 2013-07-18 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Asian Vigna in the subgenus Ceratotropis, with several recognized species distributed across Asia, constitute an economically important group of cultivated and wild species for which a rich diversity occurs in India and other parts of Asia. Taxonomically, cultigen and conspecific wild forms are recognized in all major cultivated Asiatic pulses, mung bean (V. radiata), urd bean (V. mungo), rice bean (V. umbellata) and azuki bean (V. angularis) except for moth bean (V. aconitifolia), which has retained a wild-type morphology. The cultivated species V. radiata and V. mungo are of Indian origin. The domestication of V. aconitifolia is also apparently Indian, whereas that of V. angularis and V. umbellata is Far Eastern. A comprehensive review on origin,distribution, diversity, evaluation and utilization including genomic resources of Asian Vigna species is described in the chapter. The compilation will be a valuable reference for agriculturists, conservationists, taxonomists and other researchers interested in the genetic and genomic resources management of Asian Vigna species.
Download or read book Tropical Crops and Pastures Division of CSIRO written by Commonwealth Scientific and Industrial Research Organization (Australia) Tropical Crops and Pastures Division and published by . This book was released on 1979 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
